1970 is a little sweet

Chapter 354 The Familiar Taste, "Big Glutinous Rice Balls"

357
Qi Shuliang left Qi Zhenghan to read in the study, and he went downstairs.

Seeing the washed shepherd's purse on the chopping board, she smiled happily and said, "Mother, how do you know that I want to eat shepherd's purse dumplings?"

"Hehe, of course I know, I will make it in spring. Sometimes you forget, and you dig shepherd's purse yourself and ask me to wrap it for you." Grandma Qi smiled brightly, "You don't have to eat here, do you?"

"For food, sometimes I go to Chinatown to eat some, but those tastes are not as good as your mother's cooking." Qi Shuliang praised, this is not only for the joy of Grandma Qi, but also the truth, the taste is indeed not authentic.

Seeing her husband talking happily, she knew that her husband really liked to eat things made by her mother-in-law. Anna washed her hands and came to help.

The maid crushed the meat as He Tiantian said.

He Tiantian picked up the kitchen knife and chopped the meat on the chopping board with a "bang bang bang" so that the minced meat would be more chewy.

Third Grandma Qi chopped the vegetables very finely, then chopped the onion, ginger and garlic, put them in a clean basin, and then started kneading the noodles.

A dough that is enough for seven or eight people, took a basin and covered it with dough.

Over there, He Tiantian has already chopped the minced meat and put it together with the shepherd's purse.

Grandma Qi San got the oil, put salt and some seasonings, started seasoning, and kept stirring the meat stuffing.In order to ensure the taste, Grandma Qi San took out a little bit with a spoon and tasted it, and the taste was just right.

The noodles over there woke up. When it was time to roll out the dumpling wrappers, He Tiantian found that there was only one thick rolling pin at home, which was used for making bread, and it was not suitable for rolling dumpling wrappers.

"Tiantian, what if I don't have a thin rolling pin?" Grandma Qi San was in a dilemma. It was too late to go to Chinatown to buy a rolling pin.

He Tiantian is also very embarrassed!

This is how to do ah?

The stuffing can be ready, so I have to wrap it!

At this moment, Qi Shuliang's eyes lit up, and his eyes fell on a slender drinking glass bottle that was two fingers wide and [-] centimeters long, and then he took it over and removed the wrapping paper on it.

"Is this okay?" Qi Shuliang asked, he couldn't wait to eat dumplings.

He Tiandian nodded and said, "Yes, yes!"

After cleaning, He Tiantian began to roll out the dough, a small dough, turned into a round dough sheet with thin edges and thicker middle.

"It's time to make dumplings." He Tiantian rolled out several dumpling wrappers in a row, and the temporary glass rolling pin in her hand was used fairly smoothly.

Qi Shuliang washed his hands and made dumplings with Grandma Qi.

"Father, I want to learn too." Qi Zhengmin thought it was fun, and went to wash his hands too.

"Okay, come on, Dad will teach you." Qi Shuliang said with a smile, teaching his daughter how to make dumplings.

Seeing that Qi Shuliang could make dumplings, Anna also asked her husband to teach her.

In the kitchen, the whole family laughed heartily from time to time.

Qi Zhenghan upstairs finished the homework left by his father, went downstairs, and saw his sister whose face had turned into a little cat.

Everyone gathered together, Qi Zhenghan was embarrassed.

Seeing that the dumplings were almost ready, He Tiantian said to Zhenghan, "Zhenghan, don't stand still, fill that big pot with water, and after it boils, we can cook the dumplings."

"Okay." Qi Zhenghan happened to have the opportunity to participate and was very happy.

When the water over there boiled, He Tiantian started cooking dumplings.

"Zhengmin, the dumplings you made are oddly shaped. They will be cooked later, so you can eat them yourself." He Tiantian joked. According to the visual inspection of the dumplings made by Qi Zhengmin, there are probably only dough pieces left.

"Sister Tiantian, don't do it. Grandma said that the dumplings I made will break. If the vegetables get into the soup, you can only get the dumpling skin." Qi Zhengmin said with a bitter face. Thinking about it, he knows that the dumpling skin is not as good as the dumpling filling. eat.

There were ups and downs, and all the white and fat dumplings floated on it.

Qi Zhenghan brought the plate, and He Tiantian put the dumplings on the plate.

Grandma Qi San asked what kind of dipping sauce she liked, and prepared several different ones.

Anna, what I want is ketchup.

Qi Shuliang's taste is a bit heavy, vinegar and minced garlic.

Qi Zhengmin, Qi Zhenghan, and Grandma Qi, all asked for vinegar.

He Tiantian likes spicy food, so he added chili sauce to the vinegar.

Once the pot is ready, He Tiantian asked Third Grandma Qi to take Qi Shuliang and Qi Zhengmin to eat, and she ate the next pot.

When the other pot was ready, Qi Zhenghan and Qi Shuliang brought over a plate, and they could still eat a plate.

Anna, Grandma Qi San, and Qi Zhengmin also ate very satisfactorily, but the appetite is so big that they can't eat anymore.

When He Tiantian was eating, Qi Zhengmin looked over eagerly with wide eyes and swallowed.

"Zhengmin, you've eaten enough, you can't eat any more." Anna touched her daughter's head and said comfortingly, "Grandmother is so good, she will cook more delicious food in the future."

Upon hearing this, Qi Zhengmin looked at his grandmother and said, "Grandma, will you make such delicious food for us in the future?"

Grandma Qi San has been bored during this period of time. Seeing that her granddaughter likes what she made, she nodded as if she had found a new target, and said, "Yes, yes, I will fry spring rolls for you tonight."

"That's delicious." He Tiantian gave a thumbs up, "You won't forget it after eating it."

"Okay!" Qi Zhengmin smiled happily.

Qi Shuliang and Qi Zhenghan ate two large plates of dumplings and were satisfied.

Seeing that her husband likes to eat so much, Anna has already made a note of the steps in her heart, and will often make some for her husband when she has the opportunity.

He Tiantian left some for the maid, so that the maid could also taste the dumplings.

After eating, I asked how to make it, she liked the taste.

In the future, when Grandma Qi San and He Tiantian borrowed the kitchen to make things, the maid would no longer hide. Instead, she would watch from the sidelines and write down the recipes with a notebook. When she learned it, it would be her recipe in the future.

However, of course He Tiantian and Grandma Qi have been consulted for this.

This thing is commonplace, He Tiantian, Grandma Qi San doesn't care at all, you can remember it as you like!
Sunday is another day for an auspicious building to listen to opera.

Today I sang *The Story of the West Chamber, which Grandma Qi San is familiar with.

In a blink of an eye, He Tiantian, Grandma Qi San has been in Country M for almost a month.

He Tiantian lived a fulfilling life every day, but only in the middle of the night when Ren Jing was quiet did she think of her parents and Huo Yingjie.

After He Tiantian washed up, she stretched out her left ankle and said, "Gulu Gulumi..."

The snake king came out of it in response!

Originally, the Snake King wanted to put on a majestic appearance and put on airs, but when he came out, he turned into a fat baby and fell on He Tiantian's big bed.

All of a sudden, there was no momentum, only pink and cute, like a big glutinous rice ball.

It's all like this, the Snake King has a bitter face, doesn't speak, and looks out of the window with a bit of melancholy.

(End of this chapter)