The rebirth of the national movie queen
Chapter 140 Commentary
Chapter 140 Commentary
At this moment, Chef Kong felt that he was more miserable than the crab in Rui Hua's hand. Although this kind of dish couldn't trouble him, could it hold him back?
However, the big beauty next to her is a resident guest and half of the host of the show, and she is also a commentator at the side at this moment.
But fortunately, Si Yue and Rui Hua are not real chefs, so they are only responsible for helping to prepare a dish. The chef still needs to come forward to stir-fry, otherwise, if Rui Hua cooks, the pot will not be fried.
"Audience friends, look forward to it. If you learn this dish, you will be able to coax your wife or honor your parents. Chef Ding, what's the name of the dish?" Si Yue looked at Chef Ding greedily. asked beside her.
"Flowers are blooming and rich." Chef Ding was very steady.
The chef's skills have been practiced for many years and are professional, so Si Yue is indeed very interested in this dish.
The same method, different people, the taste may be different.
"As you all saw just now, the back of the cleaned shrimp is cut open, the shrimp thread is removed, and then the shrimp meat is chopped back and forth with the back of the knife a few times to break the shrimp tendons..."
"Fans have to go through boiling water before going through cold water, so it will be Q-bombed..."
"The main thing is to arrange the plate. Put the vermicelli in the middle of the plate, and let all the shrimp heads lean against it. The unfolded shrimp tails are like blooming peonies. It's very unique, right? Next we will pour the toppings..."
Si Yue said seriously, although she was standing next to Chef Ding, she was not in the way, and she was very smart to avoid it.
Chef Ding also heaved a sigh of relief.
It is not necessary to make all three dishes, but it must be one. After so many years as a chef, if it is in your own kitchen, it will definitely be fine. If you are right, you may have problems during the live broadcast.
But I didn't expect that the three ways are all right now.
This young girl is quite cooperative, and she can tell at a glance that she can cook.
"Chopped sea cucumber pieces and pumpkin strips for later use..." On the other side, Rui Hua, who had managed to get the crabs done with great difficulty, could only bite the bullet and watch Kong Chef cook.
"This, this green vegetable..."
"It's green cabbage heart." Kong Chu kindly reminded, "Choi heart is tender and tastes better."
"Oh...put the onion, ginger, and garlic into the pot, sauté until fragrant, and stir-fry the choy sum until cooked." Rui Hua hesitated for a moment, then said.
"Stir-fried on high heat, the speed is fast, and it won't get old." Kong Chu added.
"Stir fry the pumpkin and put it on top of the cabbage..." Rui Hua breathed out and said slowly.
Green vegetables or choy sum, aren’t they all the same?Big fire or small fire, is it enough if it is cooked?It's such a hassle.
"Should all these seasonings be cooked with sea cucumbers?" Rui Hua leaned over again, but accidentally touched Kong Chu's arm, and suddenly, most of the seasonings in Kong Chu's hand poured out...
"Ah... What, what should I do?" Rui Hua tensed up instantly, and quickly looked at the camera, with an embarrassing smile froze on his face.
The director's mouth twitched.
"It doesn't matter, the taste...should be edible, but it must be a bit heavy." Kong Chu sighed, a little envious of Ding Chu over there.
Although it is a show, he still hopes to perform well. This will also benefit his reputation. When he returns to the restaurant, his salary will definitely increase, but now it is better, and one dish is useless.
Even if it can still be made, but compared to the taste, it goes without saying that you will lose.
"Rui Hua is so stupid, isn't it a gourmet show? Why hire an artist who will only help you? I feel sorry for Kong Chu!" Bullet screen number one.
"I think Rui Hua is pretty good, and it wasn't intentional, but it ended up being broadcast like this, and I feel even more sad." Bullet screen number two.
"I just want the camera to be given to Xiao Si." Barrage No. [-].
"I also want to see Xiao Si's camera. Can such a good-looking girl who can cook become a national treasure?" Barrage lined up.
……
(End of this chapter)
At this moment, Chef Kong felt that he was more miserable than the crab in Rui Hua's hand. Although this kind of dish couldn't trouble him, could it hold him back?
However, the big beauty next to her is a resident guest and half of the host of the show, and she is also a commentator at the side at this moment.
But fortunately, Si Yue and Rui Hua are not real chefs, so they are only responsible for helping to prepare a dish. The chef still needs to come forward to stir-fry, otherwise, if Rui Hua cooks, the pot will not be fried.
"Audience friends, look forward to it. If you learn this dish, you will be able to coax your wife or honor your parents. Chef Ding, what's the name of the dish?" Si Yue looked at Chef Ding greedily. asked beside her.
"Flowers are blooming and rich." Chef Ding was very steady.
The chef's skills have been practiced for many years and are professional, so Si Yue is indeed very interested in this dish.
The same method, different people, the taste may be different.
"As you all saw just now, the back of the cleaned shrimp is cut open, the shrimp thread is removed, and then the shrimp meat is chopped back and forth with the back of the knife a few times to break the shrimp tendons..."
"Fans have to go through boiling water before going through cold water, so it will be Q-bombed..."
"The main thing is to arrange the plate. Put the vermicelli in the middle of the plate, and let all the shrimp heads lean against it. The unfolded shrimp tails are like blooming peonies. It's very unique, right? Next we will pour the toppings..."
Si Yue said seriously, although she was standing next to Chef Ding, she was not in the way, and she was very smart to avoid it.
Chef Ding also heaved a sigh of relief.
It is not necessary to make all three dishes, but it must be one. After so many years as a chef, if it is in your own kitchen, it will definitely be fine. If you are right, you may have problems during the live broadcast.
But I didn't expect that the three ways are all right now.
This young girl is quite cooperative, and she can tell at a glance that she can cook.
"Chopped sea cucumber pieces and pumpkin strips for later use..." On the other side, Rui Hua, who had managed to get the crabs done with great difficulty, could only bite the bullet and watch Kong Chef cook.
"This, this green vegetable..."
"It's green cabbage heart." Kong Chu kindly reminded, "Choi heart is tender and tastes better."
"Oh...put the onion, ginger, and garlic into the pot, sauté until fragrant, and stir-fry the choy sum until cooked." Rui Hua hesitated for a moment, then said.
"Stir-fried on high heat, the speed is fast, and it won't get old." Kong Chu added.
"Stir fry the pumpkin and put it on top of the cabbage..." Rui Hua breathed out and said slowly.
Green vegetables or choy sum, aren’t they all the same?Big fire or small fire, is it enough if it is cooked?It's such a hassle.
"Should all these seasonings be cooked with sea cucumbers?" Rui Hua leaned over again, but accidentally touched Kong Chu's arm, and suddenly, most of the seasonings in Kong Chu's hand poured out...
"Ah... What, what should I do?" Rui Hua tensed up instantly, and quickly looked at the camera, with an embarrassing smile froze on his face.
The director's mouth twitched.
"It doesn't matter, the taste...should be edible, but it must be a bit heavy." Kong Chu sighed, a little envious of Ding Chu over there.
Although it is a show, he still hopes to perform well. This will also benefit his reputation. When he returns to the restaurant, his salary will definitely increase, but now it is better, and one dish is useless.
Even if it can still be made, but compared to the taste, it goes without saying that you will lose.
"Rui Hua is so stupid, isn't it a gourmet show? Why hire an artist who will only help you? I feel sorry for Kong Chu!" Bullet screen number one.
"I think Rui Hua is pretty good, and it wasn't intentional, but it ended up being broadcast like this, and I feel even more sad." Bullet screen number two.
"I just want the camera to be given to Xiao Si." Barrage No. [-].
"I also want to see Xiao Si's camera. Can such a good-looking girl who can cook become a national treasure?" Barrage lined up.
……
(End of this chapter)
You'll Also Like
-
Reborn and Married to Uncle, Husband and Wife Teamed Up to Abuse Scum
Chapter 357 3 hours ago -
Datang: My Pokémon was discovered by Li Shimin
Chapter 427 1 days ago -
Do you think I have poor talent? Don't cry when I become a super saiyan!
Chapter 223 1 days ago -
Before graduation, the pure school beauty was pregnant with twins for me
Chapter 412 1 days ago -
Honghuang: The underworld is in a tyrant state, and Hou Tu is going crazy!
Chapter 208 1 days ago -
Elf: Flying Man
Chapter 504 1 days ago -
Violators of the Doomsday Game
Chapter 303 1 days ago -
Longevity Through the Path of Survival: Starting with Playing the Suona, Funeral Cultivation Begins
Chapter 1202 1 days ago -
Back in the 1990s, she became rich through scientific research
Chapter 1799 1 days ago -
Despite Having God-Level Talent, I Ended Up Living Off My Partner.
Chapter 424 2 days ago