Nongmen red bean is the most acacia

Chapter 1202 A Hearty Dinner (Part 1)
Red Dou prepared ingredients for two or three days, but when she and Gu Zian returned to Gu's house, Gu Zijian laughed and said, "Although the regions are different, the taste of our meals is still the same, and they are all the same richness."

Hearing this, Hongdou was taken aback for a moment, then shook her head violently.

No boy, you are mistaken.

This is not dinner tonight.

To be precise, it's not just good night today.

This is dinner tomorrow and the day after tomorrow.

Hong Dou didn't explain too much, and went into the kitchen with Gu Zian carrying a basket on their backs.

The space in the kitchen is quite large, and it is not a problem to accommodate six or seven people at the same time.

Except for Gu Zijian who didn't know what he was doing in the yard, the rest of the people were in the house.

Xu Yibai was still on fire.

He has cooperated with Gu Changping for a long time, and he knows when to use a high fire and when to use a low fire. He has a precise grasp of the fire, and the food tastes better.

Gu Zigong, Gu Zili, and Gu Ziye, the three of them washed vegetables, picked vegetables, and peeled garlic. The division of labor was quite clear.

Seeing Hongdou and Gu Zijian coming in with their baskets on their backs, Gu Changping hurriedly greeted them, "Quick, bring the things here and let me have a look."

He always has to see what ingredients are there before deciding what to eat tonight.

Hong Dou and Gu Zian put the basket on the ground, took out the contents and put them on the table beside them.

All meat is cleaned.

These are not only the original ones from the supermarket, like pheasants and hares, they are all brought back by Gu Zian from occasional hunting.

They cleaned up the unfinished food and put it in the supermarket.

In this way, it can be taken out directly when eating, saving the need to peel and pluck the hair, which is troublesome.

Hongdou often sighs that the supermarket is really like a mobile super large freezer to her.

Not only freshness preservation and refrigeration are in place in one step, but even the temperature and taste will not change. It is really a must-have for home travel!

After reading the ingredients, Gu Changping decided to make a stewed hare meat, a tofu crucian carp soup, a braised pork, a boiled chicken, and braised lamb chops, stir-fried small green vegetables, stir-fried gourd shreds, garlic cucumber, cold tomatoes, Fried peanuts.

The last dish is not just a supplement, it is just because fried peanuts are a good dish to go with wine.

Xu Yibai likes to drink a few glasses with every meal, so he naturally has to prepare for Xu Yibai.

After hearing the name of the dish Gu Changping said, Hongdou swallowed.

Greedy!

Then there is helplessness.

It really made Gu Zijian tell the truth, this is today's dinner.

Although there is still some left, it is enough to eat during the day tomorrow.

It is estimated that tomorrow afternoon, she will still carry a basket with Gu Zian to find food.

After thinking about it, Hongdou put this idea behind her.

Forget it, what to do after thinking so much.

Let's talk about tomorrow's matter tomorrow, let's have a good meal today!

Although there are many dishes, there are six pots in this kitchen, and there is also a charcoal stove for stewing soup.

Using all the pots together, it only takes half an hour to make these dishes.

Hongdou and Gu Zian are also often busy in the kitchen. Although they can't finish the big dishes independently, they can still help them.

Among other things, like fried peanuts, garlic cucumbers, and cold tomatoes, both of these can be made.

The remaining ones can't cook, but they can also help to watch the heat.

(End of this chapter)