The strongest peasant girl in Xiuse Jinyuan
Chapter 29
Chapter 29
Jing Lei burst into tears of gratitude after hearing this.
Lord, I finally heard his heart, and I finally saw another lightning bolt.
"Yes, sir." Lightning replied.
There was still a lot of firewood left from the firewood picked up by Chief Wei last night, Lightning picked up the firewood and threw it into the pile of ashes burned last night, and took out a flint from his arms to light the fire.
Wei Changqu had already used the dagger to change the knife on the fish.
This kaihua knife is very particular. The blade cuts into the fish meat obliquely. There are parallel oblique knife lines on the surface of the fish. The fish fillets must be cut evenly and thickly. When cutting into the fish bones, the fish bones must not be cut to maintain the shape of the fish. constant.
After cutting the parallel oblique knife lines, turn the whole fish at an angle, and use the straight knife method to cut parallel straight knife lines intersecting with the oblique knife lines.
Ling Jing's dagger was extremely sharp, and it was very easy to change it into a flower knife.
After a while, Wei Changju changed the three fish into flower knives and put them one by one into the prepared bamboo tubes. Each bamboo tube was just right for one fish, and then sprinkled some sweet-scented osmanthus to cover the fish.
After the fish were put into the bamboo tube, Wei Changjue covered the bamboo tube, tied the seal with wheat straw, and then spread the mud on the bamboo tube.
At this time, the lightning had already burned the fire very vigorously.
Wei Changqu took a wooden stick, planed the burnt charcoal, put three bamboo tubes covered with a thick layer of thin mud, and then piled up the fiery red charcoal with a wooden stick to cover the three bamboo tubes.
The fire is burning vigorously on the top, and the red hot charcoal slowly dries the thin mud on the bamboo tube, and the temperature penetrates into the bamboo tube, slowly roasting the fish, and the fragrance of bamboo and sweet-scented osmanthus gradually penetrates into the fish.
After roasting for about two quarters of an hour, Wei Changqu guessed that the fish should be cooked through.
Use a wooden stick to plan the charcoal, and the thin mud wrapped on the bamboo tube has been dried, and it is hot and hot.
Wei Changqu picked up another wooden stick, clamped the bamboo tube with two wooden sticks, and slowly dragged the bamboo tube out of the fire.
Little Luobotou has been squatting beside her sister, staring at a pair of round eyes, watching her work with curiosity and anticipation.
"Sister, is the big fat fish ready?"
Seeing his sister dragging the bamboo tube containing the big fat fish out of the fire, the little guy stared at the bamboo tube covered in slime and asked softly.
Gulu Gulu, there will be delicious grilled fish soon, and the little belly of this son is so happy.
Wei Changyu heard Wei Changyu's stomach growling with hunger, and smiled softly: "The big fat fish is ready, wait a little longer, and Changyu will be ready to eat."
The little guy blushed, and the little guy was a little shy. He rubbed his little belly with his little hand, his embarrassing face was extremely cute.
Ling Jing also watched curiously as Wei Changqu knocked the mud off the bamboo tube with a wooden stick.
He has never tried this way of eating, and he is really looking forward to it.
The thin mud on the bamboo tube was roasted over charcoal and sticked into a whole piece. When Wei Changju tapped it lightly with a wooden stick, the mud fell off in pieces.
The mud wrapped on the three bamboo tubes was knocked off, revealing the bamboo tubes that had been roasted to a leaf-yellow color.
Wei Changqu stretched out his hand, enduring the scalding heat, and lifted the lid of the bamboo tube with his fingertips.
As soon as the bamboo cover was lifted, a hot air rose from the bamboo tube, and the hot air was filled with a strong fragrance of fish, bamboo, and sweet-scented osmanthus.
The combination of three fragrances stimulates people's taste buds.
Inside the bamboo tube, the fish meat that has been changed into a flower knife has been roasted, and the white and tender fish meat is turned out, which looks very attractive.
Wei Changyu smelled the smell of fish, and woke up the little nose, the little neck stretched so long, and the watery eyes fluttered, wanting to see the big fat fish that his sister grilled.
Gudong, I couldn't hold it back for a while, the little guy swallowed his saliva at the beautiful fish, his little lips were angry, and he looked like he was about to drool due to the smell.
Then, the other two bamboo tubes were also opened by Wei Changqu.
Immediately, the whole room was filled with aromas, and the smell of fish was tangy.
Ling Jing took a breath, the fresh scent of bamboo, the refreshing scent of sweet-scented osmanthus, and the strong scent of fish all invaded his lungs, his eyes flickered, and two eyes fell on Wei Changqu.
Is the thin monkey in front of me really a country girl?He couldn't believe that a village girl would be so different. He had never seen such a fresh grilled fish, and even the royal chef in the palace might not have imagined it.
Hee hee, Shua Shua, while Ling Jing was exploring, Wei Changju cut a few bamboo forks with a dagger.
Picking out a fish weighing about two catties, Wei Changju handed it to Ling Jing with a bamboo tube.
"Here's the hot grilled fish in a bamboo tube with sweet-scented osmanthus." Wei Changju squinted his eyes and smiled, his eyes bent into a crescent shape, the color of his eyes was clear and transparent, as if they were about to ripple.
"Hey, this is yours." After speaking, he handed over a bamboo fork with the other hand.
Ling Jing stretched out her hand to pick it up, her eyes raised, and they met Shangwei Changqu's eyes.
Those clear and transparent eyes were as crescent moons and as bright as stars. Ling Jing was taken aback, feeling that she was about to be sucked in by the pair of pupils in front of her.
Damn it, he was actually confused by this skinny monkey again.
Ling Jing rolled her eyes, avoiding Wei Changjue's sight in embarrassment, and reached out to take the fish and fork that Wei Changjue handed over, and the whole movement took the blink of an eye.
When Ling Jing took the things in embarrassment, he accidentally tripped Wei Changqu's fingers. He used too much force, and Wei Changqu's body was gently lifted, and he leaned forward.
"You starved to death and reincarnated." Wei Changjue said angrily.
Wei Changqu's words fell into the thunder, and the two of Lightning heard them, and they wiped off Wei Changqu's sweat silently at the same time.
Will the master break the girl's neck in a moment of anger?
Surprisingly, it has been a long time since Ling Jing was furious.
The two looked sideways in tacit understanding at the same time, and glanced at their grandfather from the corner of their eyes.
Eh!Both of them were so startled that their jaws collapsed at the same time. Not only was my grandfather not angry, but he was eating the fish happily. Is this still their grandfather?
I saw Ling Jing gracefully use a bamboo fork to pick apart the fishbone, pick up a piece of tender and smooth fish meat and put it into the mouth.
When a piece of fish is in the mouth, it feels extremely delicious in the mouth. The fragrant and soft fish melts in the mouth. The fresh bamboo fragrance and the refreshing sweet-scented osmanthus fragrance linger between the lips and teeth.
Although the white-grilled fish has no oil, salt, or sauce, it locks in the original flavor of the fish very well.
The fish meat is delicious, tender and smooth, with the fragrance of bamboo and sweet-scented osmanthus, it has a special flavor in the mouth.
Wei Changyu picked a fish that weighed two catties. She held the bamboo tube firmly in her left hand, and slowly picked out the fishbone with a bamboo fork in her right hand. She picked out a soft piece of fish and handed it to Wei Changyu's mouth. .
Grass carp has many spines, and Little Carrot has never eaten fish meat before, so she is worried that he will eat it by himself. Besides, a grilled fish weighing two catties is enough for the two of them to share.
(End of this chapter)
Jing Lei burst into tears of gratitude after hearing this.
Lord, I finally heard his heart, and I finally saw another lightning bolt.
"Yes, sir." Lightning replied.
There was still a lot of firewood left from the firewood picked up by Chief Wei last night, Lightning picked up the firewood and threw it into the pile of ashes burned last night, and took out a flint from his arms to light the fire.
Wei Changqu had already used the dagger to change the knife on the fish.
This kaihua knife is very particular. The blade cuts into the fish meat obliquely. There are parallel oblique knife lines on the surface of the fish. The fish fillets must be cut evenly and thickly. When cutting into the fish bones, the fish bones must not be cut to maintain the shape of the fish. constant.
After cutting the parallel oblique knife lines, turn the whole fish at an angle, and use the straight knife method to cut parallel straight knife lines intersecting with the oblique knife lines.
Ling Jing's dagger was extremely sharp, and it was very easy to change it into a flower knife.
After a while, Wei Changju changed the three fish into flower knives and put them one by one into the prepared bamboo tubes. Each bamboo tube was just right for one fish, and then sprinkled some sweet-scented osmanthus to cover the fish.
After the fish were put into the bamboo tube, Wei Changjue covered the bamboo tube, tied the seal with wheat straw, and then spread the mud on the bamboo tube.
At this time, the lightning had already burned the fire very vigorously.
Wei Changqu took a wooden stick, planed the burnt charcoal, put three bamboo tubes covered with a thick layer of thin mud, and then piled up the fiery red charcoal with a wooden stick to cover the three bamboo tubes.
The fire is burning vigorously on the top, and the red hot charcoal slowly dries the thin mud on the bamboo tube, and the temperature penetrates into the bamboo tube, slowly roasting the fish, and the fragrance of bamboo and sweet-scented osmanthus gradually penetrates into the fish.
After roasting for about two quarters of an hour, Wei Changqu guessed that the fish should be cooked through.
Use a wooden stick to plan the charcoal, and the thin mud wrapped on the bamboo tube has been dried, and it is hot and hot.
Wei Changqu picked up another wooden stick, clamped the bamboo tube with two wooden sticks, and slowly dragged the bamboo tube out of the fire.
Little Luobotou has been squatting beside her sister, staring at a pair of round eyes, watching her work with curiosity and anticipation.
"Sister, is the big fat fish ready?"
Seeing his sister dragging the bamboo tube containing the big fat fish out of the fire, the little guy stared at the bamboo tube covered in slime and asked softly.
Gulu Gulu, there will be delicious grilled fish soon, and the little belly of this son is so happy.
Wei Changyu heard Wei Changyu's stomach growling with hunger, and smiled softly: "The big fat fish is ready, wait a little longer, and Changyu will be ready to eat."
The little guy blushed, and the little guy was a little shy. He rubbed his little belly with his little hand, his embarrassing face was extremely cute.
Ling Jing also watched curiously as Wei Changqu knocked the mud off the bamboo tube with a wooden stick.
He has never tried this way of eating, and he is really looking forward to it.
The thin mud on the bamboo tube was roasted over charcoal and sticked into a whole piece. When Wei Changju tapped it lightly with a wooden stick, the mud fell off in pieces.
The mud wrapped on the three bamboo tubes was knocked off, revealing the bamboo tubes that had been roasted to a leaf-yellow color.
Wei Changqu stretched out his hand, enduring the scalding heat, and lifted the lid of the bamboo tube with his fingertips.
As soon as the bamboo cover was lifted, a hot air rose from the bamboo tube, and the hot air was filled with a strong fragrance of fish, bamboo, and sweet-scented osmanthus.
The combination of three fragrances stimulates people's taste buds.
Inside the bamboo tube, the fish meat that has been changed into a flower knife has been roasted, and the white and tender fish meat is turned out, which looks very attractive.
Wei Changyu smelled the smell of fish, and woke up the little nose, the little neck stretched so long, and the watery eyes fluttered, wanting to see the big fat fish that his sister grilled.
Gudong, I couldn't hold it back for a while, the little guy swallowed his saliva at the beautiful fish, his little lips were angry, and he looked like he was about to drool due to the smell.
Then, the other two bamboo tubes were also opened by Wei Changqu.
Immediately, the whole room was filled with aromas, and the smell of fish was tangy.
Ling Jing took a breath, the fresh scent of bamboo, the refreshing scent of sweet-scented osmanthus, and the strong scent of fish all invaded his lungs, his eyes flickered, and two eyes fell on Wei Changqu.
Is the thin monkey in front of me really a country girl?He couldn't believe that a village girl would be so different. He had never seen such a fresh grilled fish, and even the royal chef in the palace might not have imagined it.
Hee hee, Shua Shua, while Ling Jing was exploring, Wei Changju cut a few bamboo forks with a dagger.
Picking out a fish weighing about two catties, Wei Changju handed it to Ling Jing with a bamboo tube.
"Here's the hot grilled fish in a bamboo tube with sweet-scented osmanthus." Wei Changju squinted his eyes and smiled, his eyes bent into a crescent shape, the color of his eyes was clear and transparent, as if they were about to ripple.
"Hey, this is yours." After speaking, he handed over a bamboo fork with the other hand.
Ling Jing stretched out her hand to pick it up, her eyes raised, and they met Shangwei Changqu's eyes.
Those clear and transparent eyes were as crescent moons and as bright as stars. Ling Jing was taken aback, feeling that she was about to be sucked in by the pair of pupils in front of her.
Damn it, he was actually confused by this skinny monkey again.
Ling Jing rolled her eyes, avoiding Wei Changjue's sight in embarrassment, and reached out to take the fish and fork that Wei Changjue handed over, and the whole movement took the blink of an eye.
When Ling Jing took the things in embarrassment, he accidentally tripped Wei Changqu's fingers. He used too much force, and Wei Changqu's body was gently lifted, and he leaned forward.
"You starved to death and reincarnated." Wei Changjue said angrily.
Wei Changqu's words fell into the thunder, and the two of Lightning heard them, and they wiped off Wei Changqu's sweat silently at the same time.
Will the master break the girl's neck in a moment of anger?
Surprisingly, it has been a long time since Ling Jing was furious.
The two looked sideways in tacit understanding at the same time, and glanced at their grandfather from the corner of their eyes.
Eh!Both of them were so startled that their jaws collapsed at the same time. Not only was my grandfather not angry, but he was eating the fish happily. Is this still their grandfather?
I saw Ling Jing gracefully use a bamboo fork to pick apart the fishbone, pick up a piece of tender and smooth fish meat and put it into the mouth.
When a piece of fish is in the mouth, it feels extremely delicious in the mouth. The fragrant and soft fish melts in the mouth. The fresh bamboo fragrance and the refreshing sweet-scented osmanthus fragrance linger between the lips and teeth.
Although the white-grilled fish has no oil, salt, or sauce, it locks in the original flavor of the fish very well.
The fish meat is delicious, tender and smooth, with the fragrance of bamboo and sweet-scented osmanthus, it has a special flavor in the mouth.
Wei Changyu picked a fish that weighed two catties. She held the bamboo tube firmly in her left hand, and slowly picked out the fishbone with a bamboo fork in her right hand. She picked out a soft piece of fish and handed it to Wei Changyu's mouth. .
Grass carp has many spines, and Little Carrot has never eaten fish meat before, so she is worried that he will eat it by himself. Besides, a grilled fish weighing two catties is enough for the two of them to share.
(End of this chapter)
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