The strongest peasant girl in Xiuse Jinyuan
Chapter 62 Rebuilding Zuixiangfang
Chapter 62 Rebuilding Zuixiangfang (4)
At this time, the sky was not yet bright, and when we entered the depths of the dense forest, the branches and leaves were luxuriant, and the light was even more dim. Wei Changjue stepped on the ground with a deep foot, and then stepped on the ground with a shallow foot. The withered and yellow leaves fell on the ground, forming a layer Another layer, stepping on it with one foot, as if stepping on a soft cushion.
This section of the road has a lot of fallen leaves and is relatively humid, which is more suitable for the growth of fungi.
A few days ago, there was a heavy rain, and the sun came out after the rain. This is the best time for mushrooms to sprout and grow in the mountains.
Wei Changjue used a road stick to gently scrape away the leaves of dead trees under his feet, bent slightly, carefully looked at the uneven mountain road, walked slowly, and at the same time opened his eyes wide to see if there were mushrooms growing under the leaves of the dead trees something like that.
After walking for a while, it was some distance away from the fruit forest before. As expected, Wei Changqu really found the mushroom.
With the faintly visible morning light, Wei Changjue could see the mushrooms clearly.
Looking in front of you, there are a bunch of muddy yellow mushrooms, which are plump and look very pleasing.
This kind of muddy yellow mushroom is called pine wood fungus. It is non-toxic and has a delicate smell. It is more than several times more delicious than artificially cultivated shiitake mushrooms.
In his previous life, Wei Changju once went to a remote mountain village in the south. After a summer sun and rain, this pine fungus could be seen everywhere in the southern jungle.
Wei Changjue looked at the thick and plump pine fungus, a flower as big as her palm, good guy, even more pleasing than the ones she saw in the south in her previous life.
Sure enough, in ancient times with no pollution, no radiation, and a good climate, the mushrooms that grew out were more overbearing.
There is something delicious to eat this morning, fried pork with pine wood mushrooms, it is simply delicious, Wei Changju still remembers the taste that he ate at the home of a fellow in the south in his previous life.
Although it is a simple farm meal, it is still fresh in my memory.
After Wei Changjue finished picking mushrooms, in the spot in front of him, he picked more than ten catties of mushrooms, which were heavy in his hands. He was supposed to pick wild fruits this morning, but he couldn't lift them. The wild fruit on the tree can sour a row of old teeth. Extraordinary people dare not enjoy it, and they can't fly even if they are placed on the tree. They can be picked another day.
This trip into the mountains, I picked up so many pine fungi, which is considered an unexpected harvest. Ten catties can't be eaten all at once. Wei Changjue had an idea in his heart. It’s not bad to add a few more mountain delicacies.
Of course, she has to pay for the mushrooms separately. Although she is also one of the shareholders of Zuixiangfang, she never does business that loses money. What's more, these mushrooms were picked by her early in the morning. No money.
Wei Changjue carried the heavy sack and prepared to leave the woods along the way he came. She went back and forth into the mountain twice, and she felt familiar with the way into the mountain.
After a short while, Wei Changqu ran out of the forest.
At this time, the sky was already bright, Shicunli had recovered from the morning veil, dogs barking and chickens crowing, children's noises came to my ears, and the smoke from cooking breakfast rose from the roofs of every house.
Wei Changqu hurried back with the sack, she was afraid that Little Luobotou would wake up and look for her everywhere.
Back home, with a creak, Wei Changjue pushed open the door.
The morning light shines through the door, illuminating the room. To his surprise, Wei Changqu didn't hear Little Luobotou's cries.
When Wei Changyu pushed open the door, Wei Changyu had already woken up.
The little guy not only straightened out his clothes, but also spread the quilt on the bed evenly. He also put on his shoes and sat obediently on the edge of the bed.
Hearing the creaking sound of the door, he raised his eyebrows and saw his sister coming back with a heavy sack.
As soon as Wei Changjue crossed the threshold, Little Luobotou stood up excitedly, took two short legs, and ran to the door to meet his sister. Because of the new shoes, the running was fast and stable. up.
"Sister, did you find any good things in the mountains?" The little luotou ran to his sister, raised his smiling face, and Wei Changju found that since he left the old Wei's house, this little luotou was always there anytime, anywhere. It's smiling so happily.
Since Little Luobotou is so brave, she can safely leave him at home when she goes into the mountains.
Seeing the little radish staring at the bag curiously, Wei Changqu smiled and said, "Yes, my sister went into the mountain and picked up a lot of mushrooms. Later, my sister will make mushroom fried pork for Chang Yu."
"Well, Chang Yu likes to eat all the dishes my sister cooks." Wei Changyu pecked his head, stretched out his hands, and went to help carry the bag: "My sister is tired, Chang Yu will help my sister."
Wei Changjue picked out half of the pine fungus and put them in a wooden basin, and the few kilograms left in the sack, she was going to try selling them at Zuixiangfang.
After boiling hot water, the siblings washed their faces.
Wei Changjue picked out a few plump and tender pine fungi and put them aside. They will be used to fry pork later. The rest in the wooden basin will not be washed for now, but will be put into the cellar together with the mud. The roots have some mud , can keep fresh for a period of time.
Taking advantage of the little luotou playing vigorously at home by himself, he was not noisy, and did not follow her ass as a little tail.
Wei Changjue turned around and left the door with the wooden basin containing the pine fungus, slipped into the cellar to get the pork, put a basin of pine fungus in the cellar, and climbed up with the pork.
Back at the mountain temple, Wei Changju cleaned the pine fungus and prepared to light a fire for breakfast.
Opening the big soup bowl, I saw that the dough kneaded last night had already woken up, and it had swelled up a lot. The steamed buns from the naturally wakened dough were sweet and soft, more delicious than the ones with soda powder added.
Add a few ladles of water to the pot, put the steamed bun grate on it, and spread a layer of washed Tongzi leaves on the grate.
Thinking about steaming steamed buns to eat this morning, when he left the forest, Wei Changqu casually picked a few fresh and tender leaves from the tung catalpa tree by the roadside.
Tongzi leaves are non-toxic, spread a layer on the grate to prevent the steamed buns from sticking to the grate.
Wei Changjue kneaded the dough into a long noodle stick, then cut the noodle sticks into noodle sticks with a kitchen knife, cut a small slit on the top of each noodle stick, and finally cut the noodle stick The steamed buns are neatly arranged one by one on the grate, the pot is covered, and the fire is heated vigorously to start steaming the steamed buns.
Half an hour later, I saw thick fog rising from the stove.
Wei Changju turned off the fire in the stove, lifted the lid of the pot, and a thick mist rose up. After the mist cleared, he saw a pot of white flour steamed buns, like little fat people looking at each other with joy.
With steamed buns and a grate, Wei Changju picked up the spatula, took the whole pot of steamed buns out of the pan, and found a place to let it cool first.
Little Luootou stopped playing when he smelled the sweet smell of steamed buns.
The sweet smell was good, he stood aside, looking at the steaming steamed buns, he couldn't help swallowing.
(End of this chapter)
At this time, the sky was not yet bright, and when we entered the depths of the dense forest, the branches and leaves were luxuriant, and the light was even more dim. Wei Changjue stepped on the ground with a deep foot, and then stepped on the ground with a shallow foot. The withered and yellow leaves fell on the ground, forming a layer Another layer, stepping on it with one foot, as if stepping on a soft cushion.
This section of the road has a lot of fallen leaves and is relatively humid, which is more suitable for the growth of fungi.
A few days ago, there was a heavy rain, and the sun came out after the rain. This is the best time for mushrooms to sprout and grow in the mountains.
Wei Changjue used a road stick to gently scrape away the leaves of dead trees under his feet, bent slightly, carefully looked at the uneven mountain road, walked slowly, and at the same time opened his eyes wide to see if there were mushrooms growing under the leaves of the dead trees something like that.
After walking for a while, it was some distance away from the fruit forest before. As expected, Wei Changqu really found the mushroom.
With the faintly visible morning light, Wei Changjue could see the mushrooms clearly.
Looking in front of you, there are a bunch of muddy yellow mushrooms, which are plump and look very pleasing.
This kind of muddy yellow mushroom is called pine wood fungus. It is non-toxic and has a delicate smell. It is more than several times more delicious than artificially cultivated shiitake mushrooms.
In his previous life, Wei Changju once went to a remote mountain village in the south. After a summer sun and rain, this pine fungus could be seen everywhere in the southern jungle.
Wei Changjue looked at the thick and plump pine fungus, a flower as big as her palm, good guy, even more pleasing than the ones she saw in the south in her previous life.
Sure enough, in ancient times with no pollution, no radiation, and a good climate, the mushrooms that grew out were more overbearing.
There is something delicious to eat this morning, fried pork with pine wood mushrooms, it is simply delicious, Wei Changju still remembers the taste that he ate at the home of a fellow in the south in his previous life.
Although it is a simple farm meal, it is still fresh in my memory.
After Wei Changjue finished picking mushrooms, in the spot in front of him, he picked more than ten catties of mushrooms, which were heavy in his hands. He was supposed to pick wild fruits this morning, but he couldn't lift them. The wild fruit on the tree can sour a row of old teeth. Extraordinary people dare not enjoy it, and they can't fly even if they are placed on the tree. They can be picked another day.
This trip into the mountains, I picked up so many pine fungi, which is considered an unexpected harvest. Ten catties can't be eaten all at once. Wei Changjue had an idea in his heart. It’s not bad to add a few more mountain delicacies.
Of course, she has to pay for the mushrooms separately. Although she is also one of the shareholders of Zuixiangfang, she never does business that loses money. What's more, these mushrooms were picked by her early in the morning. No money.
Wei Changjue carried the heavy sack and prepared to leave the woods along the way he came. She went back and forth into the mountain twice, and she felt familiar with the way into the mountain.
After a short while, Wei Changqu ran out of the forest.
At this time, the sky was already bright, Shicunli had recovered from the morning veil, dogs barking and chickens crowing, children's noises came to my ears, and the smoke from cooking breakfast rose from the roofs of every house.
Wei Changqu hurried back with the sack, she was afraid that Little Luobotou would wake up and look for her everywhere.
Back home, with a creak, Wei Changjue pushed open the door.
The morning light shines through the door, illuminating the room. To his surprise, Wei Changqu didn't hear Little Luobotou's cries.
When Wei Changyu pushed open the door, Wei Changyu had already woken up.
The little guy not only straightened out his clothes, but also spread the quilt on the bed evenly. He also put on his shoes and sat obediently on the edge of the bed.
Hearing the creaking sound of the door, he raised his eyebrows and saw his sister coming back with a heavy sack.
As soon as Wei Changjue crossed the threshold, Little Luobotou stood up excitedly, took two short legs, and ran to the door to meet his sister. Because of the new shoes, the running was fast and stable. up.
"Sister, did you find any good things in the mountains?" The little luotou ran to his sister, raised his smiling face, and Wei Changju found that since he left the old Wei's house, this little luotou was always there anytime, anywhere. It's smiling so happily.
Since Little Luobotou is so brave, she can safely leave him at home when she goes into the mountains.
Seeing the little radish staring at the bag curiously, Wei Changqu smiled and said, "Yes, my sister went into the mountain and picked up a lot of mushrooms. Later, my sister will make mushroom fried pork for Chang Yu."
"Well, Chang Yu likes to eat all the dishes my sister cooks." Wei Changyu pecked his head, stretched out his hands, and went to help carry the bag: "My sister is tired, Chang Yu will help my sister."
Wei Changjue picked out half of the pine fungus and put them in a wooden basin, and the few kilograms left in the sack, she was going to try selling them at Zuixiangfang.
After boiling hot water, the siblings washed their faces.
Wei Changjue picked out a few plump and tender pine fungi and put them aside. They will be used to fry pork later. The rest in the wooden basin will not be washed for now, but will be put into the cellar together with the mud. The roots have some mud , can keep fresh for a period of time.
Taking advantage of the little luotou playing vigorously at home by himself, he was not noisy, and did not follow her ass as a little tail.
Wei Changjue turned around and left the door with the wooden basin containing the pine fungus, slipped into the cellar to get the pork, put a basin of pine fungus in the cellar, and climbed up with the pork.
Back at the mountain temple, Wei Changju cleaned the pine fungus and prepared to light a fire for breakfast.
Opening the big soup bowl, I saw that the dough kneaded last night had already woken up, and it had swelled up a lot. The steamed buns from the naturally wakened dough were sweet and soft, more delicious than the ones with soda powder added.
Add a few ladles of water to the pot, put the steamed bun grate on it, and spread a layer of washed Tongzi leaves on the grate.
Thinking about steaming steamed buns to eat this morning, when he left the forest, Wei Changqu casually picked a few fresh and tender leaves from the tung catalpa tree by the roadside.
Tongzi leaves are non-toxic, spread a layer on the grate to prevent the steamed buns from sticking to the grate.
Wei Changjue kneaded the dough into a long noodle stick, then cut the noodle sticks into noodle sticks with a kitchen knife, cut a small slit on the top of each noodle stick, and finally cut the noodle stick The steamed buns are neatly arranged one by one on the grate, the pot is covered, and the fire is heated vigorously to start steaming the steamed buns.
Half an hour later, I saw thick fog rising from the stove.
Wei Changju turned off the fire in the stove, lifted the lid of the pot, and a thick mist rose up. After the mist cleared, he saw a pot of white flour steamed buns, like little fat people looking at each other with joy.
With steamed buns and a grate, Wei Changju picked up the spatula, took the whole pot of steamed buns out of the pan, and found a place to let it cool first.
Little Luootou stopped playing when he smelled the sweet smell of steamed buns.
The sweet smell was good, he stood aside, looking at the steaming steamed buns, he couldn't help swallowing.
(End of this chapter)
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