Aspiring Food Supplier
Chapter 139 138. New Guest
Chapter 139 138. New Guest
The program team carefully captured He Jiong's expression. They felt that under such delicious food, they were actually the same as He Jiong, but no one took pictures of them.
Peng Peng sandwiched Daoxiang meat, because he looked at the red meat, so he had a special appetite. In addition, there was a layer of lettuce under the meat, and it was served on a long plate. Restaurant feeling.
Gently flick the straw with chopsticks, and sure enough, the straw loosened, then Peng Peng picked up the meat and put it in his mouth in one bite. In fact, it was stewed meat, but it tasted super good.
"This rice-flavored meat is really amazing!" Peng Peng said in satisfaction, "The meat is very fragrant, without any fishy smell, and it also has the aroma of rice, as if the juice of braised pork is poured on the rice... "
Zifeng also nodded, it was indeed delicious.
Ling Rui smiled, he always felt that Peng Peng really gained a lot of weight, and he could sell it for a good price if he got a name during the Chinese New Year.Of course, everyone liked it, and he was very happy.
Today's few dishes, the color and aroma of Daoxiang meat have reached the realm of the hall, the shape is complete, and the artistic conception is also complete.
The three-dimensional arrival in front of the hall gave everyone an unparalleled enjoyment.
Everyone couldn't put down their chopsticks at all.
Even if there are other dishes on the side.
Ling Rui also tasted a piece himself. Indeed, the taste is much better than the previous one. It has completely improved the feeling of a big realm. Maybe it is a bit confusing to say this, but comparing the previous one with the current one, it is indeed a little witch. See the big witch.
Soon, a plate of Daoxiang meat, which was only eight or nine pieces of meat, was dealt with by everyone.
Ling Rui ate one piece, and the others ate two pieces.
After eating, I drank some milk or old wine in front of me very satisfied, and then started to eat the next dish.
Soy sauce duck.
The practice of soy sauce duck is very tasty.
Moreover, the duck meat is soft and glutinous, with a tangy fragrance.
Originally, there was only half of them here, and in a few minutes, there was only a little neck left.
Then there is the fried chicken, because this dish is too spicy, everyone eats it is also very refreshing.
As for the fermented bean curd fish, it has a special taste. The fish is still delicious, but it has no fishy smell. With the marinated fermented bean curd, it has a unique flavor of fermented bean curd, which is even more amazing.
Then there are other vegetables, almost none left.
Ling Rui felt that everyone's appetite had improved, otherwise they wouldn't be able to eat so many high-grade ingredients.
But then, the voice of the system explained the problem for him, "Every ingredient can actually be eaten by ordinary people, even if it is other ingredients above the advanced level. But the more advanced the ingredients, the less energy they contain. The more, in the cooking process, as a chef, you need to consider what level of ingredients your diners can accept, and then temper the ingredients in a directional way, or change the cooking method, or beat the ingredients before cooking, or lengthen the cooking time Time and other means can change the energy contained in the ingredients.”
Only then did Ling Rui suddenly realize that his previous methods were really too rough?
I glanced at my experience bar, and there was still a long way to go to advanced cooking.
It is a qualitative leap from intermediate to advanced, so it is still very difficult to upgrade.
"Ah!" Peng Peng half lying on the chair, rubbing his stomach, his eyes anti-aircraft, "It's so comfortable! It's great! I feel like I'm on a sunny beach, playing in the sea, and my spirit has been sublimated."
"Yeah, it feels like the exhaustion of this month has disappeared without a trace under Xiao Rui's sumptuous dinner." He Jiong exhaled and closed his eyes, "If possible, I really don't want to go back."
"Xiao Rui's cooking skills have improved." Huang Lei looked at Ling Rui, and touched his stomach with one hand, "I can clearly feel today that Xiao Rui's cooking skills are better than before."
"En." Zifeng nodded in agreement. Although she didn't talk much, it didn't mean she didn't know.
Ling Rui had no choice but to twitch the corners of his mouth, "Actually, as long as everyone likes it."
"After dinner today, I feel very happy!" Peng Peng suddenly sat up straight, "I'm so happy that I want to sing!"
"Me too!" He Jiong opened his eyes approvingly, "It's so comfortable! I'm also very happy, it seems because I saw everyone again! But when I continue to feel it carefully, it doesn't seem like it."
"I also feel very happy." Zifeng said, "I just don't know why, but I am very happy."
"Tsk, the Mushroom House serves as a worry-relieving house." Huang Lei smiled, but there was an unstoppable smile in his eyes. Of course, he was also happy.
Including the program team, almost everyone was smiling.
In fact, the screen is a bit weird.
Ling Rui thought so.
jingle bell~
The sound of the daily phone call means that Mushroom House needs to start receiving customers.
"I'm going to answer the phone!" Peng Peng stood up abruptly, then rushed into the room, picked up the phone, "Hi, hello, this is Mushroom House's private dish, would you like to order?"
"Cough, yes." On the other side of the phone, there was a somewhat low-pitched young male voice.
"Then what would you like to eat?"
"I heard that it's the season to eat crayfish, so I want to order a crayfish."
"Okay. What flavor do you want?"
"Super abnormally spicy! Forget it, five-spice ones are fine!"
Peng Peng was not impatient at all, "Okay, spiced crayfish."
Then, there was silence on both ends of the phone.
"If you have no other needs, let's see you tomorrow." Peng Peng tactfully praised himself.
"okay, see you tomorrow."
So the phone was hung up, and Peng Peng walked out of the room happily, shouting, "It's a young man, I didn't recognize it, but I think the voice is quite familiar."
"That should really be an old friend." He Jiong laughed and didn't care.
Peng Peng happily sat back in his seat, just as he sat down, the phone rang again.
Then Peng Peng stood up happily and went to answer the phone.
"Hi, hello, this is Mushroom House's private dish, would you like to order?"
"Yes."
"What would you like to order?"
"Chop pepper fish head."
"Good. Is there anything else you need?"
"Nothing."
"Okay, see you tomorrow~" Peng Peng's tone rose slightly. He likes crayfish, and he also likes fish heads with chopped peppers!
Not long after the phone was put down, the ringtone rang again.
This moment, it was a female voice.
"Excuse me, what do you want to order? Young lady?"
The other side was silent for a while, then laughed out loud, "Let's stew beef brisket with potatoes!"
"Okay, if there is no other need, then see you tomorrow~"
……
"Three phone calls! At least three people tomorrow!" Huang Lei raised his eyebrows, "Recently, the program team has a lot of funds!"
"Yeah, there are quite a lot." He Jiong nodded, "You know, the ratings have risen again since last week when the special episode was aired~ The leader was very happy, and with a big wave of his hand, he increased the funding ,Hahaha!"
The rest of the people also smiled. Of course, what He Jiong said was a joke. It is true that the leader is happy, and the increase in funding is usually a joke.
"Teacher He and Teacher Huang, there are two men and one woman." Peng Peng reported the result, "One wants to eat spiced crayfish, the other wants to eat fish head with chopped peppers, and the other wants to eat beef stew with potatoes."
"Tsk, I really know how to order."
Chapter 1.
Good night~
Please recommend, recommend, recommend~
(End of this chapter)
The program team carefully captured He Jiong's expression. They felt that under such delicious food, they were actually the same as He Jiong, but no one took pictures of them.
Peng Peng sandwiched Daoxiang meat, because he looked at the red meat, so he had a special appetite. In addition, there was a layer of lettuce under the meat, and it was served on a long plate. Restaurant feeling.
Gently flick the straw with chopsticks, and sure enough, the straw loosened, then Peng Peng picked up the meat and put it in his mouth in one bite. In fact, it was stewed meat, but it tasted super good.
"This rice-flavored meat is really amazing!" Peng Peng said in satisfaction, "The meat is very fragrant, without any fishy smell, and it also has the aroma of rice, as if the juice of braised pork is poured on the rice... "
Zifeng also nodded, it was indeed delicious.
Ling Rui smiled, he always felt that Peng Peng really gained a lot of weight, and he could sell it for a good price if he got a name during the Chinese New Year.Of course, everyone liked it, and he was very happy.
Today's few dishes, the color and aroma of Daoxiang meat have reached the realm of the hall, the shape is complete, and the artistic conception is also complete.
The three-dimensional arrival in front of the hall gave everyone an unparalleled enjoyment.
Everyone couldn't put down their chopsticks at all.
Even if there are other dishes on the side.
Ling Rui also tasted a piece himself. Indeed, the taste is much better than the previous one. It has completely improved the feeling of a big realm. Maybe it is a bit confusing to say this, but comparing the previous one with the current one, it is indeed a little witch. See the big witch.
Soon, a plate of Daoxiang meat, which was only eight or nine pieces of meat, was dealt with by everyone.
Ling Rui ate one piece, and the others ate two pieces.
After eating, I drank some milk or old wine in front of me very satisfied, and then started to eat the next dish.
Soy sauce duck.
The practice of soy sauce duck is very tasty.
Moreover, the duck meat is soft and glutinous, with a tangy fragrance.
Originally, there was only half of them here, and in a few minutes, there was only a little neck left.
Then there is the fried chicken, because this dish is too spicy, everyone eats it is also very refreshing.
As for the fermented bean curd fish, it has a special taste. The fish is still delicious, but it has no fishy smell. With the marinated fermented bean curd, it has a unique flavor of fermented bean curd, which is even more amazing.
Then there are other vegetables, almost none left.
Ling Rui felt that everyone's appetite had improved, otherwise they wouldn't be able to eat so many high-grade ingredients.
But then, the voice of the system explained the problem for him, "Every ingredient can actually be eaten by ordinary people, even if it is other ingredients above the advanced level. But the more advanced the ingredients, the less energy they contain. The more, in the cooking process, as a chef, you need to consider what level of ingredients your diners can accept, and then temper the ingredients in a directional way, or change the cooking method, or beat the ingredients before cooking, or lengthen the cooking time Time and other means can change the energy contained in the ingredients.”
Only then did Ling Rui suddenly realize that his previous methods were really too rough?
I glanced at my experience bar, and there was still a long way to go to advanced cooking.
It is a qualitative leap from intermediate to advanced, so it is still very difficult to upgrade.
"Ah!" Peng Peng half lying on the chair, rubbing his stomach, his eyes anti-aircraft, "It's so comfortable! It's great! I feel like I'm on a sunny beach, playing in the sea, and my spirit has been sublimated."
"Yeah, it feels like the exhaustion of this month has disappeared without a trace under Xiao Rui's sumptuous dinner." He Jiong exhaled and closed his eyes, "If possible, I really don't want to go back."
"Xiao Rui's cooking skills have improved." Huang Lei looked at Ling Rui, and touched his stomach with one hand, "I can clearly feel today that Xiao Rui's cooking skills are better than before."
"En." Zifeng nodded in agreement. Although she didn't talk much, it didn't mean she didn't know.
Ling Rui had no choice but to twitch the corners of his mouth, "Actually, as long as everyone likes it."
"After dinner today, I feel very happy!" Peng Peng suddenly sat up straight, "I'm so happy that I want to sing!"
"Me too!" He Jiong opened his eyes approvingly, "It's so comfortable! I'm also very happy, it seems because I saw everyone again! But when I continue to feel it carefully, it doesn't seem like it."
"I also feel very happy." Zifeng said, "I just don't know why, but I am very happy."
"Tsk, the Mushroom House serves as a worry-relieving house." Huang Lei smiled, but there was an unstoppable smile in his eyes. Of course, he was also happy.
Including the program team, almost everyone was smiling.
In fact, the screen is a bit weird.
Ling Rui thought so.
jingle bell~
The sound of the daily phone call means that Mushroom House needs to start receiving customers.
"I'm going to answer the phone!" Peng Peng stood up abruptly, then rushed into the room, picked up the phone, "Hi, hello, this is Mushroom House's private dish, would you like to order?"
"Cough, yes." On the other side of the phone, there was a somewhat low-pitched young male voice.
"Then what would you like to eat?"
"I heard that it's the season to eat crayfish, so I want to order a crayfish."
"Okay. What flavor do you want?"
"Super abnormally spicy! Forget it, five-spice ones are fine!"
Peng Peng was not impatient at all, "Okay, spiced crayfish."
Then, there was silence on both ends of the phone.
"If you have no other needs, let's see you tomorrow." Peng Peng tactfully praised himself.
"okay, see you tomorrow."
So the phone was hung up, and Peng Peng walked out of the room happily, shouting, "It's a young man, I didn't recognize it, but I think the voice is quite familiar."
"That should really be an old friend." He Jiong laughed and didn't care.
Peng Peng happily sat back in his seat, just as he sat down, the phone rang again.
Then Peng Peng stood up happily and went to answer the phone.
"Hi, hello, this is Mushroom House's private dish, would you like to order?"
"Yes."
"What would you like to order?"
"Chop pepper fish head."
"Good. Is there anything else you need?"
"Nothing."
"Okay, see you tomorrow~" Peng Peng's tone rose slightly. He likes crayfish, and he also likes fish heads with chopped peppers!
Not long after the phone was put down, the ringtone rang again.
This moment, it was a female voice.
"Excuse me, what do you want to order? Young lady?"
The other side was silent for a while, then laughed out loud, "Let's stew beef brisket with potatoes!"
"Okay, if there is no other need, then see you tomorrow~"
……
"Three phone calls! At least three people tomorrow!" Huang Lei raised his eyebrows, "Recently, the program team has a lot of funds!"
"Yeah, there are quite a lot." He Jiong nodded, "You know, the ratings have risen again since last week when the special episode was aired~ The leader was very happy, and with a big wave of his hand, he increased the funding ,Hahaha!"
The rest of the people also smiled. Of course, what He Jiong said was a joke. It is true that the leader is happy, and the increase in funding is usually a joke.
"Teacher He and Teacher Huang, there are two men and one woman." Peng Peng reported the result, "One wants to eat spiced crayfish, the other wants to eat fish head with chopped peppers, and the other wants to eat beef stew with potatoes."
"Tsk, I really know how to order."
Chapter 1.
Good night~
Please recommend, recommend, recommend~
(End of this chapter)
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