Aspiring Food Supplier

Chapter 70 069. Steamed Short Ribs with Spicy Rice Powder ([-])

When the ingredients for dinner were placed in front of Ling Rui in a bamboo basket, Ling Rui was quite relieved.Because there is no plastic bag.

Of course, he also knows that it may be difficult to ban plastics, but if there is no business, starting from him, the more effort, the more hope.

The bottom is leafy vegetables, about a catty of small green vegetables, and next to them are potatoes and tomatoes, and the top layer is green peppers, eggplants and Coprinus comatus.

On top are water bamboo, lettuce, bean sprouts, and beans.

Then there is a small row, a large strip of pork belly, a piece of tofu, and a small basket of eggs.

In the basin next to it are the fish that the staff went to catch in the paddy field, the screws they touched, and the lobster that they caught all afternoon, about four catties.

"Are you, do you want me to fill the Han banquet?" Ling Rui said hello with a full face, isn't this too much?Are you pigs?Of course, Ling Rui didn't say the latter words.

"Ahem, with the table, everyone can eat more," Chen Kezhou coughed lightly, and then smiled, "It's not easy for everyone, thank you for your hard work! Don't worry, the country will not forget you!"

Ling Rui: ...

Sighing helplessly, he carried the bamboo basket to the pool, "How about some light soup tonight?"

"We can both."

Resigned to his fate, he turned on the faucet, rinsed the short ribs and pork belly, put them in a basin beside him, looked at the few catties of crayfish, and said, "For crayfish, clean it yourself."

Chen Kezhou nodded, and then asked among the staff who was going to brush, and someone stood up.

"How do you want to eat crayfish?" Ling Rui asked again? "Hulled or shelled?"

"Let's take it out of the shell, it's more exciting to eat."

Ling Rui nodded, expressing that he knew what was in his mind, "If the screw is kept for a day, it will spit mud."

Then I cleaned up other vegetables, squinted my eyes, and always felt that I might be feeding pigs.

……

When Huang Lei went downstairs, he saw such a scene, "Hey, it looks like the food is good, there are fish, shrimp, and meat, tsk tsk, old Chen, you are really not polite at all?"

"Tsk, that's it." Chen Kezhou glanced at Huang Lei lightly, "Human, you have to treat yourself better."

"Hey, I have a bad temper!" Huang Lei is really angry. His closed disciple, his beloved apprentice, is now like a coolie. It's not worth cooking for him, but he has to feed the group of people in Mushroom House. It is an exaggeration to add nearly 20 people to the program group!
"You explode." Chen Kezhou instantly pointed a camera at Huang Lei.

Huang Lei: ...

Ling Rui smiled, "Master, what do you want to eat tonight?"

"How about some steamed rice noodles?" Huang Lei looked at the rice bowl and said, "This rice bowl is not bad."

"Okay." Ling Rui nodded, "Is there any more?"

"Make something spicy for Mr. He." Huang Lei thought for a while, and then said, "Make something lighter for Wei Ting, and for the others, whatever the taste is, oh, yes, there are also pregnant women!"

"Okay." Ling Rui nodded. Cooking is really not easy. Not only must everyone's tastes be considered, but also the nutritional combination.

"Ding! Side mission: cook a nutritionally balanced dinner, reward, Shiquan Dabu soup recipe."

Ling Rui raised his eyebrows, "That's ok, let's send out the mission at the right time."

"That is, the host must grow up as soon as possible." The system was a little proud, "When the food points have accumulated to [-], you can upgrade the system again to open a more advanced ingredient upgrade function."

"More Advanced?"

"Yes."

Ling Rui frowned slightly, "Above Advanced, how many levels are there?"

"a lot of."

Ling Rui nodded slightly, expressing his understanding. This system is really an unusual system.

Continue the cleaning action in your hands.Soon the fish was also processed, and the vegetables were also processed and put aside.

There are already some ideas for the recipe.To be nutritionally balanced, it must be a combination of meat and vegetables.

Vegetables, mainly to supplement vitamins and cellulose.

The meat dishes are to supplement protein and fat.

Huang Lei watched Ling Rui clean the ingredients, and since they were almost cleaned, he didn't ask for help, but helped Ling Rui bring the ingredients into the house.

"It's sticky today." Huang Lei shook his body.

"Yeah, it's too damp." Ling Rui nodded, "I always feel like I didn't dry myself off after taking a shower."

"Ha, you feel this way even as a southerner, and this is even more so for me." Huang Lei sighed, "So, when choosing a location for the next season, the program team still has to think carefully and choose a more comfortable one. place."

"What Master said is," Ling Rui nodded, "these small problems can affect people's happiness."

"Yeah, speaking of people nowadays, they are under a lot of pressure." Huang Lei shook his head, "It's the same in everything."

"Well, it's not easy to survive." Ling Rui nodded, "What's more, for some people, it's already very difficult just to survive."

"Dinglingling~" While the two were talking, the phone rang.

"Hey, there's a phone here!" Huang Lei opened his eyes wide, "The two customer service staff are not here, so I can only play a guest role first."

"Hello." After speaking, Huang Lei walked over and picked up the phone, "What do you want?"

"Hello, Mushroom House?" A slightly mean voice came from the other end of the phone.

"Yo, it's you?" Huang Lei's expression changed instantly, "Why do you keep coming to my place? Are you planning to eat and drink again?"

"Where can it be!" The voice on the phone was a little smug, "I'm going to order a Shiquan Dabu soup this time!"

Huang Lei: ... "You can do it!"

"Haha, goodbye!" After saying that, the other party hung up the phone.

"Master, who is it?" Ling Rui looked at Huang Lei, puzzled.

"That big foodie Chichi!" Huang Lei said helplessly, "I ordered Shiquan Dabu Tang, my good guy, this is inland! Really good! Last season he ordered Buddha Jumping Over the Wall!"

"Yo, that's really amazing." Ling Rui shook his head helplessly.

"Oh, by the way, if this guy asks you to call him uncle, um, don't call him." Huang Lei reminded, "You can call him uncle."

"Ah?" Ling Rui's eyes widened. Chen He is so old?No, is it that old?

"You can also call him brother." Huang Lei added.

Ling Rui said that the wind was messy.

"Hey, this person just can't grow old!" Huang Lei shook his head helplessly.

Ling Rui: ...

Then Ling Rui didn't think about it any more, took out the small discharge and put it on the chopping board to upgrade.Then he took out the bone chopping knife, aimed slightly, and chopped the small ribs according to the bones.

Then, chop the small rows one by one into small pieces of similar size.

"Tsk, this knife skill." Huang Lei looked very comfortable and nodded repeatedly.

Afterwards, Ling Rui took a small iron basin and threw the ribs into it, preparing to soak for half an hour.

"Master, what flavor of pork ribs do you like?"

"Let's just use bean paste." Huang Lei thought for a while and said, "Put in some potatoes afterward. It's best to steam it until it's soft."

"it is good."

　TodayChapter 3.

　　I am in a better mood on Friday, because the weekend is coming soon, hahaha (hands on hips)!
　　Then thank you for Bing's 1108 book coin reward.

　　Thank you Xiao Yang for the 800 book coins reward.

　　Thank you Mingyue Songjianzhao for the reward of 100 book coins.

　　Please recommend, recommend, recommend, recommend! ! ! !

　　o>_

　　
　
(End of this chapter)