Chapter 83

The running man’s recording in the afternoon is full of frequent status and jokes, and it is different from the content after the post-production is completed. The content of the live version is richer and more interesting, and many things cannot be seen after the post-production is completed.

The running men's group, who are playing and making noise and making fun of each other, and the female guests who are gradually adapting to let go of the burden of idols, I have to say that there is a reason why the running men's show can be loved by so many viewers.

Because it’s already the third season, the brothers of the men’s running team are already familiar with it, and the recording of the whole afternoon session was quickly completed, and the time passed quickly, and it was dark in the blink of an eye. This is the end of today's recording, thank you for your hard work, we will continue tomorrow."

"It's a pleasure meeting everyone today. I've reserved a private room at Tang Pavilion to treat you all to dinner." Before everyone dispersed, Ye Luo stepped forward to invite everyone, watching Director Cen who had finished packing and was about to leave once again. Said: "Director Cen also come together."

Cen Junyi held the question board under his right armpit, and was helping to carry his things with both hands. He turned around and was about to leave. After hearing Ye Luo's invitation, he shook his head and refused: "No, you young people are together, I, an old guy What are you going to do, to affect the atmosphere and create embarrassment? You go!"

Seeing this, Ye Luo didn't say any more, because he also felt that this was the case in his heart, but when the other people heard the invitation, the first time they heard the invitation, they screamed, and they were all very excited.

"Tang Court? The only three-star Michelin restaurant in Shanghai?" Zheng Kai, the representative of Shanghai Stock Exchange, took the lead. Everyone in Shanghai Stock Exchange has heard of this famous Tang Court Chinese restaurant. It is the pride of Chinese people. Chinese style Chinese food won the honor of the only Michelin three-star restaurant in Shanghai!
"When you said that, I remembered it. When I came to the Shanghai stock market, Kaikai once boasted that he would invite me to taste the three Michelin stars, but he called to make an appointment and said that he would only have a seat next month, and then reported it. For the word 'Zheng Kai', the waiter said that even Zheng Kai would have to wait for next month, Kaikai was so angry that his face turned green on the spot, that scene was simply... Hahahaha~"

Chen Chichi and Zheng Kai, the cecum brothers, have been best friends since college, and now they directly exposed Zheng Kai's shortcoming without mercy, and then laughed on the spot, and the others couldn't help it when they heard the words I laughed out loud, and I saw stars laughing happily by the swimming pool at the entire recording site.

"Ye Luo, with so many of us, isn't it a little too expensive?" Brother Chao, an old Jianghu, was more mature and prudent.

"That's right, that's right, just find a similar place to eat, and the most important thing is to be together." Wang Zulan quickly echoed.

They are not stupid, from Chen Chichi's joke about Zheng Kai, it is not difficult to hear how difficult it is to book a seat in this Tang Pavilion, and Ye Luo happened to meet Chen Chichi yesterday and then went to the running man scene Yes, that is to say, the location of the Michelin three-star Tang Pavilion was booked today.

This can be booked immediately, the location is still the face of the private room, how big it should be, just thinking about it makes people gasp.

To be a god, one must have the arrogance of a god, Ye Luo said indifferently: "This is where it is, how much a meal can cost, you just let go of your stomach and eat."

Because of the possibility of drinking alcohol, and for the sake of safety, everyone did not think about driving there by themselves. Ye Luo drove the Koenigsegg CCXR directly into a special garage, and then borrowed a special bus from the crew. With a full-time driver, a group of people went to Tang Pavilion in a mighty manner.

Master Tan Shiye, as the founder of this Tang Pavilion, is also the chef and the soul. Not only is it rare to appear in the restaurant today, but he also specially told the front desk that a distinguished guest surnamed Ye will come tonight, and if the other party arrives, let him know.

Although the waiter was a little puzzled as to why he had to take it so seriously, and whether this person surnamed Ye was some kind of big shot, the boss and chef's orders still had to be carried out meticulously.

It is estimated that only Tan Shiye knows in his heart. Before he received a call from the secretary of the leadership of the Shanghai Stock Exchange, when he wanted to book a private room for a young man surnamed Ye, he was so shocked. How old is it to let the leading secretary call and book a place for him.

But the leader of the Shanghai stock market is surnamed Song, and it is impossible to be the prince. Tan Shiye gave up because he couldn't figure it out. Anyway, he is a cook, and he just needs to cook his own dishes and entertain the guests well.

After half an hour.

The bus drove directly into the parking lot of the Langham Hotel, Xintiandi, where Tang Pavilion was located, and everyone in the bus rushed out of the bus. Almost everyone was fully armed to cover themselves so as not to be recognized by fans, but Ye Luo, an amateur, had no Scruples stride forward.

Immediately after reporting their name at the gate of Tang Pavilion, they received the most enthusiastic and thoughtful service. A group of people went directly into the private room under the leadership of the waiter. They took off their masks, sunglasses, hats and other disguises after the waiter left.

After leaving, the waiter did not return to his post, but turned around and entered the back kitchen to inform Tan Shiye that the guest he was waiting for had arrived.

Just as everyone in the private room was chatting and laughing, waiting for the waiter to come in with the menu and prepare to order, the door of the private room was opened, and Tan Shiye, who was dressed in a clean white and unstained chef uniform, walked in, holding a swollen book in his hand. Excessive menu.

Tan Shiye, who entered the door and looked around, was dumbfounded. What kind of lineup is this? Almost all of them are popular stars who are active in the front line. The only one who is not a star is the most mysterious guest tonight.

At this time, it is even more important to perform perfectly, not to lose Tang Ge's Michelin three-star name, Tan Shiye quickly calmed down, and said with a smile on his face: "Welcome to Tang Ge, I am Tan Shiye, the chef here.

This is our menu here, you can see what you want to eat! "

After finishing speaking, he put the menu in his hand in front of Ye Luo's table. He still has some insight. There is only one menu, which is naturally for the person who decides to treat the guests tonight.

"Do you have 82 years of Coke?"

Looking at the proud chef, whose face is full of expression if you want it, Ye Luo couldn't help but utter bad words, but he regretted it a bit as soon as he uttered the words, actually saying these things on this occasion , What a loss, you can tell by the astonished expressions on the other people's faces.

"Have!"

Who knew that Tan Shiye was just stunned for a moment, then immediately nodded decisively and said.

"Really!?" Now it was Ye Luo's turn to widen his eyes and express his astonishment.

Tan Shiye bowed slightly and said: "Our restaurant will try our best to meet all the requirements of our customers. Guests, please read the menu first, and then I will get a few more menus to show you. If you are not sure, you can wait for me to recommend it to you!"

Ye Luo nodded and watched Tan Shiye leave the private room, then picked up the menu on the dining table to watch.

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(End of this chapter)

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