Pastoral peasant girls all over the world
Chapter 394 Missing Chu Law
Chapter 394 Missing Chu Law
Mu Sixi thought that he was about to walk, but fortunately Mu Yichen called a car, so he stopped talking to him and concentrated on making lunch. It's this time, everyone must be hungry.
Once the braised pork is done, the other dishes will be prepared much sooner. The radish is stewing in the pot. Tian Qiu has Mu Yichen help to light the fire, and the two are chatting by the stove.
After a while, Mu Sixi prepared a few dishes, green fried cabbage, steamed eggplant, potato shreds, and beef shreds in sauce.
As soon as the food was ready, Mu Yichen and Chen Lin brought out the dishes, and Alai and Tieniu also came in to help. There were not many varieties of dishes, but the portions were enough, and they would surely fill them up.
A group of people gathered around the table, and Mu Sixi went to ask Liang Xicheng to get up for dinner. Liang Xicheng didn't stay in the room too long, and came out when he heard the sound.
Compared with yesterday, Liang Xicheng is in a much better state than before. Mu Sixi doesn't know if he has figured it out or is suppressing his heart.
The food on the table was steaming, and as soon as everyone arrived, everyone couldn't help but start.
Although it is not as delicious as the one made with bean paste, it is much more delicious than the usual dishes in restaurants, and even Liang Xicheng couldn't help but praise it.
"Xi'er, the dishes you cook are better than mine, um, the taste is really good."
With a piece of stewed beef in his mouth, Liang Xicheng gave Mu Sixi a thumbs up and said.
"Yes, the dishes cooked by the boss are really delicious. Our restaurant will definitely be better than other restaurants."
Chen Lin also opened his mouth and said, not to mention the other two guys, they kept eating, and felt that it was better than Boss Liang's cooking.
Everyone was very satisfied with the meal. Chu Lu didn't come, and Mu Sixi was absent-minded about the meal. I don't know where he was eating.
After the meal, Mu Sixi sat in the yard thinking about Chu Lv. The others had already gone to do their own things, and Mu Yichen also went to the mountains to collect lobsters and lotus roots.
Now that the demand for lotus roots is increasing, Uncle Lawang starts to take people to dig lotus roots and catch lobsters every morning, so Mu Yichen just collects them every day.
After harvesting in the mountains, he went to the downstream village to help Chu Lv with other things. The fish brought back from Nanzhi Village in the river had to be mowed and fed every day.
Mu Yichen and Chu Lv are basically busy every day without touching the ground, and both of them urgently hope that the villa can be built as soon as possible.
Chu Lu hoped to marry Mu Sixi after the villa was built, but Mu Yichen disliked the old house less and less since Xiang Linger had an accident in his room in the old house, and wanted to move out as soon as possible.
"Boss, things are almost busy, what should we do next?"
Just when Mu Sixi was thinking about what Chu Lv was doing at this time and whether he had eaten, Chen Lin came up and asked.
It was only then that Mu Sixi realized that she put aside her thoughts and thought about what to do next. The sooner the restaurant gets on the right track, the more time they spend together.
"Call Alai and Tieniu in, and I'll tell you first what you will do every day."
Mu Sixi was going to ask the guys according to the standards of modern waiters. Modern waiters must have a good attitude, and they must first understand those etiquettes.
A restaurant, if the quality of the staff is not high, the kind of people who look down on people with a dog's eyes, then the restaurant will not last long.
After a while, the three of them gathered in the backyard, and Mu Sixi asked Tian Qiu to listen in. After all, they would have to help in the restaurant in the future, and what they heard would be useful in the future.
(End of this chapter)
Mu Sixi thought that he was about to walk, but fortunately Mu Yichen called a car, so he stopped talking to him and concentrated on making lunch. It's this time, everyone must be hungry.
Once the braised pork is done, the other dishes will be prepared much sooner. The radish is stewing in the pot. Tian Qiu has Mu Yichen help to light the fire, and the two are chatting by the stove.
After a while, Mu Sixi prepared a few dishes, green fried cabbage, steamed eggplant, potato shreds, and beef shreds in sauce.
As soon as the food was ready, Mu Yichen and Chen Lin brought out the dishes, and Alai and Tieniu also came in to help. There were not many varieties of dishes, but the portions were enough, and they would surely fill them up.
A group of people gathered around the table, and Mu Sixi went to ask Liang Xicheng to get up for dinner. Liang Xicheng didn't stay in the room too long, and came out when he heard the sound.
Compared with yesterday, Liang Xicheng is in a much better state than before. Mu Sixi doesn't know if he has figured it out or is suppressing his heart.
The food on the table was steaming, and as soon as everyone arrived, everyone couldn't help but start.
Although it is not as delicious as the one made with bean paste, it is much more delicious than the usual dishes in restaurants, and even Liang Xicheng couldn't help but praise it.
"Xi'er, the dishes you cook are better than mine, um, the taste is really good."
With a piece of stewed beef in his mouth, Liang Xicheng gave Mu Sixi a thumbs up and said.
"Yes, the dishes cooked by the boss are really delicious. Our restaurant will definitely be better than other restaurants."
Chen Lin also opened his mouth and said, not to mention the other two guys, they kept eating, and felt that it was better than Boss Liang's cooking.
Everyone was very satisfied with the meal. Chu Lu didn't come, and Mu Sixi was absent-minded about the meal. I don't know where he was eating.
After the meal, Mu Sixi sat in the yard thinking about Chu Lv. The others had already gone to do their own things, and Mu Yichen also went to the mountains to collect lobsters and lotus roots.
Now that the demand for lotus roots is increasing, Uncle Lawang starts to take people to dig lotus roots and catch lobsters every morning, so Mu Yichen just collects them every day.
After harvesting in the mountains, he went to the downstream village to help Chu Lv with other things. The fish brought back from Nanzhi Village in the river had to be mowed and fed every day.
Mu Yichen and Chu Lv are basically busy every day without touching the ground, and both of them urgently hope that the villa can be built as soon as possible.
Chu Lu hoped to marry Mu Sixi after the villa was built, but Mu Yichen disliked the old house less and less since Xiang Linger had an accident in his room in the old house, and wanted to move out as soon as possible.
"Boss, things are almost busy, what should we do next?"
Just when Mu Sixi was thinking about what Chu Lv was doing at this time and whether he had eaten, Chen Lin came up and asked.
It was only then that Mu Sixi realized that she put aside her thoughts and thought about what to do next. The sooner the restaurant gets on the right track, the more time they spend together.
"Call Alai and Tieniu in, and I'll tell you first what you will do every day."
Mu Sixi was going to ask the guys according to the standards of modern waiters. Modern waiters must have a good attitude, and they must first understand those etiquettes.
A restaurant, if the quality of the staff is not high, the kind of people who look down on people with a dog's eyes, then the restaurant will not last long.
After a while, the three of them gathered in the backyard, and Mu Sixi asked Tian Qiu to listen in. After all, they would have to help in the restaurant in the future, and what they heard would be useful in the future.
(End of this chapter)
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