Pastoral peasant girls all over the world

Chapter 648 Kimchi Is A Little Expensive

There were a lot of buddies and waiters in Zuixianglou, and they all rushed to help kill the fish. Mu Sixi went to the kitchen as before to teach the chef in Zuixianglou how to cook fish.

The recipe of pickled fish is simple, and the cook learned it very quickly. Steward Lin has been waiting to try new dishes, and has been by Mu Sixi's side all the time.

As soon as the sauerkraut fish was ready, he picked it up with chopsticks and tasted it. The taste was naturally good, and Lin Changchang liked to eat sour things.

This pot of pickled fish was very much to his liking, so our foodie manager Lin ignored Mu Sixi who was still eager to teach the cook how to cook fish, and went straight back to the room with the pot of pickled fish and began to eat it.

Mo Li has always lived in Steward Lin's room, so the sight of Steward Lin eating fish also aroused his greediness, so Mo Li also joined the foodie routine, and ordered the clerk Hei to bring a bowl of rice into the house , rice with soup, and in the end, the two of them fought for some soup.

Mo Li is a person who knows martial arts, and his injuries are almost healed. How could Guan Shi Lin be his opponent? In the end, he could only watch helplessly as Mo Li poured the last soup into a bowl, soaked it with rice and ate it .

Manager Lin was in a great mood, but there was nothing he could do. He couldn't beat him, but the fish tasted so good that he still couldn't get enough of it.

So he ran to the kitchen again, ready to see how the cook was doing. When he went, the cook had already learned it, and the sauerkraut and fish Mu Sixi that he had made was being tasted by everyone.

"Ahem," Steward Lin coughed twice pretendingly. Everyone raised their heads and stopped their chopsticks when they saw him.

Mu Sixi was also there, seeing that everyone didn't dare to move when they heard Steward Lin's voice, and laughed speechlessly.

"Uncle Lin, you're stuck eating fish, why are you coughing?"

Steward Lin knew that Mu Sixi was talking about eating a whole bowl of fish by himself, so he also blushed, but who is Steward Lin? Anyone who can do this is not usually thick-skinned.

"Xi'er, I haven't tasted it yet. How could I get stuck? Seeing that your food is so delicious, I will try it too."

After Lin Guanshi finished speaking, he squeezed past the guy next to him, picked up the chopsticks and took another piece of fish.

Mu Si likes to laugh at Lao Tzu, so he didn't say anything further, but just told everyone to eat quickly, and they had to continue to work after eating.

Taking advantage of the time when everyone was eating fish, Mu Sixi rested on the stool for a while, and waited until Steward Lin was full before getting up and going out with Steward Lin.

"Xi'er, your new dishes are so delicious every time. This time our restaurant has to make a lot of money again. Haha!"

Steward Lin said with a hearty smile, Mu Sixi smiled lightly, and Steward Lin took Mu Sixi directly to the accountant's room.

"Xi'er, how do you count the fish this time? And the seasoning, can you guarantee that the seasoning is available every day?"

"The price of fish is still the same as before, and the condiments can be guaranteed every day so far, but the price is not low."

It also takes a lot of time to make kimchi, and the most important thing is to hire people and buy vegetables for me. The most important thing is that it takes so long to eat, so the price of kimchi is slightly higher, and it costs [-] yuan a catty.

In terms of price, Manager Lin didn't say anything, he just hoped that Mu Sixi would guarantee to provide pickles for Zuixianglou every day.

This dish is so delicious, he seemed to have seen the scene where the guest came like a cloud, so he agreed without thinking about it for twenty cents a catty.

　Sorry, it's a little late to update today, thank you for your recommendation tickets and monthly tickets, okay?
　　
　
(End of this chapter)