Gold Medal Mad Concubine: The Evil King Dotes on His Wife Too Much

Chapter 358 An Accident 5
The corners of their mouths twitched involuntarily, and the chefs who were watching Lan Fengyi's cooking were all speechless, and their movements were a little faster.There was also a pasta chef whose hands were shaking.His noodles need to be hit hard like that in order to produce the best effect and make the noodles more resilient.Today, Lan Fengyi hits the shrimp, and that strength is even stronger than him.There was no more information to continue the game, and another player withdrew from the game.

Eight people, occupying such a large venue, seemed not quite suitable for the place they were in now.Lan Fengyi and Ximen Xin, who were standing on the stage, completely entered a closed state, and there were no outsiders. The kitchen knife in their hands kept falling, changing their own shapes again. The next moment, the knife in the oil pan The oil was already boiling hot, and Ximen Xin put the whole lobster in the iron pan and fried it.

One fried, one steamed, which one is more powerful?

At the moment when everyone was puzzled, Lan Fengyi had already moved, and the minced meat on the chopping board splashed out, looking a little disgusting.But under Lan Fengyi's small hands, they became like pearls, extremely smooth.

Following Lan Fengyi's movements, she seemed to be alive and soaked in water. The strange thing was that the minced meat didn't melt, it was very normal.What a strange phenomenon, why did they encounter everything today!Minced meat will not disperse when it meets water, and even the way of cooking is so wonderful!It is absolutely impossible to cook without a kitchen knife and leave it to them!Who is this woman in front of her?

Time passed by every minute and every second, and Lan Fengyi didn't know how long she had cleaned the minced meat. Immediately afterwards, she took out all the minced meat with her arms, uncovered the steaming cover, and quickly put the minced meat The minced meat was poured over the lobster.

That's it, it's over?The corner of the mouth twitched fiercely, and everyone turned their eyes to Ximen Xin over there.But seeing that the golden lobster has been out of the pot, the surrounding small shrimps seem to be alive, coiled around the big lobster, and finally put the abalone on the edge of the lobster, a picture of a dragon swimming in the seabed, It has already appeared in front of everyone's eyes. This is a master-level figure who can cook such dishes.

"Dang..." With the sound of gongs and drums resounding, everyone stopped their movements and put all the dishes on their plates on their chopping boards.The person who tried it was just the fat man over there.Even though he is so obese, he came to host such a culinary competition. Back then, he had traveled all over the country and seen all kinds of dishes.

But... His gaze first rested on Ximenxin's lobster. Regardless of its color, aroma, and flavor, everyone in front of him was already standing in line. Moreover, this lobster seemed to whet the appetite.Before he had time to think about anything, Fatty Huang picked up the chopsticks at the side and picked up the simplest kelp.

The fragrance is delicious, the smell of dust in the seaweed has been cleaned up, it is just a simple piece of seaweed, as if he saw the sea, the energetic breath is flying in front of his eyes.

He picked up a piece of the shrimp by hand, and Fatty Huang's eyes lit up. He couldn't help taking a breath and said, "It's delicious! The shrimp itself has a fishy smell, but you can completely get rid of the fishy smell. The fragrance in it, I added a little green onion, okay..."

(End of this chapter)