Almighty Fat Goddess

Chapter 201 Isn't it just a sugarcane shrimp
I saw him pointing to the dishes on his plate, and humming triumphantly in fluent Chinese.

"Don't say I'm bullying you. Although I represent the country of Yue, I'm also of Chinese descent. I can beat you with Chinese food!"

Bai Feng was taken aback for a moment, then looked at this person carefully, he was probably in his 30s, and immediately asked.

"You are Chinese...representing the country of Yue? Then you want to beat me with Chinese food?"

The other party snorted proudly.

"Of course, although I'm not Chinese now, I'm proficient in all Chinese dishes, so be careful!"

"Hehe, are you proficient in Chinese food? Well, let's work hard, I like you!"

Bai Feng smiled and turned around, holding the other party's dishes.

It's funny in my heart, the other party is obviously not mentally handicapped, and they say it's Chinese food, but the food served to Bai Feng is actually not considered Chinese food, this is also a trick played by the other party.

As soon as you come out, you first talk about your identity, take advantage of the angry youth characteristics of young people to provoke the other party's anger, and then deliberately emphasize Chinese food. If you restore it according to Chinese food, you will definitely die.

The tricks are not poisonous. If it was Mo Bei, he would be 100% in the trap. His paranoid character, once he got into the horns, he couldn't get out.

Bai Feng picked up the dish and returned to his seat, with a sneer in his mouth, talking to himself while going to get the ingredients.

"Isn't it an improved version of sugarcane shrimp? Who are you scaring?"

With a snort, he raised the knife and cut two pieces of sugar cane into two inches long, then peeled them for later use.

Wash and peel the shrimp, use a blade to open the back and remove the mud intestines, wipe off the water, chop into shrimp paste, add salt cooking wine, pepper, a little egg, mix well, add a little dry starch, mix well and set aside.

Then it's simple, wrap the shrimp paste on the sugar cane and fry until the shrimp skin is golden. The other party just played a clever trick and deliberately added a little plum sauce to the shrimp meat!

This dish originally needed to be eaten with plum sauce, but after he improved it in this way, it was equivalent to replacing the plum sauce.

It seems a very common dish, but if it is cooked for careless people, it will be made according to the original sugarcane shrimp, and then the plum sauce will be ignored. When the final score is made, it will lose because of the slight difference in the taste to each other.

It only took three to ten minutes for Baifeng to prepare this dish, then deliberately chose a plate that was the same as the other's, and placed the same shape on the plate, and then waited for the temperature of the two dishes.

After waiting for an hour, the stage announced the end of the competition. Bai Feng touched the temperature of the two dishes, and then a strange smile appeared on the corner of his mouth.

"OK, please No. 12 and No. [-] bring the dishes to the tasting table!"

When Bai Feng brought up the two dishes, the Yue team was dumbfounded.

The two assistants asked the chef.

"Which one of these is made by us..."

"..."

"..."

The three of them stopped talking immediately, Bai Feng smiled and said politely.

"Since you claim to be proficient in Chinese food, I think my hibiscus meat should not be difficult for you, hehe, come on..."

The blue veins on the other side's face popped up. After the two teams and four dishes were put together, the contestants below were all happy.

"Heh, release the water from the Yue Kingdom, it's a flower, why did they turn it into a pile of shit after making it..."

"This Chinese fat girl is too strong, almost the same as the one made by Yue Kingdom..."

"What's wrong with the Yue country, light energy talk! It's too soft..."

"I can't really let it go, I heard that the chef of Yue Kingdom is Chinese!"

"Don't worry, look at the hibiscus meat yourself. It's tenderloin. This dish looks simple, but it's definitely not easy to make!"

"Well, I agree with Chef Ao Guomisi's point of view. It seems that this hibiscus meat is not just fried, it should be fried. After so many processes, the tenderloin must stand up and keep the meat quality intact. It's not easy..."

……

The experts in the underground looked at the doorway, but the big girl on the stage saw the excitement, and immediately smiled and said that it was time to vote.

Except for the contestants, each of the remaining 14 people has one vote. Of course, everyone has a small benefit, that is, they can have a small sip.

Next, the three people from the Yue Kingdom were a bit ashamed. No one else would eat the lump they made.

The first ones to come up to vote were the three of Mo Bei, who brought a wave of rhythm directly.

"Damn...it looks like shit, forget it..."

The second voters were all crying, and they said to your uncle, you said it was shit, can I still eat it?He directly voted for Baifeng again.

And then... Baifeng directly scored 14 votes to beat Yueguo, the first to score 1 point!
Qian Chuanzi watched in front of the projection to relieve their anger, and a guest slapped the table and shouted.

"Okay! Damn it! Chuanzi, let's have three more bowls! Let's share the drink, I invite you! MD, it's so enjoyable to watch!"

After Bai Feng won, she couldn't care less about ridiculing the other party. Of course, the main reason was that she didn't have time. Then in the second group, she became a voter and had to vote for others.

The second group is Germany and Runguo. The dishes restored by the two are almost the same, but after all the contestants tasted the taste, they all voted for Germany. Runguo is a typical high imitation. It is exactly the same as others, but when you taste it, it is completely two kinds of dishes...

Of course, Bai Feng is still concerned about the group of Mo Bei and Meng Fei. She is still looking forward to the puffer fish. If this dish is not restored well, it will poison people to death.

What Bai Feng didn't expect was that Meng Fei's group was also facing a small country. According to the ranking, it was still the last place. I have to say that they were lucky.

The two dishes were served on one side, and sure enough, the other side was of the Western food category, and Qin Shuang's cooking here was almost the same as the other side's, and it was foolishly unclear who was the original and who was the pirated version.

As for Meng Fei, what he made was of course puffer fish. The other party obviously didn't recognize what kind of fish it was. Bai Feng was a little relieved after watching it, as long as no one was killed.

However, the imitation of the other party is decent, but obviously, if it is just ordinary fish, then this dish is too simple. The difficulty of puffer fish is to clean up toxins, and the method is not the point.

A group of masters watched for a long time, and most of them seemed to be wondering why the Huaxia team made an ordinary steamed fish. A short yellow-haired man might be a little blunt, and asked Mo Bei directly in wonder.

"Sorry, handsome guy from the East, can I ask, is there anything special about this dish of yours? Otherwise...the four dishes of your two seem to be similar..."

Mo Bei snorted, looked down on him at all, and almost glared at him with his nostrils. The meaning was obvious, that is, you dare to come to this competition even if you don't even know your name?
At this moment, two voices from the team whispered at the same time!

"It's a puffer fish!"

"It's a puffer fish!"

(End of this chapter)