Almighty Fat Goddess

Chapter 61 Changing the Menu 1

Chapter 61 Changing the Menu 1
To put it bluntly, you are a champion, but to put it bluntly, you are just an Internet celebrity. As for whether you are popular or not, it depends on how many people watch the show after it is broadcast.

As for the honors and bonuses she received, the program team also promised to transfer the money to her that night or the next day, which she didn't think much of.

There is a direct bullet train from Hangzhou to Xianyang City, but when Bai Feng went back, he encountered a rather interesting thing.

When she returned to her own store in University City, it was already past eight o'clock in the evening. Qian Chuanzi happily helped her carry her luggage, and when she entered, she saw that there was still a person sitting in the store.

"Boss, you're finally back! I'm starving and skinny!"

Ah Wu was sitting in the shop at the moment, shirtless and drinking lemon juice like a stray dog... with a grievance on his face.

Bai Feng smiled.

"How did you come?"

"I...I'll miss you all day. Qian Chuanzi said that you came back today. I didn't know that you came back at night. You didn't eat all day, and you drank more than ten glasses of lemon juice! Boss, I beg you, give it to me quickly. I'll make some food, anything!"

"Hehe, this row is full of restaurants, are you still hungry?"

"Oh, don't talk about it, boss, since I ate your meal, I went to other restaurants, it's like eating shit, hey, boss, don't go upstairs, I'm still hungry!"

Seeing that Baifeng was about to go upstairs, Ah Wu begged, but Baifeng had no choice but to spread his hands.

"No matter how hungry you are, you have to let me take a shower and change clothes. Anyway, I've been hungry for a whole day, so it's not too late. Be good, keep it up!"

After talking, he went upstairs with a smile, Ah Wu waited for another hour, and waited for Bai Feng to go downstairs again, and then started cooking, not only he didn't eat, but Bai Feng didn't eat either, from after the game to now, how come? It's been a long time, and Bai Feng himself is very hungry.

Looking at the refrigerator and the storage room, all she could cook was egg fried rice, and there were no fresh vegetables for sale at this point, so she had no choice but to make egg fried rice for A Wu, and cooked porridge for herself, Qian Chuanzi and Huang Li.

In the end, he remembered the matter of brushing his proficiency, and went to squeeze some lemon juice on ice.

When the meal was ready and the lemon juice was chilled, Huang Li just came back.

Seeing Baifeng, he was naturally surprised and asked questions. Of course, the most important thing was to ask Baifeng about the result of the competition.

Bai Feng simply sat down at a table with Ah Wu and the others, fearing that there would be no more visitors, so he closed the store door halfway, and told the three of them about the process of the competition while eating.

Ah Wu just picked up fried rice with chopsticks and cried out in surprise.

"Boss! This, this... how does this egg fried rice become delicious again! My God, the taste is so different from before!"

Qian Chuanzi also shouted.

"Yes, boss, the color has also changed. It used to be golden yellow, but now it looks like plain rice. I remember you fried eggs!"

"Hehe... I just learned how to mix the eggs into the rice, how does it taste?"

"Okay, that's great! Boss, give me some more!"

They chatted until after eleven o'clock in the evening, and Ah Wu returned to the urban area full of wine and food.

Early the next morning, when the delivery company delivered the ingredients, Baifeng's restaurant finally resumed business. When she started cooking, she remembered to ask Meng Yun for the emerald cucumber.

He secretly scolded himself for being stupid, and then remembered the person from the delivery company. He called and asked, but the other party didn't even know what it was.

Helpless, she had no choice but to give up, thinking that it was okay, there was not much proficiency left, relying on the daily diners, she could slowly reach the required proficiency, it just took longer.

Of course, Bai Feng also discovered another problem, that is, the upgraded Supreme Egg Fried Rice, although A Wu made it clear that it tasted better after eating it, it did not achieve the effect of making it with rouge rice.

According to the system's scoring, every item of data is also a little lower than that of Rouge Rice. This is something she can't change. Not to mention that Rouge Rice is extinct, let's talk about the price. If it is really made of Rouge Rice, It is estimated that no one in the entire university town can afford it.

The cost of a meal alone is several thousand yuan, and with her unique method, a bowl of fried rice with rouge rice must be sold for at least tens of thousands of dollars!
After opening the next day, she asked Qian Chuanzi to replace the Golden Egg Fried Rice on the billboard with Supreme Egg Fried Rice!
As a result, the first customer who came after 10 o'clock was dumbfounded when he saw it, and asked Qian Chuanzi while scratching his head.

"Brother Chuanzi, what I want... seems to be golden egg fried rice... this is white rice..."

Qian Chuanzi laughed out loud, this person's reaction was the same as what Ah Wu saw yesterday, even the question was the same.

"Hehe, this is, it's just the upgraded Supreme Egg Fried Rice, don't worry, you'll know it after you taste it!"

The man let out a half-belief, and carefully stuffed a spoon into his mouth. As a result, he hummed as soon as he ate it!
"Wow! This taste is better than golden egg fried rice! And it looks like white rice from the outside, but it tastes like eggs, this... this is amazing! How did it do it, I See the boss obviously added eggs in!"

Qian Chuanzi was so happy that he even complacently chatted with this student for a while, but after the second, third, tenth, and Nth people came in and asked the same question, he finally collapsed.

In the end, I could only add a sentence to the billboard outside during the break.

"Don't ask why it looks like white rice anymore, this is not white rice, this is Supreme Egg Fried Rice! Whoever asks to be blacklisted for a week, is forbidden to eat here!"

And Baifeng has resumed the law of working at sunrise and living at sunset. Of course, she has to do all the dishes herself. This is not because she is hardworking, but because she has no choice. Brush up the proficiency and see what mysterious and unknown things are left after unlocking these eight major cuisines.

And the thing that made her vomit blood the most was iced lemon juice, so when she came back, the first thing she told Qian Chuanzi was that they were not allowed to make iced lemon juice again!
Besides, she thought of other problems.

According to the information fed back by the system, it can now be inferred that one dish can unlock one cuisine, so in other words, she must brush up the proficiency of seven more dishes to advanced level or above.

But apart from Supreme Egg Fried Rice, the only ones she has the highest level of proficiency in are appetizing cucumbers, spiced beef, nutritious porridge, and iced lemon juice!
No matter how she counted, she was still short of three!
And the proficiency of the nutritional porridge here is only 13%!As for the other dishes, although most of them are advanced, their proficiency is in single digits, and most of them are less than 1%!

And most of them are still hot dishes, so the proficiency is not good!
Lying in bed at night, after thinking about it, she finally decided to make nutritious porridge first. After all, this is easy to make, and there is no breakfast in the store, and it can be matched with other dishes.

Counting the nutritious porridge, there are three other types. These three make her a little difficult. First, she has learned all the Zhejiang dishes. It stands to reason that choosing the three Zhejiang dishes is her advantage.

However, time should also be considered when choosing. There are many famous dishes in Zhejiang cuisine, but if you add the production time and the difficulty of the required ingredients, the range of choices will be much smaller.

Bai Feng rested her arms on her pillow, and after a long time of picking and choosing, she finally chose three dishes that were easy to make and especially easy to improve proficiency!

Honey-filled lotus root, Jiaxing rice dumplings, and Ningbo glutinous rice balls!
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(End of this chapter)

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