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Chapter 118 Poultry Meat Should Not Be Stir-fried

Many people like to stir-fry food quickly, thinking that the color and taste of the dishes produced in this way are very good.However, stir-frying is a very unhygienic cooking method.Poultry and livestock meat, especially animal viscera, usually carries a large amount of poultry viruses and germs. If the frying time is too short, the viruses and germs are not easy to be killed. Some viruses can only be killed after cooking for more than ten minutes.After eating fried and undercooked food, it is very prone to "zoonotic" diseases, resulting in bacterial and viral infections.

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In frog meat, there is often a kind of Taenia monsoni parasitized, which is a white thread-shaped parasite. After people eat it, it will destroy some tissues of the human body, and may even cause blindness in both eyes, so don't eat it. Eat frog meat.

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