One Piece of Food

Chapter 279 Promotion
There are five apprentices doing odd jobs in the kitchen of Yipinju restaurant, and Rao Mingyang plans to pick one of them to be responsible for outflanking the hands.

Of course, after copying the hands, this person has to do other things, not just copying the hands.It's just that when he needs to outflank his hands, he has to put this work first.

Rao Mingyang asked Han Qin, "What do you think about choosing one of those apprentices to be the outflanker?"

Han Qin nodded and said, "Of course!"

Then, Rao Mingyang discussed with Han Qin for a while, and then called Huang Jianhua, the head of the kitchen, and asked about it.

In the end, according to the suggestions of Han Qin and Huang Jianhua, Rao Mingyang selected a young man named Ling Jianming.With Ling Jianming as Han Qin's assistant, he was in charge of the process of outflanking hands, which was relatively simple but took the longest time.

Although this process is the simplest, it also involves the final taste of chef-level food.Therefore, this job is also very important. It is not enough to hand over this job to Ling Jianming, but to teach Rao Mingyang hand in hand.

At the same time, Ling Jianming, who has mastered one of the procedures of this chef-level delicacy, must also raise his salary so that he can continue to work in Yipinju Restaurant and not change jobs.

When it comes to work adjustments and salary increases, the boss Rao Mingyang will naturally have to talk to Ling Jianming face-to-face.

Therefore, Ling Jianming was notified to go to the office to accept the talk from Mr. Rao Mingyang.

Ling Jianming is 20 years old this year, and he is the only child from the countryside among several apprentices in the kitchen of Yipinju.Therefore, Ling Jianming cherishes this job very much, and works very hard and diligently in the kitchen.

That's why Huang Jianhua and Han Qin have always recognized and recommended it to Rao Mingyang.

However, when Han Qin asked Ling Jianming to go to the office to meet Rao Mingyang, he didn't say what it was for. He just asked him to go to the office to meet the boss, and the boss came to talk to him.

Therefore, Ling Jianming was quite disturbed, not knowing what the boss wanted from him.

Thinking about his work in Yipinju for nearly a year without making any major mistakes, Ling Jianming calmed down a little, knocked on the door and entered the restaurant office.

Entering the food director's office, Ling Jianming asked, "Mr. Rao, are you looking for me?"

Rao Mingyang, who was sitting behind the desk, pointed to the opposite chair, nodded and said, "Yes! Sit down and talk!"

After Ling Jianming sat down, Rao Mingyang said: "You are an old man who has been working since the opening of Yipinju Restaurant. How do you feel about your work?"

Ling Jianming said: "I am very happy to work in Yipinju, and I have learned a lot."

Rao Mingyang said: "Then I will add more burdens to you now, would you like to?"

Ling Jianming's heart moved, he felt a little excited, and thought to himself: "Could it be that Mr. Rao has some important work for himself? This is my attention and promotion, so I must accept it!"

Thinking of this, Ling Jianming immediately said: "I am willing!"

Rao Mingyang nodded with a smile, and said: "You also know that Han Qin is responsible for the launch of Master Chef Chaoshou just today. However, Han Qin has a lot of things to do, not just copying hands, he is a bit too busy. Therefore, I am going to find someone to take charge of the outflanking work. Both Han Qin and Huang Jianhua recommended you, and I will teach you how to outflank. In the future, when you need outflanking, you will be in charge of outflanking and other tasks It's all done by other people. When you are not outflanking, you can do other things according to the work of the kitchen. In short, it is to put the outflanking work first."

When Ling Jianming heard that he was asked to be in charge of outflanking, he suddenly felt excited.

In fact, Ling Jianming and several other apprentices have tried to make these delicacies that Yipinju restaurant is selling at home.However, the taste is far from that of Huang Jianhua and others.

Therefore, Ling Jianming's apprentices all knew that there must be many secrets in these gourmet skills taught by Mr. Rao Mingyang Mr. Rao himself.If Mr. Rao hadn't taught it personally, they definitely wouldn't have known the secrets.

Even if it is just one of the steps of copying hands, there must be many tricks and secrets that can affect the final taste of copying hands.Otherwise, Mr. Rao would not be teaching it himself.

And as long as it is taught by Mr. Rao himself, it is not just as simple as learning one of the procedures of a chef-level delicacy.More importantly, it represents a kind of trust.

If it continues like this, as long as you work hard, maybe one day, like chefs like Huang Jianhua, you will win the favor of the boss and teach you a chef-level delicacy.At that time, signing a long-term contract, getting a higher salary, and a signing fee of 10 yuan, etc., will make you stand out.

Thinking of this, Ling Jianming hurriedly said: "Thank you, President Rao, for your favor. I will definitely study hard, try to master the skills of outflanking hands, and share the worries of Chef Han Qin."

Rao Mingyang nodded, and said: "Well, starting tomorrow, I will teach you how to make a chef-level chao hand. After you learn it, the job of outflanking hand will be handed over to you. And, starting from this month , your salary increases by 500 yuan per month."

Ling Jianming suppressed the excitement in his heart and said, "Thank you, Mr. Rao!"

Rao Mingyang said: "Okay, you go out! Today, when Han Qin is still outflanking his hands, you can just watch from the side, and tomorrow I will formally teach you."

Ling Jianming nodded, then left the office, returned to the kitchen, and continued to work!
On October 10th, Rao Mingyang officially began to teach Ling Jianming Bao the skill of copying hands.It's just that this process is very simple. Rao Mingyang taught it quickly, and Ling Jianming also learned it quickly.

After just two days, the Chao Shou packaged by Ling Jianming has reached the level of a chef, which is exactly the same as those packaged by Rao Mingyang and Han Qin.

Then, Han Qin was finally liberated, and she was only in charge of mixing the meat stuffing, and the job of making dumplings was handed over to Ling Jianming.

Meanwhile, on October 10th, the first batch of franchisees who learned the cooking skills of bamboo-tube rice also all completed their studies, bid farewell to Rao Mingyang, and went home to rent a shop.

At the same time, the masters of Tian Laosan's decoration company also decorated the shops of Jing Jianbo and other franchisees with their own appearance.Jing Jianbo and others came to Mae Tan, and Rao Mingyang continued to teach them the cooking skills of bamboo rice.

And the masters of Tian Laosan Decoration Company went to the districts and counties where the franchisees who were the first to go back to rent the storefronts were located, and went to decorate their stores.

The shop decoration and skill learning of the franchisees are proceeding step by step. Rao Mingyang's father, Rao Dexin, also took a fancy to a black Audi car, and called Rao Mingyang to give him a reference.

["Yipin Gourmet" signed-contract-first-published-at-start-point-chinese-wen-net, please book friends who have the conditions to come to Qi-click-chinese-wen-net to subscribe to support the author "Ming Qiao" ,thanks! 】

　Guaranteed Chapter 2 on February 13th, please recommend tickets, "Yipin Gourmet" book friend group, group number 1, welcome food lovers to join the group chat.

　　


(End of this chapter)