One Piece of Food
Chapter 278
Chapter 278
In a respectful local foodie chat group, just a few minutes after Yipinju launched the news of the chef-level Chaoshou, someone copied the news to the group and hacked all the members.
"Is there any news about Yipinju?"
"Look, it's the news of the launch of new delicacies!"
"Ooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo,
"Really, Yipinju has released new delicacies!"
"Master Chef Chao Shou? Although Chao Shou is very common, the Chao Shou launched by Yipinju must be delicious."
"Isn't that nonsense? If it's not delicious, will Yipinju sell it?"
"That's right! Yipinju specializes in top-level gourmet food. Even the common Chaoshou made by Yipinju must have an extraordinary taste."
"Not bad, not bad. You see, it's Chaoshou at the Master Chef level! It's already the highest level of gourmet food in Yipinju's own rating! It's even higher than the Royal Chef level."
"I'm looking forward to it, I'll try it tomorrow!"
"Let's go together! Yipinju has launched a new food, so you must try it immediately!"
"That's good, that's why we pay attention to Yipinju every day? It's just to see the news of Yipinju's new gourmet food as soon as possible! This chef-level chashou must be eaten as soon as possible tomorrow."
"Besides, it's still during the National Day, [-]% off! Good luck!"
"Whether he offers a discount or not, anyway, we want to eat Yipinju's new delicacies as soon as possible!"
"Yes, we don't care about money, we only care about food!"
The people in the group are a group of real super foodies, and they are also die-hard supporters of Yipinju.
They are not short of money, they only care about good food.No matter what delicacies are offered by Yipinju, and no matter how high or low the price is, they must taste them immediately.
October 10rd is the day when Yipinju launches MasterChef Chaoshou.
Early in the morning, before 7 o'clock, a group of foodies with an average weight above the average appeared in the Yipinju Restaurant, excitedly ordering Chao Shou at the cashier counter.
These are the foodies in that group, those who live next to each other, and those who have time, all rushed here as soon as possible this morning.
They don't come to Yipinju to report every day, but as long as Yipinju launches new delicacies, they are definitely the earliest and most active group of people.
There is no other pursuit, they just want to taste the new delicacies launched by Yipinju for the first time.
"I'll order a bowl of Chaoshou!"
"I want a bowl!"
"I'll order a bowl too, I'm looking forward to it!"
Then, the first batch of Chaoshou came out, and after everyone tasted it, they immediately praised it.
"too delicious!"
"It's much more delicious than the Chao Shou sold by other breakfast shops!"
"Don't compare Yipinju with other breakfast shops, there is no comparison!"
"Yes! Yipinju's craftsmanship has never disappointed!"
"This taste is amazing!"
3, 5, 10, someone keeps ordering God of Cooking Chao Shou.And every customer who ate Chaoshou nodded in satisfaction.
Today is the first day for Yipinju to launch Chaoshou, so the number of people eating Chaoshou is also the most.
Not only the group of foodies, most of the other customers will order to try new delicacies when they enter the store.
In just over an hour, Yipinju sold more than 50 bowls of chaoshou, and the sales of other delicacies were affected to a certain extent.
However, this impact was already expected by Rao Mingyang and others.
Because, every time a new food is launched, this happens.As long as the new delicacies launched are not received coldly, it is the greatest success.
Rao Mingyang was very happy to see that the newly launched God of Cooking Chaoshou had sold so many.
Moreover, he has also noticed that there is a group of regular foodie customers who don't usually report every day.However, as long as Yipinju launches new delicacies, they will definitely appear.
It seems that Yipinju already has a group of regular fans.No matter what new delicacies Yipinju launches, they will taste them immediately.
As long as they are there, even if there are only a few dozen people, they are not afraid that Yipinju will launch new delicacies on the street.
Rao Mingyang is in a good mood, but the other person is not!
This person is Han Qin, who has just learned the skill of hand-cooking at the master chef level.
In the production process of Chef Chaoshou, the core technology is of course the ratio of various seasonings in the meat filling.
However, this core technology takes the least amount of time to do.
After buying the meat, add various condiments strictly according to the ratio of ingredients, mix and stir evenly, and it takes only about 10 minutes.
What took the most time was actually the outflanking process.After all, copying hands has to be packaged one by one by hand, which is more time-consuming.
At Han Qin's speed, it would take her more than an hour to cook more than 50 bowls.
However, Han Qin is not the only one who does this, she is also responsible for other delicacies.For example, mixed sauce noodles, preserved egg and lean pork porridge, Han Qin is in charge.
Especially on the first day when Chaoshou was launched, the most people ordered Chaoshou, and Han Qin's speed of outflanking Chaoshou couldn't keep up with the speed of customers ordering Chaoshou.Han Qin's hands were sore and limp, feeling overwhelmed.
Therefore, after finally finding some free time, Han Qin quickly suggested to Rao Mingyang: "Mr. Rao, this outflanking is too time-consuming, I'm too busy! Can you specially arrange a personal outflanking?"
Rao Mingyang subconsciously shook his head and said: "No! Although the process of outflanking the hand is not the most important, it still has a certain impact on the taste and taste of the hand. Other people's bag is definitely not as delicious as yours."
Han Qin said: "Then you can teach others, can you just teach the outflanking process?"
Rao Mingyang was about to refuse, when suddenly he had a thought, and felt that what Han Qin said was not unreasonable!
The cooking skills of Master Chef Chaoshou can only be taught to Han Qin alone, and only Han Qin knows how to make the most core minced meat, this is not negotiable.
However, outflanking hands is only one of the processes of this chef-level cooking skill, so there is nothing wrong with finding someone to teach it.
Anyway, this person doesn't know how to make minced meat, so it doesn't matter if he just outflanks his hands.
This job is a time-consuming job, and the technical content is far inferior to the production of minced meat.
Therefore, Rao Mingyang agreed to Han Qin's proposal after thinking about it for a while.
However, whoever is chosen to do this process must be chosen, and it cannot be arranged casually.After all, this is one of the processes involving a chef-level gourmet.
Even if it is not the most important process, it still has a certain impact on the quality of the final product, so it cannot be sloppy.This outflanker will definitely get some preferential treatment.
Therefore, this candidate must be carefully selected.
["Yipin Gourmet" signed-contract-first-published-at-start-point-chinese-wen-net, please book friends who have the conditions to come to Qi-click-chinese-wen-net to subscribe to support the author "Ming Qiao" ,thanks! 】
Guaranteed Chapter 2 on February 12th, "Yipin Gourmet" book friend group, group number 2, welcome food lovers to join the group chat.
(End of this chapter)
In a respectful local foodie chat group, just a few minutes after Yipinju launched the news of the chef-level Chaoshou, someone copied the news to the group and hacked all the members.
"Is there any news about Yipinju?"
"Look, it's the news of the launch of new delicacies!"
"Ooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo,
"Really, Yipinju has released new delicacies!"
"Master Chef Chao Shou? Although Chao Shou is very common, the Chao Shou launched by Yipinju must be delicious."
"Isn't that nonsense? If it's not delicious, will Yipinju sell it?"
"That's right! Yipinju specializes in top-level gourmet food. Even the common Chaoshou made by Yipinju must have an extraordinary taste."
"Not bad, not bad. You see, it's Chaoshou at the Master Chef level! It's already the highest level of gourmet food in Yipinju's own rating! It's even higher than the Royal Chef level."
"I'm looking forward to it, I'll try it tomorrow!"
"Let's go together! Yipinju has launched a new food, so you must try it immediately!"
"That's good, that's why we pay attention to Yipinju every day? It's just to see the news of Yipinju's new gourmet food as soon as possible! This chef-level chashou must be eaten as soon as possible tomorrow."
"Besides, it's still during the National Day, [-]% off! Good luck!"
"Whether he offers a discount or not, anyway, we want to eat Yipinju's new delicacies as soon as possible!"
"Yes, we don't care about money, we only care about food!"
The people in the group are a group of real super foodies, and they are also die-hard supporters of Yipinju.
They are not short of money, they only care about good food.No matter what delicacies are offered by Yipinju, and no matter how high or low the price is, they must taste them immediately.
October 10rd is the day when Yipinju launches MasterChef Chaoshou.
Early in the morning, before 7 o'clock, a group of foodies with an average weight above the average appeared in the Yipinju Restaurant, excitedly ordering Chao Shou at the cashier counter.
These are the foodies in that group, those who live next to each other, and those who have time, all rushed here as soon as possible this morning.
They don't come to Yipinju to report every day, but as long as Yipinju launches new delicacies, they are definitely the earliest and most active group of people.
There is no other pursuit, they just want to taste the new delicacies launched by Yipinju for the first time.
"I'll order a bowl of Chaoshou!"
"I want a bowl!"
"I'll order a bowl too, I'm looking forward to it!"
Then, the first batch of Chaoshou came out, and after everyone tasted it, they immediately praised it.
"too delicious!"
"It's much more delicious than the Chao Shou sold by other breakfast shops!"
"Don't compare Yipinju with other breakfast shops, there is no comparison!"
"Yes! Yipinju's craftsmanship has never disappointed!"
"This taste is amazing!"
3, 5, 10, someone keeps ordering God of Cooking Chao Shou.And every customer who ate Chaoshou nodded in satisfaction.
Today is the first day for Yipinju to launch Chaoshou, so the number of people eating Chaoshou is also the most.
Not only the group of foodies, most of the other customers will order to try new delicacies when they enter the store.
In just over an hour, Yipinju sold more than 50 bowls of chaoshou, and the sales of other delicacies were affected to a certain extent.
However, this impact was already expected by Rao Mingyang and others.
Because, every time a new food is launched, this happens.As long as the new delicacies launched are not received coldly, it is the greatest success.
Rao Mingyang was very happy to see that the newly launched God of Cooking Chaoshou had sold so many.
Moreover, he has also noticed that there is a group of regular foodie customers who don't usually report every day.However, as long as Yipinju launches new delicacies, they will definitely appear.
It seems that Yipinju already has a group of regular fans.No matter what new delicacies Yipinju launches, they will taste them immediately.
As long as they are there, even if there are only a few dozen people, they are not afraid that Yipinju will launch new delicacies on the street.
Rao Mingyang is in a good mood, but the other person is not!
This person is Han Qin, who has just learned the skill of hand-cooking at the master chef level.
In the production process of Chef Chaoshou, the core technology is of course the ratio of various seasonings in the meat filling.
However, this core technology takes the least amount of time to do.
After buying the meat, add various condiments strictly according to the ratio of ingredients, mix and stir evenly, and it takes only about 10 minutes.
What took the most time was actually the outflanking process.After all, copying hands has to be packaged one by one by hand, which is more time-consuming.
At Han Qin's speed, it would take her more than an hour to cook more than 50 bowls.
However, Han Qin is not the only one who does this, she is also responsible for other delicacies.For example, mixed sauce noodles, preserved egg and lean pork porridge, Han Qin is in charge.
Especially on the first day when Chaoshou was launched, the most people ordered Chaoshou, and Han Qin's speed of outflanking Chaoshou couldn't keep up with the speed of customers ordering Chaoshou.Han Qin's hands were sore and limp, feeling overwhelmed.
Therefore, after finally finding some free time, Han Qin quickly suggested to Rao Mingyang: "Mr. Rao, this outflanking is too time-consuming, I'm too busy! Can you specially arrange a personal outflanking?"
Rao Mingyang subconsciously shook his head and said: "No! Although the process of outflanking the hand is not the most important, it still has a certain impact on the taste and taste of the hand. Other people's bag is definitely not as delicious as yours."
Han Qin said: "Then you can teach others, can you just teach the outflanking process?"
Rao Mingyang was about to refuse, when suddenly he had a thought, and felt that what Han Qin said was not unreasonable!
The cooking skills of Master Chef Chaoshou can only be taught to Han Qin alone, and only Han Qin knows how to make the most core minced meat, this is not negotiable.
However, outflanking hands is only one of the processes of this chef-level cooking skill, so there is nothing wrong with finding someone to teach it.
Anyway, this person doesn't know how to make minced meat, so it doesn't matter if he just outflanks his hands.
This job is a time-consuming job, and the technical content is far inferior to the production of minced meat.
Therefore, Rao Mingyang agreed to Han Qin's proposal after thinking about it for a while.
However, whoever is chosen to do this process must be chosen, and it cannot be arranged casually.After all, this is one of the processes involving a chef-level gourmet.
Even if it is not the most important process, it still has a certain impact on the quality of the final product, so it cannot be sloppy.This outflanker will definitely get some preferential treatment.
Therefore, this candidate must be carefully selected.
["Yipin Gourmet" signed-contract-first-published-at-start-point-chinese-wen-net, please book friends who have the conditions to come to Qi-click-chinese-wen-net to subscribe to support the author "Ming Qiao" ,thanks! 】
Guaranteed Chapter 2 on February 12th, "Yipin Gourmet" book friend group, group number 2, welcome food lovers to join the group chat.
(End of this chapter)
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