The Food Revolution in the Mecha Era

Chapter 245 Pingqiao Tofu (3)
"Tch, that's why you didn't go to see other people at all, okay?"

……

But at the moment, three of the five judges on the judging table focused their eyes on one place, but it wasn't Mo Shenglin who everyone was paying attention to, but the last cooking table, which seemed to be a place that was forgotten by everyone.

The place where Wensu is located.

Wensu's handicraft court Lin Yan has never experienced it intuitively, but after all, he knows Qianbaizhi's cooking skills. Under the guidance of Qianbaizhi, his grandson's cooking skills have also improved, so this magical girl How could the big apprentice's culinary skills be poor?

So at the beginning of the game, although he also paid attention to this Mo Shenglin, he paid more attention to Wen Su.

Although he was young and had never participated in such a big occasion before, he did not have any stage fright.

Knife skills are definitely not bad!Even though it looks a bit worse than Mo Shenglin now, Wen Su is still young!As long as there are no accidents for him at this time, he will have an unpredictable future!

Obviously, even Qian Juntao, who didn't watch the whole process, could see it. He squinted his eyes slightly, and the original indifference had long since disappeared from him.

Qian Juntao didn't expect it, but wanted to come over on a whim to see what level that guy's apprentice was, but he found another interesting little guy!
So, who is the old guy behind this little guy?Quietly accepted a good apprentice!
And at this time, not one or two people finally noticed Wen Su, and the picture on the big screen suddenly cut to the picture of Wen Su cooking.

Only at this time did everyone know that this person had reached the same level as Mo Shenglin without making a sound!
Is this really a chef in a virtual world?
There was another whisper in the surroundings, the corner of Qian Baizhi's mouth curled up slightly, the apprentice he taught is now appreciated by everyone, how could the master be unhappy?

As time passed by, the smell in the hall became more and more intense, but it was quite different even if you smelled it carefully.

From time to time, a chef made a good job and presented his own "Pingqiao Tofu" to the judging stand, and then waited nervously and expectantly for the answer.

"1 point, 1 point, 2 points, 1 point, 0 points." Although it is not a regular game, the champion is still selected after all, so each of the three rounds still depends on the score to judge the level.

Everyone got a perfect score of 0, but this chef got a consistent low score, not to mention Qian Juntao's [-] score, which directly shattered this person's confidence.

Without even a comment, the five plates were removed. The chef's face was as pale as if he was about to faint in the next second, but in the end he went straight back to the cooking counter without saying a word.

Even Ting Linyan didn't say any words of consolation. On such occasions, there is no need for consolation. If it is just such a blow that can't stand it, then this chef will only be like this in the future!
After that, a lot of tofu were presented one after another, but the result was very tragic.

"2 points, 1 points, 3 points, 2 points, 0 points."

"1 points, 1 points, 1 points, 1 points, 0 points."

"4 points, 5 points, 6 points, 4 points, 0 points."

……

Ten people in a row!Qian Juntao gave them all zero points!

During the period, he directly sent a chef away from the venue without explaining his points.

There are still six chefs left, but the highest score until now is only 19 points!The full score is 50 points, and the highest score is only one-third!How tragic this must be!
The atmosphere on the court became more and more solidified moment by moment. Maybe some people felt unwilling and unconvinced before, but they were all asked by Qian Juntao in one sentence, "You are the judge and I am the judge?"

Qian Juntao is really arrogant. Even when someone is suing, he directly brings out his past glory, "I am the vice chairman, not you!"

Some people would ask other judges for help, but even Ting Linyan, who seemed to be the most talkative among them, didn't make a sound. After all, this person was telling the truth.

"Ding!"

"Ding!"

One in front and one in the back, with a difference of less than one second, the two sounds mean that the two chefs' Hirahashi tofu is ready!
However, these two voices sounded like sounds of nature to some people, hoping to break the frozen atmosphere at this moment.

Mo Shenglin finished first, but just glanced at Wen Su with a faint but seemingly confident gaze, and strode up to the judges' stage.

"Pingqiao Tofu."

"Oh? Are you sure this is Hirahashi Tofu?"

Vice Chairman Qian, who hadn't said anything extra, looked at Mo Shenglin with interest at this moment, and asked back.

This also seemed to be a signal, telling everyone that Qian Juntao saw Mo Shenglin differently.

"Of course!" Mo Shenglin's expression was calm, and he didn't look angry at all, but he was very confident.

Without saying much, the five judges tasted it with spoons, but obviously these people also knew that what Mo Shenglin made was regular Pingqiao tofu.

So don't look at this plate of tofu without half a bit of heat rising, but it is piping hot in the mouth.

Spoon up, get angry.The smell of the oil-sealed soup rushed into his nose instantly, and Shi Yu had a look of enjoyment on his face, looking forward to the taste of this tofu more and more.

The tofu is tender and oily, and it seems to melt in the mouth.The meat is tender and smooth, and the soup is full-bodied but with a hint of fragrance.

Really made tofu to the extreme!
"Okay!" Qian Juntao hadn't spoken yet, but Shi Yu, who was always venomous, shouted directly.

The audience had already seen something from the expressions of these people, so it was not surprising to hear Shi Yu praise them at this moment.

And Mo Shenglin was also very calm, as if being appreciated was a matter of course.

But now, there are a lot of people waiting for Qian Juntao's evaluation.

(End of this chapter)