Future Food Whole Foods

Chapter 215

After more than an hour, the smell came out of the stewed pot. I don't know who was the first person to make the stewed meat, and how he put these kinds of ingredients together to make such a delicious thing.

Luo Ying has always felt that meat and lo-mei are a perfect match.

The two stewed pots smelled together, and soon the spiciness in the kitchen was overwhelmed by the stewed pot. The chefs who ran out crowded at the door and stared at the pot with wide eyes. They didn't understand why there was such a noise here Mouth-watering taste.

For the first time since their birth, they felt that they couldn't control their saliva.

In addition to meat and vegetables, a banquet must have soup.

Chicken soup, old duck soup, fish soup and sweet soup, she was sweating all over from work.And she finally found the rice that had been peeled off, the rice was crystal clear and huge, one grain was twice the size of the rice on the earth, and it tasted delicious after cooking.

She beckoned the system to quickly record this kind of rice. After seeing this kind of rice appear in the system with her own eyes, she grinned and continued to cook.

While she was cooking, Bai Dikocchi, who had finished talking with the president, was going back to his bedroom to rest and get ready for the evening.

But I don't know if the new range hood in the kitchen is broken or if he has a tacit understanding, he seems to smell a particularly good smell.

Following the faint smell, he walked all the way to the kitchen.

The smell from the kitchen seemed to be similar. He swallowed unconsciously, walked through the door and walked to the pot. For some reason, he touched the pot lid with his hand, as if he knew what was inside. There are delicious ones.

Luo Ying was cooking with her head down at that time, her thin clothes were already drenched with sweat, her hair was all tied up, and she was wearing an apron around her waist, because of the heat and tiredness, her sleeves were rolled up high, Greasy sweat on top.

Seen from the back, this back is really ugly, like a low-level coolie servant, no one will take a second look, not to mention that the back is not slim, the waist is not thin, the buttocks are not long, and the skin is still slender. black.

But for some reason, Bai Di Keqi felt a very kind feeling from the bottom of his heart, he even wanted to go up to her and hug her, as if he had seen this back many times and it seemed familiar.

But he still flinched and regained consciousness. After realizing what he was doing, his hands froze on the top of the pot. He stared at Luo Ying for another two glances, and before she turned her head, he stepped out of the kitchen.

Just now it seemed that there was someone behind, Luo Ying looked up and glanced at the kitchen, the chefs had already come in, and were studying the dishes that had been prepared in front of the fresh-keeping box.

It was dark before she knew it, and the lo-mei was almost cooked by this time. She opened the pot and fished out the pork leg that had been boiled until it was cracked. The pork penetrated easily when touched with chopsticks. Oily and shiny, especially tender and fragrant.

Swallowing contentedly, after the meat cooled down a bit, she cut the radish and the meat and put it on a plate.

(End of this chapter)