Concubine Chef Youxi: Lord, Master, stop

Chapter 241

Seeing that the day when he will go to various countries with the envoy group is approaching, Mi Xiaoye is also thinking hard, seeing if he can add some new dishes to Yunlai Food Club before he leaves.

Mi Xiaoye mainly learned Sichuan cuisine in the past, coupled with the success of pepper cultivation, so Sichuan dishes are basically introduced in the food exchange.

Both hot and cold dishes are spicy and delicious, but in order to cater for the tastes of other people who don't eat spicy food, taking advantage of the cold weather in spring, they have launched many types of hot pot.And launched white chopped chicken, yellow stewed chicken, chestnut chicken and so on with other flavors.

In addition, the reward plan launched by Su Ziling also greatly stimulated the creativity of the chefs.In the past, everyone cooked dishes according to the recipes. If they can invent new dishes this time, there will be rewards. The highest reward is the reward of ten silks set by Su Ziling!

When the reward plan proposed by Su Ziling was introduced, many chefs were eager to try it, and their enthusiasm for work was greatly stimulated.

With rewards, everyone is naturally motivated.

The emperor has already made a decision that on the third day of March, Su Ziling's master and apprentice and the delegation of envoys will visit various countries.This trip, I'm afraid it will take about a year and a half.

After all, on the road, you can't compare it with Chang'an City, and everything is complete, so before leaving, for Mi Xiaoye who is growing up, Su Ziling decided to cook some special dishes for Mi Xiaoye to feast on.

Xiaotiansu is Su Ziling's favorite dish, and the price is also very high. It can be sold for ten yuan a piece in Yunlaiju.Mi Xiaoye accidentally mentioned that she wanted to eat Xiaotiansu, and Su Ziling, who was eager to love her apprentice, immediately made it.

In fact, Xiaotiansu is a snack made of chopped chicken and venison mixed with rice grits. It tastes fragrant on the outside and tender on the inside, very delicious.

A friend's dish of "Yunmeng Meat Tangled with Flowers" is the four "strange" delicacies of the "Shaowei Banquet" of the court of the Great Shang Dynasty.Cook rolls with different ingredients, then press them with heavy objects, and slice them into plates. Therefore, roll town dishes are one of the unique techniques of Chinese cooking.

In the "Shaowei Banquet", the senior chefs of the Great Shang Dynasty innovatively switched to "Yunmeng Meat", and the section pattern of the sliced ​​"wrapped flowers" is more beautiful than before.Traditional Juanzhen dishes include meat and vegetables, and ingredients of various colors are mixed in the middle, and the slices are like enchanting fairyland.

Mi Xiaoye's favorite is Su Ziling's "Warm and Cold Flower Brew" specially made for herself. The main ingredient is donkey meat.It is also a "strange" dish of court dishes.Donkey meat is not uncommon, but the "strange" thing is that Huajiu first appeared in the cooking of dishes.

Speaking of "Flower Noodles", the Shang Dynasty had already started to use sweet-scented osmanthus, chrysanthemum and roses to make wine. The best choice for cooking donkey meat with sweet-scented osmanthus and other seasonings.

Green onions and vinegar were the most commonly used condiments in the Shang Dynasty.Su Ziling made a homely but extremely delicious chicken with green onion and vinegar.

Mi Xiaoye felt warm in her heart when she saw the dishes carefully prepared by Master so that she could taste Dashang's delicacies before leaving.

"Master, thank you." Mi Xiaoye said.

Su Ziling smiled unnaturally, and said, "You're welcome."

"Master, is there something wrong?" Mi Xiaoye always felt that Su Ziling was a little unhappy these two days, and seemed to be evasive.

"It's nothing, eat it quickly." Su Ziling said, holding a small crisp for Mi Xiaoye.

Mi Xiaoye was a little puzzled: "Master, if you have something to say, you can speak up. If there is something difficult, we can find a solution together!"

Su Ziling thought for a while, then sighed: "I got the news that this trip to various countries... Li Ruyue will also go with her."

(End of this chapter)