Concubine Chef Youxi: Lord, Master, stop

Chapter 261 Sea Fish
Jun Yijing, who had an appetite, ate two bowls of rice, and finally felt that there was something to eat in her empty stomach, and she felt more at ease.

"It's delicious. This is the best meal I've had since I got on the boat!" Jun Yijing said contentedly, "Brother Su is the best indeed!"

Su Ziling said: "Although Huamei can relieve everyone's symptoms of seasickness, I don't know how the food tastes like this. I'm afraid everyone won't be used to it."

"I'm used to it, I'm used to it, it's sweet and sour, it's just an appetizer." Jun Yize said.

Wu Shaoqing said with a smile: "I prefer the faint smell of medicine in this plum, just like taking medicine, but it's not as bad as medicine."

On the fourth day at sea, Mi Xiaoye was sleeping drowsily. Hearing the noise of the crew on the deck, she cheered up and watched.

I saw the crew gathered around the deck, and above the middle deck, it seemed that something was moving.

"There is a fishy smell, the crew must have caught some sea fish." Su Ziling walked over with a smile.

Mi Xiaoye smiled and asked: "Master, if we really catch sea fish, can we have a sea fish feast at noon?"

"You know how to eat." Su Ziling said with a smile, "However, as a teacher, you can try."

The two masters and apprentices went to the front and saw that a lot of sea fish had been picked up. Su Ziling wanted to test Mi Xiaoye, so he asked, "Mi Xiaoye, do you recognize these sea fish?"

"I recognize it." Mi Xiaoye pointed at the fishway, "This is horse-faced fish, this is hairtail, this is sand tip, this is pomfret, and big yellow croaker!"

"Since Miss Mi knows so many fish, she will definitely do it."

"Yeah, we're just waiting for Mi Xiaoye's whole fish feast!"

The crew laughed.

Su Ziling was comforted. It seemed that Mi Xiaoye was indeed making progress every day.

The fish was brought into the kitchen by the crew, and after Jun Yijing recuperated, the feeling of seasickness was gone, and he started to jump up and down again.

"Wow, there are so many fish?" Jun Yijing couldn't help admiring when she saw the lively fish in the kitchen, "These fish are from the sea. I really learned a lot when I came out this time!"

"Sister Jing, sea fish is delicious too. I discussed it with Master, and we will have a sea fish feast today to give everyone some protein!" Mi Xiaoye said with a smile.

Jun Yijing said: "I knew that there is no delicious food that you and brother Su can't handle. I'm going to tell my brother, he must be looking forward to it even more."

For the brothers and sisters of the Jun family who have lived in Chang'an City since they were young, fish is the least common thing to eat. Although Chang'an City is prosperous, this kind of sea fish is not common to them.

Therefore, the brothers and sisters of the Jun family are looking forward to this most.

Li Ruyue didn't expect that much, on the one hand, it was because of Mi Xiaoye's relationship, on the other hand, she went to sea with Li Lin when she was a child, and she also saw and tasted sea fish.

Sometimes there are sea fish in the tribute to the emperor, and the emperor rewards Li Lin, so Li Ruyue can often eat them too.

"Master, hairtail fish is my best skill, so leave this to me." Mi Xiaoye said with a smile.

Su Ziling nodded and said, "Okay, you can do whatever you want, and leave it to Master if you don't want to do it."

"Okay! Master is the best." Mi Xiaoye smiled sweetly, but she didn't know that this smile was full of affection that she didn't know.

Looking at the sea fish caught, Mi Xiaoye chose hairtail, yellow croaker and pomfret to make.The hairtail rice flakes are prepared to be pan-fried hairtail, which is crispy and delicious, and goes well with wine.

(End of this chapter)