Concubine Chef Youxi: Lord, Master, stop

Chapter 376 Delicious

Back at the station in the evening, Wen Ran made crab roe soup dumplings for everyone.

Although the crab roe soup dumplings are not big, the workmanship is very complicated.The first step is to boil the crab oil. After the hairy crabs are steamed, take out the crab meat and crab roe, sauté minced green onion and ginger until fragrant, then add the crab meat and crab roe, stir fry until the crab oil comes out, add salt, Wine, vinegar and pepper to taste.

The next step is to boil the chicken soup and make skin jelly. Although skin jelly is ready-made, it is not easy to make.

Rolling the skin is the most demanding skill. The skin must be thin and have super toughness. It can be blown into a balloon, but the skin is still not broken.

Filtrate hot, put the soup in a plate, and keep stirring, wait for the soup to cool down, crush it after solidification, and serve as skin jelly stuffing.After rolling out the skin, wrap the stuffing and steam it over high heat.When eating, it is served with vinegar and shredded ginger.

After the dishes were served, everyone was stunned, and no one was willing to stretch out their hands for a long time.

Leaving aside the strong fresh fragrance, the presentation of the plate is absolutely exquisite, even the royal chef in the palace is no different.

"Everyone, please don't be polite." Wen Ran said, "Today, senior brother is visiting, and friends, I would like to offer you a toast first."

"Thank you Mr. Wen for taking so much time to prepare." Wu Shaoqing said.

Wen Ran smiled and said: "You don't need to thank me, I haven't seen my brother for a long time, and today I saw my little nephew and many friends, so I'm very happy. I don't know how the dishes are today, and I hope you can give me some advice, especially It's brother."

"Brother Ran, you are being polite." Su Ziling said with a smile.

After exchanging greetings, everyone finally moved their chopsticks.

Yun Muqing became interested in that cage of crab roe soup dumplings.

Mi Xiaoye reminded: "Thirteen, when you eat this, be careful, don't burn it."

Yun Muqing said with a smile: "The little boss is concerned, I will pay attention."

Saying that, Yun Muqing bit open a small opening on the top of the steamed stuffed bun, carefully and lightly inhaled the soup, only felt that the soup was rich and had an indescribable freshness.Then put ginger vinegar into the small bite, and ate the buns. The standard way of eating made Mi Xiaoye give her a thumbs up secretly.

In the evening, Mi Xiaoye thought about what happened in the market, and felt that she was more likely to be paranoid, so she washed up and went to bed early.

In another courtyard in Huaiyang City, a young woman looked angrily at several people kneeling in front of her.

"You guys are too careless, you can't even follow someone, and let others notice." The woman said angrily, "Why should I support you!"

"Princess, spare my life, princess, spare my life."

The woman snorted and asked, "Go and see this afternoon, what kind of person is that woman named Mi Xiaoye?"

"According to my subordinates' observation, this woman seems to be ordinary, and I don't see anything special."

"The subordinates found out that the God of Cooking loves her very much."

"There's nothing special about it. How could Jun Yize like it so much?" the woman said, "Jun Yize must like her cooking skills."

"Princess, are you really going to Chang'an?"

The woman said: "Of course, I must go this time. By the way, I asked you to show me a store near the Chang'an Lord's Mansion. How does it look?"

"Princess, don't worry, we have taken care of it."

"Although the place is not very big, it is more convenient for the princess to have a residence."

"Actually, the store is not too small, it can accommodate about 40 to [-] people."

The woman smiled and said, "That's good, Jun Yize, just wait, I will make you look good!"

(End of this chapter)