Chapter 526
Ren Pengcheng's words angered many people.

Some even didn't speak, because Ren Pengcheng was furious at what he said.

Who are they?

Master Chef!

Anyone who is not respected in the culinary art world, even masters of the same level, is very polite.Who scolded like Ren Pengcheng?It's like scolding a group of ignorant children.How can they bear it?

"Ren Pengcheng, don't think that just because you are the president, you can disrespect us. According to our seniority, we are all older than you, so basic respect is still required." A culinary master stood up and scolded.

Ren Pengcheng glanced at him indifferently, without any respect on his expression.

"Besides being older than me, what else can you compare to me? Cooking skills? Or status?"

Ren Pengcheng's tone was very flat, and he didn't shout angrily, as if he was just stating a fact of existence.

"you you……"

The master was speechless for a moment.

"Little Huangkou, you just became the chairman through improper means, so what's there to be proud of? Among us present, who doesn't eat more salt than you eat?" Another master chef stood up and said arrive.

This remark received a lot of solidarity, and many masters responded one after another.

Ren Pengcheng didn't care about the chaos below, or he didn't pay attention to those who criticized him.

"No matter what, I'm still the president of the Chefs Association. I'm in charge of the Chefs Association. It's not like you guys just bark there. If someone refuses to accept it, let me see the truth. Our culinary skills speak for themselves."

Ren Pengcheng said.

"Unreasonable, simply unreasonable!" A group of masters stood up and blamed Pengcheng.

Ren Pengcheng stood still and did not take their accusations to heart.

"If you don't want to stay any longer, you can go, there, the feet are on your own."

After Ren Pengcheng finished speaking, he ignored them and sat thinking on his own.

Those masters who blamed Pengcheng were out of anger, blowing their beards and staring one by one, if they were ten years younger, they would all perform martial arts.

Soon, the culinary master who spoke first flicked his sleeves and said angrily, "I don't even bother to be with someone, hum!"

After speaking, he left the meeting room directly.

As soon as he left, it caused a chain reaction, and many people stood up and left.

"Old Lin, let's go, this must be a scam." One of the master chefs from Sichuan Province stood up and said to Lin Yong.

Lin Yong smiled without saying a word, just shook his head.

"You... oh~"

The man looked at Lin Yong, saw that he was determined, and then sighed resentfully.

Such a scene happened a lot in a short time.

Lin Yong was not the only one who remained, almost one-third of the culinary masters remained.

Ren Pengcheng didn't care about the people who left, as he said, if you want to leave, he will never stay.

…………

Jiang Yang didn't know that this incident happened in the imperial capital, and Ren Pengcheng almost offended half of the Chinese chef circle.

Those masters who left, many even went to the hospital to find Yang Kaizhong, wanting Yang Kaizhong to come out of the mountain and regain the post of president of the Chefs Association.

However, they forgot that they were also one of the culprits who forced Yang Kaizhong to step down, and now they want Yang Kaizhong to stand up for them.

Yang Kaizhong naturally refused, citing his lack of health as an excuse.

In fact, his body is indeed a little weak. At the beginning, Ren Pengcheng spat out blood in anger, and now his body is getting weaker and weaker, otherwise he would not be staying in the hospital now.

Of course, not everyone has this kind of shame. Most of the chefs who left didn't have the face to see Yang Kaizhong again, but quietly returned to their respective homes.

…………

Jiang Yang learned about the holiday.

The Spring Festival is closed, and the holiday starts from the 28th of the twelfth lunar month until the eighth day of the first month of January.

This time exceeds the legal holiday.This is Meng Wanqiu's benefit to all restaurant staff, allowing them to have more time to reunite with their families.

There are still a few days until the holiday.

The restaurant exudes the smell of Chinese New Year. During the rest, the topics of discussion are usually: Did you grab the ticket?I didn't get it, what about you?I'm so envious that you managed to grab it.

Unlike them, Jiang Yang has no special expectations for the holiday.

For him, the Spring Festival seems to have lost its special meaning, and it has become a holiday to go home and see his grandparents and grandparents.

It's the same this year.

As for the spring festival ticket grabbing, Jiang Yang naturally grabbed it too, but unfortunately he didn't grab it.

Of course, he is not in a hurry, he can go back as soon as possible, if it is really not a big deal, it is okay to go back later.

Jiang Yang is very Buddhist about this, unlike many people who are holding their mobile phones to grab tickets like crazy every day.

Today's business is a bit poor, probably because some people have gone back for the Spring Festival.

"Jiang Yang, I think so, why don't you try to make the flavor a little stronger?" Chen Cuyi suggested.

Like Jiang Yang, he doesn't feel much about the Spring Festival travel, because his family is in Rongcheng, and there is a fart for the Spring Festival travel.

He and Jiang Yang were discussing cooking skills, about the dish Jiang Yang created.

Of course, Liao Lili is also indispensable.

The three of them talked together and expressed their own opinions, which is also a way to improve cooking skills.

"The taste is stronger... I think this is too good, and the best is a moderate taste." Liao Lili had a different opinion.

"I'll come down and give it a try. I have to try every direction." Jiang Yang said.

He is not pedantic, and he did not hide behind closed doors to create dishes, but brought them out to discuss with Chen Chuyi and Liao Lili.

A person's wisdom is short, and a person's wisdom is always limited. Even a top intelligent person has limitations in thinking.And different people can bring different perspectives, maybe there are angles that have not been thought of.

Jiang Yang, I will listen to their opinions and conduct experiments in the system space.It has to be said that the three of them were discussing and proceeding, and Jiang Yang created the dishes a lot faster, and now most of them are completed.

Chen Chuyi and Liao Lili knew the idea of ​​creating Jiangyang's dishes, and Jiangyang didn't keep any secrets, so he told them all.

However, Chen Chuyi and Liao Lili didn't have the slightest interest in cooking this dish. It's not that this dish is bad, but that this dish is too difficult. Almost every aspect must be perfect to have the effect Jiang Yang imagined.

You must know that even master chefs with peak skills still have shortcomings.Who is omnipotent?Omnipotence means mediocrity.

So one can imagine how difficult Jiangyang's dish is.

Jiang Yang has no choice, the dishes that are too difficult are not his ideal dishes.What he wants to create are classic home-cooked dishes like mapo tofu and fish-flavored shredded pork.It is a dish that anyone can cook, not a chef's patent.

Unfortunately, his level is not enough.

The three continued to talk for a while, and soon it was time to go to work in the afternoon.

"Chef Jiang, the guests outside have asked you to cook dishes by name, look..." the waiter came forward and said.

Jiang Yang was silent for a while, then said, "Just let him order normally."

"Okay." The waiter backed out.

(End of this chapter)

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