Reborn spicy little daughter-in-law
Chapter 68 Wronged Again
Chapter 68 Wronged Again
According to local customs, the meal at three o'clock in the afternoon must be very rich.Dispose of it at night, and add it according to the amount of leftovers. If you prepare a hearty meal during the day, you can just make dumplings at night.
"Kou Xi, do it!" Li Cuilian gave up the position of cooking spoon to Kou Xi: "You cook delicious food, and your father has been thinking about your cooking for a long time."
In the past half a year, Kou Xi has been shaking his prestige in this family, and she has to do what the daughter-in-law should do.This New Year's Eve dinner should be cooked by her and Gao Liman. As for Zhang Yao, who is a distinguished guest and has a big belly, who dares to let her work!
According to Kou Xi's habit, it is to prepare all the ingredients before cooking.Li Cuilian has never been like this. At this time, she stood at the kitchen door and muttered: "One old hen, one big goose, two big carps, one small elbow, fried shrimp slices in spring rolls, two pig's trotters, Make a whole pot of chicken feet, let's make it!"
Kou Xi pointed to the pot of white pig's trotters, and the chicken feet with uncut nails were speechless: "What time is it, how can I do it. Just two big pots can't cook it!"
"Don't you have to burn the kang in your house!" Li Cuilian rolled her eyes: "Use what's in your house!"
Kou Xi had no choice but to tell Gao Liman, "Help me cut the nails of the chicken's paws. I'll use my room to marinate meat."
Fortunately, Li Cuilian cleaned up all the poultry stuff in advance, and the fluff on it looked bad.Put it in a big basin and brought it inside the house, and said to Zhang Yao who was sitting on the kang and eating melon seeds and peanuts while watching TV, "Second sister, grab this little guy!"
Zhang Yao lazily said: "My eyes are not working well now, and I can't see clearly." Then said: "What are you afraid of with that little hair, just eat it!"
Kou Xi stared straight at Zhang Yao, and Zhang Yao provocatively said, "Why are you looking at me like that?"
"It's all right!" Kou Xi put the basin on the kang, went back to the kitchen and said to Gao Liman: "After finishing your nails, you can go back to the room and pull out the hair. The second sister can't dry her eyes well."
"What's wrong with her eyes?" Gao Liman was stunned: "Is she still blind when she's pregnant? She's not allowed to contribute, why, just sit on the kang and wait to eat!"
"Forget it, don't embarrass her, she is a guest!" Kou Xi picked out the pig's trotters and elbows from the basin.Gao Liman hummed loudly angrily: "When you are working, you are a guest, and when you eat, you are your own family. We are not worth the money! Oh, it's better for you, your mother's family is alone on the kang I can't do it, I have a brother and a sister-in-law, and my sister-in-law is not happy if I don't work when I go home!"
Gao Liman gritted her teeth in the direction of the room: "Big aunt and sister-in-law are just different, hey, why don't you say I have such a good life and a good sister-in-law!"
Zhang Yao heard it really clearly in the room, tears rolled in her eyes.Huo Dagui, the head of the family, took his grandchildren out to play firecrackers, Huo Lu went to play cards and Song Jiangang followed to watch the excitement.At this moment, Zhang Yao was the only one in the room, otherwise Gao Liman wouldn't dare to say anything.
Li Cuilian entered the room while wearing her trouser belt, looked up suddenly and saw Zhang Yao wiping tears there.He jumped up angrily: "What are you doing? Do you want to die?"
Zhang Yao was taken aback and looked at her mother timidly.Li Cuilian gritted her teeth angrily: "Wipe those tears and hold them back!"
"It's New Year's Eve, and you cry in other people's houses, who are you cursing to death!" Li Cuilian was so angry that she stepped forward and gave Zhang Yao a pestle, pushing Zhang Yao to the ground.She was afraid that Huo Dagui would find it unlucky when she saw it, so she lowered her voice and shouted: "Why are you howling? Do you understand? Sitting on a hot kang with delicious food and drink for you, what else do you want? Do you want someone to blow you out? , are you happy?"
Zhang Yao opened her mouth to defend herself, but never thought that Li Cuilian would never give her a chance to explain her grievances.A ruthless threat: "Shut that big mouth of yours!"
"Tell you!" Li Cuilian pointed at Zhang Yao's face: "Don't cause trouble for me, you didn't see how busy everyone is. It's just that you have a big belly so you can enjoy yourself here, don't worry looking for something."
After speaking, Li Cuilian hurried to the kitchen and saw Gao Liman furrowing her eyebrows while tidying up the fluff on the chicken: "It's almost done, let's cook quickly. Everyone will be back in a while, and the dishes are not ready yet."
Kou Xi walked out with a pot of meat, and met Li Cuilian at the door: "Why are you in a hurry? We don't have dinner until three o'clock in the afternoon. Huo Lu and the others can't find the owner of the house unless they look for themselves. Are you afraid that they will be hungry?"
"I'm going to marinate the meat. You should clean up the chickens and geese first. Make sure they are clean." After returning to her room, Li Cuilian stomped her feet angrily: "There is no old or young in this house, who are you talking to like that?" !"
"Mom, why don't you come to pluck the hair, and I'll chop stuffing." Gao Liman, who kept her head down, also felt tired and flustered.
Li Cuilian's eyesight was gone, otherwise she wouldn't have dealt with it badly.Frowning eyebrows: "Let your second sister do it, she won't be tired!"
Gao Liman immediately complained: "Pull it down, my second sister said that my eyesight is not good now. I'd better squeeze it out, I'll chop the dumpling stuffing after I'm done!"
Li Cuilian had no choice but to chop leeks and mince meat. She touched the fresh leeks with a look of surprise on her face: "Not to mention, Kou Xi is a special person, what he does is really like what he does. Let her raise these leeks, which is better than that. The flowers are all good."
Kou Xi went back to her room, poured cold water into the pot.Pour the elbows and trotters into the pot.I lit the fire to remove the blood first, and at this time, I found the spices I bought at the wholesale market from the cupboard.Her condiments are richer than those in the dry seasoning section of the material station, including peppercorns, star anise, cumin, cloves, cinnamon, cardamom, tangerine peel, licorice, bay leaves, cumin, and angelica.Wrap it with gauze to make a seasoning bag, add onion, ginger and dried chili, there are more than ten kinds.The water here is boiled to blanch the blood, take it out and put it aside.
Brush the pot clean and pour a little oil!Throw a handful of rock sugar and boil the sugar color, then add dried chili, pepper, aniseed, ginger slices, garlic cloves, and scallions to fry until fragrant.Put the trotters and elbows into the pot, add water and pour in soy sauce and salt.Put the seasoning packet in, cover the pot, bring to a boil over high heat, and simmer slowly over low heat.
Kou Xi went to the next door and said to Gao Liman: "You help me watch the fire, I'll just cook fish and vegetables."
Gao Liman likes to do the fire, not to mention the stewed meat in the pot.Kou Xi took out two more sweet potatoes and handed them to Gao Liman: "Put them in the stove and eat them, you didn't eat much in the morning."
Gao Liman is a person who is happy when he is a little cheap, and happily took sweet potatoes to burn firewood.
Kou Xi is left alone in the kitchen here, and now he can work with peace of mind without being disturbed by anyone.
"You still want to fry garlic sprouts?" Li Cuilian couldn't help frowning when she saw a handful of garlic sprouts on the lid of the water tank: "It's Chinese New Year, so why not cook more meat dishes!"
(End of this chapter)
According to local customs, the meal at three o'clock in the afternoon must be very rich.Dispose of it at night, and add it according to the amount of leftovers. If you prepare a hearty meal during the day, you can just make dumplings at night.
"Kou Xi, do it!" Li Cuilian gave up the position of cooking spoon to Kou Xi: "You cook delicious food, and your father has been thinking about your cooking for a long time."
In the past half a year, Kou Xi has been shaking his prestige in this family, and she has to do what the daughter-in-law should do.This New Year's Eve dinner should be cooked by her and Gao Liman. As for Zhang Yao, who is a distinguished guest and has a big belly, who dares to let her work!
According to Kou Xi's habit, it is to prepare all the ingredients before cooking.Li Cuilian has never been like this. At this time, she stood at the kitchen door and muttered: "One old hen, one big goose, two big carps, one small elbow, fried shrimp slices in spring rolls, two pig's trotters, Make a whole pot of chicken feet, let's make it!"
Kou Xi pointed to the pot of white pig's trotters, and the chicken feet with uncut nails were speechless: "What time is it, how can I do it. Just two big pots can't cook it!"
"Don't you have to burn the kang in your house!" Li Cuilian rolled her eyes: "Use what's in your house!"
Kou Xi had no choice but to tell Gao Liman, "Help me cut the nails of the chicken's paws. I'll use my room to marinate meat."
Fortunately, Li Cuilian cleaned up all the poultry stuff in advance, and the fluff on it looked bad.Put it in a big basin and brought it inside the house, and said to Zhang Yao who was sitting on the kang and eating melon seeds and peanuts while watching TV, "Second sister, grab this little guy!"
Zhang Yao lazily said: "My eyes are not working well now, and I can't see clearly." Then said: "What are you afraid of with that little hair, just eat it!"
Kou Xi stared straight at Zhang Yao, and Zhang Yao provocatively said, "Why are you looking at me like that?"
"It's all right!" Kou Xi put the basin on the kang, went back to the kitchen and said to Gao Liman: "After finishing your nails, you can go back to the room and pull out the hair. The second sister can't dry her eyes well."
"What's wrong with her eyes?" Gao Liman was stunned: "Is she still blind when she's pregnant? She's not allowed to contribute, why, just sit on the kang and wait to eat!"
"Forget it, don't embarrass her, she is a guest!" Kou Xi picked out the pig's trotters and elbows from the basin.Gao Liman hummed loudly angrily: "When you are working, you are a guest, and when you eat, you are your own family. We are not worth the money! Oh, it's better for you, your mother's family is alone on the kang I can't do it, I have a brother and a sister-in-law, and my sister-in-law is not happy if I don't work when I go home!"
Gao Liman gritted her teeth in the direction of the room: "Big aunt and sister-in-law are just different, hey, why don't you say I have such a good life and a good sister-in-law!"
Zhang Yao heard it really clearly in the room, tears rolled in her eyes.Huo Dagui, the head of the family, took his grandchildren out to play firecrackers, Huo Lu went to play cards and Song Jiangang followed to watch the excitement.At this moment, Zhang Yao was the only one in the room, otherwise Gao Liman wouldn't dare to say anything.
Li Cuilian entered the room while wearing her trouser belt, looked up suddenly and saw Zhang Yao wiping tears there.He jumped up angrily: "What are you doing? Do you want to die?"
Zhang Yao was taken aback and looked at her mother timidly.Li Cuilian gritted her teeth angrily: "Wipe those tears and hold them back!"
"It's New Year's Eve, and you cry in other people's houses, who are you cursing to death!" Li Cuilian was so angry that she stepped forward and gave Zhang Yao a pestle, pushing Zhang Yao to the ground.She was afraid that Huo Dagui would find it unlucky when she saw it, so she lowered her voice and shouted: "Why are you howling? Do you understand? Sitting on a hot kang with delicious food and drink for you, what else do you want? Do you want someone to blow you out? , are you happy?"
Zhang Yao opened her mouth to defend herself, but never thought that Li Cuilian would never give her a chance to explain her grievances.A ruthless threat: "Shut that big mouth of yours!"
"Tell you!" Li Cuilian pointed at Zhang Yao's face: "Don't cause trouble for me, you didn't see how busy everyone is. It's just that you have a big belly so you can enjoy yourself here, don't worry looking for something."
After speaking, Li Cuilian hurried to the kitchen and saw Gao Liman furrowing her eyebrows while tidying up the fluff on the chicken: "It's almost done, let's cook quickly. Everyone will be back in a while, and the dishes are not ready yet."
Kou Xi walked out with a pot of meat, and met Li Cuilian at the door: "Why are you in a hurry? We don't have dinner until three o'clock in the afternoon. Huo Lu and the others can't find the owner of the house unless they look for themselves. Are you afraid that they will be hungry?"
"I'm going to marinate the meat. You should clean up the chickens and geese first. Make sure they are clean." After returning to her room, Li Cuilian stomped her feet angrily: "There is no old or young in this house, who are you talking to like that?" !"
"Mom, why don't you come to pluck the hair, and I'll chop stuffing." Gao Liman, who kept her head down, also felt tired and flustered.
Li Cuilian's eyesight was gone, otherwise she wouldn't have dealt with it badly.Frowning eyebrows: "Let your second sister do it, she won't be tired!"
Gao Liman immediately complained: "Pull it down, my second sister said that my eyesight is not good now. I'd better squeeze it out, I'll chop the dumpling stuffing after I'm done!"
Li Cuilian had no choice but to chop leeks and mince meat. She touched the fresh leeks with a look of surprise on her face: "Not to mention, Kou Xi is a special person, what he does is really like what he does. Let her raise these leeks, which is better than that. The flowers are all good."
Kou Xi went back to her room, poured cold water into the pot.Pour the elbows and trotters into the pot.I lit the fire to remove the blood first, and at this time, I found the spices I bought at the wholesale market from the cupboard.Her condiments are richer than those in the dry seasoning section of the material station, including peppercorns, star anise, cumin, cloves, cinnamon, cardamom, tangerine peel, licorice, bay leaves, cumin, and angelica.Wrap it with gauze to make a seasoning bag, add onion, ginger and dried chili, there are more than ten kinds.The water here is boiled to blanch the blood, take it out and put it aside.
Brush the pot clean and pour a little oil!Throw a handful of rock sugar and boil the sugar color, then add dried chili, pepper, aniseed, ginger slices, garlic cloves, and scallions to fry until fragrant.Put the trotters and elbows into the pot, add water and pour in soy sauce and salt.Put the seasoning packet in, cover the pot, bring to a boil over high heat, and simmer slowly over low heat.
Kou Xi went to the next door and said to Gao Liman: "You help me watch the fire, I'll just cook fish and vegetables."
Gao Liman likes to do the fire, not to mention the stewed meat in the pot.Kou Xi took out two more sweet potatoes and handed them to Gao Liman: "Put them in the stove and eat them, you didn't eat much in the morning."
Gao Liman is a person who is happy when he is a little cheap, and happily took sweet potatoes to burn firewood.
Kou Xi is left alone in the kitchen here, and now he can work with peace of mind without being disturbed by anyone.
"You still want to fry garlic sprouts?" Li Cuilian couldn't help frowning when she saw a handful of garlic sprouts on the lid of the water tank: "It's Chinese New Year, so why not cook more meat dishes!"
(End of this chapter)
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