Traveling through ancient times: Marry a beastman and give birth to a cub

Chapter 81 Dumplings
Seeing Qiu Xiao coming before, Luo Yu and the others even lost the river beast they caught. At this time, naturally they still have to go back and catch them.

However, in order to prevent Qiu Xiao and the others from making further moves, Luo Yu said to Qi Shan and the two brothers: "You two are protecting my aunt on the shore, and Lorraine and I will go into the water to catch river beasts."

It was so slow before, it was all because they played in a circle of water, and it was still very fast to catch the river beast.

After the two caught six huge river beasts, they went back.

It was actually still early, and the hunting team had only left for two hours. It wasn't because Su Qing suddenly wanted to eat a weed with big leaves and a bad smell by the river.

Well, the smell is very stinky. It is the stinky tofu that Su Qing is familiar with. Since he discovered this good thing, Su Qing has developed this stinky grass into an edible stinky vegetable.

As long as the hot water is slightly scalded and cooked, the taste is still the taste of vegetables, and the taste is just like stinky tofu just out of the pot.

Add a little chili, and add a little garlic, even the soup is delicious.

Of course, it is only limited to making snacks, and there is no need to serve it with rice. No one has ever heard of it being eaten with stinky tofu.

Of course, not everyone can accept stinky tofu, and not everyone can accept this stinky dish, but those who accept it will undoubtedly fall in love with it.

For example, Luo Yu and Lorraine who are already in love, Guoguo and Yuncha, for example Luo Ze and Luoxing who can't accept it at all.

In fact, this is what everyone loves, don't force it, don't force it.

"When we get back, let's make a big pot of stinky vegetables, put more spicy peppers, hey, I'm sure you'll want to eat more after you eat it, we're making a pot of boiled river beast, and we're getting a pot of fried river beast meat, let's eat it as a snack. "

On the way back, Luo Yu and the others had nothing to spare, only Su Qing didn't take anything, she wanted to help, but unfortunately, Luo Yu and the others were afraid that she would be tired, and even the basket of stinky vegetables she picked was empty. Don't let her take it.

After many times, Su Qing also began to feel at ease, knocking with a handful of nuts in one hand and the shell in the other.

Although I am no longer in my own world, no matter where I go, I must pay attention to hygiene and don't litter the garbage.

"Auntie, please sit in the house first, we will clean up the river beast and stinky vegetables first, and then I will call you out."

The eldest brother has confessed that he must not let the aunt be tired. If it is not for his own cooking, it is not delicious, no, it is the food made by everyone in the tribe, which is not very suitable for the aunt's appetite, and the eldest brother will not let the aunt cook.

Fortunately, this point was not taken away, so they were able to eat and drink spicy food with their aunt.

The red dried chili powder sizzled when it touched the hot boiling oil. The spicy aroma filled the air, and the saliva was uncontrollably secreted.

There are no big ingredients like cinnamon bark, star anise, and Chinese prickly ash here, so we can’t make chili oil for the time being. What we can make is chili powder and garlic chili sauce.

Fortunately, Su Qing is not a spicy person, these are enough for her.

She doesn't like pepper very much either. When she eats boiled fish or hot pot outside, she often accidentally eats peppercorns.

When she cooks, she just puts in a little bit of it to give it a little taste, and if she doesn't have it, she doesn't force it.

Don't underestimate the children, they started slaughtering very quickly. Su Qing saw that they were doing well and had a clear division of labor, so he didn't have the nerve to rest by himself.

Thinking, after this meal, I might not be able to eat dinner on time at noon, so just make more pancakes, roast some meat, roll it up and eat it.

It's a pity that there are no potatoes and taro, otherwise she would eat burritos so cute.

In other words, why did she eat all the potatoes back then, otherwise, even if she couldn't find them here, she could still grow some seeds to eat.

While thinking, he took the noodles that Aunt Hu Ling sent over and kneaded them, and suddenly changed his mind.

"Luo Yu, can you go to the back mountain to catch a little animal? Let's make some dumplings to eat!"

Yes, that's why she changed her mind, because she wanted something sour.

But she can't just eat sour fruit, no.

Therefore, I can only make some dumplings and eat them with dumplings.

"Oh, dumpling? What's that?"

"Is it also made of noodles?"

"Before, Auntie, you said that you can make many different delicious dishes with this noodle, and dumplings are one of them?"

Su Qing smiled and nodded, "That's right, there's nothing special about it, it's just that the dough is wrapped with meat, and then cooked and eaten."

When Luo Yu and the others heard it, oh, that’s it, it’s really nothing special, boiled meat wrapped in dough?I have never eaten it, but it should be like that, right?
People who have never eaten dumplings are really naive.

How can dumplings be ordinary?
Su Qing didn't explain, just waited for Luo Yu to catch the fur beast and let them clean it up before chopping it into minced meat.

Meatloaf, they also ate this, chopped it into meatloaf and wrapped it, it must be for the convenience of cooking, it is wrapped in dough, it should not fall apart, right?
If they disperse, do they have to eat a mixture of minced meat soup and snot soup?
Forget about minced meat soup, it’s all meat anyway, but snot soup?

Well, just to clarify, before Su Qing made pancakes, the noodles here were cooked and eaten directly in water.

Just pour the powder into the water and cook it to eat.

At the beginning, they didn't know how to stir, and the result was that some were burned into black charcoal and gave off a foul smell, and some were still raw powder at all, not to mention how painful it was.

If it weren't for the news passed down from the ancestors, this powder can be cooked. It is estimated that the people in the tribe would not regard this powder fruit as food at all, and it is also one of the staple foods.

Su Qing had already kneaded the dough and rolled it into pieces of dough. If Lorraine and the others hadn't finished their work, they would have gathered around to watch the excitement.

On one side, Luo Yu's two knives flew up, and there was a bang bang sound. In less than half an hour, the bones of the whole beast were removed, and the meat was chopped into minced meat, which was very finely chopped.

Well, even the fascia was cut open.

"Auntie, the meat is ready, here it is."

Su Qing looked at the pure meat in the basin and nodded, "Okay, you go and do your work, I'll just come here."

Luo Yu stood still, "Auntie, you teach me, I'll help you cook, you've been standing for a long time, go in and rest for a while, you have to cook other dishes later."

Su Qing is grateful for the little boy's concern, but she is really fine!

She would be the kind of person who doesn't care about her own body, but she accepted the kindness, so she said: "You don't know how to do this, so, you bring a wooden block over here, and I will do it sitting down, so that I won't be tired."

Luo Yu thought about it, so he moved a wooden pier.

Taking advantage of his turning around, Su Qing quickly took out the seasoning bottle and five-spice powder from her own space, poured some into the meat filling, and stirred counterclockwise with two chopsticks.

It wasn't until he was sure that he couldn't see it, and he put something strange for them to look at, that he chopped up the prepared tender vegetables and put them in the sprinkler.

Dumplings with bare meat are not called dumplings, they are chaos. How can you only eat dumplings with only meat? They must be accompanied by vegetarian food to be delicious.

Regardless of whether it is onions, vegetables, or mushrooms, it can be mixed with meat and vegetables.

When Luo Yu came over, he could smell the aroma of the seasoning, but he didn't know anything about it, so he didn't ask any questions.

After making sure that Su Qing was sitting without tiredness or pain on his face, he went to process his portion of ingredients with confidence.

(End of this chapter)