Chapter 82 Morning Tea

Su Qing's skill in making dumplings is barely good. After all, she is not a professional looking at dumpling restaurants. She usually makes dumplings and eats them by herself.

Sometimes when you are too lazy to operate, just pinch the dough directly to make sure that the dumpling filling will not burst during cooking.

When she has more time, she will also make flowers on both sides.

Just like now, she has a lot of time, so she made exquisite and cute little dumplings one by one, and the friends were shocked when they saw it.

There is not a lot of flour left, only about three catties, and there are more than 60 sheets of dough. I am worried that if it is too thin, the dumpling skin will be broken, so each sheet must be more than the dumpling skins bought. Much thicker.

The dumplings made in this way must have a harder skin, as long as they are not as thick as sesame seed cakes, there is no problem at all.

In winter, when some dough comes out, she tries to roll out some thin dough to make chaos.

The dough is wrapped, there is still half a pot of meat filling, and the flour is gone, but there is no big hindrance, and the balls are directly formed into meatballs, which will be fried later.

The tender fried meatballs are great!

"Hey, auntie, the meatballs are delicious, can I have one first?"

Luo Yu didn't know when he came to Su Qing's side, looking at the deep-fried meatballs in the wooden basin next to him, his eyes were full of longing.

"Succeed, these fried ones, you all go eat them first, they are the leftovers from making dumplings, if you like to eat them, you can catch small animals by yourself, oh, and humming beasts, there is not much oil in the house .”

The humming beast was found temporarily. It has the most fat and the meat quality is most like pork. Most of the oil used now is meat oil. Vegetable oil has not been found yet.

"Really?"

Luo Yu's eyes lit up first, and then seeing Su Qing's big belly, he shook his head immediately, "No need, auntie, these fried meatballs are quite simple, and when we want to eat them, we can make them at home."

After a pause, he said again: "There is also oil from my aunt's house. We will catch a humming beast in the afternoon."

When Su Qing heard this, she didn't rush to make it for them, she nodded with a smile, "Then thank you, Luo Yu, and I will tell him when you Luo Ze come back."

Even if the relationship is good, there is no reason for people to do things for nothing.

The meatballs are fried. Here, Lorraine and the others have also processed the meat. The meat slices are thinly sliced. Fat meat, animal meat, fat and thin, and those animal bones are also sorted and put away.

So many fish have been processed. Ever since they ate fish heads with chopped peppers, whenever they want to eat river beasts, these little guys just chop the fish heads.

Of course, there are also fish scales, and the fish skin jelly is really delicious, they have never eaten such a delicious thing before.

Speaking of fish skin jelly, Su Qing thought of another thing, that is tofu.

She knows that tofu does not necessarily have to be made from soybeans, and the leaves of many plants are also possible.

Recently, she picked some young leaves and came back to try, but she has not found any leaves or wild vegetable leaves that may condense into freezing.

However, there are tens of thousands of plants here, she has only experimented a little, and it is still far away, and she did not give up just like that.

If she wants to eat well, there is no way for her to buy ready-made ones here, so she has to discover and make them by herself.

Luo Yu and the others didn't let Su Qing cook these dishes, only when Su Qing wanted to put special seasonings and needed her to master the technique, they would let her come.

Others, such as the boiled fish and barbecue slices that are often made, are made by Luo Yu and the others themselves, and Su Qing is watching, and then waits to eat.

As for something as simple as cooking dumplings, naturally after asking, Su Qing would not be allowed to intervene.

It was also because of this that Su Qing was willing to hang out with these little guys all the time, and was also willing to occasionally cook some food for them that he hadn't cooked before.

"Auntie, the dumplings have been boiled for a long time, you can see that they are floating, are they cooked?"

My aunt said before that when the dumplings are all on the surface of the water, they are cooked. Now that they are all up, are they cooked?
It's really strange, there is so much meat in it, why doesn't it have much fragrance?

Could it be that Aunt Su Qing finally overturned this time?

This dumpling isn't that delicious, is it?

Su Qing really didn't dare to eat undercooked dumplings. Once, she didn't know if she ate undercooked ones, and it took her a whole day. Since then, she has to cook dumplings for a few minutes longer.

This time, it's the same. Seeing that the dumplings are floating, they are plump and bulging, so cute.

However, she still said: "Turn down the fire, let's cook for a while, have the sour fruits come out? Squeeze some juice and add some chili powder."

"Is that right?"

Qi Shan was on the side, made a simple bowl of dipping sauce according to Su Qing's instructions, and handed it to Su Qing. When he smelled the sour fruit, Su Qing swallowed and nodded, "Yes, this will do."

It's a pity that there is no soy sauce, otherwise it must be more flavorful.

Scoop up the cooked dumplings and put them on the leaves. If there is no soup, don’t worry about soaking them.

"Okay, don't be too busy, the dumplings are ready, let's eat the dumplings first."

With doubts and doubts, Luo Yu and the others followed Su Qing's way of eating and started eating dumplings. As a result, naturally this dumpling was also on their surprise list.

For a day, Su Qing followed a few kids around the tribe, looking for something to eat if he didn't do anything else.

With these little guys who can't be idle for a moment, Su Qing can get a lot of food to hide in the space every day.

The ingredients that Luo Ze and the others got back were given to Su Qing, and they would not ask where these things went after all.

And Luo Ze naturally wouldn't ask.

So, because of this, she got more things than when she was active.

Sometimes, I always think: ah, let the pregnancy time be longer!

Of course, this is just thinking about it. Pregnancy is still too tiring. I can't go here, I can't do that, and it's very depressing.

Time passed quickly, and in a blink of an eye, the females who went out to collect came back. Su Qing took a late nap today and woke up in the evening.

It wasn't long before she woke up, and she was about to call Luo Yu and the others to pick some fresh smelly grass by the river, but Luo Xing and the others stopped them.

"Su Qing, Su Qing, look what we found!"

what?
"What good stuff?"

"Look, is this what you asked for before? We have compared it carefully, and there is no mistake. But let me show you."

Before seeing anything, Su Qing thought it was the first herbal medicine that they asked them to find, and she was a little surprised at the moment. She was thinking about preparing the prescription before.

If she could get the medicine earlier, she could find some experiments.

However, it is not!

Seeing Luo Xing and the others put down the basket, inside were bumps bigger than the soles of her feet.

Very familiar!
This, is this a potato?
What a big one!
(End of this chapter)

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