Ye Die marries a demon husband
Chapter 7
Chapter 7
Here is also divided into spring, summer, autumn and winter, and it snows in winter, and there is also New Year.In order not to lose my mouth in winter.My family has prepared pickles for winter early.
The pickles are grown at home, and there are materials that can be found and bought around here.There are more than 20 kinds of pickled cucumbers, sweet and sour cucumbers, spicy pickled cucumbers, pickled cabbage, Korean spicy cabbage, spicy cabbage, pickled radish, hot and sour radish, spiced radish skin in sauce, sweet and sour garlic, etc.They are all served in jars with a capacity of five kilograms, and you can add fresh vegetables while eating.
Bacon is a very traditional dish in my hometown. There are different and special production methods in different places in my hometown.The types I know are limited, and the current conditions can make one.Pork, salt, pepper, cypress sawdust or peanut shells are also acceptable. (1) Pickled.First cut the pork into 5 cm wide strips, tie many small eyes with bamboo skewers, then rub the fried pepper and salt to taste, put the skin down and meat up in ceramic or enamel containers layer by layer ( Do not use metal utensils), put the hard skin on the top and face down, and press it to pay attention.Store in a non-freezing place in spring and winter, and in a cool place in summer and autumn, marinate for 5 days, and turn over once a day.After marinating, thread one end of the meat with a rope and hang it in a well-ventilated place to dry until it is half dry. (2) Smoked.Put the dried meat on an iron grate and put it in an iron pot, put sawdust on the bottom of the pot, and cover the pot.Burn the pot with fire, smoke and color the meat with the early smoke.After smoked, hang it in a ventilated place until the water is completely dry.The finished bacon is dark red in color, delicious in taste and rich in smoke aroma.
Of course I do it with my family.When family members are free, they will learn how to cook and cook with me.In just two months, everyone can become a teacher now.
"The high-rise buildings are full of eyes at dusk, and the sycamore leaves are rustling." There is a sycamore tree in my current home.
Because of the legend of Fengqi phoenix trees, every household here likes to plant phoenix trees.
The phoenix tree at home was planted by the parents of my current cheap mother.The sycamore leaves here are very precious. Whether they can be planted at home, they have to apply to the imperial court, and they can only be planted legally after obtaining approval.
And the mother can't bear children, so she can't get the approval.
If viewed from the sky, it is a "back" courtyard.This kind of building is the most common style in the country farmhouse here.The outermost circle is a stone wall as high as the house.Unanimously set up a three-meter-wide shed with grass and wood structure facing inward.
In the middle of the east-facing wall, there is a three-meter-wide seat set aside for the front and rear eaves of one and a half meters of blue tiles, and in the middle are two red-lacquered wooden doors.There is a meandering creek not far in front of the gate, and you can see many similar gates.
In the middle of the yard is a brick house similar to a courtyard.There are two smaller red-painted doors in the room directly opposite the main entrance.There are two guest rooms with earth kangs on each side of the door, but the stove for burning earth kangs is also at the entrance of the house, and you can cook by yourself in the room.The door is also independent, facing the gate of the courtyard.
These four rooms are generally used to entertain guests.The three houses to the west are the main house, also known as the west house, which is my mother's house.When I first came here, I have been living in the right bedroom of Westinghouse, which is also my mother's bedroom.
There is also a bedroom to the left.But it is a bit similar to a study room, with a lot of books in it.In the middle is the main hall, where the family eats and entertains distinguished guests and delicate guests.
The houses on the south and north sides are twice as long as the west house.To the south are two side-by-side suites.To the north is a suite near the west house.Next to the guest room is a separate bathroom from the kitchen.
A sycamore tree was planted in the yard, and a round stone table was placed under the tree, surrounded by several stone piers.
Under the shed in the south, there are a cow, a horse, five sheep, and a dozen big pigs that are about to grow.
There is a small door in the middle of the shed on the west leading to the backyard.Some sundries such as wood are stored on both sides.There are shelves in the north to store some corn cobs and other grains, as well as some dried vegetables, mountain products and so on.
The door near the backyard was opened, and the cellar for storing grain was opened down the stone ladder.There are also some of my father's wine jars in it.Like those vegetable jars with me.There are a lot of vegetables planted in the backyard, and I basically drowned all the vegetables I couldn’t finish, and saved them for winter.
People here don't know how to make pickles, bacon or anything like that.This year, my family has made a lot of pickles, pickles, bacon and bacon.As soon as I made these, I prepared a few side dishes for my dads to serve as appetizers.Coke spoiled daddies.
When Xuanyuan's father left, he brought a few dishes to the manager, and when he brought them home, he could eat them after reheating them.Now a regular visitor came to the house, Grandpa Sun Dashi, the steward of the quarry.And my Xuanyuan father often goes home to visit after this.
Although this made my wife happy.But I'm a little depressed. Daddy Xuanyuan loves me very much, but he also has high expectations for me.As soon as I came back, I was caught reading and writing.
The text here is similar to the traditional traditional characters.Can't help me, a person who loves to read.Just to be on the safe side, I'll pretend I don't know anything.Of course, being able to read was greatly praised by Xuanyuan's father.
There is a saying that there is no flower without a hundred-day red flower.It's my turn to write, but it's difficult for me, a hacker who is used to pens and oil pens, to be spoiled.Seeing Xuanyuan's father's expression of hating iron but not steel, I also feel really guilty. Maybe I really don't have the talent for this calligraphy.
But never give up practicing.Otherwise, I would be sorry for the expectations of my family.
Today is a good day to go to the town to see a doctor, of course it is only a good day for people like me.Every time I go, I will be praised by the old lady Zhang, how well-behaved I am, how not afraid of hard-working soup and so on.
I don't bother to hear it, because there must be a diagnosis of my health getting better after this.When I got home today, I could smell the smell of rice from the kitchen at home.Before entering the house, I heard Grandpa Sun's loud voice in Shichang.
"Oh, why did you come back? I've been here for a long time. Xiaodie girl, come quickly and see the good things grandpa brought you. Hey, I haven't seen you in half a month and I have grown a lot taller." Sweetly called Say hello grandpa.
After receiving the gift and saying thank you, I followed Dad Zhao, Dad Sun, and Dad Shi to the kitchen to cook, and my dad Xuanyuan came out to greet Grandpa Sun.
After drinking and eating, my mother and I went back to the Westinghouse to sleep.Grandpa Sun would stay at home every night, and Daddy Xuanyuan would rush back to the quarry the next morning.When I woke up the next day, I didn't see my mother.
My mother is the one who never slept in when I first came here, and she is usually the one who does not eat or get out of bed.Today, when I opened my eyes, I didn't see anyone, which really surprised me.After tidying up, I went to find someone. The food in the kitchen was ready and it was almost ready to be served. The yard was also cleaned up. The Nanwu parents’ house was quiet, and there was no one there.
Where did everyone go early in the morning?I have been here for several months, and Lei You has never encountered such a situation.Confused, I ran to the guest room and heard the big gossip about my Xuanyuan father before I went in.Women love gossip.Paying attention to gossip here without TVs and computers is no less than paying attention to scandals about celebrities and idols.
(End of this chapter)
Here is also divided into spring, summer, autumn and winter, and it snows in winter, and there is also New Year.In order not to lose my mouth in winter.My family has prepared pickles for winter early.
The pickles are grown at home, and there are materials that can be found and bought around here.There are more than 20 kinds of pickled cucumbers, sweet and sour cucumbers, spicy pickled cucumbers, pickled cabbage, Korean spicy cabbage, spicy cabbage, pickled radish, hot and sour radish, spiced radish skin in sauce, sweet and sour garlic, etc.They are all served in jars with a capacity of five kilograms, and you can add fresh vegetables while eating.
Bacon is a very traditional dish in my hometown. There are different and special production methods in different places in my hometown.The types I know are limited, and the current conditions can make one.Pork, salt, pepper, cypress sawdust or peanut shells are also acceptable. (1) Pickled.First cut the pork into 5 cm wide strips, tie many small eyes with bamboo skewers, then rub the fried pepper and salt to taste, put the skin down and meat up in ceramic or enamel containers layer by layer ( Do not use metal utensils), put the hard skin on the top and face down, and press it to pay attention.Store in a non-freezing place in spring and winter, and in a cool place in summer and autumn, marinate for 5 days, and turn over once a day.After marinating, thread one end of the meat with a rope and hang it in a well-ventilated place to dry until it is half dry. (2) Smoked.Put the dried meat on an iron grate and put it in an iron pot, put sawdust on the bottom of the pot, and cover the pot.Burn the pot with fire, smoke and color the meat with the early smoke.After smoked, hang it in a ventilated place until the water is completely dry.The finished bacon is dark red in color, delicious in taste and rich in smoke aroma.
Of course I do it with my family.When family members are free, they will learn how to cook and cook with me.In just two months, everyone can become a teacher now.
"The high-rise buildings are full of eyes at dusk, and the sycamore leaves are rustling." There is a sycamore tree in my current home.
Because of the legend of Fengqi phoenix trees, every household here likes to plant phoenix trees.
The phoenix tree at home was planted by the parents of my current cheap mother.The sycamore leaves here are very precious. Whether they can be planted at home, they have to apply to the imperial court, and they can only be planted legally after obtaining approval.
And the mother can't bear children, so she can't get the approval.
If viewed from the sky, it is a "back" courtyard.This kind of building is the most common style in the country farmhouse here.The outermost circle is a stone wall as high as the house.Unanimously set up a three-meter-wide shed with grass and wood structure facing inward.
In the middle of the east-facing wall, there is a three-meter-wide seat set aside for the front and rear eaves of one and a half meters of blue tiles, and in the middle are two red-lacquered wooden doors.There is a meandering creek not far in front of the gate, and you can see many similar gates.
In the middle of the yard is a brick house similar to a courtyard.There are two smaller red-painted doors in the room directly opposite the main entrance.There are two guest rooms with earth kangs on each side of the door, but the stove for burning earth kangs is also at the entrance of the house, and you can cook by yourself in the room.The door is also independent, facing the gate of the courtyard.
These four rooms are generally used to entertain guests.The three houses to the west are the main house, also known as the west house, which is my mother's house.When I first came here, I have been living in the right bedroom of Westinghouse, which is also my mother's bedroom.
There is also a bedroom to the left.But it is a bit similar to a study room, with a lot of books in it.In the middle is the main hall, where the family eats and entertains distinguished guests and delicate guests.
The houses on the south and north sides are twice as long as the west house.To the south are two side-by-side suites.To the north is a suite near the west house.Next to the guest room is a separate bathroom from the kitchen.
A sycamore tree was planted in the yard, and a round stone table was placed under the tree, surrounded by several stone piers.
Under the shed in the south, there are a cow, a horse, five sheep, and a dozen big pigs that are about to grow.
There is a small door in the middle of the shed on the west leading to the backyard.Some sundries such as wood are stored on both sides.There are shelves in the north to store some corn cobs and other grains, as well as some dried vegetables, mountain products and so on.
The door near the backyard was opened, and the cellar for storing grain was opened down the stone ladder.There are also some of my father's wine jars in it.Like those vegetable jars with me.There are a lot of vegetables planted in the backyard, and I basically drowned all the vegetables I couldn’t finish, and saved them for winter.
People here don't know how to make pickles, bacon or anything like that.This year, my family has made a lot of pickles, pickles, bacon and bacon.As soon as I made these, I prepared a few side dishes for my dads to serve as appetizers.Coke spoiled daddies.
When Xuanyuan's father left, he brought a few dishes to the manager, and when he brought them home, he could eat them after reheating them.Now a regular visitor came to the house, Grandpa Sun Dashi, the steward of the quarry.And my Xuanyuan father often goes home to visit after this.
Although this made my wife happy.But I'm a little depressed. Daddy Xuanyuan loves me very much, but he also has high expectations for me.As soon as I came back, I was caught reading and writing.
The text here is similar to the traditional traditional characters.Can't help me, a person who loves to read.Just to be on the safe side, I'll pretend I don't know anything.Of course, being able to read was greatly praised by Xuanyuan's father.
There is a saying that there is no flower without a hundred-day red flower.It's my turn to write, but it's difficult for me, a hacker who is used to pens and oil pens, to be spoiled.Seeing Xuanyuan's father's expression of hating iron but not steel, I also feel really guilty. Maybe I really don't have the talent for this calligraphy.
But never give up practicing.Otherwise, I would be sorry for the expectations of my family.
Today is a good day to go to the town to see a doctor, of course it is only a good day for people like me.Every time I go, I will be praised by the old lady Zhang, how well-behaved I am, how not afraid of hard-working soup and so on.
I don't bother to hear it, because there must be a diagnosis of my health getting better after this.When I got home today, I could smell the smell of rice from the kitchen at home.Before entering the house, I heard Grandpa Sun's loud voice in Shichang.
"Oh, why did you come back? I've been here for a long time. Xiaodie girl, come quickly and see the good things grandpa brought you. Hey, I haven't seen you in half a month and I have grown a lot taller." Sweetly called Say hello grandpa.
After receiving the gift and saying thank you, I followed Dad Zhao, Dad Sun, and Dad Shi to the kitchen to cook, and my dad Xuanyuan came out to greet Grandpa Sun.
After drinking and eating, my mother and I went back to the Westinghouse to sleep.Grandpa Sun would stay at home every night, and Daddy Xuanyuan would rush back to the quarry the next morning.When I woke up the next day, I didn't see my mother.
My mother is the one who never slept in when I first came here, and she is usually the one who does not eat or get out of bed.Today, when I opened my eyes, I didn't see anyone, which really surprised me.After tidying up, I went to find someone. The food in the kitchen was ready and it was almost ready to be served. The yard was also cleaned up. The Nanwu parents’ house was quiet, and there was no one there.
Where did everyone go early in the morning?I have been here for several months, and Lei You has never encountered such a situation.Confused, I ran to the guest room and heard the big gossip about my Xuanyuan father before I went in.Women love gossip.Paying attention to gossip here without TVs and computers is no less than paying attention to scandals about celebrities and idols.
(End of this chapter)
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