Happy peasant girl in space

Chapter 98
"Uncle Gu, it's okay, they won't do anything to me, they must prefer to cook delicious dishes." As soon as Ling Yixin said this, everyone looked at her.

The chefs feel that the little girl's words have made their hearts bigger, because the chefs really like food more.Shopkeeper Gu thinks highly of Ling Yixin. Not only does it relieve the tense atmosphere, it also makes the chefs like her even more. It also shows that the food he cooks is delicious.

"Okay then, I'll leave it to you now." Shopkeeper Gu saw that Ling Yixin was so capable, it seemed that he didn't need himself anymore.

"Okay, Uncle Gu, don't worry!"

After Ling Yixin finished talking about Shopkeeper Gu, she went out, leaving Ling Yixin and a group of chefs.

"Hi, uncle chefs." Ling Yixin wanted to win the cooperation of the chefs with her sweet smile and friendly manners.

"Hi girl, are you going to call us the dishes you cooked yesterday?" The chef, who thought he was more experienced, looked at Ling Yixin and thought the little girl was very cute.

"Enen, but it's not just that, there are others. Now let me tell you about soaking bamboo shoots!" Ling Yixin was about to get to the point.

"Little girl, tell me, let's listen." Just as Ling Yixin was about to say the next sentence, the chef said something, but there was no way, Ling Yixin could only swallow it back and wait for him to finish speaking.

"Soaked bamboo shoots are a bit sour, so they are very appetizing, but they should not touch oil, even if it is just oily smoke, as it will slowly deteriorate. So every time you take it out, be careful not to get oily smoke. The tools and hands for soaking bamboo shoots should be done quickly. The amount you take out must be used up on the same day, even if you take it a few times, don’t leave it behind. So uncle, you should pay attention! But the restaurant uses a lot , so there shouldn’t be much left.”

Ling Yixin spoke very seriously at the beginning, and then became a little gentler when she was about to finish speaking.

"Now I will teach you these dishes, fried pork with bamboo shoots, braised chicken with bamboo shoots, stir-fried bamboo shoots, cold bamboo shoots, and fish fillets with bamboo shoots. These are the main dishes. One dish. For example, fried pork with bamboo shoots, you can make fried shredded chicken with bamboo shoots, braised chicken with bamboo shoots can be braised duck with bamboo shoots, you can replace fried bamboo shoots with bamboo shoots in clear soup, cold bamboo shoots and fish fillets with bamboo shoots can’t be replaced. "

After Ling Yixin finished speaking, she looked at the chefs with their eyes open and their ears pricked up, but their eyes were confused, and they didn't quite understand what Ling Yixin was talking about.

"Then let's start cooking fried pork with bamboo shoots, shall we?" Ling Yixin looked at them hoping to get some reaction.

"Okay, little girl, hurry up and teach me. I don't really understand what you said. I guess I will understand after you make it." A chef said it out, because they had never heard of what Ling Yixin said. I haven't seen it, so I don't understand it.

"Enen, now I will start to tell you how to do it. You watch, I will talk while doing it." Ling Yixin walked towards a washbasin, "As I said, you must make sure to touch the bamboo shoots before soaking them." The place where the bamboo shoots are kept is clean, so you must wash your hands, and it is best not to put the soaked bamboo shoots here, because these soaked bamboo shoots are going to be used today, so you don’t have to worry about it.”

Ling Yixin went to the jar of soaked bamboo shoots, took out a large handful of soaked bamboo shoots and cleaned it up.

"Which uncle can help me cut some pork slices?" Now Ling Yixin can't do all of them by herself, so naturally she will 'order' the chefs.

Ling Yixin then cut the bamboo shoots into slices, and there was a chef over there cutting the pork slices. The cooperation was not bad. After the preparations were done, Ling Yixin began to cook.

(End of this chapter)