Adorable Food Goddess

Chapter 322: Sincere gift

The next day was Ye Jiayao's class. Fortunately, this period ended in another seven days. Lu Xiaotian's body recovered very well. I heard that he was ready to walk out of bed. After the end of this period, there is 15 days of free time, and Lu Xiaotian can return to class when the next term begins.

Dawn was right in front of him, and his teeth were passed. Thinking about this, Ye Jiayao hula got up from the bed.

Xia Chunyu also woke up with it, squinting to see the clock leak on the bar table, and began to dress slowly.

Ye Jiayao said, "Are you not working late today? Why get up so early? Let's go to sleep again!"

"No, the farm hasn't been there for a few days. Zhao Guanshi rumored that it was almost repaired. I have to go and see."

Ye Jiayao was surprised: "So fast?"

Xia Chun Yu chuckled: "That is, there is no shortage of money, neither materials nor manpower, and it is uncle Jiang who presides over the construction, and it is almost time to complete."

Ye Jiayao's mind couldn't turn around. The ancient buildings were all carved beams and painted buildings. How many man-hours did it take to sculpt the light, unlike modern, reinforced concrete, or modern equipment, you can build a building in a few days.

Regarding him, anyway, Chun Yu is in charge. Chun Yu's requirements will only be higher than her, not lower than her, as long as Chun Yu feels good.

The two had breakfast and went to please Hou Ye and You's, and they went out together, one east and one west.

Xia Chunyu's horse turned to the corner and stopped. The probe looked at Ye Jiayao's carriage slowly forward, and a slight smile raised at the corner of his mouth. The gift was finally going to be sent out.

I really want to go to the training class to see Yao Yao's surprised expression later, but he still has something to do. He can only wait for the evening. How would Yao Yao thank him? Really looking forward to it!

Ye Jiayao arrived at the training class, went straight to the lounge, entered the room, and was shocked. Why were Duan Qilin, Lin Changchun, and members of the chamber of commerce all there?

"Why are you all here?" Ye Jiayao asked curiously.

Duan Qilin laughed and laughed: "Ye, the shopkeeper, Duan is considered to have served you. I didn't expect you to be so powerful."

"Yeah, yeah, we couldn't believe it when we heard the good news. No, we rushed over immediately." Lin Changchun laughed.

"It's great. Our training class is getting more and more famous ..."

Ye Jiayao is confused, what is this all about?

Are they talking about Ye's dessert house? Didn't they already know?

"Duan, you ... you mean?" Ye Jiayao said blankly.

"Ye shopkeeper, you don't have to pretend, anyway, this time, you have the most credit." Duan Qilin was so happy that he has always been very serious and deep.

Ye Jiayao said heartily, what am I wearing? The old lady is really somehow okay?

"Everyone is here!" A clear voice sounded behind him.

Ye Jiayao's heart was lumpy, was Lu Xiaotian? Why is he here?

Turning his head, it turned out that it was Lu Xiaotian, and the injury had not healed. When he was talking, he was still covering his chest with one hand, and he looked pretty good, smiling.

Followed by him was a middle-aged woman in her forties, with a beautiful face, a slight smile, and a grace of her own.

Duan Qilin rushed forward, with a very respectful attitude, and gave a deep gift: "Mrs. Rong, you can join our training class, I am honored."

"Mrs. Rong, you can go out of the mountain, which is a great blessing for us in the Jinling food industry." Lin Changchun's tone was happy and emotional.

"Thanks to Ye Treasurer." Lu Xiaotian looked at Ye Jiayao with a gentle smile.

Ye Jiaya blinked and looked at the middle-aged woman. Is she Madam Rong? The first person to be known as Jinling cooking? Mrs. Rong, who has already retired?

Wait ... why is it her credit? She had never seen Mrs. Rong before, and she didn't even know where Mrs. Rong was. Is there any misunderstanding here?

I saw Mrs. Rong step forward two steps, clear and calm eyes fell on her face, smiled and said: "You are the treasurer Ye Jinxuan from heaven? The second young lady in Jing'anhoufu?"

Mrs. Rong's feeling is very gentle, a kind of indifferent and indifferent, but she has a sense of reverence. Perhaps it is the title of the first person in cooking, which makes people unable to despise.

Ye Jiayao paid tribute out of respect.

"Yesterday, I have been to Tianshangju and tasted the new dishes you developed. It was very good. I wanted to go to Ye's Dessert House. Unfortunately, I'm not a member and I can't get in." Mrs. Rong faintly said.

Ye Jiayao was surprised, Mrs. Rong also looked down on her too much, and went to Tianshangju intentionally.

Seeing Ye Jiayao's doubts, Mrs. Rong smiled and said, "I haven't asked about Hongchen for many years. If it weren't for Jing'an Hou Shizi coming to me, I don't know yet, we have another amazing woman in Jinling's food industry. "

Wait ... she said that Chunyu was looking for her? Ye Jiayao suddenly remembered that a few days ago, Chun Yu disappeared inexplicably in the morning and said that she was going to prepare her birthday gift. Isn't it ...

"I'm not telling you, I went to Tianshangju yesterday. If you can't make me happy, I won't come here today. Ye Treasurer, you are very clever and creative. In the end, you are young people, better than us old people. More, "Madam Rong praised.

Ye Jiayao's ability was recognized by everyone. Now Madam Rong Rong praised her so much, everyone became more convinced.

Ye Jiaya smiled embarrassedly: "Mrs. has won a prize."

Mrs. Rong looked at the environment of the lounge and said faintly, "However, what really touched me was this training course to promote the Chinese food culture. The first step was to start from this training course. Ye Treasurer, you have a big heart. Admired. "

Uh ... these are what Chun Yu said!

"The training class is meant by the shopkeeper Lu. It is the credit of everyone. I just do a small job." Ye Jiayao didn't dare to take credit. Although she had the same idea before, the first one was actually proposed by Lu Xiaotian .

Mrs. Rong heard that her love for Ye Jiayao had deepened a little bit. Ye Jiayao's cooking skills were not under her. Her ingenuity was absolutely above her. The key was her mind.

If I have a bucket of water, I water the flowers and plants. If I am a river, then the earth is moist. Ye Jinxuan is such a person. Unlike her, she guards a pool of water and slowly turns into standing water. At this moment, Mrs. Rong was really ashamed.

"Well, if everyone doesn't hate it, then I will do my little part." Madam Rong finally made up her mind.

Suddenly, everyone had a happy smile on his face.

"Mrs. Rong is willing to come and teach cooking. I'll wait to welcome you. If the kids know that you are here, they don't know if they will faint." Lin Changchun laughed.

"Mrs. Rong, great, we'll wait for you!" Lu Xiaotian was flushed with redness on his face because of excitement.

Ye Jiayao finally figured it out. The great gift Chun Yu said was to help her invite Mrs. Rong, and add a supreme-level gentleman to the training class, and she was freed from the heavy work. Ah! This is really a great gift! Ye Jiayao couldn't tell the joy, because Mrs. Rong joined, but also because of Chunyu's intentions. Sure enough, sincerity.

"Mrs. Rong, I am very sincere and welcome you very warmly." Ye Jiayao said happily.

Looking at the excited people, Mrs. Rong's heart aroused a feeling never before, full of ambition, as if to regain the meaning of life. She was fortunate to have made such a decision.

It's time to talk while talking.

Mrs. Rong proposed to go to Ye Jiayao's class, which made Ye Jiayao a little nervous, as if returning to the college thesis defense, a group of academic authorities sitting underground to check her results.

However, she readily agreed, and she carefully prepared every lesson, not just a fool, not afraid of Madam Rong's inspection.

Lu Xiaotian smiled: "I also want to listen to it, but I have to go back to take medicine, Duan Tzuan, I will trouble you to settle Mrs. Ho Rong."

Duan Qilin quickly said: "No problem, I will arrange everything."

Ye Jiayao also laughed: "You go back quickly and raise your body quickly, the students all want you to come back to class as soon as possible."

Lu Xiaotian sneered slightly, holding his fist to say goodbye to everyone.

The trainees did not know Mrs. Rong. It was a little strange to have a female auditor, but everyone's curiosity was quickly attracted by Ye Jiayao's wonderful lectures.

Ye Jiayao today is about cooking and carving skills ~ www.readwn.com ~ This is an additional course that was created in response to the students' requirements.

Cooking carving, first look at the banquet, different banquets, the carving patterns are exquisite, and in general can be divided into birthday celebrations, celebration banquets, party banquets, and secondly, understand the owner's hobbies and local customs, so that Carve out works that please guests. The most important thing is to choose the materials. This is the key to the success of the carving. Different materials have different carving effects, and they must also pay attention to the matching of the dishes. They must be pleasing to the eye and complement each other, so that they won't take the lead.

Therefore, what to carve is not what you want, there are universities to ask.

Having finished these theoretical knowledge, Ye Jiayao began to talk about how to carve.

How to carve, we must first be familiar with various knife methods.

The common knife methods used in engraving are cutting, chipping, engraving, turning, poking and stamping.

Ye Jiayao took a white radish as an example.

Radish is the easiest material to sculpt. The material is moderately soft and hard. It is easy to shape. The most difficult thing is tofu carving. This needs to reach a certain level.

"What you want to sculpt, you must have a bottom in your heart, and then choose the material. Of course, experienced people can design patterns to be carved according to the size and shape of the material. , Carved beautiful works ... "

"What do you think this radish can be carved into?" Ye Jiayao asked everyone.

Some people say that you can carve a magpie, some people say you can carve a fish, and some people say that it is better to carve flowers.

Ye Jiayao smiled, removed the outer skin and head and tail three times, five divided by two. Here, a knife cutter was used for cutting.

Then he shook the radish in his hand and said, "Then carve a pigeon!"

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