After three years of dormancy, the food tyrant was born

【Ding!】

【Congratulations to the host, the second place in the former Totsuki Ten Greatest Chefs in the Food Guide, Fuyumi Mizuhara, the head chef of the Italian restaurant RistoranteF!】

【Points earned: 300 points!】

【Current accumulated points: 2230 points! 】

Listening to the points prompt in the system, Lu Xuanyu felt quite comfortable.

Except for Erina Nakiri, this is the most points he has ever gotten in a single time.

Sure enough, the star graduates of Totsuki thought the same as he did.

Conquering their taste buds can earn more points.

Although Mizuhara Fuyumi is small, she is not vague when eating delicious food.

The speed of Lu Xuanyu's divine hand can just keep up with the frequency of her wolfing down.

A whole squirrel yellow croaker, including the side dishes, green peas... were all swept away.

"Click...Click……"

"Click...Click……"

After the food was completely eaten, Mizuhara Fuyumi was still immersed in the"delicious fantasy" created by Lu Xuanyu.

She chewed the air instinctively, her lips opened and closed, but she didn't eat anything.

It was not until the tissue was wiped around her mouth that Mizuhara Fuyumi was shocked and suddenly woke up.

The moment she regained her sight, the first thing she saw was Lu Xuanyu's sinister smile.

"Mizuhara-senpai, why is there food all over your face?"

"Don't move, I'll help you clean it up and see clearly, hehe."

Lu Xuanyu wiped the juice around the corners of Mizuhara Fuyumi's mouth, and his doting look stunned all the students. Is this still the cruel star tutor just now?

Is this still the expressionless Mizuhara senior who doesn't care about anything? She was actually tightly controlled by Lu Xuanyu's cooking!

In front of the lecturer's podium.

Mizuhara Fuyumi wanted to slap Lu Xuanyu's hand away, at least she had to make some movements, or even shake off his doting movements.

But the inertia of her body and mind made Mizuhara Fuyumi stand there and let Lu Xuanyu do whatever he wanted to her.

Conquered!

Really conquered by his cooking!

Looking at Lu Xuanyu's sinister smile, everything should be under his control.

The conflicts between chefs, using cooking to retaliate, is the hard means that men should really have!

Mizuhara Fuyumi's understanding of Chinese cuisine is not comprehensive.

No Chinese dish has ever brought her such a wonderful experience

"The cuts are so delicate, yet each piece of meat is crispy on the outside and tender on the inside."

"How do you achieve the ultimate crispy and fragrant taste, as well as the ultimate soft, glutinous and juicy taste?"

"You used tapioca starch instead of corn starch or egg liquid to make the crust, which is indeed easier to shape and taste at high temperatures."

"But how can the oil temperature be so high and still retain the juice inside?"

"I don't understand!"

Mizuhara Fuyumi's eyes sparkled, looking forward to Lu Xuanyu's answer.

Even if she was not proficient in Chinese cuisine, she still had enough confidence in the cooking process and the possible taste.

The squirrel yellow croaker dish served by Lu Xuanyu was beyond her understanding.

"Regarding this question...Miyoko!"

Lu Xuanyu took two steps back and let his mouth speak for Hojo Miyoko.

Hojo Miyoko was suddenly named and immediately understood what Lu Xuanyu meant:

"There is no special secret weapon. It all starts with the magical knife skills of descaling."

"Chef Xuanyu's precise descaling perfectly preserves the thin layer of fat under the yellow croaker scales"

"During the pickling process, the wheat ears were not cut in advance."

"The sauce is mixed with the fat layer to strengthen the firmness of the fat layer."

"After the marinating is completed, Chef Xuanyu's choice of angle for the wheat ear pattern knife is amazing.……"

Hojo Miyoko was halfway through her speech when she tried hard to suppress her restless heart.

When the wheat ears were cut with a knife, the most eye-catching stage had passed.

No one around noticed Lu Xuanyu's showmanship.

Only Hojo Miyoko had to bear the full output of Lu Xuanyu's miraculous skills.

The shocking impact directly hit the soul. Even if she just repeated it in words, Hojo Miyoko could still remember the terrible scene just now.

Mizuhara Fuyumi bit her finger, wrapped her knees and squatted on the chair.

Before Hojo Miyoko could describe the following words, she had already imagined what Lu Xuanyu had done in her mind.

"I understand……"

"Lu Xuanyu's flower knife cutting method is to cut precisely along the scale lines!"

"The fat layer will disperse and lose rapidly at the moment of cutting."

"If it is along the lines of the scales, it can be perfectly preserved!"

"Because the scales themselves are inch-by-inch skin tissue of the yellow croaker, and under the texture of the skin tissue, there is also connected fat tissue!"

"In the high-temperature oil pan, the fat layer melts and heats up quickly, protecting the juice of the yellow croaker meat inside!"

Mizuhara Fuyumi expressed Lu Xuanyu's cooking ideas

"As expected of Mizuhara-senpai, she knows everything"

"That's right, the texture of crispy outside and tender inside is exactly like this."

Lu Xuanyu nodded in affirmation.

After hearing Lu Xuanyu's confirmation, Mizuhara Fuyumi bit her finger harder.

It's easy to say.

Cut along the scales?

Such fine and delicate cuts, one mistake will cause the overall taste to be unbalanced. Can a normal chef's knife do this?

Stable and high-frequency cutting like a scalpel!

After all the preliminary preparations are done, frying in oil is another test. There is almost no chance to repeat trial and error. If the oil temperature and time are not properly controlled, it will become a failed dish.

Frying for too long, the fat layer is too thick.

The frying time is too short, and the oil layer is only initially integrated. The double attack of fishy smell and greasiness is even more irreparable! Only with the right length of time, the error before and after may have to be controlled within three seconds.

This is a dish that only experienced chefs dare to bring out.

Lu Xuanyu's absolute confidence!

Tanado Hui and Yoshino Yuki, who had not left, heard the dual explanations of Hojo Miyoko and Mizuhara Fuyumi.

With extremely admiring eyes, looking up at Lu Xuanyu in front of the lecturer's podium.

"Xiaohui, did you hear that?"

"Not human! Young Master Xuan Yu is really not human!"

"How patient was he in junior high school? How could he have such top-notch cooking skills but never showed them off?"

"Cutting along the veins of the scales... It's terrible!"

Yoshino Yuuki is good at wild game cooking and often handles meat ingredients.

It takes a lot of concentration to cut along the veins of hard meat.

Yellow croaker meat!

It's amazing that such a soft ingredient can be cut to this level.

Yoshino Yuuki suffered a huge blow!

"It’s so amazing, I didn’t expect that Xuan Yujun’s swordsmanship is so powerful!"

"Seeing how intoxicated Mizuhara-senpai was just now, there must be no problem!"

Tanokoshi clenched her hands.

Lu Xuanyu stole the limelight, and Tanokoshi was particularly excited.

He was more qualified than herself, and made her happier.

After the main ingredient, yellow croaker, was processed, the finishing touch that really set off the perfect surprise operation was the specially prepared sweet and sour sauce!

The main reason why the two Mizuhara Fuyumi couldn't stop was the soul sauce poured on the yellow croaker!

……