An eight-year-old kid cooks rice to feed a group of college students

Su Can said this.

The atmosphere on the field froze instantly.

Anyone with a discerning eye can see it.

These boys.

It's certainly not a generality.

The family's assets must be at least tens of millions or even hundreds of millions.

It's possible to afford this kind of multimillion-dollar sports car, right?

However, what no one expected was this.

Su Can didn't hesitate at all.

Just let people go to the back of the line.

"Isn't it?"

"Little boss, I think your team is old!"

"Can't you be accommodating?"

"As for the things on your stall, I will pay ten times the price, can you sell them to me first?"

That boy doesn't seem to have seen the situation clearly.

He pulled out a stack of bills.

Asked incredulously.

And Su Can was even more unhappy.

Speechless.

"Small business, regular business. "

"The things on my stall are not worth a lot of money in total!"

"How about tenfold?"

"What about a hundredfold?"

"You can't let everyone wait in line for half a day and only end up having to accept the privileges of the rich, right?"

"Good!"

"Brother kid said it well!"

"That's it!"

"If you can cut the queue by spending more money, then won't our group of old customers who line up according to the rules become clowns?"

"Dude, if you really want to buy it, just line up honestly. "

"It's just a bowl of egg fried rice, you guys are delicacies from the mountains and seas every day, so you won't grab roadside stalls with us ordinary people, right?"

The words fell.

Su Can naturally won everyone's applause.

And these second-generation buddies.

The face is also a little unbearable.

This is the first time that I have encountered something that cannot be solved with money.

At this time, Su Can continued to say "two, three, zero".

"But!"

"There is one thing to say. "

"I have to advise you that there aren't many ingredients left today. "

"Even if the queue starts now. "

"You don't always get food. "

"Big brothers, you'd better think about it. "

Su Can wasn't joking.

Although more ingredients were prepared today.

But except for the old customers of Jiangcheng University.

Here, the food university also ran out of a bunch of students.

Obediently stand in the back and line up.

Although Su Can can't get used to this kind of behavior of cutting in line.

But let the guests wait in vain.

It's not something Su Can wants to see.

"Forget it!"

"Originally, we were just idle, and we came out to have fun. "

"Since the little boss, you don't want to sell. "

"Then we won't force it. "

"I'll have a look tomorrow early. "

"You're probably going to set up a stall here, right?"

These second-generation buddies.

Nor is he the kind of person who bullies.

The main reason is that Su Can is too young.

If it is rumored that they are bullying children.

It's a shame.

Now that everyone is kind to persuade each other.

Let that be the end of the matter.

It's just a bowl of egg fried rice.

How delicious can it be?

These second generations are not unfamiliar with the cooking skills of top chefs.

Hear this question.

Su Can nodded and said.

"Hmm!"

"I'll set up a stall here tomorrow. "

"It's about six o'clock, and I'll be here on time!"

Hearing Su Can's affirmative answer.

The son-in-law who was the leader gave a thumbs up and exclaimed.

"Little boss, you are really brave!"

"Do you know the founder of this Oriental Cuisine University, Mr. Li?"

"That's a top chef at the level of a state banquet!"

It is said that among the 108 state banquet dishes, three are from the hands of this old Li. "

"Who would have thought that when this Li Lao Yingming I, when he was young, no one would dare to smash the scene in his restaurant. "

"As a result, when I got old, I founded a food university, and I actually met a child like you, a newborn calf who is not afraid of tigers, and is blocking the door of people's houses to set up stalls!"

Hear this.

Su Can just smiled and continued.

"This big brother!"

"You're exalting me too much. "

"I didn't mean to smash Mr. Li's field. "

"It's just that at the entrance of this Oriental Food University, there is no rule that stalls are not allowed, right?"

"As a customer, even students of Oriental Cuisine University should have the right to choose where to eat, right?"

Su Can said with a light smile.

He didn't have any disrespectful thoughts about Li Lao.

Run to the entrance of the Oriental Cuisine University to set up a stall.

It's just because I can't get used to what Sun Hao did.

Plus the system has already issued a mandate.

If the students of the Oriental Gastronomy University come to their roadside stalls to eat.

That means it's their own taste that conquers them!

What could be more convincing than the taste?

Seeing Su Can so confident.

These second-generation brothers are also becoming more and more interested.

It seems that this little boss really has two brushes.

Otherwise, I wouldn't dare to be so loud at the gate of other people's universities!

It's a pity.

It's late today.

It seems that he can't taste Su Can's craftsmanship.

Therefore.

After confirming with Su Can the time when he would come over to set up the stall tomorrow.

The boy continued.

"Although I can't eat the egg fried rice of the little boss. "

"But we can't come here in vain. "

"The canteen of Oriental Gastronomy University is famous in Jiangcheng!"

"It is said that many long-established restaurants may not have the good food in this cafeteria. "

"Let's go!"

"Brothers, let's go in today and see it!"

However.

didn't wait for this group of boys to enter the door.

Suddenly, I saw a group of people coming out of the gate of the Oriental Food University angrily.

And the lead.

Naturally, it is the master Fu Ma Wei!

Then.

In the cafeteria I heard about the students of their University of Eastern Gastronomy.

Run out of the school gate.

Just to eat a bowl of egg fried rice from a roadside stall.

Ma Wei was shocked!

He was a cook for thirty years.

can be regarded as one of the protégés of the state banquet chef Li Lao!

Go south and go north.

What winds and waves haven't you seen?

As one of the top chef training bases in China.

University of Oriental Gastronomy.

That's definitely a big name in the chef world!

But all the students who have graduated from this school.

to any of the star-rated restaurants.

They are all directly able to apply for the position of head chef!

And what Ma Wei didn't expect was.

Students from their own school.

It's actually for a bowl of egg fried rice from a roadside stall.

Even the meals in the school cafeteria can be wasted!

This is simply ridiculous!

Originally, Ma Wei thought that those students were talking nonsense.

However, when he came to the school gate.

I was surprised to find.

People are really not talking nonsense!

In front of Su Can's roadside stall, there was a lot of excitement.

And the queue is even more lined up in a long line.

It's almost from the corner to the entrance of the Oriental Gastronomy University!

And.

The most incredible thing for Ma Wei is.

In this long queue.

He even saw a few familiar faces.

I couldn't help but shout in a loud voice.

"Wang Kai!"

"What are you doing here?"

I didn't expect Ma Wei to suddenly appear.

Wang Kai and the others were immediately stunned. (If you read a violent novel, go to Feilu Novel Network!)

Immediately said hesitantly.

"Horse ...... Master Ma!"

"We're queuing up here to buy food.........

Line up?

Buying food?

Ma Weiren is stupid.

He never expected it.

The students under his own hands.

It was so generously admitted.

This will not be rectified directly for him.

His eyes were wide for a long time.

I didn't know what to say for a while.

And Sun Hao immediately stood up and added fuel and vinegar to say.

"Master Ma, I just ran to the cafeteria, and they were the ones who asked me to order. "

"So the food wasn't finished, and that's definitely the reason for a few of them!"

Sun Hao said proudly.

In his opinion.

This is Wang Kai and the others deliberately going against themselves.

Didn't you order a meal?

Fortunately, Master Ma has already tasted it just now.

There is nothing wrong with his craft.

Then the next person to bear the blame.

But it's not me.

It's Wang Kai and a few of them!

However.

What Sun Hao didn't expect was.

After he jumped out to identify Wang Kai and a few others.

The latter had a look of disdain on his face.

And Wang Kai himself.

even pointed at Sun Hao's nose and scolded.

"What are you to be qualified to speak here?"

"If you hadn't ruined the reputation of our Oriental Cuisine University outside. "

"Brother Renxiao, did you come to the gate of our university to set up a stall?"

"And said that you didn't finish the fried food, is it our reason?"

"Feel your conscience and ask, what is the comparison between the food you make and the food made by the child?"

"Seriously, I really want to thank you, if it weren't for you, we wouldn't have known that a small roadside stall could make such delicious egg fried rice!"

"Master Ma, don't listen to this Sun Hao's nonsense there!"

"Today's things are completely caused by him alone!"

After speaking.

Wang Kai and the others twittered and told Ma Wei the ins and outs of the matter...

and also found Hu Yingjun and asked him to show Ma Wei the video of Sun Hao smashing Su Can's field.

While watching the video.

Ma Wei's face changed again and again.

Finally, when Ma Wei saw the video, Sun Hao was this guy.

While belittleing Su Can's food, he ate the food to the fullest.

Finally, I couldn't bear it anymore.

Directly a big pocket was pumped on Sun Hao's face.

Angry Dao!

"What the hell are you!"

"Did Lao Tzu ever teach you that if you want to learn to cook, you must first learn to be a man!"

"In the first class you entered the school, Lao Tzu said!"

"What are you doing here?"

"What if it's a roadside stall?"

"Even if the kid doesn't make something tasty. "

"Are you proud of the fact that you have belittled people for nothing?"

"And while scolding, and eating wildly, it's like a clown. "

"I can't even think how I could teach a student like you!"

Ma Wei was furious.

He didn't know what Su Can's craftsmanship was.

But as a cook.

He never accused anyone to his face of a problem with their cooking.

Unless it is a problem such as poor quality, poor quality ingredients, or poor hygiene.

Customers have their own judgment.

The food in a restaurant is not very good.

After people have eaten it once.

It's not coming.

In time.

The hotel has no traffic.

You will go out of business.

This is not a matter of principle.

But Sun Hao's behavior.

It's really a shame for the University of Oriental Gastronomy.

In other words.

If the food Su Can made was really so unpalatable.

There wouldn't be so many guests at the moment.

Guarding a small stall and lining up here.

And Sun Hao will not scold on the side.

I finished the meal with a frame.

After being slapped by Ma Wei.

Only then did Sun Hao realize that he was in trouble.

Hurriedly begged for mercy.

"Master Ma!"

"I know I didn't do it right!"

"But this kid has come to the gate of our university to set up a stall. "

"This is a slap in the face of our school!"

"Won't you bother?"

Sun Hao tried to deflect the contradiction.

But who is Ma Wei?

I used to be an executive chef at a top Michelin-starred restaurant.

Sun Hao's little trick.

How could it be hidden from Ma Wei's eyes.

But there is one thing to say.

Ma Wei really took an interest in Su Can.

After all, Wang Kai and others are also students he brought out.

That's right.

If you want to learn how to cook, how do you eat first!

Although these boys haven't practiced their skills yet.

But for the distinction of the taste of food, there should be no problem.

Now that they have all recognized Su Can's taste.

That's it.

This little roadside stall.

I'm afraid it's not as simple as I think.

And just right.

It was at this time.

There are not many customers in the front row of 4.7 queues.

Soon it will be the turn of these students from the University of Oriental Gastronomy.

And Ma Wei didn't stand at the back of the team.

Just following a few of his own students.

I want to see how Su Can makes these foods.

Su Can saw several students from the Oriental Food University lined up in front of him.

Prepare to order.

Naturally, my heart is happy.

This also means:

He can start completing the tasks assigned by the system.

And at the same time.

Su Can also noticed.

Around the students of these Oriental Gastronomic Universities.

There was also a middle-aged man wearing a chef's top hat.

It looks a little fierce.

And those who know a little bit about the kitchen will know.

Generally speaking.

The best way to distinguish between chef levels in the back kitchen is to distinguish between the chefs.

It's just to look at the height of the hat.

Look at this guy's hat, it has to be at least a dozen centimeters high.

This kind of work in the kitchen must at least be the position of head chef!

See these students from the gastronomy university.

The atmosphere doesn't dare to breathe.

Su Can guessed correctly.

This should at least be at the level of a master master.

Come to think of it.

Su Can couldn't help but have the idea of wanting to show his hand.

That's right.

The layman looks at the bustle, and the insider looks at the doorway.

Generally, Su Can rarely shows off his skills in front of his guests.

After all, it's not the people who do it.

You showed them.

They also can't understand these so-called difficult operations.

Unpretentious stir-frying the food is enough.

But in front of those who know how to do it.

Su Can still has a little vanity.

You can't make people look down, can you?

Therefore.

This wave of Su Chan is making egg fried rice.

Directly performed a fancy flip pot for everyone!

instantly dumbfounded Ma Wei!

"Huh?".