Back to Earth Two-dimensional
Page 558
"The real aesthetics are not in those ostensible dishes, the true meaning of food is in the dreaded future."
"Appeared, eighty-four points."
"Occupy first."
"Hopefully I can let Erina-sama taste this curry one day."
"Haha! Erina looks like that girl is your admirer." Lin Feng said with a smile.
"I don't have any impression of her at all, and I would never eat that kind of food," Erina said softly.
"Okay, we will continue to review while the ventilation in the venue, the next person please serve."
"It's Feishazi."
"Come on Feishazi."
"I've been waiting for a long time. On this day when I beat you to the bottom of my head in public, I'll be with Erina-sama and listen to her scolding me fiercely. It's a long-cherished wish that I've never changed. When foul language comes out of my tongue, I will...!"
"Isn't that matter already decided, I won that world."
"That's right, I can only look at Erina-sama's face through a telescope every day, and send her thirty letters every day, but if I beat you on the big stage of this autumn audition, Erina-sama said Oh, maybe he will change his mind, and he will definitely keep me by his side."
"This girl is exactly... that type of person." Zi Xuan said in a chilling voice after hearing what the woman below said.
"too disgusting."
Erina didn't know it before, but now she's sweating with goose bumps all over her body when she hears the girl's words.
...!
"Okay, let's look at Feishako's curry dishes."
"Please use."
"The sauce looks a bit watery and feels a lot of water. Is it a dish similar to soup curry?"
"This meat is adult mutton. Even if it is also sheep, it has a stronger odor than lamb meat, but at this point, spices are used to completely remove the odor."
"It seems that Feishazi also used the herbal food she is best at." Lin Feng said softly as the food below looked at her.
Feishazi is good at all kinds of medicated meals and knows all kinds of Chinese herbal medicines. Lin Feng plans to bring Feishazi back to the food industry after a while and let Feishazi learn from Master Wang Yuda of medicated meals for a while. The old man is indeed unmatched in terms of medicated meals.
"Then let's have a taste."
"This is?"
"Mr. Anton, what's the matter with you?"
"boom!"
In an instant, the lean judge with eyes burst out of clothes, and the muscles all over his body burst out.
"I've always been alone there and I don't know what to say. Teacher An Dong, who is like a dead tree, actually, although I don't know what's going on, has become like an actor in a kung fu movie."
"Unique fragrance, this is a dish made with Chinese herbs mixed with Chinese angelica, rehmannia, peony and other herbs as the base material, but after that it exudes a bomb-like smell filled with extremely rich herbal spices. This is really.. ....!"
"The medicinal ingredients of medicated food and its unique and rich spices are really far beyond the medicated curry dishes that ordinary students can present."
"After eating the dark laksa curry just now, and then tasting this herbal curry, it really heals the body and mind and dispels the evil spirits in the body."
"The energy of the medicinal diet is constantly rushing in the body."
"Delicious...spices accentuate the rich umami of the adult lamb. The sweetness of the vegetables in the sauce softens the flavour."
"The method of eliciting the aroma and the balance of the umami taste, what an amazing degree of completion is actually from the hands of a student."
"I've eaten a lot of top medicated dishes in the Celestial Dynasty before, and this one is not inferior to the medicated curry dishes I said before."
"Haha! It looks like Feishazi is doing her best." Lin Feng said with a smile.
"Liar! The judges should have been captured by my curry."
"This is your portion, eat and see and you'll know."
"Precipitation... Chaos... Obviously that is the source of my cooking, but my roots have been washed and impacted."
"The Xinhu family has been a family of traditional Chinese medicine since a long time ago, and I only incorporate all of them into the cooking to sublimate. For the sake of Erina-sama, who has been involved in affairs since childhood, that is my medicinal meal."
"And your cooking is just for yourself...!" Feishazi gave a lecture while looking at the girl in front of her.
"Hishako Shinto's score is [-] points. It's really amazing to have refreshed the highest score in the past." The emcee of ceremonies said loudly.
"Oh my God! Ninety-eight points are just two full points away."
"As expected of a chef recognized by Erina-sama, we are completely incomparable."
The students at the scene were amazed by the high score of [-], and the chef who competed with Feisha Zi felt a lot of pressure.
"It's not even a full score. It seems that the tastes of those judges are really tricky."
"The judges are like this and generally don't give full marks."
...! .
Chapter 887
"Next, Miyoko Hojo will appear."
"Pineapple curry fried rice is adorned with spices and the fragrance of pineapple. You can clearly feel the sweetness of the fruit and the saltiness of the fried rice in the air. The same Chinese cuisine uses pineapple...Sweet and Sour Pork is also suitable for this. An idea."
"At the end, stuff the fried rice inside the hollowed-out pineapple, cover it with the peel, seal it, put it in the oven and bake it. Sprinkle salt on the side that touches the rice. This is carefully considered to prevent excess sweetness from seeping into the rice. of."
"That's why it has this extra refreshing aroma, and the rice and moisture can be preserved. This dish pushes Chinese history even further."
"As expected of the heir to the top famous store in China Street, this is simply a strong dish that overwhelms men...not a blow."
"It's really amazing that there are such knife skills in curry dishes." Tian Zuo looked surprised.
"What do you think, Master Xie?"
"I didn't have to taste it myself, but his pineapple curry with pineapple rice is very good both in terms of creativity and knife skills, but this dish is no longer authentic Chinese cuisine." Master Xie said softly.
"So what's the score?"
"I came in second place with [-] points." The emcee of ceremonies announced loudly.
"Next is Yuuki Yoshino."
"Eighty-six points."
"Eighty-six points, this is really a halfway through Cheng Yaojin, Yoshino Yuki jumped to the third place, and now the first in the ranking is the [-]-point leader Hishako Shinto, followed by the third player. Two are Hojo, and the third is a hitter...!"
"The spices and sauces fried in duck oil are all duck from the oil to the ingredients, and they don't have the usual duck smell. What a cool taste full of wild flavors. the taste of."
"This wild game curry is really delicious beyond imagination,"
"The savory taste of the duck is perfectly neutralized with spices such as turmeric, as well as the aroma of the orange, which is traditionally added to the duck in French cuisine."
"Yes, I also added the pulp and skin to the curry paste and distributed it with my special gram masala."
"It turns out that autumn is indeed the season of birds and beasts, but if you have to buy so much high-quality meat for the competition, the competition will have a good relationship with the hunters."
"Next time, little sister, I will invite you to my food club."
"Can you, you are too generous."
"Haha! Yuuki is still as innocent as always, her smile really attracted all the judges." Among all the members of the Polestar House, Lin Feng was most impressed by this lively and youthful Yuuki.
"This little sister is really interesting."
"Quite cute."
"Long-awaited for the eye-catching sibling rivalry in Group B, the Aldini brothers are the first to appear with younger brother Isami Aldini."
"Then I'll go first."
"what!"
"Please eat it while it's hot."
"Is this Italian-style pizza dumplings?" The emcee said with a puzzled look at the cooking in front of her.
"Tortellini is a pizza crust that wraps the filling in half and can be baked or fried, depending on the region."
"Usually you use mozzarella and other pizza ingredients as ingredients, right?"
"That means......!"
"tear!"
"This is Italian curry bread, and it's different from the previous designs. It's really interesting to start."
...!
"It's a tomato, full of curry flavors from the juicy tomato texture."
"The inside is a curry made with only the moisture of tomatoes."
"Is it just using tomato juice and no other moisture."
"Yes, if you spread the tomatoes flat and heat them in a pot, you can make a lot of moisture unexpectedly, and a special blend of spices suitable for sourness is added to make a rich curry that fully accentuates the tomato flavor. The dough is then baked with homemade common yeast."
"Crispy and delicious on the surface, chewy and sweet when chewed, it goes perfectly with the rich curry."
"It's amazing, taking the idea of curry bread from Japan and developing a new Italian dish."
"Isami contestant, temporarily ranked second with [-] points."
"Besides that Hojo."
"It's a tough battle to live up to the name of the food festival, so next is Takmi Aldini who will appear later."
"Please use."
"Oh! Next is spaghetti, and there are two Italian dishes in a row."
"Bacon, green peppers, mushrooms...even though the toppings are vermicelli, but curry sauce is used instead of tomato sauce, spaghetti is very similar to fettuccine."
"Other than that, there is nothing particularly obvious. The tortellini just now were so interesting. From the appearance, the expectation is more general...!"
"What's the matter, this rich taste is like shaking the brain."
"The stock of beef shank and chicken bones, with fennel and green cardamom added for aroma, is a great curry sauce that goes straight into the nose, and it coats the wide noodles."
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