Chinese Little Master: I am a brother

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“Why?”

Under everyone’s gaze, the leopard head subordinate suddenly became very calm.

He needed a reason, a reason enough to convince himself.

“You have to at least give me a proper reason.”

Standing in front of Liu Sheng, Asia Magazine said such things simply and directly.

“It is not impossible to join the world of magic cuisine and bid farewell to the dark culinary world from now on.”

“It’s not impossible to be your deputy, but you have to tell me a reason for me to agree.”

Asia’s words immediately made everyone hold their breath and wait for Liu Sheng’s answer.

But Liu Sheng said.

“No reason.”

Asia asked again.

“Why?”

Liu Sheng suddenly turned around and took a copy of his own floating dream and handed it to the Asian magazine.

“Because you don’t need a reason.”

Ya Han took the cooking plate handed by Liu Sheng.

First glanced at Liu Sheng with a solemn expression, and then tasted it, and immediately his eyes focused on the entire dinner plate and paper, the dish.

“How did you do it?”

Ya Zhan gobbled up the floating dream handed over by Liu Sheng.

Then asked very solemnly.

……

“Master, what the hell are he doing with that leopard head?”

Shiro asked puzzled.

“I don’t know, but it seems that a new topic has emerged between them.”

Wren’s expression at this time was extremely depressed.

In his mind, the perception of darkness and light began to become a little confused.

A master chef like Liu Sheng actually no longer insisted on everything that was regarded as a creed in the bright culinary world.

He will invite the Leopard Head Asia Journal to be his deputy, and he has undoubtedly recognized the Leopard Head Asia Magazine, and even has a series of ideas about the dark culinary world itself.

Are master chefs also questioning darkness and light?

“Boss Liu, what are he and Asia Magazine still talking about?”

Master Xie was also very curious and asked.

“I don’t know, but it’s definitely a big deal.”

Pastry King Logan said with a very solemn expression.

“Big deal? What else could be big? ”

“Legendary kitchenware? Or the life of Ah Q’s father? Or is it the master control of the magic capital cuisine world? ”

The little patriarch’s expression was full of puzzlement.

“Brother—”

“Obviously Ah Q’s father has been rescued, what is he still talking to Asia?”

Dudu too, very puzzled.

“Brother Liu——”

……

At this time, he saw Ah Q helping his father step by step to the judging table.

Not far from the judging table, he was stopped there by Zhang Dacong.

Ah Q pleaded very sincerely, “Please let us pass.” ”

But the attendants were unmoved.

At this time, Lord Zhang was the voice of Q.

Because at this time, the scene was quiet, and everything was silent and the needle could be heard.

“Let them come!”

Lord Zhang ordered so, and the attendants stopped blocking Ah Q and Shan Lin.

At the same time, the companions of the bright culinary world also ran over.

“If there is anything, let’s discuss it together.”

“Boss Liu, is that okay?”

Ah Q walked closer and whispered next to Liu Sheng.

……

“Not my thing.”

“It’s him, Asian.”

Liu Sheng smiled easily, but let everyone’s eyes turn to the Asian magazine.

“Asian journal, if you have anything to say, you may as well say it directly.”

As soon as Liu Sheng said this, the words of the Asian Journal suddenly couldn’t hold back.

So under the gaze of everyone, he and Liu Sheng began a very long communication.

“How the hell did you come up with this dish?”

“Don’t tell me it’s a flash of light, I don’t believe in that ethereal thing!”

Leopard’s head Asia magazine very decisively rejected Liu Sheng’s previous statement.

He wanted to know more precisely.

But Liu Sheng surprised him again, very unbelievable.

Liu Sheng said: “It is not a flash of inspiration, but it is definitely not clearly thought out in advance. ”

“In fact, I just decided on a general direction before I started the showdown.”

“For example, prepare the materials, and for example, prepare the accessories.”

“All the ideas are gradually completed as the cooking progresses.”

Speaking of this, Asia magazine immediately retorted.

Thunderous, with the anger of being fooled.

“This can’t be!”

“How could such a dish be something that can be done so casually?”

“You’re still lying to me!”

Liu Sheng’s words did not care, he still shook his head indifferently.

Solemnly said again.

“There really wasn’t any manipulation and no preparation.”

“Even if it’s a trick, who can make this dish like this?”

“Even if it is prepared in advance, it is not me Liu Sheng boasting, whoever is present can copy this dish, I can immediately admit defeat!”

When Asia heard Liu Sheng say this, his mood finally began to calm down a little.

“But this is still too unbelievable!”

“Do you know how many processes are in there?”

Holding up a spoonful of dragon gate cake, Ya Han asked very angrily.

“I don’t know, I really don’t know.”

Liu Sheng’s reaction made Asia magazine even more angry.

……

Since ancient times, there has been a saying of culinary genius.

But all culinary geniuses have to go through a very long period of training.

No one person can go from scratch in an instant, with all the experience and inspiration.

But even a culinary genius definitely does not have Liu Sheng’s level to make such a shocking main dish.

What is the main dish?

The main dish is a dish that gathers the essence of heaven and earth.

It can even be said that the characteristics of each ingredient can be perfectly preserved in the main dish.

The so-called color and aroma are complete, for the main dish.

It refers not only to the dish, but also to the ingredients themselves.

That is to say, not only the complete dish can touch every diner, but also each ingredient in the dish must have a complete sense of sight, touch, taste and smell.

How difficult is this realm?

Of course, the main dish that achieves this level is no longer the main dish in the general sense.

It’s a legend, it’s a legend.

There is no doubt that at this time, Liu Sheng did this.

This floating dream is without any flaws in any sense.

The same chef who stands at the pinnacle of cooking, Asia magazine simply cannot accept other chefs to do this.

Because this kind of main dish in the sense of legend should exist in the legend.

Once it really appears, in a sense, it is the annihilation of the will of all the chefs of this era who are close to the peak of cooking.

……

“Master Liu Sheng, can this dish be reproduced?”

At this time, Lord Zhang suddenly asked extremely solemnly. _

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