Damn It, 8,000 Food Expenses For 30 Days Of Work?

Unlike Manager Chen and the others, Qingqing and Fang Xiaoling are everyone's peers, not only Xu Min can chat with them, these young college students are very talkative.

A group of people walked and chatted, and soon walked into the kitchen. When the double glass doors were opened, they saw a clean and tidy kitchen.

The boss knows how to enjoy life at first glance. In the corner of the restaurant, he specially built a flower stand with various beautiful green plants and flowers on it.

Of course, this is not the most important thing, the most important thing is the fragrance, which is even more intense in this place.

In order not to affect their ladylike image, Qingqing and Fang Xiaoling could only swallow their saliva non-stop, for fear that if they were not careful, the saliva would flow out from the corners of their mouths.

It's different when young people are together. The employees didn't feel embarrassed at all. After greeting them, they took the plate and lined up to get a meal.

As usual, on the table put together, all kinds of dishes have been prepared and placed in exquisite blue and white porcelain plates of different styles.

Although they already knew that Xu Min's work meal was very good, when they actually saw the dishes on the table, Qingqing and Xu Min were still shocked.

What catches the eye is the square Dongpo meat placed on a large round plate. The Dongpo meat is translucent red in color, just like the best pearl agate, and people who look at it can't take their eyes off.

With the addition of a few vegetable leaves, and Jiang Jun's casually carved carrot flowers, the overall look is like a fine art.

The chestnut stewed chicken next to it, the chicken is completely sauce-yellow in color, the grains inside are plump, yellow and beautiful, mixed with the big pieces of chicken, and served with large pieces of green and red peppers, even if it is random Putting it on a plate will make your mouth water, and you can't wait for a delicious taste.

There is also the Wensi tofu soup that looks like an ink painting, the fried lily with celery in the green baixiang, the fish-flavored shredded pork with red sauce that smells sweet and sour, etc. A large table of dishes is full of dazzling arrays, Qingqing and Fang Xiaoling are stunned. .

Is this a work meal? Are you kidding me?

Whose family has such a rich meal at work, and going to a restaurant to treat guests to dinner is nothing more than that.

Could it be that because they were coming, they specially added extra meals.

Qingqing and Fang Xiaoling glanced at each other, then quickly turned their heads to look at the long table where dishes were served. On the large shiny stainless steel plate, there were all kinds of delicious dishes, which were exactly the same as the ones on their plate.

And those employees are constantly adding food to the plate at the speed of pressing a shortcut key. Looking at the rhythm, it is clear that they want to eat as much as they want until they are full.

"Fuck, it's really a work meal."

The two gentle-looking girls uttered a foul language.

"Don't just stand and watch, sit down and eat. Seeing so many delicious dishes, you don't have the urge to try them." Seeing such delicious dishes, Xu Min was so hungry that he reached out and gave the two girls Press into the chair.

Of course I want to taste it, it’s not that I was frightened just now, and my jaw is still closed.

The two looked at the dishes in front of them again, and they still had an incredible feeling.

"Did you have so many dishes for your work meal yesterday?"

Xu Min thought for a while and began to snap his fingers: "I remember yesterday morning I ate hot and sour fat beef, braised pork ribs, ants climbing a tree, and... Sixi meatball soup, and in the afternoon I ate..."

"Stop, it's okay, don't say any more, I'm afraid I can't help being jealous."

The more they listened, the more frustrated they became, and they quickly interrupted Xu Min's words. If they continued to listen, they wished they could quit now and join Dajiang Advertising Company directly.

Look at their treatment, and then look at their treatment, eat takeaway at noon every day, all kinds of junk food, not nutritious and not delicious, and have to eat reluctantly for work.

Is this how people live?

Think about it, don't people work hard all their lives just for the sake of their appetite?

Why do people reach the pinnacle of their lives when they go to work, but they can only smell the fragrance to stop their cravings, racking their brains to eat.

Just angry!

"Come on, you're welcome, try them all, this dish is not for the eyes."

Seeing that the two were still in shock, Xu Min stuffed a pair of chopsticks for each of the two little girls, and then used the serving chopsticks for each to pick up Dongpo meat.

The two of them, who were already hungry, stopped being polite and picked up their chopsticks to eat.

The Dongpo meat in the bowl is red and shiny, a large piece of meat, as soon as the chopsticks touched it, the meat trembled slightly, bouncing back and forth in the bowl, looking very elastic.

When clipping it, the five layers of fat and thin alternately come into view completely. The white is translucent and the red is crystal clear. It is so beautiful that it looks like a work of art, making people even reluctant to destroy a piece.

Slowly sent to the mouth, a strong smell rushed to the nose, full of soy sauce, and smelled carefully, with a little sweet aroma.

Put it in your mouth, bite it down, the big piece of meat bursts with juice in your mouth, the juice flows horizontally, it is incredibly tender, but the entrance is soft but not rotten, soft and waxy, chewing lightly, There is no feeling of gritty teeth.

Swallowing it in one bite, it tastes salty, sweet, delicious, and delicious. The unique taste of fermented bean curd also emerges from time to time. After eating it, the aftertaste in the throat is full of the scent of roses, which is simply endless aftertaste.

The refreshing feeling of eating meat is incomparable.

"This, this is too delicious."

Qingqing quickly took another piece of meat into the bowl, took a hard bite, and ate two pieces in a row. The feeling of happiness directly wrapped her whole body, making her smile involuntarily.

It seemed that the exhaustion from not sleeping well last night was swept away.

"Don't just eat Dongpo pork, other dishes are delicious too." Xu Min scooped up two bowls of Wensi tofu soup from a soup bowl and handed it over.

The tofu in this tofu soup is perfectly cut, as thin as a hair, floating lightly in the soup, shredded shiitake mushrooms and shredded vegetable leaves, several colors complement each other, and shake gently, as if alive.

It looks like an ink painting made by a master, beautiful and beautiful.

After tasting the delicacy of Dongpo meat, the two of them no longer held back, and just picked up the bowl and drank it.

The tofu melts in the mouth and tastes very delicious. When you drink it in your mouth, you can immediately taste the rich taste of chicken soup. After you taste it carefully, the fresh fragrance of shiitake mushrooms and the umami taste of tender bamboo shoots in spring also come together, making people aftertaste endless.

"It's so delicious, I can't believe it's a work meal."

Qingqing feels that the shock of her life is almost used up today.

"Yeah, it's delicious, I'm so envious, why doesn't our company have it?"

Fang Xiaoling, a foodie, is more relaxed than Qingqing, drinking soup in her mouth, and already picking up other dishes in her hands, she is too busy, and she doesn't forget to be sour.

Xu Min tried hard to swallow the meat in his mouth, and said seriously: "It's probably because we were lucky. We met a boss who is a great cook and likes to cook."

After enjoying a piece of fresh and tender chicken, Xu Min said sincerely, "You guys can't envy this."

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