Dishes that don’t shine are not good dishes

But I… (Upper Middle)

[Spiced Tea Egg Set: 500 yen/set]

[(Small characters) A tea egg, a string of quail eggs and two pieces of dried tofu are full of sincerity~]

“Five? Fragrance? Tea? Leaves? Eggs?” A housewife seemed to have a little understanding of Chinese cuisine. Seeing the confusion on the faces of other housewives, she helped explain, “It’s a dish cooked with tea leaves and eggs. Little Master Fei, am I right?”

I don’t know who it came from. Since yesterday afternoon, customers who came to buy all kinds of food have called Xie Yunfei Yunfei’s little master, not the boss that Xie Yunfei wanted to hear very much. Although he didn’t mind the name, Xie Yunfei gradually got used to it, nodded after listening, and added an extra sentence, “This is the third luminous dish in our restaurant, and it is sold in limited quantities. During this period of time, Thirty copies per day, until sold out.”

“Glowing Cuisine? Then give me one.” Hearing the words “Glowing Cuisine”, the eyes of many diners who had tasted Xie Yunfei’s golden ratio siu mai immediately lit up. Among them, Xiao Linhong had the fastest reaction. He took out the change from his wallet and slapped it on the place Xie Yunfei vacated specially for money.

Although other people also want to buy, but considering that they have bought other dishes before, they seem a little hesitant at this time.

“Xiao Lin, try the delicacy first. If it’s delicious, I’ll buy one too.” A shrewd looking housewife said to Xiao Lin Hong. She bought five-color salads before, and she was also one of the few customers who did not completely let go of her guard.

Although the others didn’t speak, they were thinking the same idea based on their expressions.

Regarding this, Xie Yunfei didn’t say anything, and he didn’t rush to put away the money on the side. Instead, he turned around, took out a cooking liner from the storage room, and put it into the rice cooker beside him to heat it up.

With the increase in the internal temperature of the rice cooker, even with the lid on, a burst of special fragrance penetrated into the noses of everyone around.

“It smells so good~”

Kikuko Tanaka closed her eyes in intoxication. She herself works in a flower shop, so after smelling a few familiar aromas, she immediately guessed some of the ingredients used by Yunfei.

“Little Master Yunfei, give me a copy too.”

“no problem.”

Xie Yunfei lowered his head, while making other dishes, he responded. After about five minutes, he turned around and opened the lid of the rice cooker.

In an instant, a fragrance ten times, a hundred times, or even a thousand times stronger than beforeThe smell, along with the water vapor, turned into white air waves and evaporated.

It was an extremely alluring fragrance, but it filled every corner of the alley in a short time, and even had a tendency to spread to the streets outside the alley.

Leaving aside the customers who were already standing by the cart, the residents on both sides of the alley were the first to be affected.

It was only around seven o’clock at this time, except for some housewives who liked to make breakfast for their families, most of the people were still immersed in sweet dreams. But today, the residents on both sides of the alley were “unlucky”. They were sleeping soundly, and some were still dreaming that they were going to be harmonious when they were described. But at this time, the picture of the dream suddenly changed, and it was beautiful The figure of a woman or a handsome man disappears, replaced by a… egg with wings?

“Come and eat me~ Come and eat me~ Come and eat me~”

Dreams are always absurd, but no matter how absurd they are, they will not allow themselves to smell the fragrance in their dreams.

Yes, the residents on both sides, regardless of men, women, young or old, no matter what they dreamed about before, they all smelled the scent of the tea eggs made by Yunfei, and then they were awakened by the scent.

“Honey, what’s so fragrant?” A man opened his eyes, glanced at his wife who was also awake, and asked curiously.

“I don’t know, but it’s really delicious.” The wife also looked confused, and then, with the sound of stomach strikes, the two of them came to their senses.

“I remember that a mobile vendor opened in the alley next door yesterday, right?”

“It seems to be eh~ By the way, the small shop owner sent a box of siu mai yesterday, but you came back a bit late yesterday, so I put the siu mai in the refrigerator.”

“Then let’s eat siu mai for breakfast today.” The man pampered his wife’s nose, “Go and wake up Sorata, and I’ll go see what the shop owner is doing.”

…

This man and his wife are just one of the many residents who smell the aroma of tea eggs. Unlike them who are still fighting sleepy bugs, on the other side of the street outside the alley, those shopkeepers who have just opened their shops and haven’t had time to eat breakfast are is the most painful.

　　“啊啊啊啊啊啊！！！！！还让不让人好好吃饭啊！”一名五金店的老板身前放着一个便当盒，手中的筷子却怎么也无法伸出。

He stood up, paced back and forth in the small shop, and then…

“No, I’m going to see what it’s doing!”

…

Xie Yunfei naturally didn’t know how many people’s normal rest was affected by the tea eggs he made, but even if he knew, he would probably just grin and give such a very annoying answer – “Sleep you [beep~] [Beep~] Wake up, hi!”

However, should it be said that it is a glowing recipe with a special fragrance?

Although it is not the first time to smell it, Xie Yunfei is still surprised by the aroma overflowing from the rice cooker. There are more than 40 kinds of spices in total, nearly 50 kinds of spices. After the proportion of water and various spices is accurate to the number of milliliters to milligrams, a blue-grade luminous dish [Spiced Tea Eggs] was born.

Take out a tea egg with a brown surface and a somewhat cracked eggshell from the rice cooker, followed by two pieces of dried tofu and a bunch of peeled quail eggs. After putting these into a paper cup, Xie Yunfei scooped them up again A spoonful of soup, poured on the three ingredients in the cup.

After completing Kikuko Tanaka’s share with the same steps, Xie Yunfei turned around and put the two paper cups in front of the window.

“Please use it slowly, and be careful not to burn it.”

He made a gesture of invitation to Kobayashi Hong and Tanaka Kikuko, and then, regardless of how the two tasted the tea eggs, Xie Yunfei continued the process of making other dishes before.

Kobayashi Hong and Tanaka Kikuko could be said to be Xie Yunfei’s first two customers, and they knew a little about Xie Yunfei’s temper. After taking the cup and looking inside, the three quail eggs and dried tofu on the bamboo sticks were exuding Yingying light, and the most important tea egg, beyond the two’s expectations, the surface does not even have Liuguang.