Dishes that don’t shine are not good dishes

Hot (Bottom Middle)

The walls were not painted, but a layer of white wallpaper with a little snowflake pattern was pasted on it.

Under the wallpaper, there is a red wooden decoration tightly attached to the wall. A few bamboos are inserted obliquely in the middle of the hall on the first floor, through the hollow structure on the second and third floors, all the way to the ceiling on the top floor.

On the left side of the store door, according to the way of fast food restaurants, there are nearly 16 groups of 64 seats neatly arranged.

The style of the second floor is almost the same, but on the third floor, somewhat beyond Kobayashi’s and Tanaka Kikuko’s expectations, there are only four circular tabletops that can accommodate five or six people.

On the other side of the store door, that is, on the right side, is a different world separated from the counter by a glass plate.

On both sides of the interior space, which is about 20 meters long and more than three meters wide, there are more than a dozen long tables neatly arranged on each side.

The long table was wiped clean. Not only that, but if you look closely, you can see that there are two dents parallel to the direction of the counter on the front and back sides of the long table.

Obviously, this is what Tang Xin asked the construction team to temporarily modify after receiving a call from Xie Yunfei yesterday.

“Master Xie, where is it?”

Xiao Linhong asked softly, pointing to the other side separated by the glass plate.

Xie Yunfei was wearing a chef’s uniform at this time, and smiled after hearing the words, “It’s convenient for the waiters to work.”

If Kobayashi Hong observed more carefully, he would find that there was actually a gap of nearly 20 centimeters between the glass plate and the counter, which seemed to be used to convey something.

Kikuko Tanaka didn’t pay much attention to the function of the other side of the glass plate, but was full of curiosity about the third floor, which is completely different from the layout of the first and second floors.

“There, it’s specially for me to sharpen my cooking skills.”

Facing Kikuko Tanaka’s question, Xie Yunfei smiled and gave an answer that seemed irrelevant.

“By the way, the third floor is temporarily closed to the public. Well, if it’s soon, tomorrow, or if it’s slow, it will be two weeks later. The first batch of guests with special needs will be received there. For specific situations, the two of you can go to the restaurant I found it on the introduction website of Yan’s restaurant.” When he was talking, Xie Yunfei was already fully dressed, and seeing the two people looking around, he didn’t remember much of what he had said, so he didn’t care, he just yelled After “I’m going to the kitchen”, he disappeared into the hall.

“Master Xie’s store has changed a lot.”

Xiao Linhong couldn’t help sighing.

Kikuko Tanaka also nodded her head, “Although Master Xie didn’t win the dessert competition, he was the chef who made it to the finals after all, and he also took the lead in the first two rounds of cooking competition. I think Master Xie will win this year’s dessert competition in all likelihood.”

“Isn’t it? It’s such a pity, but…” Xiaolin Hong paused slightly as he spoke, seeing that Yunfei had left for the kitchen, he couldn’t help lowering his voice and said softly, “This is for us diners who come to Xie Xiaoshifu’s shop every day That’s okay, if Master Xie really wins the championship, the two of us may have to get up early tomorrow to line up.”

“No way?” Kikuko Tanaka was a little disbelieving, “Even if Master Xie’s reputation in Tokyo has grown a lot, the news of his reopening the store…”

“That’s because you didn’t pay attention to the official website of Food Research Institute.” Xiao Linhong interrupted You Xunran’s words. When he spoke, his face was full of weirdness and complexity. The specific time of the opening of the master shop, the result…”

“What happened?”

“I climbed for more than an hour before finally squeezing in.”

“Eh?!”

“Don’t believe me, at first I thought it was just a problem with my home network, but not long after, a notice was issued on the homepage of the official website of the Food Research Institute, saying that there were too many tourists logging in to Xie Xiaoshifu’s restaurant to check the information. The server almost went down, and two sets of servers have been temporarily added for diversion.”

“Wow! This is really amazing.”

Regarding Kobayashi’s words, Kikuko Tanaka had no doubts. She has personally tasted Chef Xie’s cooking. That cooking skill is indeed no worse than that of a chef, on the contrary, it is even higher than the standards of many star-rated restaurants.

What’s more, the price of Xie Xiaoshifu’s cooking is still so low… As long as they are not residents of other cities, most people will not mind taking a few subway stops to enjoy Xie Xiaoshifu’s restaurant… No, even if people from other cities or even other countries travel to Tokyo, they will definitely take Master Xie’s restaurant as a must-stop.

“What’s amazing?”

The two were talking, when Xie Yunfei’s voice suddenly sounded.

Holding a tray with four stacks of stir-fried vegetables in his hand, he placed the tray on the dining table where Kikuko Tanaka and Kobayashi Hiroshi were sitting, and asked with a smile on his face.

“Of course it’s a topic related to reconciliation with you, little master.” Kikuko Tanaka poked Xie Yunfei’s arm with his elbow, and smiled teasingly, “I heard from Kobayashi Hong that you are so famous that the official website of the Gourmet Research Institute was almost fooled by tourists. Bad.”

“realof? Xie Yunfei was a little surprised, “Why don’t I know?” ”

But then, he remembered the phone call from Nakano Hui last night. Although it was just a simple handover after the dessert competition, the tone of his speech was very strange.

I think the reason why the other party behaved like that at that time was probably because the official website was down, right?

Xie Yunfei thought to himself, seeing the two people looking at him, he shook his head and smiled, “You guys eat the vegetables first, the rice is still steaming, and the soup is still on the stove, well, it will be ready in about a quarter of an hour.”

In fact, Xie Yunfei didn’t need to explain at all. He just lowered his head and took a look. Kikuko Tanaka and Kobayashi Hong never took their eyes off the dining table.

Stir-fried vegetables, brine shrimp, braised pork, tomato scrambled eggs.

There are four very common dishes that many Chinese and Japanese housewives can make, but the light flowing on the surface of the dishes symbolizes the extraordinary nature of these dishes.

After about half a minute, the light on the surface of the brine shrimp, braised pork and tomato scrambled eggs dissipated, while the light on the fried vegetables continued to flow.

“Three premium dishes and one luminous dish?”

Xiao Linhong murmured. He raised his arm and glanced at the watch on his wrist. If I remember correctly, it was around 11:40 when he and Tanaka entered the store, but now it is just after 12 o’clock, and the hour hand is still moving slowly in the small space before ‘1’.

Twenty minutes, that’s not even counting the time when Master Xie talked to him at the beginning…

“I always feel that after going to a dessert competition, Mr. Xie, your cooking skills have improved a lot.”