Divorced and raising a baby to set up a stall, the CEO’s ex-wife pursues him

99. What I want is that you can’t do it! Do you need an antidote?

Pairs of parents and children stand behind a table with a variety of cooking tools and ingredients

Teacher Li announced the rules:”Dear parents and children, what is a parent-child activity? It means that every family member must participate in it, not only parents, but also children, all of whom must participate in a certain part of the cooking process. After each group’s dish is finished, other groups will taste and score it. The group with the highest score will receive a beautiful prize.”

This activity is very meaningful. Parents and children are very active.

But most of them are parents born in the 1990s. When they were young, they ate meals cooked by their parents. When they grew up, they ate takeout or went to restaurants. If they really wanted to eat home-cooked meals, they would go to their parents-in-law’s house for a meal.

The kitchen at home is decorated exquisitely and luxuriously. The range hood is imported and costs more than 10,000 yuan. However, the amount of oil extracted in a year is less than the amount of dust on it. The most used kitchen appliances are not gas stoves, but refrigerators and microwave ovens.

But there are also parents who have more than ten years of kitchen experience, and they can easily make a specialty dish that is comparable to that of a small restaurant outside.

Lu Qin patted the pork and said to Shen Muyan and Lu Xiyao,”Then let’s make twice-cooked pork?”

The mother and daughter’s eyes lit up and they nodded at the same time.

“OK! Baba’s twice-cooked pork is so delicious, let’s make twice-cooked pork~！”

Shen Muyan smiled slightly. The twice-cooked pork cooked by Lu Qin tasted much better than the chef at her Chinese restaurant in the Orui Hotel. It was a bit of a sledgehammer to use it in a kindergarten.

Many parents glanced at Lu Qin’s group. Many parents knew that Lu Qin set up a stall to sell fried noodles, twice-cooked pork, and royal chicken wings. Needless to say, the taste was so delicious that people could call the police. It was also on the hot search

If their team’s ground operations personnel just showed off a few skills, who could defeat them?

“Teacher Li, Yaoyao’s father is such a good cook, so we don’t have to cook. Their group is guaranteed to win!”

“Yes, I’ve eaten the twice-cooked pork made by Yaoyao’s father, it’s better than that made by a five-star chef, we can’t compare to him”

“Even if you go to Boss Lu’s snack stand an hour in advance, you won’t be able to buy anything. Needless to say, how delicious it is!”

“Teacher Li, it’s a foul! Yaoyao’s dad is on the national team competing with the kids, he’s bullying!”

……

Many parents said one thing after another, anyway, they just wanted Lu Qin not to do it, it was a serious violation

Teacher Li had no choice but to walk over to Lu Qin and the others, then said with an apologetic smile:

“Yaoyao’s dad, your cooking skills are so great that all the parents combined can’t compare to you. How about Yaoyao’s mom do it instead?”

Shen Muyan was stunned:”I can’t do it”

Are you kidding? Let Shen Muyan cook. She can’t even use the rice cooker. She can only open the refrigerator.

Teacher Li smiled and said:”What I want is that you can’t do it.”

Ground Operations:”……”

Shen Muyan:”……”

Lu Xiyao:”……”

Lu Xiyao:”Teacher Li, this is not fair.~！”

“Yaoyao, this is only fair. Your mom will cook, and you and dad will assist. This is a happy decision. Do other parents have any objections?”

“No, Mr. Li is wise.”

Lu Xiyao said aggrievedly:”But Dad, Yaoyao wants to eat the twice-cooked pork you made.~！”

Shen Muyan rubbed the little guy’s head and said,”Only mom can make it for you.”

The little guy swallowed and said,”Do you need an antidote?~？”

……

Lu Qin helped Shen Muyan tie her apron and said,”Let’s get started. Just do as I say.”

“The first step is to turn on the fire and burn the skin of the pork belly.”

“OK”

Ten seconds later, Shen Muyan said coldly:”How do we start the fire?”

Ground Operations:”……”

Lu Xiyao:”Dad, why don’t I go to Zhong Shuyi next door to help~！”

The little guy is planning to rebel

The situation in Zhong Shuyi’s group next door is not much better than Shen Muyan’s cooking.

Zhong Shuyi’s family has a cook. Zhong Shuyi’s parents don’t even need to open the refrigerator. They have a nanny.

Zhong Shuyi’s family is all about food and clothing.

Zhong Shuyi’s mother plans to make boiled fish

Zhong Shuyi’s father:”Mother, are you sure that boiling fish means filling the pot with water, putting the live fish in, throwing in two scallions, and letting the fish swim in the pot?” (cefc)

“Isn’t it?”

Zhong Shuyi:”Mom, don’t you kill fish?”

Zhong Shuyi’s mother:”What is killing fish?”

“……”

Teacher Li walked over and said silently:”Mother Zhong Shuyi, I think boiled fish is not suitable for you, let’s change it.”

Land service side

The little guy is a skilled vegetable washer. He removes the stems and seeds of the green peppers, removes the roots of the garlic sprouts, and discards the yellow and dry parts.……

Wash, wash, wash… wash, wash……

Among children, no one is better at washing vegetables than me. Among children, no one is cuter than me. La la la~！

The little guy had washed half of the vegetables, and Shen Muyan had finally blanched the pork belly.

“How do I get this meat out?”

In the CEO world, no one is prettier than Shen Muyan, and in the beauty world, no one is better at making money than Shen Muyan.

But I really can’t cook at all.

Such a big piece of pork belly, weighing at least 1.3 jin, is cooked, but how do I take it out?

The spatula was too hot to pry and Shen Muyan had to ask for help outside the venue.

“Use chopsticks.” Lu Qin handed over a pair of chopsticks. (To read the exciting novels, go to Faloo Novel Network!)

“Chopsticks?”Shen Muyan thought it was amazing that the chopsticks didn’t pinch, but poked into the meat and picked it up.

“There is no ice here, so let’s just rinse the pork with cold water.”

“Why do you need to rinse with cold water?” Curious little white baby Shen Muyan asked

“In order to increase the toughness and crispness of the meat, it tastes better and cools quickly, making it easier to cut the meat into slices later.”

Lu Qin patiently explained

The little guy put the washed garlic sprouts and green peppers on the chopping board

“Washed! Is your little cutie cute?~？”

“Great!”Lu Qin praised generously.

“Yaoyao, do you want to use your potatoes? If not, can you give them to us?”

Zhong Shuyi from next door came running over, pointing at the potatoes on the table and asked

“No, we are making twice-cooked pork, there is no potato in it~！”

“That’s great”

“Shuyi, where are your potatoes?~？”

“My mother failed in making spicy and sour potato shreds. Have you ever seen potato shreds thicker than your fingers and sourer than a lemon?”

Lu Xiyao shook her head

“Horrible! My mom said shredded potatoes are too difficult, so she made mashed potatoes instead, hoping it would work, oops!”

In the spacious classroom, there are complex smells of cooking, baking, stewing, etc.

But it is not necessarily fragrant, it may have a burnt, scorched, or sour smell……

Teacher Li and Teacher Zhang looked at each other and shook their heads.

Teacher Li:”Today’s parents born in the 1990s can’t even fry an egg, I really don’t know how they raise their children.”[]

Teacher Zhang:”Grandparents can take care of their children. Some parents can’t even change their children’s diapers!”

……