Food Customizer

Chapter 12 New Ways to Eat Baozi

Su Chen, who had only eaten one bun, felt half full. When he returned to the kitchen to prepare another one.

"What are you doing?"

He Shuting was holding a bun in one hand.

She opened her mouth on both buns and sucked air while eating. It was obvious that the buns were still hot.

"Hey!!! Eat, boss, it's so delicious! Huh" He Shuting's mouth was so hot that she couldn't speak at all. She took a big bite and inhaled and exhaled, which looked a bit funny.

And the way she ate didn't look like a little girl who weighed more than 100 pounds!

"It's delicious, really delicious, boss, how did you make it? I'll learn and make it for my son later!" Aunt Fang was not much better.

She also held a bun in one hand and took a bite on the left and the right.

If other people saw this, they might think it was some kind of eating show.

Su Chen scratched his head, "How did I cook it? You have been watching me all the time."

"Yes!" Aunt Fang was not embarrassed, "It's delicious. I'll go call Xiaobin."

Su Chen opened the cage cloth. There were originally 24 buns full, but if he took one more, there would be only 18 left.

Tsk

He Shuting, who had a small appetite, has become so hungry. These 70 big meat buns won't be enough to eat, right?

Su Chen laughed dumbly. Seven buns per person, and they are so big. That's not a joke. If they are all eaten, the company cafeteria will not have any business model issues.

Instead, we should consider whether we can switch to being a big eater live broadcast!

Taking another bun in the bowl, Su Chen thought about it, and took one more bun by accident. He returned to the table with two buns to continue enjoying his breakfast.

As time approached eight o'clock, many people from the company came one after another.

It was obvious that Su Chen's eggplant stewed potatoes the night before still gave these employees some small food shocks.

This morning, everyone rushed into the cafeteria after clocking in at the door. When they saw other people eating buns, they couldn't tell what expression they had on their faces.

Liu Shengnan came relatively late.

Every night, she would video chat with her boyfriend until after twelve o'clock, so she got up early in the morning.

Especially after the company lost business, Liu Shengnan directly saved the time to put on makeup at home. She first came to work without makeup, and then slowly put on makeup.

"Buns?" Seeing that there were already seven or eight people sitting at the table, Liu Shengnan pursed her lips, "Boss, is there anything else to eat?"

Su Chen held his fourth bun in his left hand and a pot of vinegar in his right hand, "Yes, there is also millet porridge. Don't you like buns?"

After saying that, he had already poured a little vinegar on the bun filling.

Liu Shengnan nodded, "I don't like to eat meat since I was a child, especially fat! Every time I eat fat, I feel sick."

Su Chen exclaimed.

There is such a thing?

Some people actually feel sick when eating meat?

Seeing that everyone seemed unconvinced, Liu Shengnan sat next to He Shuting and said, "What I said is true. I can eat meat, but I can't eat fat. I will feel sick if I eat fat."

He Shuting's cheeks were bulging because she ate the buns in big mouthfuls, but she still said incoherently, "It's really sticky inside. (You are so pitiful)"

Liu Shengnan also sighed, "Who said it wasn't true? Every time I eat buns at home, I only eat the skin and not the filling. Fortunately, my father is willing to eat the filling."

"Then you might as well just eat the steamed buns. Why bother?" Director Li was rarely willing to join everyone's chat.

Liu Shengnan rolled her eyes, "The smell of the bun skin dipped in the filling is so fragrant!"

Su Chen sucked the gravy on his fingers, "I'll get another one."

He Shuting stuffed the last bit of buns in her hand into her mouth, "Damn it! Pull one for me~"

"You've already eaten three"

"I can still eat!"

Su Chen spread his hands. There are now twelve people at the table, including Li Mingtao's wife and son, and Aunt Fang's son.

That is, these twelve people have finished forty buns in just half an hour!

That's forty big meat buns!

Each one is as big as a fist. If it is weighed, it will be at least three taels of big meat buns!

At this time, Li Mingtao also finished his third bun. He put down the vinegar pot in his hand, "Shengnan, how about this."

Liu Shengnan turned around and cast a puzzled look.

"If you like to eat the skin, you can just eat the skin and give me the filling, how about that?"

Liu Shengnan first looked at Zhang Yali, and saw that she was just showing off the buns and didn't have any other reaction, so she said, "Really?"

"Yeah." Li Mingtao nodded, "The filling of this bun is not fat, it's made with elbow meat, and there's still a lot of elbow skin. If you can't accept it, I can eat the filling."

Liu Shengnan hesitated, "Okay. Director Li, I will use public chopsticks."

Li Mingtao nodded.

He stood up and went inside to get the buns.

After standing up, he suddenly felt a lot more relaxed in his stomach.

Huh?

Li Mingtao took two steps and felt more relaxed.

But a moment later, Su Chen had two buns in his bowl, and Li Mingtao had three buns in his bowl.

"Here." Su Chen gave He Shuting a bun, then sat down and continued to eat.

Li Mingtao handed a bun to Liu Shengnan, and watched eagerly as Liu Shengnan broke such a perfect bun in the middle.

Then he used a pair of chopsticks that no one had used before to pick up all the stuffing inside into a clean bowl bit by bit, and then gave him the bowl of meat stuffing.

Li Mingtao had already eaten two buns, and he knew that the essence of the buns was the meat stuffing inside.

But it was not enough to eat the meat stuffing alone, it had to be eaten with the bun skin to be more fragrant.

He did not eat the elbow meat in the bowl directly, but first took a big bite of the bun in his hand.

Then he used chopsticks to pick up the meat stuffing that Liu Shengnan gave him in the bowl, bit by bit, and stuffed it into his bun.

Is there such a thing?

Su Chen was a little surprised to see Li Mingtao's behavior.

What's the difference between this and eating two buns at a time?

He Shuting was also shocked by Li Mingtao's operation, "Director Li, you cheated!"

"Hehe, this is called a win-win situation."

The meat buns, which were originally just the right size, became fatter after Li Mingtao's operation.

At first glance, it felt like a bun that was full of food.

After Li Mingtao stuffed all the meat filling into his buns, he let out a long sigh and stood up from his seat.

"Ah!"

A big bite!

The thin bun skin and full of meat filling, this bite.

Li Mingtao felt that all 3.6 million pores on his body were opened up!

How can there be such delicious buns in this world?

The fat but not greasy elbow skin, the juicy and salty lean meat, the faint mushroom flavor, and the last bit of the light pepper flavor.

How can all these things mixed together form such a taste that makes people want to eat again?

Looking at Li Mingtao's exaggerated appearance, others were a little confused.

"Ah, I want to eat the bun skin."

"I'll do it, I'll do it! Shengnan, I'll eat the bun filling for you!" He Shuting had forgotten that she had just eaten three big meat buns. She just felt that she had to eat like Director Li to be satisfied.

"I can help you too!" Aunt Fang's son Xiaobin raised his hand.

Everyone is young and is very familiar with breakfast time.

It must be said that high school students still have a terrible appetite. Xiaobin has eaten four buns and there is no sign of being full.

Liu Shengnan was not embarrassed this time, "Thank you everyone!"

She got up and walked towards the kitchen.

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