Food Customizer

According to common sense, 82 tablespoons of rice milk, spread evenly and placed in the steamer, is just enough to make a portion of rice rolls.

A Wu only saw that the steamer Su Chen took out was twice the size of an ordinary steamer. This thing was not even sold in the market!

The absolute best is custom-made!

"I want to see what kind of tricks this boss Su is playing! Could it be that he wants to make two servings at once?"

This is the only answer Awu can think of.

Looking at Su Chen, he also used eight or two spoons to scoop up a spoonful of rice milk with nothing added. The amount was even smaller than when Ah Wu made it himself.

Then, the spoon was raised high!

The rice milk in the spoon slopes down like running water, and the lines drawn are as fine as hair!

'This step must be done carefully and with steady hands. If you don't have magic stickers, you must activate the white jade hands to do it! ’

‘The hair-like rice milk flows evenly in the steamer in a line, and then it can be spread evenly with a gentle shake. ’

The magic sticker was attached to Su Chen's right wrist, and with the badge effect of [Precision Strike], the rice milk in the spoon was sprinkled into the steamer in a 'one-stop' route.

A spoonful of sprinkles is enough to complete the route.

Immediately Su Chen mentioned and shook it!

Because the rice milk without the addition of tapioca or starch flour is extremely fluid, those small hair-like threads immediately swayed from side to side, covering the entire cage.

Awu was shocked at this moment.

From his angle and this distance, it seemed like there was nothing in the cage!

After taking a few steps forward, I could vaguely see a thin film covering the stainless steel steamer.

"So Boss Su is doing this to make rice rolls thinner? The question is."

There is nothing wrong with being thinner and lighter. It is no exaggeration to say that this is also the pursuit of many rice roll makers.

If it is spread too thickly, it will not be much different from Shaanxi noodles.

However, for such a thin rice roll, there is too much water in the rice milk because no tapioca flour is added.

If you just put it inside and steam it.

Awu remained silent, he wanted to see how Boss Su would deal with this problem!

But Su Chen's work doesn't seem to be over.

I saw Su Chen quickly pushing the steamer tray into the steamer. At this moment, there was already a huge steam mist around the steamer. It was obvious at a glance that the water below was boiling violently.

The steamer went in and only took a look for thirty or twenty seconds, and was immediately pulled out by Su Chen!

"Good guy! Isn't the rice roll formed in one go?" Ah Wu was not only shocked at this moment, he was starting to get confused.

Because the process of making rice rolls by Boss Su is completely different from what he has seen and what he knows in his brain!

Pulling out the steamer, Su Chen put on a pair of kitchen gloves, then pinched a handful of meat cubes from the basin next to it.

Awu took a closer look.

"Beef cubes? That color. It doesn't look like raw, nor does it look like cooked."

Sprinkle a handful of beef cubes evenly on the rice batter, and then return the steamer to the steamer.

The most difficult thing for Awu to accept in the whole process was.

Why doesn’t Boss Mao Su put eggs?

But looking at Boss Su's relieved look, it's obvious that this rice roll is over.

"Boy, I guess you have to wait four or five minutes."

"Don't be in a hurry. I can't eat hot tofu or hot rice rolls in a hurry. The way Boss Su made it just now is really..." Feng Yaoyang thought for a long time and didn't know how to describe it.

“Amazing skills!!!”

The two of them turned around and saw a chubby-faced man standing next to them.

Think about it again.

Isn't this the world champion?

"It's amazing! It's simply amazing! Boss, I'm afraid you're the only one in the world who can make rice rolls so thin. So, can you give me some help later? A share?" Liu Abao said flatteringly, licking his face.

"Get out!"

"Hey! Okay!"

Liu Abao flattered him but got nothing, and then he ran over to Zhang Laoer again.

Because he won the world championship, Su Chen gave him a salary increase of 2,000 yuan. He has also been a little unscrupulous in eating these days.

After learning about Liu Abao's salary increase, Zhang Li and He Shuting quietly started studying. It was said that they wanted to get a professional title and then also want a salary increase.

But later Zhang Li told them: If a world champion rises by two thousand, you can figure it out yourself!

Su Chen heard these things from hearsay. Although Aunt Fang is now the head of cleaning, Aunt Fang has always cleaned the 19th floor herself.

Every time I clean Su Chen's office, I will inevitably say a few words.

Feng Yaoyang touched his protruding belly, "That brother just now was right, Boss Su's skills are amazing! I'm just waiting to enjoy the delicious food!"

It happened that there was a table of young people behind who had just eaten and left. The cleaning lady immediately cleared the table.

Feng Yaoyang pointed to the table, "Boss Su, I'll just sit down and wait!"

"Um."

Awu, who came with him, had no intention of sitting down, and seemed to want to continue the observation to the end.

Awu looked at the steamer.

‘Although Boss Su’s rice rolls are really good at making them, it’s not clear how they taste. ’

‘But rice rolls are not just about eating rice noodles, the texture and taste of the sauce is also very important! ’

‘My unique sauce is well-received by Mr. Feng after researching it. Let’s see how Mr. Su’s sauce is prepared!’

Four or five minutes passed in a flash.

Su Chen kept time and quickly pulled out the steamer. Ah Wu’s eyes flickered slightly.

There was still a layer of water on the rice slurry just now, but it was gone after being steamed over a high fire?

What is the principle?

It stands to reason that when steaming ingredients, the water should not be lost!

Just look at Su Chen holding a shovel in each hand and pulling it towards the edge!

Then he shoveled three times, and his movements were very quick. The things in such a large steamer were rolled up in an instant.

Fold the flour in the steamer into three layers, cut it into two strips with a knife, and put it into a plate in two sections.

‘It depends on how Mr. Su’s sauce is prepared!’

A Wu just got up and saw Su Chen holding an oil bottle and dripping two drops of vegetable oil on it! Then he took the soy sauce bottle and poured a small amount of it on top, and then immediately sent the plate to the window.

"Please."

That's it?

Ah Wu even thought he had seen it wrong, "Boss Su, what did you pour just now?"

"Oh, that." Su Chen shook the two bottles at hand, "One is ordinary peanut oil, and the other is ordinary soy sauce."

"Didn't you make a special sauce?" Ah Wu still couldn't believe it.

"No, why do you need to make a sauce?"

Ah Wu was dumbfounded.

It stands to reason that even if you don't use various ingredients to stir-fry the sauce, at least you have to use Wei Jixian to make a compound sauce, which is just a little peanut oil plus a little soy sauce?

Look at the rice noodle roll on the plate again.

It's completely different from what he has seen and eaten before.

Ordinary rice noodle rolls are yellow and white eggs, mixed with various meat ingredients, and the sauce is slowly poured on them.

And the rice noodle rolls made by Su Chen are a thin layer of rice noodles folded up, and you can see the granular beef inside, and there is only a little soy sauce on the outside.

"This"

"What are you standing there for?" Feng Yaoyang saw A Wu standing by the window for a long time, "I'll take it and try it first!"

Mr. Feng took the plate and returned to his seat.

"It looks a little different from ordinary rice rolls. Anyway, try it first!" Feng Yaoyang has full confidence in Su Chen.

After all, that garlic-flavored golden egg fried rice is something that even his own private chef A Wu can't replicate!

The chopsticks broke it in the middle, and Feng Yaoyang habitually picked up the plate and put it to his mouth to dig in.

Because when he ate rice rolls before, although the texture was tough, it was still a bit difficult to pick it up.

When digging in, Feng Yaoyang suddenly froze for a moment, because he saw that the rice roll held by the chopsticks didn't seem to break at all!

"Ah?"

Feng Yaoyang put the plate down and just picked it up with chopsticks.

"What a monkey!"

Rice rolls that can be easily broken, but won't break when picked up?

Put it directly in your mouth!

As soon as he took a bite, he could feel the slight taste of soy sauce without chewing.

The taste of soy sauce was very light, slightly adding a little saltiness, and when he started chewing.

"Wow!"

After taking a bite, he felt an unprecedented delicate taste, accompanied by an incomparable freshness, which was a little different from other dishes.

It was the unique freshness from wheat!

It had a taste of nature!

With each chew, the rich beef aroma began to take effect.

Every bite was full of juice exploding in his mouth.

"It's delicious!"

Feng Yaoyang looked at the rice rolls on the plate in disbelief, and it was swept away with just three chopsticks. A Wu next to him was stunned.

'Boss, did you say you would bring me to taste the food? '

Of course, he could only say this silently in his heart.

Feng Yaoyang was holding the plate. "Quick! Boss Su, give me another serving of rice noodle rolls! I want beef!"

Everything was as Su Chen expected. "We also have fish slice rice noodle rolls and pork rice noodle rolls. Don't you want to try them?"

"No! I want beef!" Feng Yaoyang had just eaten one serving. Beef rice noodle rolls were so delicious, what else mattered?

Su Chen didn't care about him. "I think we should have one serving of each."

With the same smooth movements and the same seamless posture, three servings of rice noodle rolls came out of the pot at the same time in just five or six minutes.

Awu also took chopsticks and sat down to try it.

"You can eat later." Feng Yaoyang protected the three plates in front of him like a child.

Baji Baji~

It's hard to describe the taste.

If I have to describe it, Feng Yaoyang just tasted a feeling: delicate.

Yes, it's very, delicate!

With every bite, the delicate taste seems to massage every taste bud on the tongue, making people feel extremely comfortable physically and mentally!

It's incredible.

No wonder even the world champion said that Boss Su's technique was amazing, it really was amazing!

The beef rice roll went down.

Feng Yaoyang picked up a piece of pork rice roll with chopsticks. Unlike beef, pork rice roll looked more crystal clear.

This has to do with meat. The beef cubes are almost all lean meat, while the pork is pork belly, cut into very small cubes.

Five minutes of steaming is just enough to steam these meat cubes.

Take a bite.

"Hmm!"

Feng Yaoyang's entire face was stunned.

Apart from that delicateness, it's a completely different taste.

Pork rice rolls don't taste as chewy as beef rice rolls, but have a very tender texture.

Take one bite and replace it with a piece of fish fillet rice roll!

"I don't know what kind of fish this is." Feng Yaoyang said to himself and started eating.

"Tsk!" The rice rolls in my mouth are not enough. I have to squirt a few times to feel the full taste.

Because of the presence of fish fillets, this mouthful has an even more delicious flavor!

"Three kinds of rice rolls, three completely different textures and flavors. Even after swallowing, the taste left in your mouth is completely different!"

"There is no overly complicated sauce, and it purely highlights the delicious aroma and delicate taste of the rice rolls."

Feng Yaoyang finished several portions of rice rolls in three attempts, and felt that he could have three more portions!

Awu sitting opposite him was stunned.

Since he followed Feng Yaoyang, the big boss has always been very restrained in eating and drinking.

Why don't you eat after what time in the evening? Why don't you eat small meals often? Why don't you eat only six times full? All kinds of health-care concepts.

Over the years, he has also taken care of his boss with healthy and nutritious meals.

But now this situation

"Order three more for me!"

Awu was completely stunned by the boss's words, "Boss, you have already eaten four servings!"

"Really?" Feng Yaoyang touched his mouth, "It doesn't feel like enough. Let's have three more!"

Ah Wu said unwillingly, "But you still have two snacks that you haven't tasted. You won't be able to eat them later, right?"

Feng Yaoyang smacked his lips and made a squeaking sound, "That's right! Then I'll just eat the last three portions! I'll definitely not eat it after I finish it."

Awu touched his forehead, and he didn't know when a layer of fine beads of sweat had appeared.

He stood up and walked to the window, "Boss Su, please order three or six more portions, and six more portions of rice rolls, two of each type."

Are you kidding me?

When I tried the food, I waited for a long time without taking a bite, damn it!

Su Chen didn't refuse either.

It stands to reason that when it comes to food customization, he has the final say on how much he makes, but Feng Yaoyang's spending is so generous, it can easily cost as much as 100,000.

At this price, there's nothing wrong with eating more.

Moreover, making snacks is different from cooking. You can make one portion or two portions. There is no need to prepare ingredients specially. The rice milk soaked in advance is enough to make hundreds or eighty portions.

Just when Su Chen was about to pour the rice milk in, a mean and flattering voice came over.

"I say it's better to come sooner than later! Boss Su, have you really made rice rolls yourself? How do you sell them?"

Su Chen raised his chin towards Feng Yaoyang's position, "This is the delicacy customized by that customer. If you want to eat it, you have to wait. At least it must be eaten by someone else."

Fang Chang pulled the person behind him to the front, "Whatever you say is what you say! Come to Zhang Yi, apologize to Boss Su, and don't be a fool in the future!"

The fat man Zhang Yi nodded and bowed, "Boss Su, I was wrong about charging for group creation last time, and so am I."

Su Chen waved his hand, "What are you apologizing for? It's okay."

It wasn't a big deal in the first place. Since there was no benefit from damaging the delicious food, and he was also a good friend of Boss Fang, Su Chen didn't bother to care about it.

On the contrary, Feng Yaoyang, who was sitting on the side, perked up his ears.

Good guy, this guy set up a paid intelligence group and cheated me out of fifty yuan?

However, the money was finally returned, and Feng Yaoyang didn't bother to worry about it anymore. He turned his head back and continued chatting with Awu.

Zhang Yi finally breathed a sigh of relief when he saw that Boss Su didn't care about him.

"Okay, there's no need to order these dishes on the third floor in advance. Just bring your mother-in-law and brother-in-law over here early." Fang Chang patted Zhang Yi on the shoulder, "You're not in a hurry to go back today, are you? Let's eat together. Order home cooking.”

"No hurry, no rush." ​​Zhang Yi walked out of the blacklist of Delicious Food, feeling refreshed and refreshed, "I'm treating you today!"

"Take it over." Fang Chang found a table, "Just order as I told you. You want a sweet braised pork, another mapo tofu, and a small stir-fried yellow beef. I I promise you won’t make a sound once you eat it!”

These dishes were all those that Fang Chang had worked hard to wait in line for, and the taste was absolutely terrible.

After Zhang Yi came back after ordering the food, Fang Chang pressed Zhang Yi's head down across the table and said in a low voice, "Brother, I'm going to tell you a message. You have to ensure that this matter can only reach you at most." , you must not spread the news to anyone else!”

Zhang Yi saw Fang Chang's rare seriousness and said, "Don't worry."

Fang Chang still looked around cautiously. All the diners were eating lively, and there were very few people talking.

Then he continued to lower his head and said, "Boss Su is going to open a snack restaurant on the first floor, do you see? Just the things that the big boss of Xiangjiang eats."

"Don't blame me for not finding opportunities for you to make money. Instead of going to that forced class of yours every day, why don't you rent a stall when you come here? Just those snacks from Boss Su. You can earn half a year's salary in a month. I don't see the problem. big."

Zhang Yi was stunned, "Are you serious?"

Fang Chang nodded confidently, "It's still the same thing. This word can reach you, and it must not be spread outside!"

Zhang Yi also knew the importance of this news, "Absolutely, tell me what's going on?"

Fang Chang was not in a hurry. He stood up and went to the wall to get two glasses of water. "Don't your mother-in-law always look down on you? To put it bluntly, she earns less."

"I'll give you a closer look. This is Boss Su's place. Even though it's only open on the second and third floors now. Let me tell you this, the meat consumed every day by Boss Su here is higher than that of the restaurants I deliver to in the city. That’s a lot for a week. Think about it yourself.”

Zhang Yi took it together for a long time.

He is a programmer, and he really has no talent in business. Look at the third floor. Although it is full of seats, there are even people sitting on stools at the door waiting in line to eat.

But several restaurants in the city do the same thing!

Seeing that Zhang Yi was so clueless, Fang Chang said angrily, "You have to know that in those restaurants, people are queuing up to eat at meal time. Where is Boss Su here? It's all the time. Do you know what it means all the time? Also. That is to say, when you walk to a table, you will be seated at the same table immediately. This situation will last from the opening at 4 o'clock in the afternoon until the closing time at 10 o'clock in the evening! "

"If you can have a stall, as long as you work harder, the money will definitely go into your pocket!"

After Fang Chang said this, Zhang Yi felt that this matter was quite reliable.

But he has been writing code in this company since he graduated. He has never had any experience in setting up a stall, so he is still a little panicked.

"I don't know exactly how Boss Su will arrange it at that time. But I can be sure that if you don't have some ability, you will never get a stall! If you have an idea, it's best to do it in advance."

Zhang Yi said anxiously, "Fang Chang, we are good buddies, and you understand the situation in my family. In this case, I will go back and discuss it with my wife first, what do you think?"

Fang Chang nodded, "There's no way you can discuss it with your wife. But you can handle this matter yourself. Brother can only help you so much!"

At this point, the big speaker on the third floor reminded Fang Chang that the food here was ready.

Zhang Yi stood up to serve the dishes, but his mood was particularly heavy.

On the one hand, it is a short-term loss of income after quitting the job. If the subsequent income cannot keep up, it is a bit unaffordable for a man who has an elder and a younger one.

on the other hand

I remembered that during the Chinese New Year last year, I followed my wife back to my mother-in-law’s house, and my brother-in-law drove a BMW back to celebrate the New Year.

During that meal, in the face of all kinds of cynicism on the table, the fat man Zhang Yi kept nodding and bowing humbly, and kept adding food and wine to everyone.

On the surface, he seemed to be laughing and joking, but in fact, only those who have experienced this kind of thing know how painful Zhang Yi was that night!

When the food was brought back, it was obviously very delicious home-cooked food, but when Zhang Yi tasted it, it was tasteless.

On the other side, Su Chen lifted up a large dinner plate and said, "Six servings of rice rolls are ready! I said Mr. Feng, did you get into trouble with this rice rolls today? Do you still want to eat those two?"

"Eat! You have to eat!" Feng Yaoyang happily sat down with rice rolls in his hands, "I'll eat first, Boss Su, you're busy first!"

After that, he looked at the person opposite him and said, "Awu, don't you want to watch Boss Mosu cook? You go and watch first!"

Awu:? ? ?

I haven’t eaten rice rolls yet!

But then I thought about it and realized that the boss had already eaten four portions of rice rolls. Adding these three portions, he had eaten seven portions!

On weekdays, Awu would be full if he cooked one portion for his boss. This time he had seven portions. If he wanted to eat other snacks, he probably wouldn't eat his own, right?

Well, absolutely not!

When the boss spoke, Awu had no choice but to respond, "Eat slowly."

When I came to the window again, I only saw that Boss Su had prepared a portion of chopped green onion with the roots removed, a small portion of ginger slices, and a large portion of minced ginger on the operating table.

What is being processed at the moment is a pot of fine ribs.

Only the ribs are used, and there are no other bone parts. The thin edges of the ribs are wrapped with a circle of lean meat.

Just by looking at this kind of pork ribs, you can imagine how delicious it must be at its best.

Immediately afterwards, Su Chen was seen holding a kitchen knife.

For some reason, Su Chen stood there and didn't rush to take action. Instead, he looked at the ribs in front of him and took several deep breaths.

Awu wondered.

‘Why is Boss Su still panting while cooking? ’

At the beginning of the new year, there are some trivial matters at home, so I apologize for the small amount of updates.