Food Customizer

Cui Yufen, came to Jingzhou?

[I hope readers will remember our domain name Taiwan Novel Network →𝒕𝒘𝒌𝒂𝒏.𝒄𝒐𝒎]

Su Chen stared at Lu Yongliang and asked him what was going on with his eyes.

"Is this woman crazy?" Old Lu was also a little guilty. "No, I just called her in the middle of the night. I didn't say anything. She didn't come to Jingzhou to fuck me, did she?"

Su Chen understood.

You didn't say anything, but you should have said everything. Otherwise, with Old Cui's personality, she wouldn't really come to Jingzhou at dawn. Wouldn't she be bothered by it?

Obviously, Lu Yongliang was also panicked.

But the old man was quick-witted. He pretended to be calm and said, "I have something to do. I'm going out today."

I don't know whether it's true or not. Anyway, Lao Lu quickly slipped back to the 32nd floor. Su Chen didn't bother to care about him. The most urgent thing now is to wait for Ah Wu to bring the students and train them as soon as possible!

Su Chen didn't have much time left. He had to train all the students in a short time, and it would be best if they could start business at four o'clock in the afternoon.

This is simply a fantasy for other restaurant industries, but for Su Chen, it's really not a difficult thing.

He came to the fourth floor with the process card he made.

The decoration here is basically Ling Shuyu's own design plan, combined with some suggestions from Feng Yaoyang.

The snack floor is different from other floors. The more troublesome part of the decoration is that each stall must install a natural gas pipeline and power line, which consumes more energy.

Other floors are very simple. They adopt a form similar to the third floor. A row of stalls are built on the north wall, and a 200-meter aisle is left in the middle to make a place for tables and chairs.

Then there is another row of stalls back to back, and the southern part is all for customers to eat.

No matter who walks into the fourth floor, they will have only one feeling: Food Street, that's all!

Each stall is about four meters wide and five meters deep, densely packed in a row, and there are at least more than sixty of them.

It is not realistic to directly serve more than sixty kinds of snacks now. Su Chen's plan is to slowly add staff in the process of cooperation with Feng Yaoyang, and strive to operate all the stalls within a year.

After strolling around, Su Chen met Sui Po at the door when he left.

"You are here so early?"

I invited Sui Po to visit, but not at this time.

"I really can't help it. I'm going to stay here anyway, so I came here early to take a look."

Su Chen said, "Then you go to the second floor to have breakfast first?"

"Sure."

Su Chen also went to the second floor, not to have breakfast. The employees hadn't come to work yet at this time. He went into the office alone and turned on Bai Xiaobo's computer to study and see if there were any urgent orders recently.

He looked at the tables one by one, and basically they were all orders arranged after the live broadcast two months ago.

Sometimes Su Chen didn't understand.

You waited for two months for a meal, is it that serious?

It didn't seem to be a particularly urgent order, but there was an order in the latest date that made Su Chen a little curious.

And it looked like this order was this morning, and Bai Xiaobo operated it on his mobile phone at home and synchronized it to the computer.

[Number of people for dinner: 50. ]

[Budget: 1,000 yuan. ]

[Time: October 31]

And this order was noted by Bai Xiaobo as [delayed], which means that if there were no orders at all, it would basically not be considered.

This cannot be blamed on Xiaobai. If it was Delicious, which was on the verge of bankruptcy, it might have accepted such an order. The meal content would probably be stir-fried noodles, and it would not matter whether you were full or not.

Su Chen was puzzled.

Who would place such an order for Delicious now?

After clicking on the details, he saw a large section of content.

[Requirement: The chef needs to go out, the location is Zhangling District, Wuyuan City. ]

Go out again?

Su Chen closed the form and was not very interested in this order.

While waiting for Ah Wu, Su Chen sat in the office on the second floor with his eyes slightly closed. He hadn't looked at his system panel for a long time.

It's not that the system is not powerful, but Su Chen now feels that there is really nothing to study.

For example, the 36 cooking methods, the proficiency given by the system is simple and rough. As long as Su Chen practices, he can improve his proficiency.

This is extremely simple for Su Chen, who has a practice room. He has already upgraded all 36 cooking skills to the maximum level in daily training.

Then there are the tasks.

Side quests and hidden quests are rare.

For the main quest, Su Chen has tried to enter keywords several times in private, but the tasks are not easy, and most of the rewards are dispensable things.

Su Chen has also thought about this carefully.

At this stage, Su Chen has a delicious practice room to extend his time to learn food.

The fragments of Chinese famous recipes basically include famous dishes from all over the country.

Chinese famous snacks 108, which also include snacks from all over the country.

Speaking of the history of food, this book is even more exaggerated, and it clearly explains the development of global food culture. These things alone are enough for Su Chen to study for a period of time. If the system gives other exaggerated rewards, I am afraid that he will bite off more than he can chew.

After that, Su Chen just went with the flow and just wanted to get the company started.

Developing a company is like an addiction. After opening one floor, he always wants to open the next floor. Now Su Chen understands why Ling Shuyu is a workaholic. This sense of accomplishment is really easy to get addicted.

After thinking about it for a long time, the time agreed with Awu soon arrived.

The employees of Delicious also came to work one after another.

Su Chen returned to the fourth floor to wait. At half past ten, Awu arrived on time!

"Where are the people?"

"They are all waiting downstairs. If you didn't tell me, I wouldn't have asked them to come up."

Su Chen nodded, "As I said before, your people are yours to manage. If anything goes wrong here, our cooperation will be terminated immediately. I am only responsible for teaching, not for other things."

These contents have been mentioned before. Ah Wu smiled and nodded, "Don't worry about this. Mr. Feng has repeatedly reminded me before coming."

Originally, according to the contract, the number of people should be more than this, but Su Chen felt that if there were too many people for the first time, he was afraid of something going wrong. It would be more appropriate to start with fewer people and then more people.

"Call them up."

A Wu made a phone call, and soon a large group of people came in from the elevator. They were wearing uniform uniforms and looked not very old, probably in their early twenties.

"Boss Su, these kids all have some cooking skills, so they must learn very quickly."

Su Chen said nothing, pointing to the fifteen stalls against the wall, "One for each person, start working now, I have put the process card on your operating table."

"The class time is from 12 noon to 10 pm every day, and the business hours start at 4 pm."

"Before 2 pm today, you must try to make everything according to the process. After I taste it and it is qualified, you can open for business at 4 pm. If it is not qualified, continue to make it until it is qualified."

"At the end of the month, the only credential is who has the most turnover and who has passed the assessment. The last three students will not pass the assessment and continue to study in the next class."

Su Chen's plan is simple and crude.

I asked you to come here to work for me for free. Su Chen thinks that this group of people has made a profit by learning a snack craft. It's not too much to work for him for free for a month?

After saying this, Su Chen turned around and was about to leave, and A Wu followed behind in a daze.

"No more?"

"What's gone?"

Awu walked in front of Su Chen and stopped him, "Shouldn't you teach on the spot?"

"Who said that?" Su Chen grinned, "Go to the second and third floors and ask them, when did I teach on the spot? The process card has been explained very clearly. If you can't learn this, you can only say that you are not suitable for this job."

Awu was completely dumbfounded.

He looked at Su Chen's back in confusion. Why did he feel cheated?

Boss Su said he didn't care, but he, Awu, couldn't ignore it!

Frustrated, Awu could only go back to the fourth floor to supervise. He found that there was a person who was not brought by himself at the edge of his students!

This man was chubby with glasses. There was a child lying on the table drawing picture books in the stall he was in charge of.

Zhang Yi came early this morning and took the process card that Su Chen put on the table as a treasure.

After a simple attempt, Zhang Yi finally understood why Boss Su and Master Sui recommended him to learn how to make three-color prawns.

Indeed, it is simple.

Now he is learning how to chop the prawns as finely as possible without completely breaking them. This step is not difficult, but Zhang Yi always accidentally cuts the prawns into pieces.

As for the frying process, Zhang Yi is not worried because he has a kitchen thermometer.

Moreover, Su Chen clearly stated in the process card that when using the kitchen thermometer, only 20 prawns can be fried at a time. If more, it will not work. As for the reason, he did not say it clearly.

As for Su Chen himself, after arranging the things on the fourth floor, he came to the third floor.

Now there is another aunt to take care of.

As expected, Su Chen came to the third floor and chatted with Zhang Heping for a while, and Cui Yufen rushed in.

"Where is the old man surnamed Lu?"

Su Chen finally knew why Lu Yongliang wanted to run away, and the murderous aura in Cui Yufen's eyes was about to materialize!

If Lu Yongliang was in front of him, Su Chen had no doubt that Cui Yufen would probably tear him apart on the spot.

"Uncle Lu? He said he had something to do today." Su Chen relayed the original words.

"Humph," Cui Yufen sneered, "Why did you recruit him to the company?"

"Uncle Lu said he was helpless in his old age, and wanted to find a job while he was still able to move, so that he could save some pension for himself. It's hard for us to refuse."

Su Chen lied without blinking an eye.

Of course, Cui Yufen didn't believe this, "Him? Haha, I don't know what the old man is worried about, but he woke me up in the middle of the night for a five-level promotion. It's a pity that he thought of it. I'll wait here today. If he has the guts, don't come out in this life!"

Looking at Lao Cui's posture, he will not give up until he has a fight with Lu Yongliang.

Su Chen was helpless, "Sit down, if you are tired, come to my office to rest for a while, I'll go to deal with some work first."

The most urgent thing is to escape quickly! It's not good to be blamed for Lao Cui's confusion later.

"Wait a moment before you take care of your work."

As expected, before Su Chen took three steps, Cui Yufen called him back, "I have something important to tell you."

Having said that, Su Chen had no choice but to come back and sit down, "What's the matter?"

"Why haven't you registered as a member of the association yet?"

Talking about this was not what Su Chen had imagined. He leaned back in his chair and breathed a sigh of relief, "I'm not interested in that."

"Then it's better to register."

Su Chen said, "What's the use of registering? People compare me online all the time. This one is worse than that one, and that one is not as good as this one. I don't like this kind of thing, so I simply won't register."

Cui Yufen gritted his teeth and sneered, "Sooner or later you will register. There is one more thing. I have temporarily resigned from the position of Jingcheng Hotel. Do you have a job suitable for me?"

Seeing Su Chen's eyes wide open, Lao Cui smiled proudly, "Lu Yongliang has it, don't say I don't. I am younger and more capable than him. If you dare to say you don't have it, haha."

Su Chen swallowed his saliva with a grunt.

"Yes!"

After saying that, he really ran away this time, and ran directly to the second floor. He was still confused when he entered the office, and Ling Shuyu couldn't understand it.

That's not right. Cui Yufen came to Jingzhou overnight just to work?

Could it be because Lu Yongliang was promoted unexpectedly, so Cui Yufen thought that Delicious Come was some awesome dungeon? Can you quickly upgrade by brushing this dungeon?

Fuck, what's going on?

Su Chen didn't know, Lu Yongliang didn't know, and Cui Yufen himself was probably the only one who knew about this matter.

After learning that Lu Yongliang was promoted to a level 5 member, Cui Yufen's first thing after dawn was not to come to Jingzhou first, but to go directly to the Cooking Association and find the department responsible for evaluation. Under the coercion and inducement of Lao Cui, he finally obtained some more specific information.

The reason why Lu Yongliang was promoted twice in two days was mainly because he had the strength of at least a level 5 member.

It's just that the popularity and recognition are a little low, and this time Sui Po's video and live broadcast almost made up for Lao Lu's shortage by accident, so the fifth-level membership was naturally promoted.

After understanding the situation, Cui Yufen asked a question before leaving: What is the use of upgrading to a senior member?

The person in charge didn't say anything, but just looked at the golden stir-fry spoon on his table for a while.

Cui Yufen understood.

Then she returned to the hotel. She had been hired to work in the big hotel for a long time, and there was no question of resigning or not. Anyway, the big hotel was her home.

Jingzhou, Delicious Come, that will be the next place for Cui Yufen to be promoted to level 4!

Because after a careful review, Lao Cui found that Delicious Come has a feature that other restaurants do not have.

Under Su Chen's control, the food customization of this company is now a relatively famous thing on the Internet, but ordinary people will not come to taste it specifically.

Nowadays, most of the customers who are willing to spend money to customize delicious food are insiders, or people with their own traffic. The evaluation of these people is very helpful for improving the membership level!

So.

Advanced copy, delicious food, start!

Su Chen, on the other hand, was really dumbfounded this time.

But on second thought, whether it was Lu Yongliang or Cui Yufen who came to work here, it seemed that he had no loss, and the biggest loss was that they would suddenly leave.

Is it a big problem?

Not big, because Su Chen can take over at any time, this is the charm of technician No. 1!

In this case, Su Chen was too lazy to think about it, leaning back comfortably on the chair and asked, "Are there any fun orders today?"

Xiao Bai was lying on the computer nervously, "Is there an engagement banquet you accept?"

Wedding banquets are not interested, Su Chen is now worried about big banquets, "No, next one."

"There is also a custom-made pasta, the budget is relatively sufficient."

"Just let him go to the second floor to eat stir-fried noodles." Su Chen said.

Xiao Bai tugged at the mouse, "This is interesting! Boss, there is a crew that is going to shoot a movie in Jingzhou recently, and they said they will invite a chef to cook and take photos with a first-line female star!"

Su Chen glared at him, "Go by yourself, next one."

Female star?

What's the point of that thing? It's not as interesting as He Shuting.

Hearing Su Chen's refusal, Ling Shuyu at the table breathed a sigh of relief, "Xiaobai, go out. What orders have you received this day? I'll screen them for you."

"Why didn't you say so earlier!" Xiaobai pushed the computer to Ling Shuyu and ran to Abao's kitchen to find delicious food.

Ling Shuyu quickly browsed the orders in the table, "To be honest, there haven't been any suitable orders recently, but you can take this time to have a good rest."

Looking through the full pages of orders.

Either they are very boring, or the price is too low, and some even asked: Can technician No. 1 provide door-to-door service? I'm a woman.

This is outrageous!

Ling Shuyu quickly deleted this flirting order, "Not all orders must be done. I personally think that this kind of ordinary dinner for thousands of dollars is completely unnecessary now."

Su Chen agreed with Shuyu's opinion.

"Okay, you guys go ahead and do your work. I'll go back and see how to talk to Teacher Cui about work."

Shu Yu nodded and lifted one of her hair behind her ear. "You've been busy these days, and Teacher Wang from the kindergarten has contacted you several times. I didn't tell her your phone number. Do you want to write back?"

There was a number written on the note on the table, with the name in front of it: Wang Xiaoyi.

Ever since this teacher was cured by Su Chen through the 'power of the system', Su Chen had rarely seen her, and he had only met her once before in the food court.

"Teacher Wang hasn't come for dinner recently?"

Ling Shuyu tilted his head and thought for a while, "I think I heard that the kindergarten was organizing activities and sent them to other places."

"ah"

This kind of public kindergarten sometimes does some weird activities, but it's nothing unusual. No wonder I haven't seen this kind of thing for a long time recently.

Taking away the note on the table, "Okay, I understand. Oh yes, it's about the fifth floor, or other floors."

Su Chen sighed. Logically speaking, it should be on the fifth floor, but it turned out that Lao Lu liked the eighth floor. It was really difficult.

"Anyway, now that we have two state banquet chefs, Mr. Lu and Cui Yu, I plan to find ways to recruit other state banquet chefs in the future, with each cuisine available. You can use this idea to create a The core of the new business model is still around food customization.”

Hearing the new plan, Ling Shuyu nodded happily, "Okay."

Taking the note and returning to the nineteenth floor, Su Chen deliberately avoided the third floor.

Teacher Wang said it was time to call back. In a sense, Wei Zhi Dian played a key role in improving Su Chen's cooking skills, and Wang Xiaoyi played a major role in this.

"Hello?"

"Su Susu? Boss Su!"

Wang Xiaoyi's sharp and excited voice came from the phone, "Boss Su, you finally called me back!"

"Well, I heard that you have something to do with me?"

"Yeah! Did you see that I placed an order for Delicious this morning? I wonder if you have time recently. Hehe, if so, can you take it?"

"Order?" Su Chen tried hard to recall, "I didn't notice your name. Tell me what happened."

When he was talking, he returned to the office. Cui Yufen was sitting on Su Chen's boss chair with a cold face, probably still waiting for Lu Yongliang to show up.

I had to go back to the bedroom behind the office, close the door and continue making phone calls.

"That's it~"

Wang Xiaoyi pinched her throat and said slowly, "I haven't been doing volunteer work in Wuyuan City recently. This welfare home is about to be demolished. I want to organize a meaningful dinner for everyone before the children leave, but there is something wrong here. There are no good conditions, so "

"Ah? That 1,000 yuan order is yours?"

"Yes, after I sent an order to Xiaobai, he ignored me. I called Sister Shuyu again, and she said you were busy. She almost made me anxious!"

Through the phone, Su Chen could imagine Wang Xiaoyi stamping her feet anxiously, and said with a smile, "Don't worry, there are still two days until the end of the month. Tell me what's going on."

As Wang Xiaoyi slowly narrated, Su Chen also understood the specific situation.

This welfare home, called Xiaohonghua, has been established for ten years. They occupied an abandoned pig farm in Zhangling District, Wuyuan City more than ten years ago. After a slight renovation, it became the current welfare home.

It sounds pitiful.

Most of the people adopted in the hospital are abandoned babies, which means that these children are more or less not very healthy.

The director was originally the director of a local public welfare kindergarten in Zhangling. Later, the public welfare kindergarten was abolished due to regional reform. The old director was reluctant to see these children leave his side, mainly because he was worried!

He spent all his money to establish this welfare home after simply renovating an abandoned pig farm outside the suburbs.

The conditions in the orphanage are not good. The most they can do is ensure that the children have enough food and some warm clothes.

However, due to various relevant policies this year, this abandoned pig farm must be demolished. The official solution is to transfer all the children to a local formal welfare home in Wuyuan City.

But there are fifty children in Xiaohonghua Welfare Home, and the welfare home in Wuyuan City cannot take them in at one time, so the children can only be transferred to various welfare homes in other cities.

As for Wang Xiaoyi?

She was sent to this orphanage as a teacher for one month.

This can also be regarded as a public welfare activity, which is held every year in government kindergartens.

So after learning about this incident, Wang Xiaoyi happened to see the photos of He Shuting and the others making skewers late at night on the Internet.

Little Maomao's cheerful and happy smile deeply affected her, and Wang Xiaoyi thought, could I also give these children a happy dinner before they were separated?

After listening to Teacher Wang's words, Su Chen couldn't laugh or cry.

"Why don't you explain the situation clearly in the note?"

Wang Xiaoyi seemed a little aggrieved this time, "Bai Xiaobo has been ignoring me, I thought you were too rich."

Do you think the money given is too little?

"But that's really all my savings."

The salary in government kindergartens is not high, and Wang Xiaoyi is a big foodie, so it is good to have some money on hand.

"Okay, I understand." Su Chen readily agreed, "But you have to go out, right? Send me your detailed address later."

"Really!"

"Hurry, send it over quickly."

Su Chen hung up the phone, shook his head and smiled.

He didn't know why he agreed so readily. It was probably because Su Chen had admired people like the principal since he was a child.

Although you can't be that person, you can still do your best.

As for the budget thing, this order is definitely a loss, but for today's delicious food, it won't be a huge loss.

Of course, such a noble thing cannot be achieved by yourself alone.

"Well, Boss Fang, there is a business in two days. Will you do it?"

"What business?" Fang Chang's dazed voice sounded like he was still asleep.

Now that he is a big boss, he has started to slack off.

"Don't worry about the business. I just want to ask you if you will do it? Oh, by the way, you can also call your wife. It's not just business, you can also treat it as a picnic."

Fang Chang probably didn't react. After a long time of confusion, he asked one thing, "Are you cooking by yourself?"

Su Chen laughed dumbly, "Yes."

"Do it! You must do it. Just bring the list of ingredients!"

After hanging up the phone, Su Chen lay down on the bed and squinted his eyes to laugh.

Now, the sponsor is here

Going out of the bedroom, Lao Cui was still sitting there.

Su Chen didn't say anything, just sat on the recliner.

"Ah!!!"

He sighed heavily, Cui Yufen lifted his eyelids and glanced at him, but didn't say anything.

Su Chen stood up and walked around the office a few steps, "Hey!!!"

He sighed and shook his head.

Old Cui was puzzled, "Don't wander around, I'm dazzled. Besides, why are you sighing at such a young age?"

Su Chen came to sit opposite Cui Yufen, "Tell me, why can such a thing happen in this era?"

"What's the matter?" Cui Yufen spoke in her heart with caution.

She had never seen Su Chen like this, and felt that this guy must have dug a hole for herself.

"So many children, grew up together, and they were separated just like that. Now they are going to break up, and they can't even have a good meal! It's really unreasonable!"

Cui Yufen's brows tightened, "What are you talking about?"

Su Chen exaggerated the story again, and beat his chest while speaking, that was so sad and angry!

"Okay, I got it. Anyway, you haven't arranged a job for me, so this order is my first order when I came to the company."

Su Chen turned from sadness to joy, "Are you kidding?"

"Am I a joker?"

"Okay! I'll leave the cooking to you!"

Look, there's a chef responsible for cooking, and he's a state banquet chef and a top Shandong cuisine chef!

Su Chen put his hands behind his back and walked into the elevator alone, and came down from the 32nd floor a moment later.

There's also a chef for seafood.

I originally wanted to go to the second floor to sell for a while, but then I thought that Zhang Jiayi was already working on loan, and it's not appropriate to cheat someone's car for this kind of thing, forget it. Let's just pay according to normal car use!

So.

The chef is there, the food sponsor is there, and I can only do my best and pay for the car.

"I'm really a genius."

Su Chen smiled and went back to the second floor, told Ling Shuyu about this matter, and asked her to connect with Fang Chang about the food.

Then, they returned to the fourth floor.

He Shuting and Zhang Jiayi also followed to the fourth floor, talking about something in a mysterious way.

Su Chen didn't pay much attention. After going to the fourth floor, he saw that fifteen students had already started their first attempt under the supervision of A Wu.

Among them, the spicy rabbit head was the best in the whole venue. Even under the powerful range hood, it still exuded a strong chili aroma.

Roujiamo was the simplest. Originally, Su Chen wanted to directly use the elbow meat that A Bao had braised every day, but later he felt that it was too unfair to do so. The students were pure and could not learn anything!

He simply gave the process card that he gave to A Bao to the students. They only needed to make baked cakes and braised meat according to the card.

As for the fried ham, just eat it for freshness and memories.

This kind of snack with a very low unit price is not suitable for existence in Delicious, and recently it seems that a reporter exposed the quality problems of a batch of ham sausages, so Su Chen did not set up a fried ham project on the fourth floor.

There is also Malatang.

This snack is loved by girls, and the unit price and profit are not bad, there is no reason not to set it up.

The young man in charge of Malatang is running two stoves in full swing, one for boiling bone soup and the other for boiling red oil.

The Malatang that Su Chen brought out is an integrated version. On the basis of bone soup, Sichuan-style red oil is used for seasoning, so the taste is naturally needless to say.

After looking at them one by one, Su Chen has a bottom line in his heart.

None of these students are laymen. Feng Yaoyang is still a bit reliable in doing business, and the students sent here are all students with some foundation.

Until they walked to the last stall.

"What are you doing?"

This stall was specially left by Su Chen for Zhang Yi, and the area is slightly larger than others.

Just looking at Zhang Yi bang bang bang cutting prawns, Su Chen stopped and watched for a moment. This guy used to be a programmer, and he didn't expect that he still has some skills.

It has only been a short time, but he has already done the required level of three-color prawns, but he is still a little unskilled.

"Boss, can you try one?" Zhang Yi laughed.

He seemed to be in a much better mood.

"Okay, you do it."

Spread egg yolk liquid on the bread slice, put a prawn on it, and then spread egg white liquid on it, and place the three chopped ingredients on the surface of the prawn in turn.

Immediately, Zhang Yi inserted the kitchen thermometer into the oil pan and pressed the button.

The stall did not use the oil pan like the one in Su Chen's kitchen, but a large electric frying pan.

It was the same as the one at Zhengxing Chicken Steak.

When the oil temperature rises to 180 degrees, Zhang Yi puts the five prepared three-color prawns into the oil pan.

At the same time, I pressed the countdown alarm on the left hand side to count down 90 seconds!

When the alarm sounded, Zhang Yi turned the prawn over, pressed the alarm again, and counted down for 60 seconds!

In a total of two and a half minutes, five golden and crispy tri-color prawns were fished out.

Su Chen and the three of them each took one, while Zhang Yi and Xiao Maomao took one.

The five of them began to taste it.

"Okay! Hey, buddy, you learned so fast. It feels like the taste is not much different from what our boss makes!" Zhang Jiayi looked at Zhang Yi in disbelief after taking a bite.

"Yeah, it's really good. This stuff costs fifteen yuan a piece, and I can eat five of them!" He Shuting loves this snack the most.

It's not overpowering, the taste is rich, and the texture is crispy, soft, glutinous, and chewy. It basically has everything you want.

Zhang Yi changed his usual submissive look, but he was a little shy today. He rubbed the back of his head and said with a smile, "Thank you, boss, for doing a good job on the process card. I don't have to think too much, I just need to follow it."

After eating one piece, Su Chen was quite satisfied.

To be honest, it is still a bit far from S-class, and the reason is very simple, that is, the difference between an electric fryer and a hot stove.

But batch snack stalls are different from gourmet customization. If we have to follow that standard, I'm afraid we won't be able to make much in a day.

"Okay, this is considered passed. You can follow the standards of the process card. Prepare the ingredients in advance and have a trial opening at 4 o'clock this afternoon. It depends on your performance."

Zhang Yi nodded excitedly, "No problem!"

Su Chen remembered something again and called A Wu over.

"Tell your students that all the ingredients are provided by the company, including all condiments and accessories. I know how much I sell and how much I consume. I use oil as often as it needs to be used. Whoever is lazy will do something wrong. If you use ingredients to make food, or if you are lazy and don’t replace new oil on time, don’t blame me for not explaining it clearly.”

Awu patted his chest and said, "Don't worry, I will keep a close eye on you!"

This is also the biggest reason why Su Chen chose this business model in the first place.

If the company provides everything, it can guarantee the quality of ingredients and condiments. If they just rent stalls, no one can guarantee what crazy things these small bosses will do to reduce costs.

At that time, what was smashed was the delicious sign!

After explaining these, Su Chen stretched himself out.

As for the welfare home, Uncle Lu will cook the seafood, and Teacher Cui will cook the Lu cuisine.

Myself. Hehe.

Su Chen sent a message to Xiaobai.

"Find a way to build a barbecue grill. The bigger, the better!!!"