Food Customizer

Lu Yongliang's control of the heat is still a little far behind Su Chen's perfection, but it has reached the extreme level of ordinary people.

Zhang Jiayi and others heard that Lu Yongliang was going to perform a fried skewers show for everyone on the 19th floor. After they ran up excitedly, they immediately joined the group of skewers!

The Sui Po people were all stupid.

I came here to eat, but now I have become a delicious chef out of nowhere?

He put on a new set of chef uniforms in the company, holding a kitchen knife and frantically processing ingredients.

Cut the lotus root slices, potato slices, and various meats and vegetables into the most suitable shapes for frying. Seeing Lao Lu doing it next to him, Sui Po felt a faint urge to compete.

"I'll cut you a potato tart!"

The peeled potatoes are processed into a rectangular shape. Most people put two chopsticks under the potatoes when cutting potato towers, but Sui Po did not use it.

He just held the potato with one hand and held the kitchen knife in the other hand. He was very fast. He first cut it from the front with a vertical knife, and then cut it with an oblique knife from the back. The thickness of the potato slices after each cut was only about two millimeters. .

After cutting it repeatedly, Sui Po pulled one end of the potato like a child.

The rectangular potato was stretched a lot in a snap, and it looked like a pagoda!

This caused five or six girls in the kitchen to clap their hands.

"As expected of Master Sui, your knife skills are so amazing!"

"Teacher Sui, Teacher Sui! Can you teach me how to cut potatoes? I'm afraid of cutting my hands when cutting potatoes."

"Awesome! If I had the skills, I would set up a stall on the street and fry potatoes right now!"

Sui Po was immediately surrounded by Zhang Jiayi and several others, and there were endless compliments. In addition, Zhang Jiayi, He Shuting, and Zhang Li were all good-looking.

The most primitive vanity of a man is simply overwhelming.

‘It turns out that Boss Su lives like this every day! ’

Damn, what should I do if I feel a little envious?

Lu Yongliang felt secretly unhappy when he saw that Sui Po had attracted everyone with his potato tower.

"It's not enough to just eat fried skewers. Let me make a cold dish for everyone."

Coir raincoat cucumber!

A dish that extremely tests your knife skills. The cutting method is the same as potato tarts, but it is actually slightly more difficult than potato tarts. After all, the cuts need to be thinner, and the joints must be as small as possible. Lao Lu cut the cucumbers at an extremely fast speed. , bang bang bang bang bang bang bang bang bang the cucumber is put into the bowl with the knife on the back.

This operation indeed attracted the attention of the girls, and this time even Sui Po's three assistants came chirping over.

The camera focuses on Lu Yongliang's skillful hands and shoots wildly!

Lao Lu simply enjoyed this feeling of being sought after. When the cucumber in the bowl was gently pulled, it instantly turned into a grid like a coir raincoat.

"I'll give you something fresh to eat today."

He took out the Sprite that had been chilled to 4 degrees Celsius from the refrigerator, then cut some thin shreds of millet and sprinkled it on the cucumber, "Of course the fried skewers must be paired with this!"

Cucumber is refreshing on its own, and paired with Sprite

Everyone couldn't help but think of Sprite's famous GG line: The heart is cold, the heart is flying!

As the crowd gathered around to watch, the girls not only watched the two chefs cooking, but also did not stop working on their hands.

Basically, everything in the kitchen has been cut into shapes suitable for frying by the two chefs. They even come up with some tricks from time to time just to show off their skills.

Not long after, Lu Yongliang's first batch of fried skewers came out.

He used the same seasoning that Su Chen had just used, which was a sauce made from simple seasonings and hot oil.

Holding a large amount of fried skewers in your hand, dip the brush into the oil basin and apply the full amount of oil juice on the skewers.

This brush is like a stroke of magic, turning the originally ordinary ingredients into appetizing delicacies in an instant!

The fried potato tart is wrapped in a layer of rich sauce and covered with white sesame seeds.

Zhang Jiayi's throat is surging. If I can take a bite of this, the crunchy texture combined with the salty cumin and chili oil taste, I will definitely become the happiest girl, right?

Lu Yongliang put the fried skewers on the stainless steel plate, and once again took the processed ingredients and immersed them all in the oil pan to start frying.

In just a few minutes, the big oil pan completed its mission and turned all the ingredients into fried skewers. A group of people came to the big round table in the cafeteria with big plates and sat down. .

"I'll have some fried ham! You guys are really going too far. You're here to steal fried ham without calling us!" Zhang Li simply had a ham in her left hand and a bunch of beans in her right hand, and her lips turned the color of chili oil while eating.

"If it weren't for Zhang." Fang Chang took back his words abruptly, "If Boss Su hadn't been in a good mood today, how would he have been able to eat this stuff."

"It's delicious. It feels like I'm back in school when I was a kid. At that time, I only had one yuan as pocket money every day, so I had to buy a ham sausage to eat it." He Shuting can't eat meat, but she enjoys eating fried skewers. Unambiguous.

Aunt Fang also joined the army of fried skewers. She chose the enoki mushrooms rolled in tofu skin, two bites per skewer.

"It's delicious, and it's quite lively with so many people eating together."

After eating with so many young people, Lao Lu was also in a good mood, "Xiao Bai, come to my room. There is a bottle of Xiaomao in the cabinet. Take it down." He turned to look at Sui Po again, "Want a drink with me, your master?" "

Sui Po was slightly surprised, and immediately stood up and saluted with both hands, "Respect is worse than obeying orders!"

Bai Xiaobo:? ? ?

You want me to go get the wine at this time?

I don’t know about this herd of animals?

You'll finish it in a minute, right?

But he couldn't not go to Mr. Lu's job!

He simply grabbed a bunch of skewers, thinking that he would eat while walking, and it didn't matter if you guys finished eating after I came back!

This feeling, pure elementary school student wow!

After saying that, Sui Po felt a bit of a joke after sitting down.

"You said, I came here to eat, how come I ran into the kitchen, made so many things, and sat down to eat with everyone?"

Really, this feeling is very strange.

It's like going to a restaurant and looking at the menu for a long time without finding the dishes you like.

At this time, the boss and his family were just preparing to eat, and they made the most homely noodles and pickles.

It looked very fragrant, and then I was invited to join in the meal, which was really strange.

Lu Yongliang touched his chin, "Don't mention you. When I came here to eat for the first time, I also went straight into the kitchen. Not only did I cook, but I also arm-wrestled with Boss Su!"

"Oh?" Sui Po's eyes lit up, "Who won?"

Old Lu recalled the experience of that day and told the truth, "Boss Su had the upper hand in terms of flavor, and I was slightly better in terms of the finished dish."

Nonsense, Su Chen was a rookie at the time, and he practiced a steamed sea bass in the practice room for several days. Although it tasted better, the sea bass supported by toothpicks was so ugly!

But this was not ordinary to Sui Po.

In other words, Boss Su and the state banquet master were evenly matched?

There was also an uproar in the live broadcast room.

"I didn't expect that Boss Su is so young and can be on par with the state banquet chef?"

"What's the big deal? Last time, the presidents of the Sichuan and Hunan cooking associations also came to arm wrestle, and then the live broadcast was directly interrupted. I guess they lost."

"Pass it on, Boss Su's cooking skills are much better than the state banquet chef!"

"Then the question is, if Boss Su goes to the association to register as a member, what level of chef can he be identified as? And why didn't Boss Su register?"

"I really envy the atmosphere of Delicious. Although many people meet for the first time, they don't have all kinds of small thoughts. It's like sitting together like old friends, eating some fried skewers, drinking some wine, and talking about food. It feels so good."

"These are not the main points. What I'm more curious about is that these people are obviously employees of the company, right? Why can they be so chic during working hours?"

Unconsciously, Master Sui's live broadcast room has become a live broadcast room without anchor interaction, but fans don't feel bored at all.

They watched the people in the live broadcast room eating delicious fried skewers, and from time to time someone would reveal some industry insider information and news, which was so enjoyable and exciting.

However.

Because it was already late when they came to eat, and Zhang Yi's family was so noisy, everyone skewered after eating snacks, and now it was almost ten o'clock.

Watching this group of people eating fried skewers with oil dripping from their mouths, many fans in the live broadcast room felt a little uncomfortable in their beds.

What's more, they silently opened the takeaway software on their mobile phones and started searching for nearby fried skewers shops!

How can we not order some takeaway?

Xiao Maomao ate a lot at that time, and now he is not sleepy anymore. He rejoined the battlefield and also ate with oil dripping from his mouth.

The sauce prepared by Su Chen is mainly full of flavor but not spicy. The slightly spicy level is just a drop in water for Xiao Maomao.

She held the oil bean skin in her left hand and the fried bun in her right hand, "Dad, toilet."

Zhang Yi has recovered now, and the grief and anger in his heart are not so strong for the time being, "Put the things in the toilet."

"No."

Zhang Yi shook his head helplessly. He has to work ten hours a day at the company and do some housework when he gets home at night.

To be honest, I am not very good at communicating with my children.

Fortunately, Maomao is a sensible child and does not need adults to worry too much.

Zhang Li put down the things in her hand, "I'll take you there."

It was not until eleven o'clock in the evening that the dinner was announced to end in the atmosphere of laughter.

Sui Po also announced the end of today's live broadcast!

Fang Chang drove Zhang Yi and Maomao back, and the little guy fell asleep in the back seat as soon as he got in the car.

"Really going home? What should I do when I go back? Will we quarrel again?"

Now there is no one else, Fang Chang said many things casually.

"Well, from what I know about A-Di, she probably went back to her parents' home today."

"What the hell?" Fang Chang was puzzled, "I remember your wife's parents' home is quite far away!"

Zhang Yi took a few deep breaths, "Go back, if you are at home, I can come out again, if you are not at home, forget it."

Perhaps in Fang Chang's eyes, Zhang Yi is still the same Zhang Yi.

Weak, inferior, he will only choose to escape when encountering things, and never dare to speak loudly in front of his wife.

But Zhang Yi knows it in his heart.

This time, he really doesn't want to live with A-Di anymore. No matter what his wife has done, Zhang Yi can choose to forgive her for Maomao.

With a monthly salary of 10,000, there must be a surplus in the family. Zhang Yi knows better than anyone where the savings went, and he subsidizes his brother-in-law.

Every day when he goes home, he either quarrels or gets scolded. Zhang Yi also licks his smile and humbly, because he knows that Maomao needs his mother.

But when A-Di threw the child there in a rage and left with her mother and brother,

Zhang Yi felt that he had suddenly figured it out.

It doesn't matter if there is such a mother or not?

So this night, Zhang Yi chose to take Maomao home. No matter whether there is someone at home or no one, he will not continue to escape!

Fang Chang just sighed and said nothing more about this matter, "Master Sui gave me the 10,000 yuan, you don't have to pay it back in the future."

"How does this work?"

Fang Chang waved his hand, "Don't push me, I said no, I won't use it, oh that's right."

He turned to look at Maomao and said, "Don't Boss Su have a small dining table at his place? Later, I also delivered goods to government kindergartens, and I have a good relationship with their principal. Why don't I send Maomao to the kindergarten first, and I can come to the small dining table for lunch at noon." You can take it home after work in the evening."

"She's only three"

"Hey, country bumpkin. Now you are four years old and can go to kindergarten. Let me help you think of a way to organize a kindergarten! There are many people who want to go but they can't go. Don't worry about this. Just learn your snacks! "

Zhang Yi hummed, leaned comfortably on the A6 seat, tilted his head back, hiding in the darkness.

Many times, men don’t need to say too many words to understand everything.

The night is already deep.

The employees at the delicious restaurant also fell asleep quietly. Sui Po returned to the hotel, lying on the table and typing on the computer keyboard with his slightly unfamiliar skills.

[Real review about Yumeilai’s ‘Technician No. 1’]

Because Su Chen had not registered as a member, Sui Po chose to comment below Lu Yongliang's membership information.

Of course, this final evaluation result was directly calculated on Lu Yongliang.

"Today, Technician No. 1 of Taishui Lai provides us with five kinds of snacks."

"Among them, the three-color prawns are an innovative dish, slightly different from what we have seen before, and the happy jelly is a purely innovative dish. Friends who like jelly must give it a try.

I won’t go into details about a well-known snack like Spicy Rabbit Head. It’s fresh and spicy, and has all the flavors you should have. The meat is braised very well. I won’t say much about the Roujiamo. According to my review in the video, every flavor is great. They are all a bit better than what we usually see. A little bit adds up to a lot. It is definitely worth a try! "

"I'm specifically talking about the fried ham."

When writing this, Sui Po stopped what he was doing, leaned back in his chair and closed his eyes, recalling the scene after scene that happened tonight.

After a long time, he sat upright again.

"During the dinner, Teacher Lu and I chatted about a topic: What exactly is delicious food?"

“I used to think that food should use the best ingredients, coupled with superb cooking skills, and beautiful presentation to satisfy the taste buds of diners. This is food, but today Teacher Lu gave me a new one. concept."

“He said food should be something that leaves people with good memories.”

"I think that many years later, I may forget the many delicacies in the many stores I visited, but I may never forget that I once worked with a group of people in their 70s and 80s at a delicious restaurant in Jingzhou City. , even my three-year-old friend had eaten the fried ham and so many fried skewers.”

"This is delicious food. I am very happy with today's meal."

A long review was published, accompanied by photos of the young lady’s superb photography skills, which appeared in the membership information of the Meili Company.

However, in these photos, the fried skewers and snacks on the table seem to have become supporting roles.

The real protagonists have become those people eating skewers.

Each of their faces was filled with happy smiles, as if nothing in this world was a worry.

In this high-pressure era, this kind of smile from the heart has become increasingly rare.

After delivering the most sincere comments.

Sui Po suddenly thought of something.

Previously, several people in their circle were still talking about the association's evaluation mechanism, which included the dining evaluation of member chefs.

Isn’t it possible to fake positive reviews?

Although the association said that it would use relevant means to investigate, if someone really deliberately swipes it, they might not be able to find out everything, right?

But now, Sui Po understood.

Some things cannot be faked.

Turn off the computer and go to sleep!

Well. It was at this late night that Sui Po didn’t know, Su Chen didn’t know, and no one knew. In the comments posted under the membership information of the only chef in the company, the photo went viral!

There was someone who should have known about it, but this person's attention was not on the Internet.

But on the official website of the association!

It was just after twelve o'clock, and Lu Yongliang, who had drank two ounces of Xiaomao, was not drunk, just tipsy.

Holding his phone in his arms in a daze, he clicked on the self-service update at the last second of 23:59.

"Huh?" Lu Yongliang rubbed his eyes, feeling that he couldn't drink anymore. Why could Erliang Xiaomao drink so much?

"its not right."

He sat up, took a sip of water, then took his reading glasses from the bedside and put them on.

Look at the phone again.

The font size of the website for elderly care was very large. Lao Lu took a deep breath and made sure that he had read it correctly this time!

His fingers trembled slightly as he found a person's phone number in his address book and called him.

"Are you sick? What time is it? It's twelve o'clock! Are you crazy? Are you calling me in the middle of the night to scare me to death and inherit my fifth-level membership? Are you crazy?"

"Haha." Lu Yongliang sneered.

Then hung up the phone.

Far away in the capital, Cui Yufen still wanted to curse, but Lu Yongliang's cold laughter swept away his sleepiness.

"Isn't this old man crazy?"

Cui Yufen dropped his cell phone and after thinking about it, he felt that something was not quite right.

"No reason. Are you really stimulated by my level?"

After seeing each other in Beijing last time, I thought that Lao Lu would choose to find a hotel in Beijing to work, and then rely on the hotel to steadily upgrade his membership level.

After the Culinary Association reveals their true purpose, this membership level will definitely be of great use.

Unexpectedly, when Cui Yufen was waiting for Lu Yongliang to ask him to introduce a job to him the next day, he heard that Lao Lu had escaped on an early morning flight. No one knew where he went.

Cui Yu didn't think much about it in the past few days. He devoted himself wholeheartedly to his work. He carefully prepared exquisite delicacies for customers from all over the world every day. After get off work, he refreshed his evaluation on the official website.

There are mostly good reviews, but most of the reviews from ordinary diners are not very professional, but Cui Yufen believes that as long as he accumulates enough good reviews, he will be promoted to the fourth level of membership soon!

Cui Yu turned over in annoyance. He was completely sleepless after being disturbed by this lunatic, so he simply took his mobile phone and started watching short videos.

There has been a lot of news about membership levels on the Internet recently, and she has been paying attention to it.

"Look at my level again."

After midnight, Cui Yufen also logged into the association's official website and clicked on the self-service update. After the interface refreshed, it was no surprise that she was still at level five.

"It's so hard to upgrade."

Cui Yufen did not close the website directly, but accidentally entered Lu Yongliang's name and clicked the query.

[Lu Yongliang: Level 5]

Cui Yufen: "???"

She rubbed her eyes in disbelief, then took her reading glasses and put them on. This action was exactly the same as Lu Yongliang's just now, and she had to sit up straight in the end.

"Level 5? Why did he suddenly... It's not right. Is there something wrong with the system?"

In less than a week, why did Lu Yongliang suddenly reach level 5?

Oh, so this guy just called me to show off?

No wonder he didn't say a word and just sneered twice, which was so weird.

Cui Yufen decisively called Lu Yongliang back.

Before the first beep ended, the phone was picked up immediately. Even before Cui Yufen spoke, the person on the other end started speaking.

"How did you know that I was promoted to a fifth-level member?"

Cui Yufen: Damn?

"Hey, it's true. I was upgraded by accident, and even upgraded two levels in a row! Tell me about this, I don't even know what I did! Lao Cui, listen to me, this evaluation system may not be accurate. If it’s really accurate, at my rate, it won’t take more than a few days to reach Level 4. By the way, there doesn’t seem to be a Level 4 member in the country right now, right? It must be inaccurate.”

Snapped.

Cui Yufen didn't say a word and hung up the phone again.

Am I sick?

He knew clearly that Lu Yongliang had been upgraded, so he called him in the middle of the night to complain, but in the end, he called him back and asked him to show off?

No, no.

Cui Yufen clenched her fists and thought about it carefully. Something was wrong. There must be something going on inside. Regardless of what time it was, she found a number and dialed it.

Don't forget, Cui Yufen has an undercover agent at Delicious Food!

Over there, Cui Yufen hung up the phone without saying a word. Lu Yongliang, a seventy-year-old man, was lying on the bed excitedly, raising his legs and pedaling continuously, just like riding a bicycle.

"Hehe, hehe! So comfortable, so comfortable!"

Don't tell me, he is really comfortable. He originally came to Taishui with the purpose of improving his level. Now, in just a few days, he can be upgraded to two levels in a row!

This feels as good as turning on a plug-in.

After feeling refreshed for a long time, Lao Lu was still not sleepy, and he began to review the game carefully.

"In the past few days at Tasty Lai, I made a delicious customization and it was promoted to level six."

"Supposedly, I didn't cook today's meal. I shouldn't be the one to upgrade."

He picked up his phone and found his information and started researching it.

"Oh? The review about Meililai Technician No. 1? Did it appear in my member information?"

After reading the touching review, Lu Yongliang gave it a thumbs up and immediately exited the official website.

"So the capital verification process looks at the overall strength of the restaurant, but in fact, the strength of Delicious Food can only be considered average. But at least it can stand firm at the fifth level."

“So the important thing is the reviews from diners?”

Lu Yongliang looked through Cui Yufen's information and found that Lao Cui's membership already had more than 30 reviews, but compared with his two, they seemed a bit perfunctory.

"Master Cui is worthy of being a state banquet-level chef, great time, check in!"

"The strength of the fifth-level members is extraordinary. Today's five-course Shandong cuisine is the most delicious Shandong cuisine I have ever tasted. It is absolutely authentic!"

More than 30 comments were all filled with words like this. On the other hand, Lao Sui's two comments were very unique.

"Could it have something to do with the content of the review?" After thinking about it, Lu Yongliang couldn't get the answer he wanted.

Finally, in the middle of the night, I fell asleep.

The next day, early in the morning.

The first thing He Shuting did when she opened her eyes was not to get up and brush her teeth, but to wrap herself in the quilt and brush her teeth.

Meishilai's working hours are at ten o'clock. After she wakes up, she usually has to lie in bed for half an hour. Then she gets up, brushes her teeth, washes her face, puts on makeup and goes to work. She has plenty of time.

When I opened the first short video on Douyin, I heard the sound of morinouqin, and the soundtrack was Anhe Bridge.

"unlucky!"

When He Shuting was about to slide down, the black and white screen flashed, and there was actually a photo of herself on her phone.

"ha?"

In the photo, she is holding a fried ham and Zhang Jiayi, who is holding fried chicken nuggets next to her, is toasting!

Sitting between them was the cute Maomao, looking up at the two greedy Chuan'er.

Fried chicken and ham collided together, and the two raised their heads and laughed unbridled. There was a large amount of fried skewers on the big plate on the table in front of them.

"I haven't seen such a happy smile for a long time, please send me a private message for wallpaper"

"I've become the wallpaper?" He Shuting was confused. What's going on?

Moreover, the number of likes for this video is quite high, there are tens of thousands of likes, but I didn’t see the comment section.

“This young lady’s Douyin account is filled with HiSis! Don’t blame me for not reminding you!”

"It's so healing. After watching their live broadcast, I feel like my job is inferior to that of a horse."

"People's work is called work. I work when I have to work. When I'm not busy, I eat and chat. I'm so happy. I'm so envious!"

“I don’t envy mandarin ducks or immortals, I envy every day when delicious food comes~”

"Get up early and go move the bricks. Today's wallpaper is this one. I love to see it!"

Under this video, there is a yellow hot search font: healing food.

After clicking in, except for a few similar videos with recommended wallpapers, the others were all irreconcilable, so He Shuting stopped watching.

She is not sleepy today.

Get up and put on your favorite leather skirt and high-quality silk, freshen up and get ready, and go to the company an hour early!

What kind of fat thing is it for me to be Kangkang? Why am I so popular again?

This is not the first time that He Shuting has become popular on the Internet. However, every time it becomes popular for a day or two, there will be no turmoil. She has become accustomed to this feeling.

Sui Po, who had just woken up, was already planning to leave Jingzhou.

This dining experience was great, and he also exchanged contact information with Lu Yongliang and Su Chen.

While having breakfast at the hotel, Sui Po received news from Su Chen.

"The snacks on the fourth floor are officially open today. Come and take a look?"

Sui Po smiled.

There was nothing going on yesterday, and suddenly the business started today?

Don’t the stall staff you recruit need to be trained in advance?

If someone else said this, Sui Po would just think that someone was trying to take advantage of his traffic, but it was Su Chen who said this.

Then you must go and see it.

"Master Sui, Mr. Lu upgraded last night and is now a level five member." Jiajia said.

"Oh?" Sui Po clicked on the saved bookmark, logged in directly to the association's official website, found Lu Yongliang's information and looked at it.

As expected, a fifth-level member.

"So fast? From level six to level five in one day?"

Jiajia nodded, "Yeah, I feel it has a lot to do with your evaluation."

Sui Po took a breath and said, "It should be. This link examines the recognition of diners. Now it seems that it does not mean the diners who go to eat, but also the diners who see this evaluation. This big data is a bit strange. But anyway.”

Sui Po paused and finally made a decision, "Let's change the ticket first."

"Ah? We're not leaving?"

"Well, Boss Su said that the snacks on the fourth floor will be opened today. Come and support us. You can watch it live or recorded."

He was looking forward to it.

Meililai's business strategy is something Sui Po has never heard of.

On the second floor, there is a small dining table. This is a very strange business. Sui Po also made some calculations secretly.

This small dining table cannot be said to be profitable. To be precise, for Su Chen, the little money is not worth it.

But it's still open, and a world champion is being used to cook, which is a bit confusing.

The home-cooked dishes on the third floor are also bizarre.

Only operates six hours a day!

From the time it opens to the time it closes, there are people queuing up almost all the time. If it were another owner, he would have loved to be open 24 hours a day, but Su Chen was stuck in the six-hour business hours, no more, no less.

Now the fourth floor has started to serve snacks again, and it’s even more weird!

The ‘boss’ of the stall is not the boss at all, but an employee of Delicious Food!

You come here to do business, and I pay you a salary. How weird is this? I’m afraid there is no such business model in the world, right?

However, Sui Po also thought about this issue carefully.

Nowadays, many people want to start a business, and the first choice is this low-cost stall model. But even so, learning skills, purchasing ingredients, and purchasing props, if you add up to each item, you can’t start a business without spending 20,000 to 30,000 yuan. Get up.

This money is a huge amount of money for those who can only make a living by setting up stalls.

But what now?

Come to my delicious food and don’t think about the cost, it doesn’t matter!

I will teach you techniques for free, and I will also pay you wages. Our company prepares its own goods, and you just do it.

At the end of the month, let's see how much you can sell. We'll calculate the basic salary first, and the excess will be calculated according to the agreed share.

How is this different from doing charity?

You must know that many of these stalls in shopping malls are now leased on a rent basis, and the rent is not low.

Entrepreneurs not only have to bear high rents, but also have to be responsible for their own profits and losses. No wonder the snacks in the mall are so expensive.

So Sui Po was also curious.

Can Boss Su's snack floor really make money?

"No, I won't wait any longer. It's said that it will open at 4 pm, the same business hours as the third floor. Let's go and have a look now! No more waiting!"

Sui Po is also a man of swift action. It's only 8 o'clock in the morning, and he is really itching.

So he took the team and took a taxi to the development zone.

In the company of Delicious, Su Chen got up early. He slept late the night before and was studying the flowchart of the fifteen snacks.

Now with the flowchart in hand, Su Chen believes that even a fool can do it well!

According to the plan, Awu will land at 10:30 in the morning and bring the trainees to the company at about 11:30.

Su Chen is free at the moment and wants to make fried rice to reward himself.

Who knows that someone got up earlier than him.

If it wasn't Lu Yongliang, who else could it be?

This old man didn't stay in his room early in the morning, but ran to the 19th floor early.

He was walking alone in the office area.

Su Chen stood at the door for a while, and it turned out that the old man was making a phone call.

"Hello? Oh, Wang Zhijun, right? Oh, by the way, how did you know I'm a level 5 member? Oh, nothing, I don't know why I was suddenly rated level 5, I'm still confused, okay, I'll go back to Beijing in a few days to ask, isn't this nonsense!"

"Hey! Liu Guochu? You also know I'm level 5? Old Wang told you, right? Haha, nothing, I just found out, my unpromising apprentice has nothing to do and keeps refreshing, how can I have that time. Okay, okay, let's meet up for a drink in a few days!"

"Lao Jiang? Is your brother here? Oh, busy? What! Even you know I'm level 5? Oh, you say these people are unreliable, they like to spread everything, as if I like to show off, I'm not that kind of person, you know."

Calls like this.

Su Chen heard that at least a dozen calls had been made at this time.

In the end, probably after harassing everyone in the address book, Lu Yongliang returned to the cafeteria with a bulging belly, feeling satisfied.

"Hey! Xiao Su? You know that too."

Su Chen raised his hand to interrupt him hastily, "I know, I know you're at level five!"

"Ah? Do you really know that?"

Fuck, I've been listening to your loud voice all morning, how could I not know that?

Lu Yongliang's real intention was not to drink, "Su, we have a good relationship, right?"

"Yeah." Su Chen waited for Lao Lu to reveal his true colors.

"Look at this."

Sure enough!

"How about you give me all the orders for the next few days?"

Su Chen smacked his lips, "Grandpa, I really can't agree to this."

"I thought you were so tired, so I wanted you to rest more. Don't look at my age, I can still do it!"

Su Chen smiled and shook his head, directly exposing Lu Yongliang, "You think you can be promoted to a level 5 member because you cooked two meals. Now you want to cook more and become the first level 4 member in the country?"

"Hehe."

Lu Yongliang was not embarrassed when his little trick was exposed, "Anyway, you have to arrange more orders for me."

Su Chen didn't want to spoil the old man's fun, but he was really embarrassed, "Grandpa, you also know that our main feature of the 19th floor is food customization. If the customer specifically asks me to do it, then we have no way."

Lu Yongliang sighed, he also knew that Su Chen was right.

Delicious, what you play is food customization, and what matters is a reputation.

Others ordered technician No. 1, but the dish was made by technician No. 2. This kind of thing cannot be explained and it is easy to ruin the reputation.

Su Chen said again, "Do you remember what I told you before?"

"What is it?" Lu Yongliang didn't know what Su Chen was referring to for a moment.

"That is." Su Chen pointed his finger downward, "about the eight major cuisines. Or, it is not just the eight major cuisines."

"You mean" Old Lu was shocked. He was not optimistic about this idea last time, but now he feels that it seems to be a bit promising!

"Yeah." Su Chen took Lu Yongliang to the lounge and poured hot black tea. "One cuisine per floor is a bit exaggerated. We can make three or four cuisines per floor. You can set an example. Let's make Hubei cuisine for the first cuisine! The chef is the national banquet chef of Hubei Province! In the future, we don't want chefs below this level."

Of course, Su Chen also knew that he was bragging when he said this.

How can a small delicacy accommodate so many gods?

It was a coincidence that we had Lu Yongliang. We have to thank the membership system of the cooking association.

But it's fun to brag. It's enough if the old man is happy.

Lu Yongliang was not happy, but a little frightened. "You are ambitious!"

He took it seriously.

In fact, Old Lu has begun to imagine a picture in his mind.

Not somewhere else, but in this delicious building.

His favorite number is 8, so he is on the eighth floor, and other masters are on other floors.

No individual customers are received, and the game is customization!

At that time, everyone will compare who has the most turnover every night, and that person will be awesome!

Thinking about it this way, it's quite fun!

To be honest, Lu Yongliang has lived a lifetime and worked in hotels and restaurants for a lifetime. The traditional business model is indeed like that.

Originally, he was not optimistic about Su Chen's idea, but now the situation has changed. Because of the cooking association's small move, the situation in the entire chef circle has completely changed!

In the next few years, judging whether a chef's skills are qualified may be a simple and crude membership level!

At that time, the same sweet and sour pork ribs.

Others' third-level members sell it for 88 yuan. If you dare to sell it for 88 as a fifth-level member, you will definitely be scolded by customers!

This is reality.

But food customization is different.

Lu Yongliang leaned over slightly and asked in a low voice, "Since you said so, let's talk about something serious."

Su Chen's heart skipped a beat, nodded slightly, and did not speak.

Old Lu said, "How to calculate the profit?"

Su Chen's breath suddenly became a little disordered.

Does it mean that Old Lu agreed?

Profit? Su Chen has never considered this issue.

If he doesn't do these things, those floors will be empty. After all, he is alone and can't do anything.

But as long as you make something, it's a good thing to make money. Even if you can't make money, as long as you don't lose money, it's fine. Then it's okay to think that everyone gets together to play for a while.

So as for the distribution of profits

You definitely can't pay Lao Lu a salary.

"For the distribution of profits, Liu Shengnan will come back in a few days and let her do the math. What I can promise is that you will be satisfied! We'll talk about it in detail then.

As long as you agree, I'll find someone to start the decoration. You can keep an eye on it yourself and decide what you want to do!"

Lu Yongliang nodded, he believed in Su Chen.

This young man is not a greedy person.

Otherwise, he wouldn't have left money to help prepare the big banquet for the employee's wedding.

"That's what you said, I want the fastest decoration progress!"

Su Chen knew that the old man was addicted to upgrading and wanted to be the number one in the country!

"I'll do it, don't worry."

The two hit it off, and another major move of Delicious was born in the small lounge!

Just as he was about to clink his cup with his tea, a man rushed in from outside in a panic.

"Boss."

Gulp!

Zhang Heping swallowed his saliva, "Boss! Something big has happened!"

Su Chen put down his unfinished cup, "Let's talk."

Zhang and his wife were both dumbfounded. He was also wondering, who the hell did I offend?

He received a call from Cui Yufen early in the morning, and he was scolded. Before he could figure out the situation, the other party hung up the phone.

Then he received the news.

"My master, she, she, she! She has arrived in Jingzhou!"