Food Customizer

With the cafeteria on the second floor, Xinghui's employees can eat in delicious food and then go to work in the company.

It was about nine o'clock when Zhan Yang and Brother Fang appeared on the second floor.

"Did you really eat hotpot mutton at Boss Su's place yesterday?"

Zhan Yang is still a little unbelievable about this matter.

"Why are you lying to me?" Brother Fang Chang smiled proudly, "To tell you the truth, the elbows on the meat buns you will eat later are from my family!"

"Hey! Are you really going to sign a contract with Yummy?"

Brother Fang Chang nodded and said in a low voice, "I thought it was a small dining table, and the business on the 19th floor was just like that. How much meat can be used, I didn't expect it!"

Having said this, he looked around to make sure there was no one else nearby before continuing, "The elbows ordered today alone are almost as much as my store's daily shipment volume. It's so fierce!"

Zhan Yang nodded, "Boss Su, don't look at it as deserted, but it supports a lot of people. There must be nothing wrong with the contract you signed."

After the two walked into the canteen, they bought ten steamed buns and ten eggs together.

We sat at the table for four and ate deliciously.

Brother Fang Chang took a bite of the bun and poured some vinegar into it, "I don't know what Boss Su thinks of me regarding the reception. Her family will be here the day after tomorrow."

"Don't worry, Boss Su's craftsmanship is absolutely perfect."

Meanwhile, on the 19th floor.

Su Chen got up early to make breakfast, fell asleep again and then woke up now.

Ah Bao has already learned how to make fried chicken. With the help of a kitchen thermometer, even the blanching step can be completely left to Ah Bao.

So Su Chen has almost nothing to do now and can devote himself to the next order.

After briefly washing up, I went to lie down on my favorite recliner.

“I’ve already mastered the stewed lion’s head, this dish doesn’t require much practice.”

As for the two Huaiyang dishes, Su Chen was not in a hurry to practice them. What really embarrassed him was these Jingzhou dishes.

As mentioned before, the popular method is to coat pork tenderloin with corn starch, slide it into a pan, and then stir-fry it.

But for such an extremely simple dish, there are countless ways to make it in Jingzhou.

Stir-fried potato slices with oily meat, fried flower rolls with oily meat, noodles and rice with oily meat and so on.

Su Chen began to try out the system's synthesis function.

【Pork tenderloin】+【Onion】

White entries.

【Pork tenderloin】+【Onion】+【Garlic sprouts】+【Wood fungus】

This ingredient is a relatively standard recipe. After adding two more ingredients, it really works!

"The green ones are enough. Potatoes and small flower rolls are personal preferences after all, so don't challenge those things."

After deciding on the recipe for fried pork noodles, Su Chen began to think about how to make oatmeal noodles.

Oatmeal noodles are a kind of multigrain noodles from the northwest. There are many ways to make them, but no one uses them to make noodles. They are too thick and not suitable for making noodles.

However, some people among the people also use this kind of noodles to knead it into a kind of pasta called "fish", which is thin at both ends and thick in the middle, or into the shape of "cat ears".

Most of the other preparation methods are based on "steaming".

"But the more famous one is probably this oatmeal noodles." Su Chen didn't know why the name was so strange.

The preparation of oatmeal noodles is very similar. There is really nothing to practice in this one. The key to this dish is the soup!

The steamed oatmeal noodles are in roll shape and should be eaten with soup.

Some people like to eat mutton soup, some like to eat vegetable soup, and some like to eat pork rib soup. There are many ways to eat it.

"Make four kinds of soup directly!"

The second course was also finalized.

The last one was the dark meat stew. Su Chen pinched his eyebrows.

It’s no wonder that Jingzhou’s dishes are not on the table. Just looking at the appearance of these things in a slightly higher-end restaurant is a joke.

But it just so happens that Jingzhou people love to eat!

When I go to a restaurant for a meal, no matter how I eat other dishes, I feel that they are just like that, but as soon as this dark meat stew is served, the meaning is in place!

People often use a big spoon to dig a full bowl into their small bowl, eat it, and then say: This is right!

【Potato】+【Tofu】+【Pork】+【Vermicelli】+【Chinese Cabbage】

This is a basic version of dark meat stew. You can tell just by looking at the ingredients that this thing can be eaten as a staple food!

When Su Chen put all the ingredients into the synthesis frame, he suddenly stood up from the chair.

"Purple? How can it be a purple recipe if it's not this!"

Looking at the shining purple [dark meat stew], Su Chen's eyes were filled with disbelief!

Purple means that the upper limit of this recipe is extremely high, and the lower limit is also guaranteed!

“How could a simple stew be a purple recipe?”

Seeing this color, Su Chen didn't think much and immediately entered the food practice room.

"Summon: Pork black meat, potato powder, cabbage, potatoes, tofu!"

Putting the ingredients on the chopping board, Su Chen still found it a bit strange. How could this thing be purple?

This kind of home-cooked dish that every household makes can actually be purple?

With an attitude of not believing in evil, Su Chen decisively cut the potatoes into hob pieces, cut the tofu into four-by-three square slices, and used less cabbage, only the leaves.

“Let’s make a home-cooked version first!”

That is the recipe after synthesis.

The preparation method is extremely simple. You only need to fry the pork until it is medium-cooked, then add potato cubes and cabbage leaves and stir-fry.

After all the ingredients are covered with sauce color, you can add cold water and keep the water surface level with the ingredients.

Bring to a boil over medium heat, wait for the water to boil, spread the tofu flat on the surface, simmer for twenty minutes, then add the potato powder, simmer for a while and stir evenly.

Su Chen poured out the big pot of stew and waited expectantly for the system to give out the score.

[Dark Meat Stew: Rated B]

"Depend on!"

Bai was so excited!

I thought that any purple recipe would be an A grade, but it turned out to be a B grade?

Su Chen took a bite.

No problem, the taste is basically the same as the stew made in most restaurants.

"What's the problem?"

Summoning the processed ingredients again, Su Chen fell into deep thought.

And at the same time.

Yangzhou City, flavor residence.

"Hey, why are you like this? We agreed to leave the day after tomorrow, but why did you suddenly change your mind?"

Jiang Wensheng threw a few shirts into the suitcase, "How long has it been since I last saw my girl? I can't wait any longer. Today and the day after tomorrow will be the same!"

"Then you told Yuanyuan in advance!"

"Don't tell me, I want to give my daughter a surprise!"

After packing his suitcase, Jiang Wensheng looked at his watch, "The plane to Jingzhou will take off in three hours. Are you leaving or not?"

His wife kicked him speechlessly, "You've already left, how can I not leave? It's been a nerve-wracking day."

Originally, according to the plan, Jiang Wensheng and his wife arrived in Jingzhou the day after tomorrow to meet his future son-in-law and his in-laws. If possible, they would settle on the marriage.

As a result, the old man didn't know whether he took the wrong medicine early in the morning or something.

I was distracted from the moment I arrived at the restaurant. I would make video calls with my daughter from time to time. Later, I got excited and directly booked two flights to Jingzhou.

While his wife was packing her things, she was still talking about him.

"I don't know what you are thinking. You clearly agree to this marriage, why are you embarrassing two young people?"

"It's been so many years since Yuanyuan graduated from college and went to work in Jingzhou. If Fang Chang had treated Yuanyuan badly, could she have stayed there for so many years?"

"Besides, Chang Fang's family is pretty good. Although it's not as good as ours, he's still relatively wealthy in Jingzhou. Isn't it enough that my daughter doesn't have to worry about food and drink?"

Jiang Wensheng snorted coldly, "I don't know my daughter? In that poor place in Jingzhou, every day is either yam eggs or noodles. What did my daughter grow up eating?"

"How can Jingzhou not have a restaurant? If you want to eat hometown food, go to a restaurant, but you can't afford it!"

Jiang Wensheng turned his head and said, "I'm not looking down on them! Can there be a restaurant in Jingzhou that makes Huaiyang cuisine? Haha, even if there is, it's just selling dog meat on sheep's heads!"

"Furthermore, Yuanyuan has been telling me about that lion head these past few days. I would like to see if a restaurant from other places can cook better than the lion head we serve at Fengfenju?"

The wife sighed, "When are you going to change your habit of being competitive?"

Of course, the wife just talked about it, and she also knew that Jiang Wensheng was the only daughter in the family, and Jiang Wensheng was afraid that it would be difficult for her to see her once she got married far away!

Although she didn't want to admit it, her wife saw Jiang Wensheng in a daze looking at photos of her daughter several times at night. What a pity for the parents in the world!

This time was originally the agreed time, but as the time approached, Jiang Wensheng felt more and more irritated in his heart.

Every minute he felt extremely tormented, and he wished he could pull the hands on the clock twice. Finally this morning he couldn't bear it any longer.

"You change your shoes first, and I'll go to the bathroom."

Jiang Wensheng complained, "Every time you go out, you grind!"

After entering the bathroom, the wife locked the door and quickly sent a message to her daughter.

[Your father has to go find you today, and he said he wants to give you a surprise! You tell Fang Chang. 】

It is said that the more a mother-in-law looks at her son-in-law, the more she likes her son-in-law. Yuan Suzhen thinks that the young man Fang Chang is very nice, he is honest and honest, and the key is to be good to his daughter!

After informing her daughter, she walked out of the bathroom, bowed and went out with her husband.

In Jingzhou City, Brother Fang Chang was lying half-lying on the second floor of the delicious food shop chatting with Zhan Yang.

"Do you think Boss Su's dish has any magic power? I heard that some people used to add that kind of thing to the dish when cooking in order to retain customers!"

Zhan Yang sneered, "I run a company, but I'm not working for my life. How can we still have that thing these days? Don't you see the helicopters patrolling in the sky?"

"Yes." Brother Fang Chang smacked his lips, "Then why is he so delicious? By the way, what's going on with your friend?"

Zhan Yang knew he was talking about Zhang Yi, "Strict control of your wife! You will do the same when you get married. I will give you two hundred pocket money a month, haha!"

"My Yuanyuan is not like that. Let me answer the phone."

Brother Fang Chang took out his cell phone and took a look at it, a happy smile appeared on his face. When he picked up the phone, within three seconds, the smile suddenly disappeared.

"What! Real or fake?"

"Don't play with me, isn't your dad very good at picking the time?"

"Boss Su is not ready yet! I haven't changed my clothes either!"

Zhan Yang sat up straight and felt something was wrong after hearing this.

"Be good, okay, okay. I'll think of a way, just pretend you don't know anything!"

After hanging up the phone, Zhan Yang asked, "What's wrong?"

"Damn! My father-in-law is planning a surprise attack! We promised to arrive the day after tomorrow, but it turns out it's coming today. The flight is at noon and will arrive in Jingzhou at three in the afternoon!"

"Ah? What should you do?" Zhan Yang was also confused.

Brother Fang Chang hammered the table, "What can I do! Cold salad!"

After saying that, he immediately stood up and pulled Zhan Yang out, "We have to talk to Boss Su first. No matter what, we have to get it done tonight. Brother, you have to do me a favor!"

Zhan Yang was also unambiguous, "Just say what you say."

Fang Chang said as he walked, "Boss Su must not have all the ingredients here. If he needs anything, you can use my car to buy it."

Zhan Yang nodded, "No problem!"

"Also, help me get some clothes from my house later. I can't see anyone in my clothes." Brother Fang Chang thought about what else he needed to prepare in an orderly manner.

"It works!"

After thinking about it, other than this, I just need to inform my parents again.

The most important thing is that according to Brother Fang Chang's original idea, the overall environment of Boss Su's 19th floor is still a bit poor. He plans to bring the store staff over tomorrow to simply decorate it.

This time, everything has to be done in advance!

Zhan Yang agreed, took the car keys and left quickly, "I'll go to your house to get clothes first. Let me know on the phone what ingredients you want to buy!"

Brother Fang Chang hummed, got into the elevator, and immediately started making calls.

"Hurry up and get that screen I bought two days ago. Yes, it's the pure wooden one!"

"Call a few more people and bring over the round table and chairs I bought online and the set of Jingdezhen ceramic tableware!"

"There are two pots of green plants in the store, move them here together! Use the store's delivery truck, hurry! Must be quick!"

The eldest brother from the East and the West had prepared them in advance, and the father-in-law's sudden attack made them quite busy.

After running to the 19th floor, Brother Fang went straight to the boss's office, knocked on the door and then entered.

"What's wrong?" Su Chen looked a little tired.

Damn it!

I have made this dark meat stew nearly a thousand times, but it is still grade B!

"Boss Su, this is a big deal!" Brother Fang Chang gasped, "Our reception must be in advance!"

"Ahead of time?" Su Chen frowned, "How much in advance?"

"Today! Just tonight!"

"What!!!" Su Chen stood up directly.

Are you kidding me?

It's the day after tomorrow. Don't suddenly mention today in advance!

"No, there's not enough time." Su Chen denied directly.

Brother Fang Chang clasped his hands together, "Boss Su, I'm begging you! There's really nothing we can do about this, and I didn't expect my father-in-law to launch a sneak attack!"

"That's too much. My dishes are not that easy to prepare." Some dishes are not too difficult, but there are still a few dishes that require a lot of preparation in advance.

Especially the soup stock, which has to be cooked six or seven hours in advance, so it will definitely be too late to make it now.

"Boss Su, Boss Su! I really want to kneel down to you! You have to help me. If not, we can add more money! Really, you have to help me get through this difficulty. This is my happiness!"

Su Chen paused, "What did you just say?"

"I said this is happiness for the rest of my life!" Brother Fang Chang was stunned.

Su Chen: "No, there's another sentence I didn't hear clearly."

Brother Fang Chang was confused by Su Chen's question, "Boss Su, do you really want me to kneel down for you?"

Su Chen shook his head, "How much more?"

Ouch!

Is that all?

Brother Fang Chang thought for a moment, "Five thousand! What about Boss Su, as long as you promise me tonight, I will give you five thousand!"

Five thousand is not a lot of money to the commander.

Sometimes he would treat the leaders to a meal, which would cost more than that, including drinks of course.

And those leaders may not be able to do anything, but it's different here. Boss Su's reception this time will definitely directly affect whether his marriage goes smoothly!

At least that's what Brother Fang Chang thinks.

This is the first time my father-in-law came to Jingzhou. They run a restaurant. If we are reluctant to spend this little money, what will others think of us?

Su Chen did the math.

It's ten o'clock in the morning, if dinner is scheduled for six o'clock in the evening.

I still have eight hours to prepare!

With Liu Abao's help, most of the preparation work is not a big problem, but if you do it yourself.

‘Sixteen hours is my current limit. After sixteen hours in the practice room, I have to take a two-hour break! ’

'I have sixty-four hours of practice time'

That being the case.

"Okay!" Su Chen agreed immediately.

Brother Fang Chang's surprise turned into joy, "Great! Boss Su, tell me what ingredients you need here, and let my buddy help buy them. He is very agile."

Su Chen wanted to say that he was afraid that your brother wouldn't know how to choose ingredients, but then he thought about it, Fang Chang was in this industry.

If he were to go shopping, it would be hard to be fooled.

"Okay, I'll write a list."

Just do it!

Su Chen was writing orders here, while Brother Fang Chang went to the cafeteria, and happened to meet Ling Shuyu coming out of the kitchen.

"Mr. Ling."

Ling Shuyu's cheeks were still bulging, and he stopped to swallow what was in his mouth, "Huh?"

"You are engaged in design. I am here to receive my father-in-law tonight. What do you think we can do better?"

Speaking of design, Mr. Ling is not sleepy anymore!

He pointed and talked in the cafeteria and started communicating with Fang Chang.

Su Chen, who had a list of ingredients written inside, suddenly remembered something and looked at the panel in his mind.

[Main Quest: All-round]

[Quest Progress: 99/100]

[Quest Reward: Active Skill, White Jade Hand]

"If that's the case," Su Chen fell into deep thought, and an idea came to his mind.

No matter if it works or not, we have to give it a try!

When he came to the kitchen, he saw Ling Shuyu and Fang Chang studying how to design a private room.

Su Chen glanced at the two of them, "Did you eat something secretly?"

Ling Shuyu: ? ? ?

Is it so obvious?

I wiped my mouth!

"No!"

Su Chen stared at her mouth and looked at it, "You must have eaten something, tea eggs, right? Didn't you have breakfast this morning?"

Ling Shuyu: "I didn't eat!"

Damn it!

Can you find this?

I just found it, why should I say it out loud? It makes me look like I can eat a lot, right?

At this time, Zhang Li walked through the cafeteria and hummed a little tune into the kitchen.

Su Chen said, "Oh," and did not continue to study the issue of cheating. Instead, he looked at Fang Chang, "Are you hungry?"

Fang Chang: ? ? ?

"I'm not hungry! I ate five buns and five eggs in the morning."

Su Chen shook his head, "No, you are hungry, you need to eat a fried chicken now."

"Boss Su, I must eat fried chicken at noon, but I can't do it now. Let me see how to make this private room."

Su Chen still shook his head, "No, you are hungry, go to the second floor and eat a fried chicken now."

Fang Chang was confused. Don't I know if I am hungry or not?

"Go quickly, Abao makes fried chicken very quickly, and the taste is no worse than mine. Leave the private room to Shuyu."

Fang Changge touched the back of his head, "Okay, but I really..."

"You're hungry, I know, go quickly."

Ling Shuyu was also a little confused by Su Chen. How could he force others to become hungry?

"Then I'll continue to study the private room."

Su Chen nodded, and went back to his office, quietly waiting for Fang Changge to scan the code to pay for the fried chicken.

At this time

Zhang Li also came out of the kitchen.

The short-legged girl was very confused, "I clearly hid my eggs, where did they go?"

When she came in the morning, she went to the second floor to buy three tea eggs. When she came to the 19th floor, He Shuting asked her to help draw something to prepare for the arrival of the elementary school students.

The smart Zhang Li thought of the previous encounters and went to the kitchen to hide the eggs.

But why

"Sister Ling, have you seen my eggs?"

Ling Shuyu turned his back to Zhang Li, "I don't know. I have been designing private rooms here."

"Oh!"

Zhang Li clenched her fists.

Why!!!