Food: I, who inherited a small shop, is popular all over the country!

【 Ding, using the time layer, you need to consume 1 popularity point per hour, consume a total of ten hours, and deduct 10 popularity points. 】

【 Time acceleration........ 67%.............]

[ Ding, it has been accelerated!

Su Baihang just put the rice into the time layer in the refrigerator.

In the next second, the system sound sounded in my mind.

No more, no less, just a second!

Su Baihang opened the refrigerator again and took out the rice.

Saw.

The original steaming hot rice cooled down.

The rice grains are separated from each other, and the grains are clearly distinguished.

As if dyed with a layer of cold color, the warm rice turned into leftovers from the previous table.

"It tastes good, it's the feeling in this memory."

Su Baihang rolled up a piece of rice and put it in his mouth.

Not as soft as when it first came out of the oven.

Instead, one by one, they were hard.

In the chewing, it has extra chewiness, a bit of Q bomb, but contains a faint rice fragrance.

Su Baihang raised his eyebrows.

This accelerates the time layer, which is worthy of the black technology of the future.

" It's a little expensive, a little popularity value an hour, more than 8,000 a year."

"Those who are more than ten or twenty years old, the bottom will cost 100,000 people to produce."

If I'm not mistaken, the most delicious harvest in the store is probably steamed prawns. "

100 yuan cost, 60 popularity points."

" It is equivalent to 1 point of popularity worth 2 yuan, then the cost of egg fried rice is at least 20 yuan."

Su Baihang put some rice, as well as vegetables and meat into the time layer to speed up.

Things are found according to the category of ingredients.

and the size of the volume to consume popularity value.

The larger the volume, the more popularity value it consumes.

Meat, rice, vegetables in order.

After figuring out the charging rules of the refrigerator time layer, Su Baihang opened the system store and began to buy ingredients.

【 Ding, successfully purchase pork belly × 1 pound, deduct 120 yuan RMB! 】

【 Ding, successfully purchased 6 eggs×, deducted 30 RMB! 】

【 Ding, successfully purchase × white radish 3 jin / root, deduct 15 yuan RMB! On

tonight's food.

In addition to making the meat stir-fried meat that Guo Zifan wanted, Su Baihang also planned to add two new products that he had drawn.

After purchase.

On the kitchen countertop, the same fresh ingredients instantly appeared.

Thereinto.

A white radish, the most conspicuous.

On the smooth radish body, there is not the slightest wrinkle.

It was like a touch of white jade, and only at the top did a shallow green-green radish head appear.

Next to it are local eggs.

It is smaller than ordinary eggs, light red in color, and round and slippery in a bamboo basket.

The bamboo basket is lined with some dry straw.

It's like a chicken just got off and just brought it over.

"Hiss~hiss~hiss~"

Su Baihang picked up the white radish and peeled off the skin of the radish piece by piece.

The radish meat inside is warm white throughout, and some transparent colors are faintly exposed.

A faint fragrance, with a little spicy, wafted out with the juice spilling on the surface of the radish.

White radishes bought in the system can be eaten raw.

The taste is sweet and sweet, just like fruit.

It's a pity that Su Baihang doesn't like to eat white radish raw, so he can only cut it all into boxy shaped diced radishes.

Take out a glass jar.

Put all the diced turnips in and add salt, water, white vinegar, sugar, etc.

Cover and place in the time layer of the heated refrigerator.

Pickling sour radishes is quick.

It can be eaten in two or three days, and it is sour, crispy and particularly appetizing.

After marinating, it is no problem to keep it in a cool place for a year.

There is quite a lot of popularity left.

Su Baihang marinated for fifteen days according to the recipe.

A second is fleeting.

Open the refrigerator and remove the glass jar.

At this time.

The original clear water glass jar has become thick white.

As if rice soup had been added, diced radishes floated on it.

Gently open the glass jar.

Like the taste of white radish just now.

It is like a wildflower on the side of the road, fresh and sweet.

So the taste now.

It's like a single dog in love.

With a sour smell, mixed in the middle of the couple, shimmering with an aura that cannot be ignored.

In addition to acid, it is still acid.

Su Baihang sniffed and frowned slightly.

"This sourness is really strong."

Place a portion of the sour radish on a small white plate.

Such an appetizer small cold dish, diced sour radish is ready.

Bringing out the side dishes, looking at the empty hall, he looked up and shouted.

"Satsuki, did you finish your holiday homework?"

"In ten minutes or so, it's time to eat."

The voice fell.

A voice instantly came from the second floor of the small shop.

And accompanied by the sound of footsteps going downstairs, it sounded.

"Brother, I'm done."

Su Yueyue walked down holding the lucky cat, embarrassed face, slow walking posture, seemed to have no spirit at all.

"What's wrong with you?"

"Brother, it's not because of you yet."

Su Yueyue rolled her eyes and sat down on the chair decadently.

"It's all to blame that you for letting me eat that luck gum during the day, which led to smoking learning luck."

"The homework that I was originally going to do in three or four days is all done today."

"Hey, brother, your sister, I'm a scumbag!"

" Let a scumbag study and write homework diligently, where is your conscience, old brother?"

"Humph╯^╰, angry!"

Su Baihang smiled happily.

Isn't it that he didn't expect to draw luck?

What others want.

He was still disgusted when he went to Satsuki's side.

Su Baihang shook his head helplessly and said with a smile.

"Today you finished your homework, and to reward you, I made two new dishes."

" Satsuki foodie, don't be angry, will you taste it later?"

Su Yueyue nodded arrogantly, smiling and obviously in a much better mood.

Looking at the small plate of sour radish on the dinner table, I was a little surprised.

"Diced turnips? Isn't this supposed to be a new delicacy.............."

Well, there's one more thing, it's done right away."

"Well, let's supplement the vitamins tonight, the radish is also very good."

Su Yueyue looked at the diced turnip, a little curious, more frustrated.

Curiously.

Every time my brother cooks, it is extremely delicious.

This time, even if it is only turnips, the taste is not much worse.

Frustrated.

How good would it be if today's new dish were steamed prawns and teppanyaki tofu like last time?

The last time a new dish appeared, there were three or four new dishes!

There are only two new products today, and one is still a turnip!

Su Yueyue completely forgot her mood when she ate jealous cabbage for the first time before.

At that time, there was only one dish, and it was still cabbage.

Pity.

Now she has been seduced by food.

In the world of foodies.

There is no good food.

Only more delicious, super delicious, invincible delicious food!

"When will you be able to eat all the good food?"

Su Yueyue licked the corner of her mouth, she was hungry (gluttonous '')

looked up at Su Baihang, and saw that his face was full of ridicule.

The little face blushed, clenched his hand, and waved.

" Go quickly, brother hurry up and make good food!"

" It's better to go out three times a day......... Ten new dishes, I want to eat all the food early!

Su Baihang smiled lightly, nodded, and was about to turn around and go back to the kitchen.

Su Yueyue stopped him again.

Instead of looking like a gluttonous meal, he raised his hands above his head and bent slightly.

One bend on the left and one bend on the right, turning into the appearance of love.

His bright eyes flickered and he smiled sweetly.

"Brother cooks hard, love you, refill ~(ˊ ̆ˋ*)♡"