Food: The opening play far moon future

Chapter 88: French stewed cabbage rolls.

Shinomiya sent the finished dishes to Dojima Silver and other graduates, and everyone was slightly startled when they looked at the exquisite dishes on the plate.

“Oh, it’s actually CHoufarci…”

Donato Wutong recognized the dish in front of him at a glance.

CHoufarci, also known as French stewed cabbage rolls, is a local dish in the Auvergne region of France, which is steamed with cabbage wrapped in various ground meat and vegetables, similar to the “cabbage wrapped meat” in Western food.

This is a dish for all ages, and the combination of meat and vegetables makes this dish extremely nutritious and not greasy.

And the theme of this informal halberd is beef, so the minced meat wrapped in cabbage must be beef, which is obviously in line with the theme.

“It’s a bit surprising that Shinomiya will make this dish.”

Guan Shoutian looked at the dishes on the plate in front of him and said, “In France, ordinary families often cook this dish.” ”

“Really, the dishes of Senior Shinomiya…” I always pretend, but I always feel bored looking at this dish. ”

As soon as Kanhyugako finished saying this, Shinomiya’s “hand knife” slashed into her head. Then you can vaguely see the place where Dry Hinata was chopped, and there is still green smoke.

“I thought I would taste the dishes on the menu of the senior restaurant of the four palaces, but I didn’t expect it to be such an ordinary dish… Is this done on purpose? ”

Erina, looking at the dishes in front of her, also thought to herself.

“Then, you’re welcome.”

Donato Wutongtian holds a knife in his right hand and a fork in his left hand to cut the cabbage rolls on the plate, and at the moment of cutting, a smell of vegetables mixed with beef comes to the nose, making people can’t help but close their eyes to feel the fragrance.

“The aroma of spices and vegetables makes you crave!”

Kadosaki Taki, Dojima Gin, Erina, and others all cut off one of the pieces and put it in their mouths. After eating and chewing, the delicacy spreads throughout the body as if it were an electric shock.

“This tastes…..”

Rao was also surprised, looking at the cut filling on the plate, and said: “I didn’t expect that the taste of minced beef with cabbage was so good, plus the local chicken breast meat and onion, so that the delicacy and texture have been diversified many times.” ”

Kadosaki Taki also had a look of surprise and a little blush, and said, “The beef is made of tenderloin, and a knife is cut in the middle as a “bag” and the minced beef and chicken breast are put in it, plus morels, bamboo shoots, and foie gras stir-fried in butter. ”

“And the buttery eggs, and the smooth mousse mixed with whipped cream and beaten together, are steamed in a pan. This mousse is entangled with the tongue when placed in the mouth, and it melts in that instant, spreading the rich taste to every corner of the mouth. Many ingredients are perfectly coordinated, and the deliciousness of various vegetables is stimulated. ”

The expression on Mizuhara’s face was very rich.

Even Fuyumi Mizuhara, a “three-nil” woman, gave this evaluation, which shows that the taste of this dish is very good in all aspects.

This recipe is indeed a very homely dish in France, but when it is made by the hands of the four palaces, the deliciousness has changed dramatically.

Finally, Dojima Silver also picked up a piece with a fork and looked at it in front of him, and said: “It is not to be underestimated that this cabbage is wrapped outside, and the smell of shrunken cabbage is very strong, but after cooking, it will have a sweet taste by blanching and steaming, so as to bring out the sweetness that brings out the taste of the whole dish to a certain level, as if by magic, worthy of being the “magician of vegetable cuisine.”

“It was originally just an ordinary local dish, but I was able to improve it through my keen senses and raise the level of high-end dishes that can be put in!”

“The melt-in-the-mouth beef mousse and the fresh sweetness of the cabbage wrapped around it wrap the taste in the mouth and then around the body, both on the tongue and on the body, full of magic!”

“That’s right, it’s like magic, magical cabbage.”

After tasting the dishes made by Kojiro Shinomiya, everyone felt like a “vegetable fairy” and felt the double delicacy of vegetables and beef.

Even Kanhyugako, who has a “prejudice” against the fourth house, looks satisfied after tasting it.

Seeing this, Shinomiya also showed a smug look, looked at Suwon and asked, “Hey, Suwon, how does it taste?” ”

Mizuhara wiped the corners of his mouth with a napkin, watched the fourth palace recover his expressionless face, and sighed: “If you can erase the memory of the fourth palace and eat it, it will be perfect.” ”

The corner of Shinomiya twitched, he shouldn’t have asked Suwon this question.

“Oh… That’s a shame. ”

“In other words, I’m a little surprised, Shinomiya.”

Dojima Gin’s voice suddenly came from behind Shinomiya.

“I thought I would be able to eat your signature dish of shinos.” ”

Shinomiya didn’t look back and took off his glasses to wipe them, “Haha, don’t joke Senior Shidojima, the opponent is just a student, do you think I will do something so cruel?” ”

However, after saying this, Guan Shouping and Donato Wutongtian, who knew him very well, muttered in a low voice.

“I think it comes out. Two”

“I also think it will hit the point where the opponent can no longer make dishes.” 280″

In fact, if Sinomiya was not deliberately hiding something, he would definitely cook his signature dish of “shinos” and beat Liu Yi to the fullest.

From beginning to end, only Dojima Silver saw this, and also sighed in his heart.

Can open a shop in a prime location in Paris, a gastronomic war zone, and constantly hone your new chefs,

“How can I lose to a small student like this”

He was serious about that pride.

If you want to say that the Liu family has any opportunity…

Dojima Silver thought like this and fell his gaze on Liu Di not far away.

Liu Yi sat in front of a stool on the cooking counter, quietly waiting for the final time to simmer.

“This student is also not simple, knowing the strength and identity of the four palaces, he launched the halberd challenge without fear, and this courage is not comparable to ordinary trainees. No, it’s not just courage. ”

Dojima Silver stared at Liu Di, and saw that he had already stood up from the stool and uncovered the lid of the stew. At that moment, an indescribable fragrance spread around.

It was more praise than any previous scent, and Erina put her hand on her nose with a shocked look.

“This scent?”

……

[To be continued.] 】。