Food: The school sells food, and teachers and students go crazy for it

Although Jiang Fan was surrounded by people, he was still calm.

He put all the prepared ingredients on the table, including eggplant, pork loin, spareribs, onions, ginger, garlic, potatoes, etc.

"These are all the most common ingredients. Will they taste good?"

"I don't know, but just looking at these ingredients, I don't think they are very good."

"I also use these ingredients at home. No matter how much oil I put in, the taste of the food I make is just so-so.

After all, the quality of the ingredients is here, so it's definitely not very delicious."

Both Director Huang and his group and the parents of students who watched the live broadcast online raised doubts.

"What do you know? Being able to use the simplest ingredients to make the most delicious food is truly amazing."

Li Huiyue and others explained for Jiang Fan in the live broadcast room.

In addition to Li Huiyue and the other two, there were Zhuo Wei, Zhou Xiaoxia, Zhou Xiaoguang's family, Luo Guiying, Wang Guizhi and others.

However, their explanations were soon drowned out by the doubts of the crowd.

After all, the students and parents who watched the live broadcast were the big players.

The students of Shanhe University were still in class and had no time to look at their phones.

"What should we do, Sister Yue? Our spokesperson's family can't see it."

Tang Linlin said helplessly.

"Just give gifts, and they can see it if you give gifts."

Li Huiyue said and gave a super rocket.

The special effects of the super rocket immediately filled the entire live broadcast room.

"Simple ingredients can also make good meals."

Li Huiyue said.

This time people saw it.

But a large number of people still didn't care.

Because they couldn't make delicious meals with these ingredients, they thought Jiang Fan couldn't make it either.

Jiang Fan has already started cooking.

Because the ingredients were only cleaned and not cut, Jiang Fan cut them first.

Jiang Fan picked up an eggplant and started cutting it.

Before he did anything, the eggplant was cut, and the key was that each piece of eggplant was the same size.

"If nothing else, this knife skill surpasses more than half of the chefs."

"Not just more than half, but 99% of the chefs, at least I can't compare to him."

"You can't say that, just because you can't compare to him, he surpasses 99% of the chefs, maybe all the chefs can achieve such knife skills."

"Sorry, I'm just a kitchen helper. I've been a kitchen helper for ten years, specializing in side dishes for those chefs. My knife skills are enough to crush a lot of chefs.

But I think that in front of this person, my knife skills are rubbish."

"Your restaurant is a small restaurant, what knife skills can you talk about."

"Sorry, I work at Jasmine Club, you can ask around, my name is Wang Dazhu."

Jasmine Club is a chain hotel with a booming business.

The chefs inside are also national-level, and the kitchen helpers are also capable.

"Wang Dazhu?

I know this name. He is the number one kitchen helper of Jasmine Club. It is said that his knife skills are superb. He has participated in the knife skills competition in the culinary industry and is said to be in the top three."

"So powerful?"

"Jasmine Club has its own official website with an introduction."

Jiang Fan didn't know about the quarrel between these people. He had already started cutting potatoes at this time.

Generally, cutting potato shreds is the best way to test a person's cooking skills.

At this time, Jiang Fan picked up a potato. He stopped just as he was about to start.

"See, he can cut eggplants well, but he can't cut potato shreds."

Seeing Jiang Fan stop, Director Huang and others immediately became happy.

In their opinion, Jiang Fan hesitated because his skills were not good enough, otherwise why would he stop?

Liu Dahai and others were also a little anxious. They didn't know what Jiang Fan was hesitating about.

"Don't worry, Principal Liu, Jiang Fan's level must be no problem. I have seen him cut potato shreds, there will be no problem."

Wang Jianhua said in a low voice.

"I'm confident about Jiang Fan."

Liu Dahai nodded and said.

Jiang Fan hesitated not because he couldn't cut well, you know, his knife skills are already at the master level.

You know, there may not be a few master knife skills in the world.

Jiang Fan is now considering whether to hide his strength, after all, his knife skills are too good.

In the end, Jiang Fan plans to do what he usually does now.

Swish!

Jiang Fan picked up the kitchen knife and started cutting potatoes.

First cut into slices, then cut into strips.

Jiang Fan

The movement was so fast that the knife in his hand left a residual image.

"Isn't this too fast?"

"Can you cut the potato shreds well at such a fast speed?"

"Don't cut the potato shreds into French fries!"

"Is this what you are focusing on?

I am a little worried. At such a fast speed, he is not afraid of cutting off another piece of his finger."

In just one or two minutes, the three big potatoes were cut into slices.

Jiang Fan motioned to Teacher An Ran to get closer to him.

Teacher An Ran didn't know what Jiang Fan was going to do, but she hurriedly approached Jiang Fan.

Seeing Teacher An Ran coming over, Jiang Fan directly picked up a few slices of potato slices he had cut and placed them in front of the camera.

These potato slices were cut into a thin layer, even translucent.

The key is that every slice is like this.

"This knife skill is amazing."

"I think that people with such knife skills will definitely not cook bad food."

"I said that this knife skill surpasses 99% of chefs."

Wang Dazhu spoke again.

Finally, Jiang Fan cut the potato slices into potato shreds.

Of course, once these potato shreds were formed, they caused a lot of exclamations.

Even Director Huang, who wanted to make trouble, couldn't find any faults.

In fact, they were shocked by Jiang Fan's operation.

After the ingredients were processed, the next step was to cook.

"Director Huang, why don't we go to the box and wait, and leave one person here to watch."

Liu Dahai said.

After all, Liu Dahai didn't know whether Jiang Fan was willing to broadcast his cooking live.

You know, cooking is Jiang Fan's skill to make money and support his family, and there must be Jiang Fan's own skills in it.

It would be bad if it was leaked to others.

Director Huang also knew this, and Liu Dahai also said that he could leave one person here to watch, so he agreed.

Everyone soon arrived in the private room, and the people in the live broadcast room were very sorry that they didn't see Jiang Fan cooking.

Especially some small restaurant owners, especially those near Shanhe University.

They were waiting to learn from Jiang Fan, but he didn't broadcast live.

But they also understood, but they felt a little regretful.

Director Huang and others sat for a while, and someone started to serve the dishes.

They were all the dishes that Jiang Fan had made before, of course there were roast duck, steamed buns and so on.

After all, the roast duck oven and so on were there, and they saw it.

It's just that the people in the live broadcast room didn't see it.

It didn't take long for all the food to be served.