As a glutton, Hu Hou also has a side business, that is, a foodie, who is quite famous in the industry, and has published several books.

For him, it is meaningful to earn money and spend money on the main business and eat all kinds of delicacies everywhere.

Because he loves to eat this name is very famous, generally cooperative companies invite him to dinner, and the places he chooses are basically some famous restaurants.

Except for when he was not prosperous in his early years, he really has not been so neglected in these years.

Even his subordinates, their faces were not very good, with a fake smile on their faces, and they had already blackened Ji Ming's company in their hearts.

Only Ji Ming was not in a hurry at all, but greeted everyone to eat with a smile.

"Mr. Hu, I heard that you love to eat, this restaurant is the best taste I have tasted over the years, I don't know if it can enter your mouth, the environment may be a little lacking, but the taste is absolutely impeccable."

Ji Ming smiled and spoke while pouring wine for Hu Hou.

The face is full of confidence in this restaurant.

This categorical look made the people on Hu Hou's side feel better.

In short, it is good that they did not deliberately snub their intentions, otherwise the contract would not be signed.

The dishes on the table have been served, and compared with the dozen dishes that everyone participated in in the past, the dishes in front of you, except for the main food, are five dishes.

Facing the doubtful eyes of his colleagues, Assistant Ji Ming was also secretly complaining.

Who knows the restaurant designated by the boss, even if the environment is not good, there are few dishes.

The dishes he ordered were already served according to the maximum portion, and the staple food was also added, so that he could make up eight dishes.

Fortunately, the plates in the restaurant are large enough, and these dishes occupy the entire table.

Otherwise, I'm afraid it's more shabby.

Hu Hou nodded with a smile, ready to taste it.

He doesn't have to eat in high-end restaurants in big hotels.

Over the years, I have traveled south and north, and I have also eaten a lot of fly restaurants.

Some delicious food is not available in high-end restaurants, and if you want to eat local local dishes, you have to go to some old local restaurants to eat.

So he accepted well.

As long as the food tastes good, he doesn't mind where he eats.

The dishes on the table, not to mention the taste, from the aroma and sales appearance, are good!

He drinks soup first according to his eating habits.

Hu Hou took the small bowl in front of him and first filled a spoonful of chicken soup.

If nothing else, the chicken soup looks like a stew of good ingredients, floating with a layer of golden chicken fat, and now many restaurant chicken soup is made with water or semi-finished products.

It doesn't have such a fresh taste, and there is golden chicken fat.

The food he had eaten was not good, and the quality of his figure was known at a glance.

Scoop the chicken soup into the bowl, deliberately skim the golden chicken fat, only the circle of oil shine, simply blow to cool down, taste it.

In the next second, Hu Hou's eyes widened slightly, and he carefully tasted the chicken soup in his mouth with a serious expression.

This taste is worth tasting carefully!

As soon as the ultimate umami tastes in the mouth, it completely gives the mouth a dismount.

Hu Hou is used to eating delicious.

In his opinion, it is not sour, spicy, bitter that stimulates the taste buds.

If the umami taste is fresh enough, it is the taste that stimulates the taste buds the most.

It can awaken the sense of taste in an instant, open the appetite, and feel the taste of the ingredients themselves, which makes people intoxicated and fascinated.

"It's really fresh eyebrows, I haven't tasted such fresh chicken soup for a long time, the umami of the essence of the ingredients, I haven't even tasted the taste of fishy ingredients such as ginger and shallots, the chicken ingredients in the store are good, the meat is fresh and has no fishy smell, just add a little salt casually to taste good."

When Hu Hou tasted the taste, the table stared at him motionlessly, waiting for his reaction.

This time he praised the chicken soup as delicious, and also praised a long series of words, and the atmosphere in the box suddenly eased.

If this restaurant tastes really delicious and can satisfy Hu Hou, it means that Ji Ming's move is not intentional, but this unassuming restaurant is really delicious.

Ji Ming's assistant was worried all night, for fear of messing up the signing.

Seeing that Hu Hou was satisfied, he was relieved fiercely.

"This chicken soup is stewed with effort, and the umami of the ingredients is completely integrated into the soup, and drinking it is like tasting the essence of chicken."

Seeing that Hu Hou was so good at eating, they all praised this chicken soup so much.

The people at the table did not have the heart to start the topic of work for the time being, but all picked up their chopsticks and prepared to eat first.

Ji Ming had eaten a meal since last night, and now, whether it was breakfast or lunch, he had no appetite for anything else.

Who has just eaten a very delicious meal, is going to eat food that is not as delicious as the previous meal, and has an appetite.

At least wait until the taste fades and forgets the taste of the food before tasting, only the memory remains, so that you don't find other foods unpalatable.

Thinking of drinking alcohol at the dinner, he also learned to drink soup first.

He didn't study food, he followed people who could eat, and he still would.

Follow everyone to scoop up a small half bowl of chicken soup and put it in the bowl, blow carefully, and take a sip from the bowl.

!!!

It's so fresh!

The warm and rich fresh chicken soup slipped all the way from his mouth to his stomach, and the heat flow along the way made his whole body shake slightly.

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