Hardcore Chef Dad
Vol 2 Chapter 891: Outside the community, the buying team
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To say that this National Day has just passed two days, there are already a lot of various videos about Su Ji on the Internet.
It's just that the various videos are relatively single.
Or else I took a picture of some kind of topping noodles that I ate in Su Ji.
Or order some dishes in Su Ji at night, order some of the more common dishes, and then introduce those dishes to everyone.
There are people who do have some basic skills and have done some homework in advance.
Can still tell the truth about some old dishes.
But more videos are taken by diners later, so there is not much content to watch.
Therefore, in the two days of the National Day, those netizens who have not been able to come to Su Ji to eat are still more urgent and want to see a comprehensive introduction video about Su Ji.
At this time, Li Feier also found Meng Shitong and entrusted this task to them.
When the husband took his daughter and played around in Su Ji, Li Feier also gave the things written by her husband and some shooting plans to Meng Shitong and others.
Meng Shitong and the others were surprised when they saw Li Feier's shooting plan and some of the things Yang Zhiyi collected and wrote. They themselves hadn't really learned about it before, and they even saw a lot of information for the first time.
But with such a thing, Meng Shitong and the others immediately felt full of confidence.
It is completely possible to go according to the shooting plan, plus some explanations, enough to shoot Su Ji very well.
But before going to shoot, Meng Shitong made a plan for themselves.
In the evening, they also sent it to Li Feier for confirmation.
After reading it, Li Feier gave a simple reply, just let Meng Shitong and the others do it according to their own design.
Therefore, early in the morning on the third day of the National Day, when Feng Yifan led his daughter downstairs out of the community.
At the intersection outside the community, the father and daughter saw not only Lin Ruifeng, Ma Xiaolong, and Ning Cheng, but also Meng Shitong and the others.
He Yaqian saw Feng Ruoruo and took the initiative to greet the little girl.
"Good morning Ruoruo?"
Feng Ruoruo was a little surprised when he saw Meng Shitong and the others. When He Yaqian said hello, the little girl asked strangely: "Sister He, why are you here?"
He Yaqian smiled and replied, "Because we are going to buy groceries with you."
Feng Ruoruo was even more confused: "Why do you want to go shopping with us?"
He Yaqian said: "Because we are going to take pictures of your dad's grocery shopping and your dad's cooking, as a special video we shot, and then we will post it on the Internet and TV stations to promote you."
Feng Ruoruo was a little surprised when he heard this: "Ah, is that going to let my dad be on TV?"
He Yaqian nodded and replied: "Yes, let Ruoruo's father be on TV."
The whole conversation between He Yaqian and Feng Ruoruo was quietly recorded by A Fei.
In order to let the little girl behave naturally, ALFY did not tell the little girl.
Therefore, Feng Ruoruo's performance is very real, all kinds of surprised small expressions are also very interesting to see a group of people. If it is not to follow the film, He Yaqian wants to be with Feng Ruoruo the whole time, because it is so fun to tease a little girl.
Meng Shitong was still calmer. She also specifically asked Feng Yifan to make sure that some follow-up shots could be carried out before A Fei and the others would continue to take photos.
Among them, A Fei, A Bin, plus Jasmine, the three shots were taken together.
This is also to ensure that this shooting can be very good.
Capture all the details so that you can better perform Feng Yifan and introduce Su Ji to more people.
Meng Shitong refused to let He Yaqian continue to amuse Feng Ruoruo, but more seriously asked He Yaqian to start filming and interviewing with herself.
The two reopened their opening remarks.
"Hello everyone, everyone, today, we are going to start a special topic about Chef Feng and Su Ji, so today we got up early today and came to the gate of Chef Feng’s home to wait for Feng Da kitchen."
After Meng Shitong finished speaking, He Yaqian also took the words and continued.
"What are we going to do with Chef Feng? Of course, we want to go shopping with Chef Feng."
Subsequently, the camera moved to Feng Yifan's side.
Meng Shitong said: "Chef Feng, do you want to say hello to the fans first?"
Feng Yifan looked at the camera and smiled and said, "Hello everyone, I’m Feng Yifan, the chef of Su Ji He Ruo restaurant. You are welcome to come to our two restaurants for a taste, but don’t come again on National Day. It is too crowded. We are a little too busy."
Hearing this, Meng Shitong's group couldn't help laughing.
He Yaqian smiled and asked, "Chef Feng, are you driving guests out?"
Feng Yifan looked helpless: "It's not that I want to drive guests. There are too many people in these two days. Everyone has been in line for a long time, which also leads to a bad dining experience for everyone. So I hope that the local guests in Huaicheng , You can choose to come again after the National Day.
Then some friends who came from far away can taste Su Ji during the National Day.
As for the Ruo restaurant, all seats for the National Day holiday have already been booked. I'm afraid everyone can only wait a little longer. "
After listening to Feng Yifan's general introduction, Rao Meng Shitong and the others had already understood it beforehand.
Still surprised, really never expected that Su Ji He Ruo's restaurant business is so good?
Meng Shitong couldn't help asking: "Chef Feng, have you ever thought about how the business of Su Ji He Ruo Restaurant will be so hot?"
Feng Yifan shook his head and said: "In fact, I really haven't thought about it. I originally thought that Su Ji He Ruo restaurant will bring you a sense of freshness, but after the freshness passes, it may be able to return to stability, even if it is fresh. , It's not like there are so many people now."
When his father was facing the camera and being interviewed, Feng Ruoruo had been quietly holding his father's hand and standing by and watching.
Meng Shitong then asked: "Chef Feng, you go out so early, are you going to buy groceries?"
Feng Yifan nodded: "Yes, I have to go to the farmer's market to purchase. Because the business is so good, there is indeed not a lot of materials left every day. The key is that some materials must be fresh, so we must purchase them every day."
He Yaqian suddenly asked at this time: "Chef Feng, you are going to buy, as if you are still bringing your own daughter. You teach your daughter in advance, do you hope she will inherit your mantle in the future?"
Feng Yifan laughed when he heard it: "Hahaha, why do you think I wish Ruoru inherited my mantle? And you still said in front of my apprentices, have you considered my apprentice's feelings?"
Hearing this, He Yaqian turned her head and saw Lin Ruifeng, Ma Xiaolong and Ning Cheng standing beside her.
She was also taken aback, and quickly pulled ALFY to block herself.
"Three chefs, I don't mean to offend."
Lin Ruifeng, Ma Xiaolong and Ning Cheng looked at each other, and then Lin Ruifeng smiled and said, "Since you have asked Master this way, our brothers must show their hands today, otherwise we really think we can only fight."
Ma Xiaolong and Ning Cheng are also gearing up.
Ma Xiaolong said: "I haven't done it for a long time. Today, I must give you a good idea so that you can understand my cooking skills."
Ning Cheng said: "I also want to show my hand to show what I have learned from Master during this period of time."
Feng Yifan listened to the words of the three apprentices, and said with a smile: "It's good. You can inspire the fighting spirit of these three apprentices. It seems that you are here at the right time."
At this time, Feng Ruoruo took her father's hand and asked: "Dad, when shall we go shopping?"
Feng Yifan lowered his head to respond to his daughter: "Let's go, we will go now."
After Feng Yifan said and left, Meng Shitong asked again: "Chef Feng, do you personally go shopping every day?"
Feng Yifan nodded: "Basically, I go there every day. Okay, let's set off."
After Feng Yifan took her daughter and got into the car driven by the apprentices together.
Meng Shitong and the others also came to discuss and coordinate.
In the end, Ning Cheng had to get in another Meng Shitong's car, while A Fei got in the car and followed the shots on the road all the way.
After the car started, A Fei also used a machine to seriously photograph Feng Yifan and his daughter.
In particular, I captured a lot of shots of the little girl in his father's arms.
A Fei also discovered that Feng Ruoruo is really attached to his father. It can be said that he has been in his father's arms, and the little girl will stretch out her little hand and quietly touch the stubble on her father's chin.
After shooting for a while, A Fei thought about it and asked, "Feng Ruoruo, why did you go shopping with your father? Are you sleepy so early?"
When Feng Ruoruo heard the question, she lifted her head from her father’s arms and looked at A Fei and said, “I’m not sleepy. I’ll go with Dad. I can see many interesting people and interesting things with Dad. Ruoruo likes to be with Dad. go together."
A Fei then asked, "Then what if you have learned anything from Dad?"
Feng Ruoruo immediately said: "Yes, I learned how to buy crabs from my father, and I will help my father pass orders to others, and Ruoruo will pick vegetables."
A Fei was also a little curious after hearing this: "How about picking dishes?"
Feng Yifan smiled and said: "Hahaha, Ruoruo is wrong. That one is more picky. That one is called knowing vegetables. Ruoruo can recognize and distinguish different vegetables."
Feng Ruoruo nodded after hearing what his father said, "Yes, yes, I know a lot of dishes."
Listening to the little girl said this, A Fei also understood.
It is true that the little girl is wrong. She does not choose vegetables, but knows a lot of vegetables.
A Fei smiled and asked, "Then Ruoruo knows any vegetables."
Feng Ruoruo immediately broke his fingers, and began to count as much as Jiazhen.
"There is cabbage, there are Chinese cabbage, and small cabbage, and small green cabbage.
Then there are the cherry tomatoes that Ruoruo likes, tomatoes, and lettuce.
There are also radishes, there are white radishes, green radishes, carrots, carrots, and many of them are different. "
Listening to the little girl's words, A Fei also kept laughing, thinking that the little girl was really interesting.
ALFY even thinks that if you shoot a Feng Ruoruo video collection alone, it might also be popular.
After talking and talking all the way, I also arrived at the vegetable market unknowingly.
When they entered the vegetable market, Meng Shitong and the others were also surprised.
He Yaqian exclaimed directly: "Wow, my God, are there so many people here at this early morning? These people don't sleep?"
Ning Cheng found the opportunity at this time and said: "This is the morning market. Only when you come early can you buy the freshest and best products here. Therefore, many chefs and owners of restaurants will come to the market very early to find The best sharp goods."
After listening to Ning Cheng's explanation, Meng Shitong and the others were also surprised.
At the same time, the group felt that just buying vegetables was not as simple as everyone thought.
Feng Yifan was still leading everyone, first to Lao Zhang's vegetable stall.
Lao Zhang greeted Feng Yifan and Feng Ruoruo and his daughter very warmly.
"Ah, Ruoruo is here? See what you want to eat today?"
Feng Ruoruo grinned and said, "Grandpa Zhang doesn't need it. If you don't need to eat, if you don't need to eat, if you follow Dad to buy vegetables."
With that, Feng Ruoruo asked her father to lean forward with her little body and handed the list to Lao Zhang.
"Grandpa Zhang, this is what Dad wants."
Lao Zhang smiled and said, "Okay, Grandpa Zhang will definitely help you prepare."
Feng Yifan said to Meng Shitong and the others when they left the Lao Zhang vegetable stall: "Usually, restaurants large and small will find this kind of familiar vegetable vendors and ask them to help purchase some common vegetables, which can be regarded as some business for the vendors. ."
Meng Shitong and others nodded to express their understanding.
At this time, He Yaqian asked strangely: "Chef Feng, since Ruoruo's grandparents are used as vegetable bases, why do you still buy them at the market?"
Feng Yifan explained with a smile: "My parents' vegetable base does not have all vegetables."
Feng Ruoruo heard about grandma and grandma, the little girl said directly: "Grandpa and grandma have not gotten up yet. Dad and I are the first to get up. Grandpa, grandma, grandpa, and mother are all up late, and they all have to wait for Grandpa Sun to expose her ass."
Listening to the little girl's words made Meng Shitong laugh all the time~www.readwn.com~ It must be admitted that because Feng Ruoruo was there, Meng Shitong and their shooting seemed very happy, and the shooting was also very smooth.
Feng Yifan was not stingy, and did not hide some so-called unique skills.
Feng Yifan gave a special explanation on how to choose various meats.
For example, when buying fish, how to tell if the fish is alive or not?
And when buying meat, how to distinguish the quality of different meat, and how to avoid buying some inferior meat.
Meng Shitong and the others followed the film all the way, and soon discovered that just what they saw at the farmer's market this morning felt that they were enough to make a video.
Because Feng Yifan is too detailed, covering almost every different method of selecting vegetables in the vegetable market.
Especially those methods of selecting meat are the most useful in Meng Shitong's eyes.
If you make a separate video, you can teach many people how to buy and how to use the existing things in the kitchen.
This morning, Meng Shitong and the others felt that they were really worthy of getting up early, and they really learned a lot from Feng Yifan. Even on the way back, ALFY still had to ask a few words from time to time to prevent what he hadn't learned.
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