Lu Qingci nodded, and then took out the dried tea tree mushrooms from the cabinet.

Remove the roots of the dried tea tree mushrooms, clean them, soak them in cold water and cut them into small pieces.

Take out the green onion and ginger and cut them into thin strips. Then cut some green onion slices and minced garlic, Jueyun pepper and chili pepper into thin strips.

Cut the bacon into slices and blanch it in hot water, then take it out and drain it.

Take out a new pot, put the used pot into the automatic cleaning cabinet, add new water to boil, pour the tea tree mushrooms into the boiling water, boil and blanch the water.

Put the used pot into the automatic dishwasher, then take out a new pot and pour a little oil into it. After the oil is hot, add the tea tree mushrooms and stir-fry.

Fry the tea tree mushrooms until they are dry and then scoop them out.

Pour two tablespoons of oil, Sichuan peppercorns, bay leaves, and dried chili sauce into the pot and stir-fry until red oil comes out.

Then add the green onions, ginger, garlic, and onions just now, stir-fry until fragrant, add the bacon and continue to stir-fry, so that part of the fat in the middle of the bacon can be stir-fried into the pot.

Add the tea tree mushrooms and continue to stir-fry. After a few minutes, add sugar and millet pepper and stir-fry evenly, then turn off the heat.

After pouring the freshly made dry pot bacon and tea tree mushrooms into the plate, I quickly made another serving of molasses.

Then, after having a cup of mint latte, all the dishes were brought to the tea table.

"You still cook so fast, but it's also very delicious."

Hu Tao picked up a tea tree mushroom with chopsticks and put it into his mouth, then let out a sigh of admiration.

Although Lu Qingci's cooking movements were smooth and smooth, as if he was making some unique treasure, the process of Lu Qingci's cooking was so fast that Hu Tao felt like he was pretending to cook.

But every time the dishes Lu Qingci serves are truly unique treasures.

Hu Tao could only attribute all of this to Lu Qingci's strange-looking cooking equipment.

"But now that I think about it, it's really good to open a restaurant." Hutao said to Lu Qingci while eating delicious food: "Just like you, there won't be a sudden drop in customers, right? "

"Indeed it won't." Lu Qingci said: "But if the weather is bad, it will still have an impact.

For example, if there is heavy rain or hail, there will be almost no guests.

Just like the day of the heavy rain two days ago, there were basically no customers.

The weather is very good today, so there are many guests today. "

"I see." Hutao nodded, then suddenly thought of something, and said to Lu Qingci, "Then we seem to be somewhat opposite."

Sensing the change in the expression of the man opposite him, Hu Tao winked playfully and said to Lu Qingci: "Look.

In the case of extreme weather, your customers will drop sharply, but my customers will increase.

When spring comes and the flowers bloom and the temperature is suitable, there will be fewer guests at my place, but there will be more people at your place. "

Lu Qingci: "...It seems to be true."

Because when the weather is very bad, many people who are not in good health will become aggravated, and it will also cause many people to be in a bad mood and become aggravated.

And when the weather is extremely bad, many people will have accidents.

For example, when it is cloudy and rainy, many people are injured or even killed by slipping and falling.

There are also cases when it snows and the road slips and falls or freezes to death.

There are also some drunkards who sleep on the roadside because they are drunk, and there is no great danger.

But if the weather is extremely cold, and the drunkard sleeps on the roadside again, there is a 90.00% chance that he will freeze to death.

When it is extremely cold, some people will not go out or find a place to eat nearby, and will not come all the way here.

Although Hu Tao's statement seemed a bit strange to Lu Qingci, he couldn't refute it, and it made sense.

No wonder many people are unwilling to chat with children. It turns out that children also have the ability to brainwash.

Hutao, who was happily enjoying the food, suddenly felt a gaze and looked over and said: "Hey, why are you looking at me like a child?"

----------------------------------------------

315

PS: Good evening, fellow travelers, did you eat anything delicious today?

Today is another family gathering. I went very early and came back very late, so I started typing very late. The update is a bit late. There is always an illusion that from now until the Chinese New Year, these gatherings will be inevitable. .

I'm so tired, I'm so tired, I'll break it first, Oya Smith~

Please give me votes, please give me blades, please give me rewards.

146-This lady, the ending may not be satisfactory.

Because Hutao had nothing to do today, even after finishing his meal, he stayed at Lu Qingci's place for nearly an hour before leaving.

After Hu Tao left, Lu Qingci thought that no more customers would come today, because there was still more than an hour left before the closing time, and at this time, if the previous customers didn't want to stay longer, basically No one will come.

There is still a possibility that someone will order takeout. If you order takeout at this time, you can have it as breakfast when you wake up two hours later.

Sitting on a chair in the open kitchen, flipping through the books in my hands,

This book was not collected by Xiang Ling, but appeared out of thin air in the drawer of the restaurant.

There are some things about Emperor Yanwang recorded here in another form. Naturally, they are very rare. They are all about useless things. However, the things about Emperor Yanwang made Lu Qingci a little shocked.

Because according to the evaluations of people like Liyue, Emperor Yanwang should be a very gentle and compassionate person.

But the book you bought on it is about the battles of Emperor Yanwang. Of course, it may also be a book written by an admirer of Emperor Yanwang, so it is written that he is omnipotent.

But if it is true, then the fall of Emperor Yanwang is indeed regrettable.

Such a powerful god who loved his people fell because of a single tribulation, and Teyvat also lost a god of war.

I just don’t know whether what is written on it is a storybook or a real record.

Next time when Mr. Zhongli comes, you can ask him.

Because Mr. Zhongli is relatively knowledgeable and talented, he must know a little bit about these things.

Although Mr. Zhongli is also an ordinary person, in this world with many immortals, it is normal for a person with considerable strength and knowledge like Mr. Zhongli to know some immortals.

If you know the immortal, you will know a little bit about it.

By the way, I haven't seen an immortal yet. I heard that immortals are all in the form of beasts.

While Lu Qingci was fascinated by the book in front of him, he heard a faint ring from the doorbell.

Looking up, he saw a woman in exaggerated clothes slowly walking in from the door.

He has long silver-white curly hair and a slightly exaggerated mask on the upper half of his face, but it seems to only cover his forehead and one eye. The remaining lavender eye-catching purple pupil, this is Shi Zheng stared at Lu Qingci's face very indifferently.

The woman's clothing is very bold. The asymmetrical tube top on the upper body exposes most of the woman's breasts to the air. There is a large hollow on the waist, and the woman's slender waist can be seen.

The skirt on the lower body is very short, only reaching around the top of the thighs. A pair of long, thin and straight legs are exposed to the air, and they are wearing high heels.

The woman's skin is very white, probably the "cold white skin" that most women would envy, that is, skin with almost no sallowness.

It can be said to be ice muscle and jade bone.

But what surprised Lu Qingci was that this woman not only had the same long silver hair as him, but also the color of her eyes. With their height and appearance together, some people would believe them even if they were said to be twins. .

When Lu Qingci saw the woman walking in, he put the book in his hand on the shelf aside, stood up, smiled at the woman in front of him and said:

"Hello, guest, what would you like to eat today?"

"Just serve some of your signature dishes."

The woman walked to the open kitchen and sat elegantly on the high stool. Her slender legs crossed naturally.

"Every dish I serve here can be considered a signature. If this lady doesn't know what dish to order, just tell me your taboos, and then I can match a few dishes for you."

"This lady?" After hearing Lu Qingci's gentle and polite voice, the woman raised her head and looked directly into Lu Qingci's eyes and said, "You can call me madam."

Lu Qingci subconsciously thought that the woman in front of him was not old enough to become a woman, but then she suddenly thought of something after seeing the mask on the woman's face.

He thought of the young master.

Moreover, the young master did mention that there was an executive officer whose title was lady, but whenever the young master mentioned it, he didn't seem to like that lady very much.

"Hello madam, my name is Lu Qingci." Lu Qingci said to the woman in front of him with a smile.

It doesn't matter what the identity of the other party is. What matters is that the moment she steps into the restaurant, she is already a guest of the restaurant.

"If you don't have any taboos, I'll make you some random dishes."

"Four or five dishes are enough. I don't mind more."

This lady doesn’t seem to be particularly interested in cooking. She is probably just on the road.

316

I saw that my family was the only one with lights on, so I probably came here.

Lu Qingci thought of this and simply prepared some dishes for the lady in front of him.

Although she said four or five dishes, or even more, Lu Qingci felt that four dishes were enough, a fragrant and tender pepper chicken, a grilled tiger fish, a pickled fresh dish, and a cold mint dish, and another dish. A dessert of three-color dumplings.

Because Lu Qingci didn't know whether the woman in front of him would like the taste of coffee, he didn't make his own decision, but prepared to prepare a cup of Gogo juice.

After ordering the dishes, Lu Qingci told the lady in front of him and patiently asked if these dishes were available.

While the lady nodded, she was also slightly surprised.

What surprised her was not why the man ordered these dishes, but why he only ordered four dishes, one dessert, and a glass of juice.

And he actually asked for his opinion after thinking about it.

This is the first time she has encountered such a situation.

When she said this in other places before, the bosses would be eager to serve her more dishes, and they would not ask for her opinion.

But the lady doesn’t mind those stores being like this, she can also try other dishes.

After all, if you eat something like cooking too much, it will look the same.

Just like life, it is dull and boring.

If there is something new, it doesn't hurt to give it a try.

Seeing the lady in front of him nodding, Lu Qingci wrote down these dishes on the bill and started cooking.

Take out two large chicken drumsticks from the fresh-keeping cabinet above.

Remove the bones from the chicken legs and put them into water, pour some cooking wine, sprinkle some ginger slices, and blanch them over high heat.

After blanching, skim off the scum on the surface, cover and simmer for a few minutes, then take it out, rinse it with cold water and put it into ice water filled with ice cubes and set aside.

Take out the garlic, cut the garlic cloves into minced garlic, put it into a bowl and add in the Jueyun pepper and pepper segments, Sichuan peppercorns, white sesame seeds, pepper powder, chili powder, and then pour hot oil on it.

After the hot oil gradually subsides, add some dried chili peppers and millet chilies, and then pour some peppercorn oil.

Take the chicken legs out of the ice water just now, cut them into strips, and then mix in the sauce just now.

Place the prepared spicy chili chicken on a plate and sprinkle with millet chili and minced green onion to complete.

Then he put all the prepared pickled fresh fish, grilled tiger fish and three-color dumplings into the tray, mixed a cup of Gogo juice and put the tray on the table.

"Hello madam, your food is ready. Please use it slowly."

After he finished speaking, Lu Qingci took a photo of the woman in front of him because it was rare for her to have the same hair color.

Although the lady didn't quite understand why this man loved recording so much, she didn't say much.

But the man in front of him was indeed right. Their hair color and eye color were exactly the same.

This is also the first time the lady has encountered such a situation.

Although some people have seen people with white hair and purple eyes, they are still a little different.

After Lu Qingci took the photo, he stopped disturbing the lady. He sat on the chair at the back and started reading the books in front of him again.

The lady looked at the food in front of her. The color and smell were very good.

According to experience, this kind of food that looks like a dream is usually an empty shell.

That is, the kind that looks good but tastes totally bad.

Pick up a piece of tender chicken with chopsticks. The meat looks very firm and wrapped in a layer of sauce. Under the warm yellow light, it looks very tempting.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like