I still have to make a portion of Yangang Sanxian. After the two participate in the competition tomorrow, they may leave the day after tomorrow. I don’t know when the next time they will come back to Liyue will be.

Therefore, it is better to serve some of the most authentic dishes in Liyue, so that when Ying and Paimon go there, they will be reminded of some of Liyue's characteristics.

Pickled Duxian, Jueyun crispy rice, lotus seed and poultry egg custard are also a must, as well as dry pot bacon, tea tree mushrooms.

Add a piece of poached blackback bass, and the eight dishes are just right.

You can cook less of each dish, so that it won’t be a waste when three people eat it, and you can eat every dish.

When Lu Qingci mentioned the menu, the two of them agreed very much.

You can come over to eat other dishes in the evening, or come back after the game tomorrow to eat.

Anyway, I want to eat as much as possible before leaving.

I haven't been back these days. Although this dish is also a usual dish, I always feel that there is something missing.

It's not as tasty and delicious as Lu Qingci's, nor does it feel comfortable after eating it.

Therefore, every meal would be a feast for the eyes, and all that would be on his mind throughout the day was the cooking made by Lu Qingci.

"Let's help." Ying suddenly stood up and said: "It seems that so many times, we have never been able to help.

I don't have much time to stay here. I want to finish today's cooking with you. "

Paimeng on the side had a sore nose after hearing this, and quickly turned his eyes to the road. Qingci nodded and said: "Yes, Smiling Tiger, just let us help you!

Next time...I don’t know when I can see you next time! "

"You two..." Lu Qingci was helpless.

Although Lu Qingci felt very reluctant to part with him, the way the two of them narrated it as if they were delivering their last words made Lu Qingci a little uncomfortable with it.

"Come here if you want to help." Lu Qingci looked at the hopeful eyes of the two people and said, "But if you are not allowed to move around, don't move around."

Lu Qingci was not afraid that they would break something, but was very afraid that they would hurt themselves.

For example, a sparkling water machine is a thing that can explode if not controlled properly. There are also various pots and wall breakers. Although they are all in good condition, improper use can still cause accidents.

"Okay! Promise not to touch!"

After the words fell, the two girls went to the faucet nearby to wash their hands, and then got ready to wait for Lu Qingci's instructions.

While Lu Qingci was busy getting ingredients, the two of them were like puppies waiting for orders, watching Lu Qingci's movements very obediently.

Although his eyes would look curiously at the things he had never seen before in the kitchen, he still restrained his hands.

Seeing Lu Xingci, he handed the carrot he just took out to the two of them.

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Each person took one carrot and said, "Wash these two carrots and peel them."

After finally receiving the order, the two happily took the two thick carrots and the paring knife in Lu Qingci's hand.

Seeing that the two of them were working very well and handling the carrots very well, he calmly continued to give them instructions.

If the two of them mess up the carrot, Lu Qingci will definitely let them sit at the long table again.

Although the peeling of the carrots was a bit uneven, overall it was done very cleanly.

A small degree of waste is nothing.

While the two of them were working on the carrots, Lu Qingci took out a smaller piece of meat. Because all dishes must be made in small portions, a few bites are enough for one person.

Take out a fork and poke some small holes in the meat to make it more flavorful while frying.

Then add some pepper, light soy sauce, chicken essence, and honey into it, and then massage it to make it even.

Cover with plastic wrap and put in a fresh-keeping cabinet to marinate.

Take a carrot that the two girls have processed, cut the carrot into slices, then take out a new pot and add butter to the pot.

After the butter melts, put the meat in, fry all sides of the meat until brown, and then add the carrots just now.

Then make another sauce, add light soy sauce, honey, chicken essence and water, mix well and pour it into the meat being fried.

Then cover the lid and start simmering over low heat.

Taking advantage of this time, I made another dish first, pickled and cooked.

Speaking of pickled food, Mr. Zhongli seems to have not been here for a few days?

He took out some bamboo shoots and asked two people to help peel them. He took out the ribs and washed them with water, then took out the bacon and cut it into thick slices.

Take out a new pot, put water in the pot, add ginger cooking wine, blanch the ribs and bacon, remove and set aside.

Put the peeled bamboo shoots into boiling water for 3 minutes, then soak in cold water for half an hour.

Of course, the job of peeling garlic was also left to the two of them. At this time, the two of them were squatting next to the trash can, peeling the garlic while staring at the fried carrots with honey sauce that were being cooked.

"smell good..."

It was Paimon's voice. Even Lu Qingci, who was surrounded by the sounds of two pots gurgling, could still hear the source of the voice.

Take out the bamboo shoots and soak them in cold water, then cut them into pieces with a hob and set aside.

Take out a new large casserole. After the water boils, put the ribs and bacon into the pot, then add the green onions and garlic slices peeled by two people, add some cooking wine and enough water, and bring to a boil over high heat. Then turn to low heat and simmer.

Cover the pot, then reduce the heat to low with the honey-sauce carrot meat on the side, and then take the fried carrot meat with honey-sauce out of the pot.

Pour it into a large bowl, use a knife to cut the fried carrot meat in honey sauce into slices, and then use a spoon to pour the thick sauce underneath, so that every side of the meat slices is covered with the rich sauce.

"Smile...Brother Lu, can I have a piece first!"

Paimeng quickly changed his words and looked at Lu Qingci with a drooling expression. At this time, her eyes had turned into two golden stars, staring closely at the plate of fried pork with carrots and honey sauce.

"You'd better call as usual." Lu Qingci smiled helplessly and exchanged glances with Ying. Although neither of them spoke, their eyes reached an agreement.

Lu Qingci picked it up with chopsticks, blew on the smaller piece next to it and put it to Paimon's mouth.

Paimon had been waiting for a long time. When the chopsticks came over, he opened his mouth as wide as possible to welcome the delicious, delicious and soft piece of meat.

The moment the slightly sweet sauce touched the tip of Paimon's tongue, the little body flying in the air began to twist uncontrollably.

Holding his cheeks with both hands, his eyes still looked like stars, he chewed a few times quickly, and before he could swallow it, he sighed vaguely: "It's so delicious!

This is fried pork with honey sauce and carrots!

The roadside inn before sold steamed pork slices with honey sauce! "

Seeing Lu Qingci's confusion, Ying started to explain: "There was a very small inn on the outskirts of Mondstadt, and I had no choice but to rest there.

When I feel tired and hungry, I just want to eat something there before sleeping.

We didn't have a lot of money in our pockets at that time, so we said one dish and one staple food would be enough for two people.

What I ordered at that time was fried pork with carrots and honey sauce.

But...just like Paimon said, the smell of that store is really..."

"That's more than just a few, it's simply too unpalatable." When Paimon thought of that store, he couldn't help but stamp his feet in the air, as if the air he stepped on was that store.

“The staple food at that time was;} a portion of Shanzhen Hot Braised Noodles. Because that store is located near the mountains and fields, we thought it would be a good place like Wangshu Inn where we could eat fresh food, but it turned out..."

New Year’s Bounty Summary

Good evening fellow travelers, here is a summary of New Year's bounties.

Here is Ah Jiu~ (No stupid lolita allowed)

Then I will use this single chapter to answer some small questions,

First, there are no meow points in the settings in the article!So it would take many days for Ah Ying and the others to get back from a trip to Mondstadt, like little rags coming back from picking up garbage~

Second, you can make it according to my recipe

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The cooking, steps, and ingredients are all correct, but you have to adjust the time yourself, because the times in the article are all accelerated. For example, a pot of soup that can last for several hours can be stewed in less than 10 minutes, and it can be cooked in 3 minutes. Stir-fry the dish for 10 minutes.

Thirdly, those eunuchs I py... This is something I can't avoid. Because I don't know that they can be eunuchs. I will delete them if I see someone saying they are eunuchs, but there are too many of them. All methods are deleted.

Then comes the topic of today!

Recommendation vote: 2000 plus two thousand words. After calculation, it is 1.3 chapters, which is even one chapter.

Monthly pass: 400 plus 1.5 more. After calculation, it is [-] chapters. Just combine it with the extra recommended votes and count it as one extra chapter. It counts as two chapters.

Blade: 100 plus two thousand. After calculation, it is 1.9 chapters, which counts as two chapters.

Reward: 10000 plus 1.3 more. After removing the box, it is calculated to be [-] chapters, which counts as one chapter.

There are eight chapters added to the silver treasure chest. The two silver treasure chests sent by Zhuzhu and Thunder Chidori are counted as sixteen chapters.

The golden treasure chest is updated with chapter 25. I smashed it myself, so it doesn’t count.

So there are 22 chapters in total, and one chapter is 2000 words, which means it is [-] words, easily!Silly loli readers!Hum!

" alt='Grandma Ping×'>

194-Feeling of home, discussion

"As a result, the vegetables used were not fresh, and the noodles were so soft that they fell into pieces when picked up with chopsticks." Paimon on the side spread his hands and continued: "I only remember what I saw when I saw that The moment I ate the noodles, my heart broke.

Then he poured his last hope into the fried pork with carrots in honey sauce.

The result was that the fried pork with honey sauce and carrots had no flavor at all, only a little bit of flavor at the edges. The meat was not soft enough, nor did it look like it was cooked.

It's like steaming it and then briefly frying it and then pouring the sauce on it! "

After listening to Paimeng's description, Lu Qingci knew what was probably going on.

Probably because the shop is located in the wilderness and there are no regular customers, so all it does is one-time deals.

There is no hope that there will be repeat customers at all. The price of the food is a bit more expensive, and they are not made with so much care. As long as the price is expensive enough, you can still make a pretty good income by making some money from passers-by every day.

but...

"But Paimon's description is still very accurate. With Paimon's description, I can imagine what those dishes should taste like." Lu Qingci said.

"Right, right, my verbal narrative skills are still very good."

At this point, Paimeng raised his head very proudly, and then said to Lu Qingci: "If you open a store in a place like that, everyone passing by will definitely go to your place to rest.

And maybe there will be people passing by there on purpose. "

If it were a store opened by Lu Qingci, even if the price was very expensive, at least it would be comfortable to rest there.

You won’t feel that it’s expensive, tastes bad, or the place is hard to sleep.

The guests who were planning to take a day off only had one meal, sat for a while and then left directly.

Customers who were originally planning to take a break for two or three days hurriedly bought supplies and left in less than a day.

Ying also agreed with Paimon's statement, nodded and said: "And it will be quieter that way, but the business hours cannot fully comply with the current regulations.

People passing by will keep knocking on the door whenever they see a store. "

"That's right." Paimon said while peeling the garlic in his hand: "In that case, there is no way to only open at night.

During the day and night business, Smiling Tiger is alone.

It will definitely be exhausting. "

Lu Qingci smiled helplessly and looked at the two girls in front of him.

Without even saying a word, the two girls had already thought clearly about the consequences of opening a store, as well as the pros and cons if they really went there.

Should we praise them for their long-term ideas?

"Do you want to make it into minced garlic?" Paimon stretched out his hand, and there were three or four cloves of freshly peeled garlic in his small palm.

Seeing Lu Qingci nodded, Paimon walked towards the machine that crushed garlic with great satisfaction.

The ones at Lu Qingci's are different from those in other stores. The ones in other stores need to be put into a large bowl made of stone, and then crushed with a jade pillar.

But here at Lu Qingci, you just need to open the lid, put the garlic cloves in, then close the lid again, and keep pulling on the thread-like thing next to it.

She has always wanted to play this thing, but has never been able to wait for the opportunity.

Now that he finally got the chance, Paimon approached him very naturally.

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