Krypton Life System

Cooking is not only about health, but also deliciousness.

"I think you'd better go back and grind more."

The old chef said this to the young chef.

In the end, the young chef, who was extremely frustrated, packed up and left here.

In just a few minutes, a chef was eliminated like this. This is the recruitment of Yuanyue Resort, just for the entry selection of other restaurants...so strict, even if you are lucky enough to enter, every month There are also assessments similar to this, and if they fail to do well, they are also dismissed.

Liu Han is not in a hurry. Although he can quickly complete his own cooking and then submit it, he decides to see what the other people's review is about first, and "the first one will lose the series"

, I'm talking about... These people, of course, come to Yuanyue Resort to apply for jobs, and they must have made sufficient mental preparations. There is no doubt that the resort's assessment must be very strict.

Therefore, after the first audited cook was eliminated, the other cooks were hardly affected, and they did what they had to do.

However, the truth is cruel.

The second, third and even sixth submitted cooks were all judged to be unqualified due to various cooking problems, and were ruthlessly eliminated.

Until the seventh, a man who seemed to be about 35 years old, presented his dishes.

The dish he cooks is "French red wine braised beef"

, Although it seems to be a very common dish, it has been unanimously praised by the three judges! So the facts prove once again that no matter...

The names of the dishes are so fancy, the ingredients used are high-quality, and the most important thing is the taste.

So I laughed at those who...the catfish used by Liu Han is a low-level ingredient, and their cognition of cooking is...wrong.

There is no distinction between high and low, so the same is true for ingredients. Those grades are only for their own taste, and what kind of taste the ingredients can achieve depends on the cooking skills of the chef.

Of course, this concept is aimed at most of the gastronomic world, and the "captive of food"

In this world, it is another matter, because some of the good ingredients in it are beyond the worry that human beings recognize.

But having said that, in fact, before the seventh assessment was submitted, his "super smell"

He has already taken the lead in helping him "evaluate"

once again.

Because the seventh examiner was on the cooking table next to him, he tasted the process of cooking and the taste of the final cooking.

Indeed, he made "Boiled Beef in Red Wine"

There is no problem with the taste, the color is also very good, and it is reasonable to pass the test.

Until the cooking of twelve chefs had been reviewed, and only three passed, Liu Han held a tray in both hands and sent the four bowls of ramen he made to the three reviewers.

"Tsk, other older chefs have been ruthlessly punished, and I don't think this first-year student can escape the fate of being expelled from school!"

"But I can't blame him. After all, the assessment of Yuanyue Resort is too difficult."

"Don't make such a rush to make a conclusion, what's wrong with your young age? Wasn't it rumored that a student won the championship in the 'Pastry Contest' in Asahikawa City? I still remember that student is also a Chinese, his name is Liu...what? come."

"Liu Han, what did you do this time?"

Dojima Gin, who was standing next to the three chef judges, looked at Liu Han and asked with a smile.

"Yes, it's called Liu Han...wait...wait..., this guy is...the champion boy of the Asahikawa Market Point Competition, isn't it...isn't he!"

All of a sudden, the melon-eating crowd who had gathered around, exploded because Dojima Yin called Liu Han's name, and then everyone knew that this unremarkable boy was... Asahikawa City The champion of the famous pastry contest! And Liu Han ignored the surprises of the others, and clasped his fists at Dojima Yin and said: "As Senior Huitangjima, what I did this time is... 'Non-faced catfish noodle'!"

......

Chapter [-]: Novel and delicious

"My name for this dish is 'Non-faced catfish noodles'!"

Liu Han imitated Liu Subaru's signature moves and clasped his fists.

After listening to the three judges, they all shook their heads secretly in their hearts, and they all marked "No" for this dish in their hearts.

the standard.

From the name of the dish, it is not difficult for them to know that this is a "noodle" that is done without flour

cooking.

In terms of innovation and novelty, it is absolutely refreshing! But in terms of taste... Although many people have seen before that Liu Han is dealing with catfish as an ingredient, what the cooking is roughly, but even so in The moment he saw his appearance, he couldn't help but complain.

"It can only be said that the creativity is very good, but it is still too difficult to achieve the taste of 'noodles'!"

"How can fish be made into noodles? It's not realistic at all!"

"Yeah, the meat of the fish is not chewy at all.

Although it is 'non-noodles', noodles without 'chewy' noodles are meaningless!"

"It seems that the champion of this young pastry contest is still too young!"

However, Dojima Gin and Sena Hiromi noticed Liu Han's cooking process just now, and they were very suspicious about this dish.

It's impossible. With Liu Han's strength, how could he not consider the problem that the noodles are not chewy and where did the shredded squid go? Wait... wait..., could it be... Dojima Silver Seems to have found something.

"Dear judges, I know you have some doubts in your heart, but anyway, please talk about it after you eat it."

Liu Han said that he brought the three bowls of steaming catfish noodles on the tray to the three chefs.

Then he brought the fourth bowl to Dojima Yin and said, "Chef Dojima, this is a serving for you, please try it."

Some people scoffed at Liu Han's act of taking a share for Dojima Silver and wanting to go through the back door, thinking that if you still want to bribe Dojima Silver, it's not polite, and simply did it on the jury's side, Said: "Okay, then I'll try it too."

When the other three chefs saw this, they also picked up chopsticks, put the larger catfish noodles into their mouths, and slowly ate them.

At the moment of eating, even Dojima Gin, who was ready, was filled with incredible expressions! "How... how could it be!"

"impossible!"

"This... what's going on"

The three judges' chefs all stared wide-eyed with incredible expressions on their faces, but Dojima Gin's eyes narrowed slightly and smiled, "I see, that's how it is.

No wonder this catfish noodle is so springy, that's how it is!"

"Ah...how...what's going on this side is so elastic"

"Impossible, there must be something wrong with this!"

The melon eaters around were also surprised, because they had the impression that the catfish noodles would not be chewy at all, but Gin Dojima just now... At this time, the old man who was focusing on the middle became calm. , put a chopstick of noodles into his mouth again, it is still the same as the taste just now, so chewy and elastic! According to his chef experience, he quickly found the secret.

"I see, it's shredded squid, right?"

The old chef's eyes fell sharply on Liu Han, and he put a bitten face in front of his eyes and said, "That's right, you wrapped my chopped shredded squid in the face, right?"

"exactly!"

Liu Han nodded and explained: "Thanks to the new noodle press of Yuanyue Resort, he can not only easily make noodles from catfish meat, but also wrap 'core' in the noodles! Squid Everyone should have eaten silk, so there is no need to say more about the chewiness, so this successfully solved the problem of the lack of chewiness of the catfish noodles."

Compared with the "face not face" that Liu Subaru was in the final super chef assessment

, the catfish noodles that came out, this one Liu Han made can be described as an "upgraded version"

, First of all, the process of wrapping the shredded squid in the noodles was perfectly replaced by modern machines, which took a lot less time.

However, the seasoning added in this recipe is something that Liu Subaru could never come up with... That is the soy sauce that Liu Han prepared and brought, from the "captive of food"

High-quality soy sauce produced in the world "Dipping Sauce Deep Fried"

, Although it is just a seasoning, it also has the finishing touch.

Anyone who loves noodles knows that a good soy sauce can greatly improve the taste of noodles.

And after Liu Han briefly explained the chewy side, the people around came to understand one after another.

Liu Han then explained, "It's not just catfish, the four of you should eat it and leave.

The noodles are made with catfish, and served with sea bream soup and sea bream roulades, and the base soup is also seafood soup made from sea bream bones, so this can also be called a 'seafood noodle'!"

Dojima Gin also nodded secretly in his heart, so that's the way it is... In order to make noodles, he chose catfish that had no fishy, ​​muddy or sea smell, and the perfect soup made from sea bream. Juice is even more speechless! In this occasion, such a bold work can be made and succeeded.

Hmph, this doesn't just require skill, it also has guts!" This dish has nothing to say in all aspects, but there is a faint umami in this soup. What is it? It's not the umami of seafood, and it's a bit like The taste of soy sauce”

Another chef said this, the umami he said about the soy sauce is...the savory taste of this dipping sauce when fried.

Among the many seasonings that are put into the catfish meat is... this soy sauce, and also the soup stock that is put into the bowl.

"Mr. Chef, you're right, the noodles and soup are filled with the 'special soy sauce' that I stopped, you see, this is it."

Liu Han said, and put the deep-fried bottle with dipping sauce on the table.

"Homemade Soy Sauce"

The three chefs were surprised again.

"Student, can I taste this soy sauce alone?"

The old chef pointed to the soy sauce bottle in front of him and asked Liu Han.

Liu Han nodded: "Please...!"

But when the old chef and Dojima Gin and others tasted this dipping sauce and fried it, their expressions changed drastically.

"This soy sauce...is so delicious that a single drop can spread the whole crying, and the fragrance on the tongue can't be dissipated for a long time."

"Although it is not greasy, the sweet and salty are also very suitable. This is the first time I have tasted such high-quality soy sauce, which is great!"

It's just a bottle of soy sauce, and three 3 chefs praised it so much. If I hadn't seen it with my own eyes... The people who eat melons would never believe it...

Chapter [-]: People are more popular than dead people

It's hard for everyone to imagine that this thing that looks no different from ordinary soy sauce will actually make the three chefs of Totsuki Resort and Dojima Gin are full of praise, right? What the heck is soy sauce? However, they didn't know that the adult dipping sauce for frying was more mature than the soy sauce obtained by the larvae, and the soy sauce was also more delicious. The soy sauce Liu Han got here was naturally the soy sauce of the adult worms, which was more delicious.

Although it is only soy sauce that captures level 5 beasts, it is definitely an unprecedented taste for people in this world who have never eaten gourmet food that captures the world's ingredients! Three 3 chefs think soy sauce is too delicious, After asking Liu Han's consent, he put some in the rest of the catfish noodles, and then ate a whole bowl of catfish noodles under the incredible eyes of the surrounding melon eaters.

This made the surrounding melon eaters all stunned! This...what's the matter? "This...what's the matter, obviously... it doesn't seem to be special, even if the catfish is solved The problem of chewy noodles can only be considered as dishes made with various seafood, why do these chefs...”

The three chefs in front of them, including Dojima Yin, had a look of intoxication on their faces after eating the catfish noodles made by Liu Han, which made it hard for them to imagine what kind of delicacies from the mountains and seas the four people in front of them did not eat. At best, I just ate some high-end seafood, and it became like this. Then someone finally noticed it and said: "It seems that the key role of the whole dish is that... homemade soy sauce."

Now, not only the people who eat melons around don't dare to look down on Liu Han, but even other people in the assessment have discovered that this guy is actually so strong. Is this pretending to be a pig and eating a tiger? But, is it pretending to be a pig and eating a tiger? It doesn't really matter anymore, and they just look ordinary from this but well-received "Catfish Noodles"

I felt Liu Han's strength, and when I compared them, I couldn't help feeling sad.

He is only in his teens and has such strength. If it is their current age, wouldn't it be... So it is the truth that people are more popular than dead people.

At this time, although there were still some forceful comments, all of them were praises for Liu Han.

So, these....... not to mention.