Little rich farm girl

The man is tall and burly. There is a thick cocoon at the mouth of the tiger. It should be a trace left by the perennial use of a kitchen knife. A little kitchen helper came over and said to the middle-aged man carefully, "brother sun, what shall we do for the prince today?"

Sure enough, through helping the kitchen, Liu Yuanyuan determined that the person in front of him was the one in the back kitchen. However, the man's eyes always looked calculating, not magnanimous enough, which made Liu Yuanyuan feel uncomfortable. The man called brother sun was called sun Zhu. He was poor from childhood. He was sent to the restaurant as an apprentice. He also trained a good knife and Kung Fu under the master's stick. It was the cook brought back by Ning Wang when he was eating in the restaurant. He came to King Ning's residence and has been specially responsible for King Ning's three meals on weekdays. Because King Ning likes to eat his dishes, no one dares to provoke sun Zhu in the back kitchen. They all want to honestly call brother sun.

"What are your two names?" Sun Zhu looked up and down at Liu Yuanyuan and third brother Jiang. He thought they looked something wrong, but he couldn't tell what was wrong.

"My name is Yang Fang and my brother's name is Yang Jiang." Liu Yuanyuan answered first. Yangliu takes Yangzi, Fangyuan takes Fangzi, and third brother Jiang takes a homonym Jiang.

Sun Zhu looked at the hands of brother Jiang and Liu Yuanyuan, and immediately knew where the wrong strength was just now. Both hands are smooth and delicate. They don't look like people who have been begging for a living in the kitchen. "You two can do this kitchen job?" Sun Zhu asked suspiciously. He didn't want two embroidered pillows.

"Whatever you want, just tell us. If we can't do it well, we'll go by ourselves." Liu Yuanyuan patted his chest to make sure.

Sun Zhu then flashed to put Liu Yuanyuan and third brother Jiang in and pointed to the vegetables on the chopping board. "You two cut these first today." Liu Yuanyuan readily agreed and took third brother Jiang to work together.

Sun Zhu directed the people to work, while he rested lazily on one side.

While busy, the housekeeper didn't know when to appear at the door. "Sun Zhu, the Lord invited you to work for you. You are very moist. You have been basking in the sun here early in the morning." when the housekeeper came, he saw sun Zhu lying on the couch in the yard with his legs tilted, closed his eyes and refreshed himself. He was angry at once.

"Who should I be? Isn't this housekeeper Liu? What brings you to the kitchen early in the morning?" Sun Zhu said lazily, without paying any attention to housekeeper Liu. In the past few years, sun Zhu has always relied on the fact that King Ning likes to eat his own dishes. Others flatter housekeeper Liu, but Sun Zhu doesn't think housekeeper Liu is just a servant running errands for King Ning. There's no need to give a good face.

Housekeeper Liu snorted disdainfully, "what about the two new people." housekeeper Liu recruited Liu Yuanyuan in and had his own selfishness. Housekeeper Liu has been dissatisfied with sun Zhu for a long time and has long wanted to find a chance to clean up sun Zhu. But because King Ning couldn't eat three meals a day without sun Zhu, he didn't have a good chance to start. After tasting Liu Yuanyuan's craft, housekeeper Liu felt that the opportunity came. If sun Zhu lost favor in front of Lord Ning, it would not be difficult for him to drive sun Zhu out of the Lord's house.

Sun Zhu pointed to the two people who were busy cutting vegetables on the chopping board, "go in and find it yourself."

Housekeeper Liu sneered and thought to himself, I think you can be proud of it. "Yang Fang, you're ready. I've told the Lord that there's a new cook. The Lord asked you to make breakfast this morning."

Liu Yuanyuan hurriedly promised, "thank you, housekeeper Liu." Sun Zhu must be unhappy and stood up to stop housekeeper Liu. "I'll do it right away. How can you let her do it again?"

Housekeeper Liu said proudly, "this is the order of the Lord, and I can't help it. I always want to taste sun Zhu's craft every day." Sun Zhu pointed to the breakfast that is about to be completed, "what should I do? I can't pour out half of it."

Housekeeper Liu had thought that sun Zhu would ask so, and patted sun Zhu on the shoulder, "together, anyway, the Lord is used to your taste. In case the new one doesn't work, the Lord must have a breakfast." Sun Zhu angrily glanced at Liu Yuanyuan in the kitchen and didn't pay attention to Liu Yuanyuan at all. Sun Zhu practiced his kung fu by beating and scolding when he was young. He couldn't toss anything out by measuring Liu Yuanyuan. He fried the dishes himself.

Liu Yuanyuan looks at these things prepared by sun Zhu. It seems that what sun Zhu wants to do in the morning is braised prawns, cabbage with minced garlic and black bean chicken. It's so greasy early in the morning. It seems that ningwang tastes very heavy.

"Housekeeper Liu didn't ask you to prepare meals. How can you still have time to see me here? I'm hot. You may be able to learn fur in ten or eight years." Sun Zhu sneered at Liu Yuanyuan.

Liu Yuanyuan was not in a hurry. He swept around the kitchen, took a heavy casserole made of local paper, whispered a few words in brother Jiang's ear, and asked brother Jiang to make a pot of fresh shrimp porridge with this casserole. On weekdays, brother Jiang watched Liu Yuanyuan often make seafood porridge. He had memorized the steps well. It took almost no effort. He made porridge with ribs stew and cooked it until the rice bloomed. He put shrimp and shellfish in it. Liu Yuanyuan holds the weight of seasoning beside him.

After the thick fresh shrimp porridge was cooked, Liu Yuanyuan took another bowl of shrimp, carefully took off the head of the shrimp and set it aside. He shelled the head of the shrimp, picked the shrimp line and chopped it into shrimp paste. Take a fresh, crisp and tender carrot, cut a small piece, cut it into pieces and stir with shrimp paste. As usual, after the group is formed into a group, beat it on the chopping board to help the shrimp mud get stronger.

"There are eggs in the kitchen," asked Liu Yuanyuan, who looked young and simple. "Yes," said the little kitchen helper, and he felt out a basket of fresh native eggs from a corner of the kitchen. Sun Zhu glared at the little kitchen helper who took the egg. The scared kitchen helper locked his neck, handed the egg to Liu Yuanyuan and ran away.

Liu Yuanyuan stared back, but he kept beating four eggs in the bowl. Brother Jiang took the bowl, beat the eggs in the bowl clockwise with chopsticks and handed it to Liu Yuanyuan. Liu Yuanyuan carefully washed the shrimp head just picked. After washing and draining the water, he picked up a pair of scissors and carefully cut off the tentacles on the shrimp head and the shrimp gun on the head. He grabbed some scallions, ginger slices, pepper, cinnamon and star anise leaves.